Ristorante Pizzeria Maso'

Via M, Via Maso Finiguerra, 10, 50123 Firenze

Lukket nu · åbner 12:00

Italianpizzeria€€€€

Kalorier og kulhydrater er estimater fra en AI-model baseret på denne menu, lavet den 11. september 2026, for en typisk portion. De er ikke medicinsk rådgivning og erstatter ikke oplysninger fra køkkenet. "Diabetes-venlig" betyder: moderate kulhydrater for retten, lidt sukker og ingen hurtigt absorberbare baser som pomfritter, hvidt brød eller hvide ris.

Antipasti

Fettunta / Toasted Bread with Garlic and Olive Oil

5.00

Fettunta — Toasted Bread with Garlic and Olive Oil

estimeret≈ 220 kcal28 g kulhydrat

Bruschetta / Toasted Bread with Fresh Tomatoes, Basil, Garlic and Olive Oil

8.00

Bruschetta — Toasted Bread with Fresh Tomatoes, Basil, Garlic and Olive Oil

estimeret≈ 250 kcal32 g kulhydrat

Crostini Toscani / Toasted Bread with typical Tuscan Chicken Liver Paté

8.00

Crostini Toscani — Toasted Bread with typical Tuscan Chicken Liver Paté

estimeret≈ 320 kcal25 g kulhydrat

Salame Toscano e Olive / Tuscan Salami with Olives

8.00

Tuscan Salami and Olives — Tuscan Salami with Olives

estimeret≈ 380 kcal6 g kulhydratdiabetes-venligbalanceret 65

Prosciutto e Melone / Cured Ham and Melon

10.00

Prosciutto and Melon — Cured Ham and Melon

estimeret≈ 280 kcal18 g kulhydratdiabetes-venlig

Prosciutto Crudo con Stracchino e Coccoli / Cured Ham with Soft Cheese and Fried Pasta

11.00

Prosciutto Crudo with Stracchino and Coccoli — Cured Ham with Soft Cheese and Fried Pasta

estimeret≈ 550 kcal45 g kulhydrat

Piatto ricco mi ci ficco

12.00

Prosciutto crudo, mortadella, finocchiona, lardo, salame toscano, stracchino, salse e coccoli

estimeret≈ 750 kcal50 g kulhydrat

Bresaola con Rucola e Grana / Bresaola Carpaccio with Rucola and Parmigian

11.00

Bresaola Carpaccio — Bresaola Carpaccio with Rucola and Parmigian

estimeret≈ 220 kcal4 g kulhydratdiabetes-venligbalanceret 67

Insalata Caprese / Fresh Tomatoes, Mozzarella and Basilvegetarian

9.00

Insalata Caprese — Fresh Tomatoes, Mozzarella and Basil

estimeret≈ 350 kcal8 g kulhydratdiabetes-venligbalanceret 70

Misto di Formaggi / Cheese Selectionvegetarian

11.00

Cheese Selection — Cheese Selection

estimeret≈ 450 kcal10 g kulhydratdiabetes-venlig

Antipasto di mare caldo/ Warm seafood saladpescatarian

12.00

Warm Seafood Salad — Warm seafood salad

estimeret≈ 320 kcal12 g kulhydratdiabetes-venligbalanceret 73

Zuppetta di Gamberi con crostini di pane / Prawns soup with Toasted Breadpescatarian

