Osteria Cipolla Rossa
Via dei Conti, 53/r, 50123 Firenze
åbningstider er ikke kendt endnu
Italian€€€€
Menu
Kilde: restaurantens hjemmeside, læs videre 11. september 2026. Priser og retter kan være ændret siden.
Kalorier og kulhydrater er estimater fra en AI-model baseret på denne menu, lavet den 11. september 2026, for en typisk portion. De er ikke medicinsk rådgivning og erstatter ikke oplysninger fra køkkenet. "Diabetes-venlig" betyder: moderate kulhydrater for retten, lidt sukker og ingen hurtigt absorberbare baser som pomfritter, hvidt brød eller hvide ris.
I dolci di Endrita
Dolce del giorno
7.00
Cake of the day — Cake of the day
estimeret≈ 450 kcal55 g kulhydrattung 37
La deliziosa tenerina di mele con gelato del “Vivoli”
7.00
Apple cake with ice cream — The delicious soft apple cake with ice cream from “Vivoli”
estimeret≈ 520 kcal65 g kulhydrattung 37
Il nostro tiramisù
7.00
Tiramisu — Our homemade tiramisu
estimeret≈ 480 kcal35 g kulhydrattung 37
La panna cotta morbida con salsa di frutti di bosco o cioccolato caldo
6.00
Panna cotta — Panna cotta with wild berry sauce or hot chocolate
estimeret≈ 350 kcal28 g kulhydrattung 42
I Cantucci artigianali del Cipolla con il Vinsanto
7.00
Cantucci with Vin Santo — Cipolla’s homemade Cantucci (Tuscan almond biscuits from Prato) and Vin santo
estimeret≈ 420 kcal40 g kulhydrattung 42
Cheesecake bianco con varietà di salsa di frutti di bosco o cioccolato
7.00
White cheesecake — White cheesecake and wild berry sauce or chocolate sauce
estimeret≈ 550 kcal42 g kulhydrattung 27
Gelato del “Vivoli” storica gelateria fiorentina
7.00
Ice cream — Ice cream from “Vivoli” historical gelateria in Florence
estimeret≈ 280 kcal32 g kulhydrat
Il gelato “Buontalenti” del Badiani con amarene Fabbri
7.00
Buontalenti ice cream with cherries — Badiani’s ice cream from “Buontalenti” with “Fabbri” sour cherries
estimeret≈ 320 kcal38 g kulhydrattung 41
Il sorbetto con frutta fresca di stagionevegan
7.00
Fruit sorbet — Sorbet with fresh seasonal fruit
estimeret≈ 180 kcal35 g kulhydrattung 42
Antipasti
I classici crostini di fegatini Toscani
6.00
Liver crostini — Traditional tuscan liver sauce served on toasted bread
estimeret≈ 280 kcal22 g kulhydratdiabetes-venlig
Crostini di tartara
12.00
Beef tartare crostini — Beef tartare served on toasted bread
estimeret≈ 310 kcal20 g kulhydratdiabetes-venlig
Piatto di prosciutto toscano DOP
12.00
Tuscan Prosciutto — Platter of tuscan DOP Prosciutto
estimeret≈ 380 kcal2 g kulhydratdiabetes-venligbalanceret 66
Gran piatto di salumi toscani selezionati
18.00
Tuscan cured meats platter — Rich plate of selected tuscan cured meats
estimeret≈ 520 kcal5 g kulhydratdiabetes-venlig
Selezione di pecorini toscani artigianali del Mercato Centrale con miele al peperoncino e marmellate fatte in casavegetarian
16.00
Pecorino cheese selection — Selection of local artisan pecorino cheese - sheep’s milk cheese - served with spicy honey and homemade jams
estimeret≈ 450 kcal18 g kulhydratdiabetes-venlig
Zuppe e minestre
Il classico Minestrone toscanovegan, vegetarian
10.00
Tuscan Minestrone — Traditional tuscan vegetable soup
estimeret≈ 220 kcal28 g kulhydratbalanceret 82
Ribollitavegan, vegetarian
10.00
Traditional tuscan soup made with seasonal vegetables, beans, and stale bread
estimeret≈ 320 kcal45 g kulhydratbalanceret 74
Tortellini in brodo
12.00
Tortellini in broth — Tortellini in broth
estimeret≈ 380 kcal32 g kulhydrat
Primi piatti
