Palais Céleste
129 Rue de Silly, 92100 Boulogne-Billancourt
åbningstider er ikke kendt endnu
French€€€€
Menu
Kilde: restaurantens hjemmeside, læs videre 13. september 2026. Priser og retter kan være ændret siden.
Kalorier og kulhydrater er ikke blevet estimeret for denne menu endnu.
Nos spécialités
S1-Fondue (2 Personnes)
60.00
Chinese hot pot — Chinese hot pot for (2 Persons)
S2-Canard laqué pékinois (à l'avance24h)
80.00
Peking duck — Roasted peking duck
S3-Gambas à la pékinoise
15.90
Peking style prawns — Pawns of peking style
S4-Gambas grillées aux 5 Parfums(4p)
15.90
Five spice roasted prawns — Roasted pawns with five spices
S6-Gambas grillées au poivre et sel
15.90
Salt and pepper prawns — Pawns pepper and salt
S8-Cuisses de grenouilles au sel & poivre
13.50
Salt and pepper frog legs — Frog legs with salt and pepper
S11-Coquilles St. Jacques pimentées
18.50
Spicy scallops — Scallops with spicy sauce
S12-Coquilles St. Jacques au brocolis
19.50
Scallops with broccoli — Scallops with broccoli
S13-Coquilles St. Jacques sautées
18.50
Fried scallops — Scallops St-Jacques fried
S17-Nid aux 8 Trésors
15.50
Bird nest with 8 treasures — Bird nest with 8 treasury
S18-Marmite du pêcheur
15.50
Fisherman's pot — Vegetables with seafood cooking pot
S21-Travers de porc laqués
13.50
Glazed pork ribs — Pork ribs with sauce
S21b-Travers de porc grillés
13.50
Roasted pork ribs — Roasted pork ribs with salt and pepper
S23-Crevettes au Saté sur plaque chauffante
15.50
Satay shrimps — Shrimps with satay on hot plate
S25-Beuf au Saté sur plaque chauffante
16.00
Satay beef — Beef with satay on hot plate
S26-Gambas sur plaque chauffante
17.50
Sizzling prawns — Pawns on hot plate
S29-Travers sur plaque chauffante
15.50
Sizzling ribs — Ribs on hot plate
S32-Coquilles St. Jacques sur plaque
20.50
Sizzling scallops — Scallops St-Jacques on hot plate
A LAVAPEUR
A1-Raviolis aux crevettes (Hakao) (4p)
6.00
Shrimp dumplings — Shrimps dumpling
A2-Raviolis au porc (Simai) (4p)
6.00
Pork dumplings — Pork dumpling
A6-Raviolis pékinois grillés (5p)
8.00
Fried Peking dumplings — Fried pekinese raviolis
A7-Mélange d’estoufades(8p)
11.00
Steamed assortment — Steamed assortment
POTAGES
grande soupe Pho
12.50
Beef Pho — nouilles de riz , boeuf
4-Potage aux asperges et crabe
6.50
Asparagus and crab soup — Asparagus and crab meat soup
5-Potage pékinois (épicé)
5.50
Peking soup — Pekinese soup
6-Potage aux raviolis au porc
6.50
Pork dumpling soup — Raviolis soup
7-Potage aux poulet et vermicelles
6.50
Chicken and vermicelli soup — Chicken and vermicelli soup
9-Grande soupe nouilles & raviolis
12.50
Noodle and dumpling soup — Big soup with raviolis and noodles
HORS D'OEUVRE
10-Hors d'æuvre varié chaud et froid
15.00
Mixed appetizers — nems , beignets de crevettes, raviolis frits, salade aux crevettes.
