Locanda Fiorentina

Via dei Servi 9/r, 50122 Firenze

åbningstider er ikke kendt endnu

Italian€€€€

Kalorier og kulhydrater er estimater fra en AI-model baseret på denne menu, lavet den 11. september 2026, for en typisk portion. De er ikke medicinsk rådgivning og erstatter ikke oplysninger fra køkkenet. "Diabetes-venlig" betyder: moderate kulhydrater for retten, lidt sukker og ingen hurtigt absorberbare baser som pomfritter, hvidt brød eller hvide ris.

OUR STEAKS

Florentine t-bone steak

65.00

estimeret≈ 850 kcal0 g kulhydratdiabetes-venligbalanceret 67

“I.G.P. CHIANINA BEEF” FLORENTINE T-BONE STEAK

88.00

Chianina Beef Florentine T-bone steak

estimeret≈ 850 kcal0 g kulhydratdiabetes-venligbalanceret 67

Florentine steak "Chef Selection"

98.00

Florentine steak Chef Selection

estimeret≈ 850 kcal0 g kulhydratdiabetes-venligbalanceret 67

GRILLED MEAT

I.G.P. CHIANINA BEEF TENDERLOIN

34.00

Chianina Beef Tenderloin

estimeret≈ 600 kcal0 g kulhydratdiabetes-venligbalanceret 71

Fillet in Goat Cheese Sauce

32.00

Fillet with Goat Cheese Sauce

estimeret≈ 750 kcal6 g kulhydratdiabetes-venligbalanceret 71

THICKLY SLICED BEEF SERVED WITH ROCKET AND SLIVERS OF GRANA PADANO CHEESE (300g)

