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De Verloren Hoek

Carmersstraat 178, 8000 Brugge

Lukket nu · åbner 12:00

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AnmeldBookRingHjemmeside

Menu

Kilde: restaurantens hjemmeside, læs videre 10. september 2026. Priser og retter kan være ændret siden.

Kalorier og kulhydrater er estimater fra en AI-model baseret på denne menu, lavet den 10. september 2026, for en typisk portion. De er ikke medicinsk rådgivning og erstatter ikke oplysninger fra køkkenet. "Diabetes-venlig" betyder: moderate kulhydrater for retten, lidt sukker og ingen hurtigt absorberbare baser som pomfritter, hvidt brød eller hvide ris.

NICE TO MEAT YOU
Mirandesa
79.50
Mirandesa beef
estimeret≈ 850 kcal0 g kulhydratdiabetes-venligbalanceret 67
Araquesa
78.50
Araquesa beef
estimeret≈ 850 kcal0 g kulhydratdiabetes-venligbalanceret 67
Swami beef
79.50
estimeret≈ 850 kcal0 g kulhydratdiabetes-venligbalanceret 67
Vacapunk "Extravaganza"
77.50
Vacapunk Extravaganza
estimeret≈ 900 kcal5 g kulhydratdiabetes-venligbalanceret 65
Pheasant
44.50
estimeret≈ 600 kcal0 g kulhydratdiabetes-venligbalanceret 71
TAPA
Rabbit with plums
26.50
estimeret≈ 350 kcal15 g kulhydratdiabetes-venligbalanceret 67
Marrowbone with steak tartare
34.50
estimeret≈ 550 kcal2 g kulhydratdiabetes-venlig
Slow-cooked pork belly with salsa jalapenos
24.50
Slow-cooked pork belly with jalapenos
estimeret≈ 450 kcal8 g kulhydratdiabetes-venlig
Chicory Gratinvegetarian
26.50
estimeret≈ 300 kcal12 g kulhydratdiabetes-venligbalanceret 66
Brioche foie gras and smoked eel
34.50
estimeret≈ 500 kcal25 g kulhydratdiabetes-venlig
TAPAS & SHARE PLATES
Mussels / coconut / peanut
25.50
Mussels with coconut and peanut
estimeret≈ 400 kcal12 g kulhydratdiabetes-venligbalanceret 70
Scallop tartare / Kaffir lime / Pistachio
27.50
Scallop tartare with Kaffir lime and Pistachio
estimeret≈ 250 kcal8 g kulhydratdiabetes-venligbalanceret 67
Portobelle mushrooms / Sambalbuttervegetarian
26.50
Portobello mushrooms with Sambal butter
estimeret≈ 300 kcal10 g kulhydratdiabetes-venligbalanceret 66
Octopus with mango & chilli / Sambal
28.50
Octopus with mango and chilli
estimeret≈ 300 kcal15 g kulhydratdiabetes-venligbalanceret 67
Mix of top mushroomsvegetarian
25.50
Mixed mushrooms
estimeret≈ 200 kcal10 g kulhydratdiabetes-venligbalanceret 66
Langoustines
42.50
estimeret≈ 300 kcal5 g kulhydratdiabetes-venligbalanceret 67
Spanish iberico ham
29.00
estimeret≈ 350 kcal0 g kulhydratdiabetes-venligbalanceret 67
Artichoke base with iberico
26.50
Artichoke with Iberico ham
estimeret≈ 300 kcal12 g kulhydratdiabetes-venligbalanceret 74
Shrimp croquettes (2PCS) / Guacamole
24.50
Shrimp croquettes
estimeret≈ 450 kcal30 g kulhydratdiabetes-venlig
Eggplant / Walnut / Pomegranate (VEGAN)vegan
22.50
Eggplant with Walnut and Pomegranate
estimeret≈ 350 kcal18 g kulhydratdiabetes-venligbalanceret 70
Giant gamba Thai style
34.50
estimeret≈ 320 kcal12 g kulhydratdiabetes-venligbalanceret 73
Tapa of the day
ask the chef
estimeret≈ 250 kcal10 g kulhydrat
MAIN DISHES
Rib Eye Gallico
44.50
estimeret≈ 850 kcal0 g kulhydratdiabetes-venligbalanceret 67
Hand-cut beef tartar from Irish bavette
34.50
Beef tartar Irish bavette
estimeret≈ 550 kcal8 g kulhydratdiabetes-venligbalanceret 71
Sole (3 pieces) a la meunière
Sole meunière — PRICE OF THE DAY
estimeret≈ 620 kcal15 g kulhydratdiabetes-venligbalanceret 66
Gently cooked ray in farm butter / capers
38.50
Ray in farm butter with capers
estimeret≈ 580 kcal6 g kulhydratdiabetes-venligbalanceret 71
Vegan curryvegan
32.50
estimeret≈ 650 kcal45 g kulhydratdiabetes-venligbalanceret 74
DRY AGED MEAT SELECTION
Ma-Zura
79.50
Ma-Zura beef — The best marbled beef that guarantees an experience for even the most demanding gourmets. And no, the chef has not stolen his name.
estimeret≈ 900 kcal0 g kulhydratdiabetes-venligbalanceret 65
Noire Baltique
75.50
Noire Baltique beef — The best of the best from the countries around the Baltic Sea. This beef is matured on beech wood. This provides subtle aromas of hazelnut and foie gras.
estimeret≈ 880 kcal0 g kulhydratdiabetes-venligbalanceret 66
Oedslach Van Dierendonck
77.50
Oedslach Van Dierendonck beef — Best matured meat of 2022. Selection based on color, fat marbling, aroma and structure. Ripened according to the old tradition, combined with unique ripening processes in adapted ripening rooms where apples are fermented in whiskey.
estimeret≈ 880 kcal0 g kulhydratdiabetes-venligbalanceret 66
Txogitxu
67.50
Txogitxu beef — Old Basque cow between 12 and 20 years old (Txuleton), which are fattened from start to finish on green pastures. The result: extremely tender meat and a bright, pronounced flavour.
estimeret≈ 820 kcal0 g kulhydratdiabetes-venligbalanceret 68
Rubia Gallega
69.50
Rubia Gallega beef — Originating from the Galicia region. Known for its fantastic marbling and a characteristic, spicy taste.
estimeret≈ 880 kcal0 g kulhydratdiabetes-venligbalanceret 66
Ayershire
59.50
Ayershire beef — Comes from Scottish cattle breed. The meat has good marbling, which ensures a juicy and tender texture, and a characteristic taste enhanced by the natural nutrition of the Ayrshire breed.
estimeret≈ 800 kcal0 g kulhydratdiabetes-venligbalanceret 69
Simmenthal
65.50
Simmenthal beef — This reddish-brown Simmenthal cow belongs to the German-Swiss Alps. A natural piece of meat with a fine structure, beautiful fat marbling and soft, characterful taste.
estimeret≈ 850 kcal0 g kulhydratdiabetes-venligbalanceret 67
Aubrac
69.50
Aubrac beef — Originating from Aubron in France. The breed is used for beef production. The dark red meat is tender, juicy, spicy and creamy.
estimeret≈ 850 kcal0 g kulhydratdiabetes-venligbalanceret 67
Sashi
77.50
Sashi beef — Exclusive beef from the Far North. With its characteristic intramuscular fat marbling, Sashi offers an unparalleled juiciness and taste. It was crowned the best in the world at the World Steak Challenge in 2018, 2019 and 2021.
estimeret≈ 950 kcal0 g kulhydratdiabetes-venlig
Carima Unique
79.50
Carima Unique beef — Selection from Italia. The high fat content makes the meat appear quite white and therefore gives the meat a completely exclusive richness. Juicy and tender, the marbling continues to spread throughout the meat, causing one melts in the mouth. Marbling score of 9+.
estimeret≈ 980 kcal0 g kulhydratdiabetes-venlig
Japanse Wagyu A5
140.00
Japanese Wagyu A5 — The Rolls Royce of cattle breeds. This Japanese Wagyu excels in marbling degree, fat and meat color, structure and nutty taste that cannot be compared with anything else.
estimeret≈ 1100 kcal0 g kulhydratdiabetes-venlig