nems au poulet
6.50
Chicken spring rolls — 4 pcs
11- Nems traditionnels au porc
6.00
Pork spring rolls — Small spring rolls
11b-Nems aux légumesvegetarian, vegan
6.00
Vegetable spring rolls — Small spring rolls with vegetable
12-Rouleaux de printemps(2p)
7.00
Fresh spring rolls — Spring roll with shrimps (cold)
13-Raviolis frits traditionnels(5p)
7.00
Fried dumplings — Raviolis croquettes in fritters
14-Salade de soja au poulet
6.00
Chicken soy salad — Chinese salad with chicken
16-Salade au crevettes
7.00
Shrimp salad — Shrimps salad
17-Salade au crabe
7.00
Crab salad — Crab meat salad
21-Omelette Fouyoung (aux légumes)vegetarian
7.00
Vegetable omelette — Omelet vegetables
CREVETTES
22-Beignets de crevettes
9.00
Fried shrimp balls — Fried shrimps doughnut
S31-Crevettes grillées du chef
13.50
Chef's grilled shrimps — Shrimps with salt and pepper
23-Crevettes piquantes 🌶
13.50
Spicy shrimps — Shrimps with spicy sauce
25-Crevettes au curry
13.50
Shrimp curry — Shrimps with curry
26-Crevettes à la sauce aîgre douce
13.50
Sweet and sour shrimps — Shrimps with sweet and sour
27-Crevettes aux gingembre et ciboulettes
13.50
Ginger and chive shrimps — Shrimps with ginger and chives
56C Pad thai aux crevettes
13.50
Shrimp Pad Thai — fried thai noodles with Shrimps
POULET
28-Poulet au citron
10.50
Lemon chicken — Chicken with lemon sauce
29-Poulet piquant
10.50
Spicy chicken — Spicy chicken
30-Poulet aux amandes
10.50
Almond chicken — Chicken with almond
31-Poulet au curry
10.50
Chicken curry — Chicken with curry sauce
B19-Brochettes de poulet grillées(2p)
10.50
Grilled Chicken Skewers — Skewers of grilled chicken
PC-Poulet caramélisé
10.50
Caramelized Chicken
PORC
37-Porc aigre doux
9.90
Sweet and Sour Pork — Sweet And sour pork
38-Porc au curry
9.90
Pork Curry — Pork in curry sauce
39-Porc aux gingembre et ciboulettes
9.90
Pork with Ginger and Chives — Pork with ginger and chives
58P-Vermecelles de riz sautées façon singapour au porc
14.50
Singapore Style Rice Vermicelli with Pork
BOEUF
bœuf Loc Lac
13.50
Bo Luc Lac — bœuf, riz thai, légumes
40-Bæuf aux champignons noirs
10.90
Beef with Black Mushrooms — Beef with black mushroom
41-Bæuf piquant
10.90
Spicy Beef — Home spicy beef
42-Bæuf aux oignons
10.90
Beef with Onions — Beef with onions
43-Bæuf au curry
10.90
Beef Curry — Beef with curry
Bob-BoBun(nems, bæuf,vermiceller)
12.00
Bo Bun — Vermicelli in vietnamese style
L56-Pad thai au boeuf
12.50
Beef Pad Thai
POISSON (Filet de cabillaud)
46-Poisson frit en beignets
8.90
Fried Cod Fritters — Fish being
47-Poisson piquant
11.50
Spicy Cod — Spicy sauce fish
48-Poisson aigre doux
11.50
Sweet and Sour Cod — Sweet and sour fish
A48-Poisson à la vapeur
12.50
Steamed Cod — Fish with the vapor
S20-Bar à la pékinoise( entier )
18.00
Peking Style Sea Bass — Bar with the vapor
SEICHE
50-Seiche à la sauce piquante
11.50
Spicy Cuttlefish — Fried squid in hot sauce
S9-Seiche grillée du chef
11.50
Grilled Cuttlefish — Squid with salt and pepper
CANARD
51-Canard laqué
15.50
Peking Duck — Roasted peking duck
53-Canard au basilic
13.00
Duck with Basil — Duck with basilic
54-Canard à l'ananas
13.00
Duck with Pineapple — Duck in pineapple sauce
S27-Magret de canard sur plaque chauffante
15.50
Duck Breast on Hot Plate — Duck with ginger and chives on hot plate
LEGUMES & DIVERS
57-Nouilles sautées au bouf
12.50
Fried Noodles with Beef — Fried noodles with beef
57b-Nouilles nature(aux légumes)vegetarian
6.50
Vegetable Fried Noodles — Fried noodles vegetables
57p -Nouilles sautées au poulet
12.50
Fried Noodles with Chicken — Fried noodles with chicken
59-Riz naturevegan, vegetarian, gluten_free
2.50
Steamed White Rice — White rice
60-Riz cantonnais
4.50
Cantonese Fried Rice — Cantonese fried rice
61-Chop Suey (mixte de légumes)vegetarian
5.50
Chop Suey — Fried mixed vegetables
63-Choux verts shangairiensvegan, vegetarian
5.50
Shanghai Green Cabbage
