Bistrobar Boreas
Walstraat 11, 8000 Brugge
Lukket nu · åbner tor 12:00
€€€€
Menu
Kilde: restaurantens hjemmeside, læs videre 6. september 2026. Priser og retter kan være ændret siden.
Kalorier og kulhydrater er estimater fra en AI-model baseret på denne menu, lavet den 6. september 2026, for en typisk portion. De er ikke medicinsk rådgivning og erstatter ikke oplysninger fra køkkenet. "Diabetes-venlig" betyder: moderate kulhydrater for retten, lidt sukker og ingen hurtigt absorberbare baser som pomfritter, hvidt brød eller hvide ris.
BITES TO SHARE
Olivesvegan
9.50
Marinated green olives with citrus, herbs, and a hint of garlic.
estimeret≈ 220 kcal8 g kulhydratdiabetes-venligbalanceret 70
MATURE CHEESEvegetarian, gluten_free
12.00
A carefully selected, 18-month-aged hard cheese with a rich and full flavor. Served with refined mustard and crispy gluten free rice crackers for the perfect balance.
estimeret≈ 450 kcal25 g kulhydratdiabetes-venlig
NACHOSvegetarian
15.00
Served with sour cream, tomato salsa, jalapeños, lime, and fresh herbs
estimeret≈ 650 kcal60 g kulhydratbalanceret 66
SERRANO-MANCHEGO CROQUETTES (30gr)
16.50
Serrano-Manchego Croquettes — 4 crispy tapas croquettes with Serrano ham and Manchego cheese, served with smoked paprika aioli.
estimeret≈ 480 kcal24 g kulhydratdiabetes-venlig
BOREAS PLANK
32.00
A flavorful selection of charcuterie and tapas: Coppa Boeuf and homemade salami from Janes by Dierendonck, padrón peppers, crispy panko shrimp croquettes, Oud-Brugge cheese croquettes, and crunchy calamari rings. Served with our homemade barbecue sauce and wasabi mayo.
estimeret≈ 850 kcal35 g kulhydratdiabetes-venlig
TACO WITH PULLED BEEF (2 PIECES)
19.00
Pulled Beef Tacos — Deliciously slow-cooked beef in soft tacos, topped with a fresh tomato salsa, grilled Padrón peppers, chipotle sour cream with basil, and Parmesan cheese.
estimeret≈ 520 kcal42 g kulhydratdiabetes-venligbalanceret 69
TACO WITH GRILLED CHICKEN FILLET (2 PIECES)
Grilled Chicken Tacos — Grilled chicken fillet in a soft taco, served with a fresh mango salsa and topped with sour cream flavored with chipotle and basil.
estimeret≈ 480 kcal40 g kulhydratdiabetes-venligbalanceret 75
SHRIMP CROQUETTE IN PANKO (80gr)
14.00
Shrimp Croquette — Served with salad and bread
estimeret≈ 420 kcal35 g kulhydrat
MAIN COURSE
Vegan Portobello Delightvegan
29.00
Grilled portobello mushrooms, couscous with roasted vegetables, a fresh yogurt dressing, cherry tomato coulis, and rucola.
estimeret≈ 550 kcal65 g kulhydratbalanceret 86
FISH OF THE DAYpescatarian
Seasonal daily fresh fish from the North Sea, served according to the chef's inspiration.
estimeret≈ 600 kcal40 g kulhydratdiabetes-venligbalanceret 73
BURGER EL POLLO
26.00
El Pollo Burger — Grilled chicken fillet with salad, tomato, padron pepers, cheddar cheese, smoked chili mayonnaise, fries and coleslaw.
estimeret≈ 950 kcal75 g kulhydrat
BURGER ELEVEN
Hamburger Meatlover by Dierendonck, grilled over an open flame, served with salad, tomato, cheddar cheese, padron pepers, truffle mayonnaise, mustard sauce with pickles, fries, and coleslaw.
estimeret≈ 1050 kcal80 g kulhydrat
SPARERIBS
30.00
House-marinated and slow-cooked, served with BBQ sauce, coleslaw, and fries.