Er denne menu stadig korrekt?

54veggie
scoreestimeret

Få vegetariske retter

Hvor godt en vegetar spiser her, læst fra menuen. Ikke en anmeldelsesscore.

Menuen har en vegansk karry som hovedret. Til tapas findes der portobellosvampe, blandede svampe, aubergine med valnød og cikoriegratin.

5 vegetariske og 2 veganske retter ud af 38

85dia
scoreestimeret

Masser af kød og fisk

Hvor godt en person med diabetes spiser her, ud fra menuen og estimerede kulhydrater. Ikke medicinsk rådgivning.

Menuen har mange proteinrige retter med meget få kulhydrater. Udvalget af modnet kød er særligt velegnet.

37 diabetesvenlige · 38 retter

Anmeldelser

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Praktisk

Adresse
Carmersstraat 178, 8000 Brugge
Tider
manlukket
tir17:30–21:00
ons12:00–13:00, 18:00–21:30
tor12:00–13:00, 18:00–21:30
fre12:00–13:00, 18:00–21:30
lør12:00–13:00, 18:00–21:30
sønlukket
Kontakt
+32484762572
Kilder
Overture Maps Places (CDLA-Permissive 2.0), deverlorenhoek.com/nl/
Post
fuldstændighed 83 %, sikkerhed 80 %

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