SPECIALITES THAILANDAISES
B1-Soupe aux crevettes(épicée) 🌶
7.50
Thai Shrimp Soup — Shrimps soup thaï
B4-Salade aux crevettes 🌶
7.50
Thai Shrimp Salad — Spicy shrimps salad thaï
B5-Salade au bæuf 🌶
7.50
Thai Beef Salad — Spicy beef salad thaï
B6-Salade aux fruits de mer 🌶
9.50
Thai Seafood Salad — Spicy seafood salad thaï
B7-Pâtés impériaux thaï
6.50
Thai Imperial Rolls — Spicy rolls thaï
B7b-Samosas(au poulet)
6.00
Chicken Samosas — Samosas with chicken
B11-Fruits de mer au basilic 🌶
13.50
Seafood with Basil — Seafood with basilic
B12-Crevettes sautées au basilic 🌶
13.50
Shrimp with Basil — Shrimps with basilic
B13-Bæuf au basilic 🌶
12.50
Beef with Basil — Beef with basilic
B16-Seiche sautée thaï 🌶
10.50
Thai Fried Squid — Fried squid with curry thaï
B17-Porc sauté thaï 🌶
17.00
Thai Fried Pork — Pork with curry thaï
B18-Riz thailandais 🌶vegan, vegetarian, gluten_free
5.00
Thai Rice — Thai rice
B20-Coquilles St.Jacques au basilic 🌶
20.50
Scallops with Basil — Scallop St-Jacques with basilic
B21- Poulet au basilic 🌶
10.50
Chicken with Basil — Chicken with basilic
B31-Poulet au curry saute thailandais 🌶
10.50
Thai Chicken Curry — Chicken with curry thaï
NOS MENUS
Menu A
15.00
ENTREE: Nems, Salade de crevettes, Potage pékinois; PLAT: Boeuf au basilic épicé, Porc sauce aigre-douce, Poulet aux champignons noirs, Poulet caramélisé; ACCOMPAGNEMENT: Riz nature ou cantonnais; DESSERT: Beignets de pomme, lychees, nougatines, crème caramel
Menu B
17.00
ENTREE: Nems, Salade de poulet, Raviolis frits; PLAT: Assortiment vapeur, Brochettes de poulet, Boeuf aux oignons, Poulet au curry, Sauté d'agneau au gingembre & ciboulettes; ACCOMPAGNEMENT: Riz nature ou cantonnais; DESSERT: Lychees, nougatines, beignets de pomme, crème caramel
Menu C
23.00
ENTREE: Nem, Salade de crabe, Potage asperges & crabe; PLAT: Canard au basilic (épicé), Crevettes piquantes, Travers de porc laqué; ACCOMPAGNEMENT: Riz ou nouilles; DESSERT: Beignets de pomme, lychees, beignets de banane, crème caramel
Menu thaï (Plat épicé)
24.00
Thai Menu — ENTREE: Pâtés impériaux thaï, Salade de boeuf thaï; PLAT: Porc sauté thaï, Poulet sauté au curry thaï, Seiche sautée au curry thaï; ACCOMPAGNEMENT: Riz sauté thaï aux légumes; DESSERT: Lychees, glace mystère, beignets de banane, crème caramel
Menu D
19.00
Set Menu D — ENTREE: Nems traditionnels; PLAT: Crevettes grillées du chef; ACCOMPAGNEMENT: Nouilles sautées aux légumes ou riz cantonnais; DESSERTS: Lychees, nougatines, boule de coco
Menu E
24.00
Set Menu E — ENTREE: Nems traditionnels, Salade de poulet, Raviolis aux crevettes; PLAT: Bavette de boeuf au Saté sur plaque chauffante, Filet de cabillaud au Saté sur plaque chauffante, Crevettes au Saté sur planque chauffante; ACCOMPAGNEMENT: Riz, nouilles, Chop suez; DESSERT: Lychees, nougatines, beignets de pomme, crème caramel
DESSERTS
Lycheesvegan, vegetarian
3.50
ananas au siropvegan, vegetarian
3.50
Pineapple in syrup
Beignets de pommevegetarian
3.50
Apple fritters
Beignets de bananevegetarian
3.50
Banana fritters
Beignets de ananasvegetarian
3.50
Pineapple fritters
Beignets de pommevegetarian
5.50
Apple fritters
Beignets de ananasvegetarian
5.50
Pineapple fritters
Beignets de banane flambesvegetarian
5.50
Flambéed banana fritters
Banane au caramel (2 pers)vegetarian
9.00
Banana with caramel
Pomme au caramel (2 pers)vegetarian
9.00
Apple with caramel
Nougatines aux sésamesvegetarian
4.00
Sesame nougatine
Perles de coco chaudvegetarian
4.00
Warm coconut pearls
gingembre tendre confitvegan, vegetarian
4.50
Candied ginger
mandarines et gingembre confitsvegan, vegetarian
4.50
Candied mandarins and ginger
Er denne menu stadig korrekt?
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Praktisk
- Adresse
- 129 Rue de Silly, 92100 Boulogne-Billancourt
- Tider
- ikke kendt endnu
- Kontakt
- +33148259145
- Kilder
- Overture Maps Places (CDLA-Permissive 2.0), palaisceleste.fr/nl/