12.00

Prawn Soup — Prawns soup with Toasted Bread (a little spicy)

estimeret≈ 380 kcal35 g kulhydratbalanceret 68

Pizza

Marinaravegan

6.00

Pizza Marinara — tomato, garlic and oregano

estimeret≈ 700 kcal100 g kulhydrat

Margheritavegetarian

7.00

Pizza Margherita — tomato, mozzarella

estimeret≈ 850 kcal105 g kulhydratbalanceret 73

Napoli

8.00

Pizza Napoli — tomato, mozzarella, capperi, acciughe, origano

estimeret≈ 900 kcal108 g kulhydrat

Prosciutto

8.50

Pizza Prosciutto — mozzarella, tomato, ham

estimeret≈ 950 kcal110 g kulhydrat

Prosciutto e Funghi

9.00

Pizza Prosciutto e Funghi — mozzarella, tomato, ham, mushrooms

estimeret≈ 980 kcal112 g kulhydratbalanceret 65

Pomodorini e Basilicovegetarian

9.00

Pizza Pomodorini e Basilico — mozzarella, fresh cherry tomatoes, basil, oregano

estimeret≈ 880 kcal105 g kulhydratbalanceret 69

Pizza Masò

10.00

spicy sausages, sausages, würstel, ham, tomato sauce, mozzarella

estimeret≈ 1150 kcal115 g kulhydrat

Melanzane, Salsiccia e Olive

9.00

Pizza Melanzane, Salsiccia e Olive — mozzarella, tomato, eggplants, sausages, olives

estimeret≈ 980 kcal110 g kulhydratbalanceret 65

Vegetarianavegetarian

9.00

Pizza Vegetariana — mozzarella, tomato, eggplants, zucchini, peppers, artichokes, mushrooms

estimeret≈ 850 kcal85 g kulhydratbalanceret 72

Pizza del Goloso

9.00

tomato, mozzarella, sausages, onions, capers, origano

estimeret≈ 950 kcal80 g kulhydrat

Pizza 5 Stagioni

9.00

tomato, mozzarella / ham / mushrooms / artichokes / olives / capers, anchovies, oregano

estimeret≈ 920 kcal82 g kulhydrat

Mezzalunavegetarian

9.00

Pizza Mezzaluna — mozzarella, pere, parmigiano

estimeret≈ 880 kcal88 g kulhydrat

Pere e Parmigianovegetarian

9.00

Pizza Pere e Parmigiano — mozzarella, pears, parmesan

estimeret≈ 880 kcal88 g kulhydrat

Pizza all’Ananas

9.00

Pizza all'Ananas — mozzarella, ham, pineapple

estimeret≈ 900 kcal90 g kulhydrat

Calzone Classico

9.00

mozzarella, tomato, ham

estimeret≈ 950 kcal85 g kulhydrat

Calzone Stracchino e Salsiccia

9.00

mozzarella, pomodoro, stracchino, salsiccia

estimeret≈ 1050 kcal80 g kulhydrat

Calzone al Gorgonzola

9.00

mozzarella, tomato, ham, gorgonzola cheese

estimeret≈ 1000 kcal85 g kulhydrat

Covaccino Lardato

9.00

mozzarella, lardo

estimeret≈ 900 kcal80 g kulhydrat

Covaccino, Prosciutto Crudo, Pomodorini e Rucola

10.00

Covaccino Prosciutto Crudo — cured ham, tomatoes, rucola salad

estimeret≈ 850 kcal80 g kulhydratbalanceret 67

Primi

Gnocchi di Patate al Ragù del Macellaio / Potatoes Gnocchi with Bolognese Sauce

9.00

Gnocchi al Ragù — Potatoes Gnocchi with Bolognese Sauce

estimeret≈ 750 kcal70 g kulhydratbalanceret 71

Tagliatelle ai Funghi Porcini / Tagliatelle with Boletus Mushroomsvegetarian

10.00

Tagliatelle ai Funghi Porcini — Tagliatelle with Boletus Mushrooms

estimeret≈ 650 kcal65 g kulhydratbalanceret 67

Lasagne al Forno / Typical Italian Lasagne

9.00

Lasagne al Forno — Typical Italian Lasagne

estimeret≈ 700 kcal60 g kulhydratbalanceret 79

Tortelloni al Tartufo / Tortelloni (stuffed spinach and ricotta cheese) with Truffle Saucevegetarian