26.00

Sliced Beef with Rocket and Grana Padano

estimeret≈ 550 kcal4 g kulhydratdiabetes-venligbalanceret 71

Sliced Beef with balsamic vinegar

26.00

estimeret≈ 500 kcal8 g kulhydratdiabetes-venligbalanceret 71

THICKLY SLICED CHICKEN BREAST SERVED WITH ROCKET AND SLIVERS OF GRANA PADANO CHEESE

20.00

Sliced Chicken Breast with Rocket and Grana Padano

estimeret≈ 450 kcal4 g kulhydratdiabetes-venligbalanceret 71

MEAT SPECIALITIES

Lamb Chops cooked at low temperature

27.00

Lamb Chops

estimeret≈ 650 kcal0 g kulhydratdiabetes-venligbalanceret 71

FLORENTINE STYLE HEIFER MARROWBONE STEW

24.00

Florentine Heifer Marrowbone Stew

estimeret≈ 700 kcal10 g kulhydratdiabetes-venligbalanceret 71

PARMESAN STYLE CHICKEN BREAST COOKED IN TOMATO SAUCE TOPPED WITH MOZZARELLA CHEESE AND SLIVERS OF PARMESAN CHEESE

20.00

Parmesan Style Chicken Breast

estimeret≈ 600 kcal12 g kulhydratdiabetes-venligbalanceret 71

ENTRECOTE SERVED WITH A GREEN PEPPER SAUCE

26.00

Entrecote with Green Pepper Sauce

estimeret≈ 750 kcal6 g kulhydratdiabetes-venligbalanceret 71

STARTERS

TRADITIONAL BRUSCHETTA WITH FRESH TOMATO AND BASILvegetarian

8.00

Bruschetta with Tomato and Basil

estimeret≈ 300 kcal35 g kulhydratbalanceret 65

Mixed Tuscan Crostini

11.00

estimeret≈ 400 kcal40 g kulhydrat

CAPRESE SALAD WITH BUFFALO MOZZARELLA CHEESEvegetarian

15.00

Caprese Salad

estimeret≈ 450 kcal6 g kulhydratdiabetes-venlig

HONEYDEW MELON AND ITALIAN DRY-CURED HAM

15.00

Honeydew Melon and Dry-Cured Ham

estimeret≈ 350 kcal20 g kulhydrat

PLATTER WITH PECORINO CHEESE, HONEY AND CARAMELISED ONION CHUTNEYvegetarian

20.00

Pecorino Cheese Platter

estimeret≈ 500 kcal25 g kulhydrat

Burrata with fresh Trufflevegetarian

20.00

Burrata with Truffle

estimeret≈ 450 kcal5 g kulhydratdiabetes-venlig

GUSTAVINO HOUSE SPECIALITY – COLD CUT PLATTER

24.00

Cold Cut Platter

estimeret≈ 550 kcal5 g kulhydratdiabetes-venlig

CHIANINA BEEF CARPACCIO SERVED WITH ROCKET AND SLIVERS OF GRANA PADANO CHEESE

22.00

Beef Carpaccio

estimeret≈ 300 kcal4 g kulhydratdiabetes-venligbalanceret 67

SOUPS

Ribollitavegan, vegetarian

11.00

Typical tuscan soup of bread, beans, and vegetables

estimeret≈ 320 kcal45 g kulhydratbalanceret 74

PAPPA AL POMODOROvegan, vegetarian

11.00

Tuscan-style tomato and bread soup

estimeret≈ 280 kcal40 g kulhydrat

MINESTRONE SOUPvegan, vegetarian

11.00

estimeret≈ 220 kcal30 g kulhydratbalanceret 77

FRESH PASTA DISHES

SPAGHETTI BOLOGNESE

15.00

estimeret≈ 750 kcal85 g kulhydratbalanceret 77

Porcini mushroom risottovegetarian

18.00

estimeret≈ 620 kcal70 g kulhydratbalanceret 67

CLASSIC HOME MADE LASAGNA

14.00

Lasagna

estimeret≈ 800 kcal65 g kulhydrat

PICI ALLA CARBONARA

15.00

Fresh pasta served with an egg, cheese, pork jowl and black pepper sauce

estimeret≈ 850 kcal75 g kulhydrat

Norcina half sleeves with truffle

26.00

Norcina Pasta with Truffle

estimeret≈ 780 kcal70 g kulhydrat

FRESH PAPPARDELLE SERVED WITH A WILD BOAR RAGU SAUCE

16.00

Pappardelle with Wild Boar Ragu

estimeret≈ 720 kcal70 g kulhydratbalanceret 71

Fusilli with pesto, cherry tomatoes and burratavegetarian

16.00

Fusilli with Pesto and Burrata

estimeret≈ 820 kcal65 g kulhydrat

FRESH RAVIOLI SERVED WITH A TRUFFLE SAUCEvegetarian

18.00

Ravioli with Truffle Sauce

estimeret≈ 700 kcal60 g kulhydrat

Sorrento style Gnocchivegetarian

18.00

Sorrento Gnocchi

estimeret≈ 680 kcal75 g kulhydratbalanceret 67

Salads

INSALATA GRECA (Greek salad)vegetarian

15.00

Greek Salad — Tomatoes, cucumber, onion, Feta cheese

estimeret≈ 450 kcal15 g kulhydratdiabetes-venligbalanceret 70

NIZZARDA (Niçoise salad)pescatarian

15.00

Niçoise Salad — Tuna, onion, olives, salad, mozzarella cheese, tomatoes

estimeret≈ 520 kcal18 g kulhydratdiabetes-venligbalanceret 78

CAESAR (Caesar salad)

16.00

Caesar Salad — Chicken, cucumber, vinaigrette dressing, Parmesan cheese, croutons

estimeret≈ 580 kcal22 g kulhydratdiabetes-venligbalanceret 74

INSALATA DELLO CHEF (Chef’s speciality salad)pescatarian

17.00

Chef's Special Salad with Prawns — Rocket, prawns, sweetcorn, avocado pear, olive oil and lemon

