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Scarpetta London

110 Cannon St, EC4N 6EU City Of London

openingsuren nog niet bekend

Italiaans€€€€
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Menu

Bron: de website van de zaak, gelezen op 11 september 2026. Prijzen en gerechten kunnen intussen veranderd zijn.

Calorieën en koolhydraten voor deze kaart zijn nog niet geschat.

CICCHETTI
MOZZARELLA POMODORO PANZEROTTIvegetarian
7.00
Crunchy fried dough pockets with a melted cheese and tomato filling
FOCACCIAvegan
4.00
Homemade just like in Southern Italy for a proper “Scarpetta”
PRAWN & COURGETTE FRITTERS
8.00
With a tangy parsley caper sauce and parmesan mayo dip
BRUSCHETTA TOMATOvegan
5.00
Tomato Bruschetta — Confit tomato, basil and olive crumble
BALSAMIC PORK BELLY
9.00
Slow roasted, with homemade pickles and piemontese salsa verde
BRUSCHETTA ‘NDUJA BURRATA
6.00
Nduja Burrata Bruschetta — Creamy burrata over spicy ‘nduja finished with pistachio crumble
TRUFFLE ARANCINIvegetarian
10.00
With mozzarella cheese, parmesan mayo dip and hazelnuts
LIGHT DISHES
BURRATA ROCKET SALADvegetarian
11.00
With a trio of san sarzano, confit and cherry tomatoes, sprinkled with black olive and crumble on a bed of pistachio pesto
PISTACHIO TUNA TARTAREpescatarian
12.00
Citrus-marinated tuna and roasted mediterranean vegetable caponata
FRESH PASTA
SEAFOOD PESTO BUCATINIpescatarian
13.50
Apulian pesto of sundried tomatoes, anchovies and capers, topped with creamy burrata pieces and confit prawns
BUCATINI ARRABBIATAvegan
9.00
Slow cooked datterini cherry tomato sauce with homemade chilli oil and black pepper
MUSHROOM & TRUFFLE LASAGNAvegetarian
14.00
Classic homemade recipe mushroom ragù, mozzarella and black truffle
AUBERGINE & WILD MUSHROOM PACCHERIvegan
11.00
Roasted aubergine and marinated mixed mushrooms simmered in our signature slow-cooked tomato sauce
BEEF SHORT RIB RAGÚ PAPPARDELLE
15.00
Slow-roasted beef, simmered in a tuscan fresh herb, tomato and Sangiovese wine sauce, made with Scarpetta’s signature three-day beef stock demi-glace
CACIO E PEPE TONNARELLIvegetarian
13.00
Traditional Roman creamy sauce of aged pecorino cheese and freshly cracked black pepper
MOZZARELLA POMODORO RAVIOLONI
15.00
Giant mozzarella ravioli in a rich confit tomato butter, topped with crispy pancetta crumble and fresh basil
‘NDUJA & SAUSAGE TONNARELLI
13.00
Nduja & Sausage Tonnarelli — Spicy tomato sauce, slow-cooked with tuscan sausage and smoky Calabrian ‘nduja, served with pecorino cheese
WILD BOAR & PANCETTA PAPPARDELLE
15.00
Smoky, rich and meaty, slow-cooked in red wine, herbs and veal jus, finished with black pepper

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Praktisch

Adres
110 Cannon St, EC4N 6EU City Of London
Uren
nog niet bekend
Contact
020 3649 6804
Bronnen
Overture Maps Places (CDLA-Permissive 2.0), scarpettapasta.com/
Dossier
volledigheid 67 %, vertrouwen 80 %

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