Pasta “CAV. Cocco” strascicata alla fiorentina
12.00
Strascicata pasta with steak ragu — ragù di bistecca, pomodoro, crema di latte e parmigiano
estimeret≈ 780 kcal65 g kulhydrat
Tortellini prosciutto croccante e crema di parmigiano
13.00
Tortellini with parmesan cream and ham — Tortellini with parmesan cheese cream and crunchy ham
estimeret≈ 820 kcal58 g kulhydrat
Tagliatelle del saracino al pesto di menta, frutti del cappero, erba cipollina, pomodorini e mandorle croccantivegetarian
13.00
Buckwheat tagliatelle with mint pesto — “Saracino” tagliatelle with mint pesto, capers fruits, chives, cherry tomatoes and toasted almonds
estimeret≈ 620 kcal52 g kulhydratbalanceret 74
Tortello mugellano con ragù di bistecca fiorentina
13.00
Mugello tortello with steak ragu — Tuscan ravioli - typical of the area of Mugello - stuffed with potatoes and served with a florentine steak ragout
estimeret≈ 620 kcal65 g kulhydratbalanceret 77
Pappardelle al cinghiale
16.00
Pappardelle with wild boar — Pappardelle with wild boar sauce
estimeret≈ 680 kcal72 g kulhydratbalanceret 73
Tagliolini al tartufo
22.00
Tagliolini with black truffle — Tagliolini with black truffle
estimeret≈ 580 kcal62 g kulhydrat
La Bistecca
Bistecca disossata in crosta di pepe nero
29.00
Boneless beef steak with pepper crust — Boneless beef steak in a black pepper crust
estimeret≈ 550 kcal0 g kulhydratdiabetes-venligbalanceret 71
Bistecca alla fiorentina
62.00
Florentine steak
estimeret≈ 850 kcal0 g kulhydratdiabetes-venligbalanceret 67
Bistecca di razza Chianina
82.00
Chianina beef steak — Chianina florentine steak
estimeret≈ 850 kcal0 g kulhydratdiabetes-venligbalanceret 67
Bistecca di Scottona Maremmana razza autoctona
80.00
Scottona Maremmana beef steak — Scottona Maremmana florentine steak
estimeret≈ 850 kcal0 g kulhydratdiabetes-venligbalanceret 67
Bistecca di Scottona razza Angus
80.00
Angus beef steak — Angus florentine steak
estimeret≈ 850 kcal0 g kulhydratdiabetes-venligbalanceret 67
Bistecca del Buttero razza maremmana
82.00
Buttero Maremmana beef steak — Buttero’s florentine steak
estimeret≈ 850 kcal0 g kulhydratdiabetes-venligbalanceret 67
Secondi piatti
Trippa alla fiorentina del Mercato Centrale
15.00
Florentine tripe — Tripe from the Central Market cooked in a tomato sauce
estimeret≈ 320 kcal12 g kulhydratdiabetes-venligbalanceret 75
Polpettine alla fiorentina di magro scelto
15.00
Florentine meatballs — Meatballs with tomato sauce
estimeret≈ 450 kcal15 g kulhydratdiabetes-venligbalanceret 74
Tegamino di cinghiale alla maremmana
18.00
Wild boar stew — Wild boar stew in a skillet
estimeret≈ 520 kcal10 g kulhydratdiabetes-venligbalanceret 71
Il peposo del Brunelleschi
18.00
Peposo beef — Slow-cooked beef in red wine and black pepper
estimeret≈ 480 kcal8 g kulhydratdiabetes-venligbalanceret 71
Tartara di manzo al tartufo
26.00
Beef tartare with truffle — Beef tartare served with black truffle
estimeret≈ 380 kcal4 g kulhydratdiabetes-venligbalanceret 66
Tagliata di manzo con patate arrosto
24.00
Sliced grilled beef with roasted potatoes — Thin slices of grilled beef served with roasted potatoes
estimeret≈ 680 kcal35 g kulhydratdiabetes-venligbalanceret 73
Controfiletto grigliato alle erbe
24.00
Grilled beef sirloin with herbs — Grilled beef sirloin with aromatic herbs
estimeret≈ 420 kcal0 g kulhydratdiabetes-venligbalanceret 71
Tagliata di pollo massaggiata al lardo
20.00
Grilled chicken with lard — Sliced grilled chicken thigh, massaged with tuscan lard and served with roasted potatoes