estimeret≈ 480 kcal25 g kulhydratdiabetes-venligbalanceret 78

Sea Saladpescatarian

20.00

estimeret≈ 420 kcal12 g kulhydratdiabetes-venligbalanceret 74

Side dishes

Mixed Salad with cucumbers, onion and tomatoesvegan, vegetarian

6.00

Mixed Salad

estimeret≈ 120 kcal8 g kulhydratdiabetes-venligbalanceret 66

ROAST POTATOESvegan, vegetarian

6.50

estimeret≈ 250 kcal28 g kulhydrat

Spinachvegan, vegetarian

6.50

estimeret≈ 150 kcal8 g kulhydratdiabetes-venligbalanceret 66

Cannellini Beansvegan, vegetarian

6.50

Cooked cannellini beans served with olive oil, pepper and rosemary

estimeret≈ 220 kcal24 g kulhydratdiabetes-venligbalanceret 87

Grilled vegetablesvegan, vegetarian

8.00

estimeret≈ 150 kcal12 g kulhydratdiabetes-venligbalanceret 66

FISH SPECIALITIES

SPAGHETTI SERVED WITH A CLAM SAUCEpescatarian

18.00

Spaghetti with Clam Sauce

estimeret≈ 650 kcal85 g kulhydratbalanceret 73

LINGUINE SERVED WITH A LOBSTER SAUCEpescatarian

44.00

Linguine with Lobster Sauce — serves 2 people

estimeret≈ 1400 kcal160 g kulhydrat

Seafood Risottopescatarian

20.00

estimeret≈ 700 kcal75 g kulhydratbalanceret 77

Pinsa

Margheritavegetarian

10.00

Pinsa Margherita — Tomato and mozzarella cheese

estimeret≈ 800 kcal80 g kulhydratbalanceret 69

Napolipescatarian

13.00

Pinsa Napoli — Tomato, mozzarella cheese, oregano, capers and anchovies

estimeret≈ 850 kcal80 g kulhydratbalanceret 67

VEGETARIANA (VEGETARIAN PIZZA)vegetarian

14.00

Pinsa Vegetariana — Tomato, mozzarella cheese, spinach, aubergines, button mushrooms

estimeret≈ 820 kcal82 g kulhydratbalanceret 73

FIORENTINA (Florentine-style pizza)

15.00

Pinsa Fiorentina — Tomato, mozzarella cheese, Tuscan-style salami, boiled ham, button mushrooms

estimeret≈ 950 kcal80 g kulhydrat

Focaccia del gustavino (House speciality focaccia)

18.00

Focaccia del Gustavino — Italian dry-cured ham, buffalo mozzarella cheese, cherry tomatoes, rocket

estimeret≈ 880 kcal75 g kulhydrat

Pinsa Truffle & Ham

20.00

Truffle and Ham Pinsa — Fresh truffle and dried ham

estimeret≈ 900 kcal80 g kulhydratbalanceret 65

Desserts

Tiramisù

8.00

Tiramisu

estimeret≈ 450 kcal35 g kulhydrattung 38

Cheesecake

8.00

estimeret≈ 500 kcal40 g kulhydrattung 29

Panna cotta

8.00

estimeret≈ 350 kcal25 g kulhydrattung 42

CANTUCCINI BISCUITS AND VINSANTO

6.50

Cantuccini Biscuits and Vin Santo

estimeret≈ 400 kcal45 g kulhydrat

PINEAPPLE SLICESvegan, vegetarian

6.50

estimeret≈ 80 kcal20 g kulhydrat

Fresh fruitvegan, vegetarian

6.50

estimeret≈ 70 kcal18 g kulhydratdiabetes-venlig

Er denne menu stadig korrekt?

76veggie
scoreestimeret

Italiensk mad med vegetariske muligheder

Hvor godt en vegetar spiser her, læst fra menuen. Ikke en anmeldelsesscore.

Menuen har Porcini mushroom risotto og Sorrento style Gnocchi. Man kan også bestille Pinsa Vegetariana. Der serveres Florentine t-bone steak til kødspisere.

21 vegetariske og 10 veganske retter ud af 57

88dia
scoreestimeret

Kødretter og friske salater

Hvor godt en person med diabetes spiser her, ud fra menuen og estimerede kulhydrater. Ikke medicinsk rådgivning.

Restauranten har mange proteinrige muligheder. De grillede steaks og kødretter er meget kulhydratfattige.

26 diabetesvenlige · 57 retter

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Praktisk

Adresse: Via dei Servi 9/r, 50122 Firenze
Tider: ikke kendt endnu
Kontakt: +390559061372 locandafiorentina@gmail.com
Kilder: Overture Maps Places (CDLA-Permissive 2.0), locandafiorentina.it/
Post: fuldstændighed 67 %, sikkerhed 79 %

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