11.00

Tortelloni al Tartufo — Tortelloni (stuffed spinach and ricotta cheese) with Truffle Sauce

estimeret≈ 720 kcal60 g kulhydratbalanceret 69

Pappardelle al Ragù Bianco Toscano / Pappardelle with Tuscan White Ragu

9.00

Pappardelle al Ragù Bianco — Pappardelle with Tuscan White Ragu

estimeret≈ 680 kcal65 g kulhydratbalanceret 67

Maltagliati alla Garfagnina / Maltagliati with Bolognese Sauce and Porcini Mushrooms

10.00

Maltagliati alla Garfagnina — Maltagliati with Bolognese Sauce and Porcini Mushrooms

estimeret≈ 720 kcal68 g kulhydratbalanceret 71

Straccetti al Salmone Affumicato e Pomodoro Fresco / Straccetti with Smoked Salmon and Fresh Tomatoespescatarian

11.00

Straccetti al Salmone — Straccetti with Smoked Salmon and Fresh Tomatoes

estimeret≈ 620 kcal60 g kulhydratbalanceret 67

Tagliatelle del Pescatore / Sea Food Tagliatellepescatarian

12.00

Tagliatelle del Pescatore — Sea Food Tagliatelle

estimeret≈ 680 kcal65 g kulhydratbalanceret 73

Spaghetti alla Carbonara / Spaghetti with Cream, Eggs, Cheese, Ham and Black Pepper

9.00

Spaghetti alla Carbonara — Spaghetti with Cream, Eggs, Cheese, Ham and Black Pepper

estimeret≈ 780 kcal65 g kulhydrat

Spaghetti, Pomodorini e Basilico o al Pesto / Spaghetti with Fresh Cherry Tomatoes or with Pesto Saucevegetarian

9.00

Spaghetti Pomodorini o Pesto — Spaghetti with Fresh Cherry Tomatoes or with Pesto Sauce

estimeret≈ 650 kcal85 g kulhydratbalanceret 65

Penne alla Carrettiera / Penne with Red Spice Sauce, Garlic and Tomatoesvegetarian

9.00

Penne alla Carrettiera — Penne with Red Spice Sauce, Garlic and Tomatoes

estimeret≈ 620 kcal82 g kulhydratbalanceret 65

Penne alle Code di Gamberi e ciliegini / Penne with Prawns and Fresh Cherry Tomatoespescatarian

11.00

Penne con Gamberi — Penne with Prawns and Fresh Cherry Tomatoes

estimeret≈ 680 kcal80 g kulhydratbalanceret 77

Risotto “Ghiotto” alla Contadina / Mouth-Watering Risotto with Fresh Vegetablesvegetarian

9.00

Risotto alla Contadina — Mouth-Watering Risotto with Fresh Vegetables

estimeret≈ 580 kcal75 g kulhydratbalanceret 82

Risotto ai Frutti di Mare / Sea Food Risottopescatarian

12.00

Risotto ai Frutti di Mare — Sea Food Risotto

estimeret≈ 610 kcal72 g kulhydratbalanceret 85

Zuppa di verdure / Vegetable Soupvegan

9.00

Zuppa di Verdure — Vegetable Soup

estimeret≈ 220 kcal28 g kulhydratbalanceret 87

La Ribollita “Servita Pizzichina” / The Typical Florentine Ribollitavegetarian

9.00

Ribollita — The Typical Florentine Ribollita (a little spicy)

estimeret≈ 350 kcal45 g kulhydratbalanceret 82

Secondi e Contorni

Scaloppina alla Pizzaiola con Fagioli al Fiasco / Porck Cutlet with Tomato, Mozzarella, Oregano, with Beans

16.00

Scaloppina alla Pizzaiola — Porck Cutlet with Tomato, Mozzarella, Oregano, with Beans

estimeret≈ 620 kcal38 g kulhydratdiabetes-venligbalanceret 83

Scaloppina alla Milanese con Patate Fritte / Fried Porck Cutlet with French Fries