estimeret≈ 1100 kcal85 g kulhydrat
The New York Strip Steak /SIRLOIN 350 gr 8 WEEKS DRY-AGED
58.00
New York Strip Steak — The sirloin is cut from the short loin, resulting in a leaner cut than the T-bone steak. Excellent fat marbling, aroma, and texture. Served with salad, fries, and sauce of your choice :homemade garlic butter or peppercorn sauce
estimeret≈ 980 kcal55 g kulhydrat
RUMPSTEAK WEST-FLEMISH RED (220 GR)
36.00
Rumpsteak West-Flemish Red — Rich flavor and unique texture. After weeks of aging on the bone, it becomes a top terroir product, appreciated by Michelin-starred chefs throughout Europe. Served with salad, fries, and sauce of your choice :homemade garlic butter or peppercorn sauce.
estimeret≈ 850 kcal50 g kulhydratbalanceret 69
SHORTRIB
39.00
Our signature dish, slow-cooked to irresistible tenderness, topped with a rich sauce made with Brugse Zot Dubbel, our local dark beer on tap. Served with a fresh salad and crispy fries.
estimeret≈ 820 kcal45 g kulhydratbalanceret 70
SALAD BOWL WITH FETAvegetarian
27.00
Feta Salad Bowl — Our salad bowl is served with edamame beans, avocado, sweet corn, couscous, crisp lettuce, cherry tomatoes, radishes, cucumber, and fresh coleslaw, finished with a honey mustard dressing. Served with toast and butter.
estimeret≈ 680 kcal55 g kulhydratbalanceret 71
Salad Bowl with Scampipescatarian
Scampi Salad Bowl — Our salad bowl is served with edamame beans, avocado, sweet corn, couscous, crisp lettuce, cherry tomatoes, radishes, cucumber, and fresh coleslaw, finished with a honey mustard dressing. Served with toast and butter.
estimeret≈ 720 kcal55 g kulhydratbalanceret 75
SALAD BOWL WITH GRILLED CHICKEN FILLET
Grilled Chicken Salad Bowl — Our salad bowl is served with edamame beans, avocado, sweet corn, couscous, crisp lettuce, cherry tomatoes, radishes, cucumber, and fresh coleslaw, finished with a honey mustard dressing. Served with toast and butter.
estimeret≈ 750 kcal55 g kulhydratbalanceret 75
MUSSELS PLAINpescatarian
31.00
Mussels are cooked with onion, parsley, green celery, served with crispy fries and a sauce.
estimeret≈ 850 kcal70 g kulhydratbalanceret 66
MUSSELS IN GARLICpescatarian
31.00
Mussels are cooked with onion, parsley, green celery, served with crispy fries and a sauce.
estimeret≈ 850 kcal65 g kulhydrat
MUSSELS IN WHITE WINEpescatarian
31.00
Mussels are cooked with onion, parsley, green celery, served with crispy fries and a sauce.
estimeret≈ 880 kcal68 g kulhydrat
Er denne menu stadig korrekt?
71dia
scoreestimeret
scoreestimeret
Små retter og frisk fisk
Hvor godt en person med diabetes spiser her, ud fra menuen og estimerede kulhydrater. Ikke medicinsk rådgivning.
Udvalget af appetizers er kulhydratvenligt. Dagens fisk er det bedste valg til hovedret.
7 diabetesvenlige · 22 retter
Anmeldelser
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Praktisk
- Adresse
- Walstraat 11, 8000 Brugge
- Tider
- manlukkettir12:00–14:30, 18:00–20:30ons12:00–14:30, 18:00–20:30tor12:00–14:30, 18:00–20:30fre12:00–14:30, 18:00–20:30lør12:00–20:30sønlukketFood served: 12:00 – 14:30 for lunch | 18:00 – 20:30 for dinner
- Kontakt
- +3250318657
- Kilder
- Overture Maps Places (CDLA-Permissive 2.0), bistrobarboreas.be/