estimeret≈ 650 kcal32 g kulhydratdiabetes-venligbalanceret 73
Tegamino di filetti di pollo agli agrumi
18.00
Chicken breast with citrus sauce — Chicken breasts in a citrus sauce
estimeret≈ 380 kcal12 g kulhydratdiabetes-venligbalanceret 72
Lombatina di vitella alla griglia con patate
22.00
Grilled veal loin with potatoes — Grilled veal loin served with roasted potatoes
estimeret≈ 620 kcal30 g kulhydratdiabetes-venligbalanceret 73
Filetto di manzo con patate (quando c’è)
30.00
Grilled beef fillet with potatoes — Grilled beef fillet served with roasted potatoes (when available)
estimeret≈ 680 kcal30 g kulhydratdiabetes-venligbalanceret 73
Contorni
Insalata di rucola, pomodorini e scaglie di parmigianovegetarian
6.00
Arugula salad with parmesan — Arugula salad with cherry tomatoes and parmesan cheese flakes
estimeret≈ 180 kcal6 g kulhydratdiabetes-venlig
Insalata verdevegan, vegetarian
6.00
Green salad — Green salad
estimeret≈ 60 kcal5 g kulhydratdiabetes-venlig
Patate al fornovegan, vegetarian
6.00
Roasted potatoes — Roasted potatoes
estimeret≈ 250 kcal30 g kulhydrat
Fagioli all’uccellettovegan, vegetarian
6.00
Uccelletto beans — “Uccelletto style” beans, cooked in a tomato sauce
estimeret≈ 180 kcal22 g kulhydratdiabetes-venligbalanceret 87
Fagioli toscanelli all’oliovegan, vegetarian
6.00
Boiled Toscanelli beans — Boiled Toscanelli beans with olive oil
estimeret≈ 210 kcal20 g kulhydratdiabetes-venligbalanceret 82
Verdure miste al fornovegan, vegetarian
7.00
Roasted mixed vegetables — Roasted mixed vegetables
estimeret≈ 150 kcal15 g kulhydratdiabetes-venligbalanceret 70
Spinaci saltati, aglio, olio e peperoncinovegan, vegetarian
6.00
Sauteed spinach — Sauteed spinach with olive oil, garlic and chili pepper
estimeret≈ 120 kcal6 g kulhydratdiabetes-venligbalanceret 66
Primi
Pappa al pomodorovegan, vegetarian
piatto estivo
estimeret≈ 320 kcal55 g kulhydrat
Tagliatelle del Saracinovegetarian
Buckwheat tagliatelle with mint pesto — unisce pesto di menta, frutti del cappero, erba cipollina, pomodorini e mandorle croccanti
estimeret≈ 550 kcal65 g kulhydratbalanceret 86
Carne
Bistecca di razza maremmana
Maremmana beef steak — con fibra più delicata e sapore intenso
estimeret≈ 650 kcal0 g kulhydratdiabetes-venligbalanceret 71
Chianina
Chianina Beef — pregiata carne famosa in tutto il mondo
estimeret≈ 700 kcal0 g kulhydratdiabetes-venligbalanceret 71
Er denne menu stadig korrekt?
73veggie
scoreestimeret
scoreestimeret
Toscansk mad med vegetariske muligheder
Hvor godt en vegetar spiser her, læst fra menuen. Ikke en anmeldelsesscore.
Menuen har retter som Ribollita, Pappa al pomodoro og Tagliatelle med mintpesto. Der er mange grøntsagstilbehør som ovnbagte kartofler og spinat.
14 vegetariske og 10 veganske retter ud af 51
78dia
scoreestimeret
scoreestimeret
Kødret og kulhydratbevidst italiensk
Hvor godt en person med diabetes spiser her, ud fra menuen og estimerede kulhydrater. Ikke medicinsk rådgivning.
Restauranten har mange proteinrige hovedretter og grøntsagstilbehør. Bistecca alla fiorentina har 0 g kulhydrater.
30 diabetesvenlige · 51 retter
Anmeldelser
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Praktisk
- Adresse
- Via dei Conti, 53/r, 50123 Firenze
- Tider
- ikke kendt endnu
- Kontakt
- +39055214210 info@osteriacipollarossa.com
- Kilder
- Overture Maps Places (CDLA-Permissive 2.0), osteriacipollarossa.com/
- Post
- fuldstændighed 67 %, sikkerhed 79 %