15.00

Scaloppina alla Milanese — Fried Porck Cutlet with French Fries

estimeret≈ 850 kcal65 g kulhydrat

Tagliata di Pollo con Peperoni e Rosmarino / Chicken Breast with Peppers and Rosemary

15.00

Tagliata di Pollo — Chicken Breast with Peppers and Rosemary

estimeret≈ 480 kcal18 g kulhydratdiabetes-venligbalanceret 78

Petto di Pollo in Salsa di Limone con Verdure Lesse / Chicken Breast with Lemon Sauce and Boiled Vegetables

16.00

Chicken Breast with Lemon Sauce — Chicken Breast with Lemon Sauce and Boiled Vegetables

estimeret≈ 420 kcal15 g kulhydratdiabetes-venligbalanceret 90

Tagliata di Manzo al Gorgonzola / Grilled Steak Slices with Gorgonzola

20.00

Grilled Steak with Gorgonzola — Grilled Steak Slices with Gorgonzola

estimeret≈ 680 kcal12 g kulhydratdiabetes-venligbalanceret 71

Controfiletto di Manzo al Balsamico con Patate / Sirloin of Beef with Balsamic Vinegar and Potatoes

20.00

Sirloin of Beef with Balsamic Vinegar — Sirloin of Beef with Balsamic Vinegar and Potatoes

estimeret≈ 720 kcal42 g kulhydratbalanceret 78

Bocconcini di Pollo al Curry con Riso / Stewed Chicken Breast in Curry Sauce with Rice

16.00

Chicken Curry with Rice — Stewed Chicken Breast in Curry Sauce with Rice

estimeret≈ 640 kcal62 g kulhydratbalanceret 77

Baccalà alla Fiorentina / Haddock (dried salted cod) with Typical Tomato Sauce

16.00

Baccalà alla Fiorentina — Haddock (dried salted cod) with Typical Tomato Sauce

estimeret≈ 410 kcal18 g kulhydratdiabetes-venligbalanceret 74

Zuppa di Pesce / Fish Soup with Toasted Bread

20.00

Fish Soup — Fish Soup with Toasted Bread (a little spicy)

estimeret≈ 520 kcal48 g kulhydratbalanceret 85

Insalatona dello Chef / Our Chef Big Salad with Chicken or Tune Fish

13.00

Chef's Salad — Our Chef Big Salad with Chicken or Tune Fish

estimeret≈ 450 kcal18 g kulhydratdiabetes-venligbalanceret 78

La Meravigliosa Fiorentina / Grilled Florentin T-Bone Steak

42.00

Florentine T-Bone Steak — Grilled Florentin T-Bone Steak

estimeret≈ 850 kcal0 g kulhydratdiabetes-venligbalanceret 67

Tagliata di Bistecca con Rucola / Grilled Steak Slices with Rucola Salad

18.00

Grilled Steak with Rucola — Grilled Steak Slices with Rucola Salad

estimeret≈ 520 kcal12 g kulhydratdiabetes-venligbalanceret 74

Galletto di primo canto con Patate Fritte / Half Grilled Chicken with French Fries

14.00

Grilled Chicken with Fries — Half Grilled Chicken with French Fries

estimeret≈ 820 kcal55 g kulhydrat

Calamari alla Brace con Fagioli all’Olio / Grilled Squid with White Beans

18.00

Grilled Squid with Beans — Grilled Squid with White Beans

estimeret≈ 380 kcal32 g kulhydratdiabetes-venligbalanceret 90

Le verdure tutte miste / Mix Grilled Vegetablesvegetarian

9.00

Mixed Grilled Vegetables — Mix Grilled Vegetables

estimeret≈ 180 kcal15 g kulhydratdiabetes-venligbalanceret 70

Insalata Mista / Mix Saladvegetarian

7.00

Mixed Salad — Mix Salad

estimeret≈ 120 kcal8 g kulhydratdiabetes-venligbalanceret 66

Insalata Verde / Green Saladvegetarian

6.00

Green Salad — Green Salad

estimeret≈ 100 kcal6 g kulhydratdiabetes-venlig

Patate Fritte / French Friesvegetarian

6.00

French Fries — French Fries

estimeret≈ 450 kcal50 g kulhydrat

Fagioli al Fiasco / Boiled white Beansvegetarian

7.00

Boiled White Beans — Boiled white Beans

estimeret≈ 220 kcal30 g kulhydratbalanceret 87

Spinaci a Piacere / Spinach with Lemon or Buttervegetarian

7.00

Spinach — Spinach with Lemon or Butter

estimeret≈ 140 kcal7 g kulhydratdiabetes-venligbalanceret 66

Composta di Verdure Lesse / Mix Boiled Vegetablesvegetarian

7.00

Mixed Boiled Vegetables — Mix Boiled Vegetables

estimeret≈ 110 kcal12 g kulhydratdiabetes-venligbalanceret 70

Dolci

Tiramisù / Homemade Tiramisù

7.00

Tiramisu — Homemade Tiramisù

estimeret≈ 450 kcal35 g kulhydrattung 38

Panna cotta con salse / Homemade Baked Cream with Toppings

7.00

Panna Cotta — Homemade Baked Cream with Toppings

estimeret≈ 320 kcal28 g kulhydrattung 42

Biscotti di Prato con Vin Santo / Prato Biscuits with Sweet Wine

7.00

Prato Biscuits with Vin Santo — Prato Biscuits with Sweet Wine

estimeret≈ 380 kcal45 g kulhydrat

Crem Caramel / Homemade Crem Caramel

7.00

Crème Caramel — Homemade Crem Caramel

estimeret≈ 280 kcal30 g kulhydrat

Cheesecake con salse / Homemade Cheesecake with Toppings

7.00

Cheesecake — Homemade Cheesecake with Toppings

estimeret≈ 420 kcal32 g kulhydrattung 39

Tartufo Nero o Bianco / Ice Cream

7.00

Ice Cream — Ice Cream

estimeret≈ 300 kcal25 g kulhydrattung 42

Sorbetto al Limone / Lemon Sorbetvegan

7.00

Lemon Sorbet — Lemon Sorbet

estimeret≈ 150 kcal35 g kulhydrattung 32

Ananas Fresco / Fresh Pineapplevegan

7.00

Fresh Pineapple — Fresh Pineapple

estimeret≈ 80 kcal20 g kulhydrat

Er denne menu stadig korrekt?

82veggie
scoreestimeret

Italiensk mad med vegetariske muligheder

Hvor godt en vegetar spiser her, læst fra menuen. Ikke en anmeldelsesscore.

Menuen har retter som Tortelloni al Tartufo og Risotto Ghiotto. Der findes også pizza Vegetariana og Marinara.

24 vegetariske og 4 veganske retter ud af 76

64dia
scoreestimeret

Proteinrige italienske retter

Hvor godt en person med diabetes spiser her, ud fra menuen og estimerede kulhydrater. Ikke medicinsk rådgivning.

Restauranten tilbyder mange kød- og fiskeretter med lavt kulhydratindhold. Undgå pizza og pasta for at holde blodsukkeret stabilt.

20 diabetesvenlige · 76 retter

Anmeldelser

Anmeld

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Praktisk

Adresse: Via M, Via Maso Finiguerra, 10, 50123 Firenze
Tider: man12:00–23:30
tir12:00–23:30
ons12:00–23:30
tor12:00–23:30
fre12:00–23:30
lør12:00–23:30
søn12:00–23:30
Continuous hours
Kontakt: +39055212106
Kilder: Overture Maps Places (CDLA-Permissive 2.0), ristorantepizzeriamaso.com
Post: fuldstændighed 83 %, sikkerhed 80 %

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