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Giotto Pizzeria Firenze

Via Panzani, 57, 50123 Firenze

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Italianpizzeria€€€€
AnmeldRingHjemmeside

Menu

Kilde: restaurantens hjemmeside, læs videre 11. september 2026. Priser og retter kan være ændret siden.

Kalorier og kulhydrater er estimater fra en AI-model baseret på denne menu, lavet den 11. september 2026, for en typisk portion. De er ikke medicinsk rådgivning og erstatter ikke oplysninger fra køkkenet. "Diabetes-venlig" betyder: moderate kulhydrater for retten, lidt sukker og ingen hurtigt absorberbare baser som pomfritter, hvidt brød eller hvide ris.

Cover Charge
Cover charge
2.50
estimeret≈ 0 kcal0 g kulhydratdiabetes-venligbalanceret 75
Starters
Potato Croquettes (2 pcs)
3.50
Potato Croquettes — Breaded and fried potato croquettes filled with "Agerola" mozzarella cheese.
estimeret≈ 220 kcal24 g kulhydrat
Pasta fritters (2 pcs)
3.50
Pasta Fritters — Fried pasta with béchamel sauce, Parmigiano Reggiano cheese, salami, peas.
estimeret≈ 280 kcal22 g kulhydratdiabetes-venlig
Ischia Fry Platter
8.00
Speciale Montanarina 2.0, potato croquettes, rice balls, pasta fritters.
estimeret≈ 850 kcal85 g kulhydrat
Mini Rice Arancini (2 pcs)
3.50
Mini Rice Arancini — Brated and fried rice balls stuffed with meatb sauce,tomato,peas,bechamel sauce,"Napoli"mozzarella cheese,parmigiano reggiano cheese.
estimeret≈ 240 kcal26 g kulhydrat
Montanarina 2.0 (2 pcs)
7.00
Montanarina 2.0 — Speciale Fried pizza with tomato sauce, 24-month aged Parmigiano Reggiano DOP cream, basil pesto Rossi, basil, EVO oil.
estimeret≈ 320 kcal35 g kulhydrat
Cono Epomeo (2 pcs)
9.00
Cono Epomeo — Fried pizza cone filled with creamof dried tomatoes, buffalo milk cream, eggplant (funghetto style), basil pesto "Rossi".
estimeret≈ 380 kcal32 g kulhydrat
Neapolitan Meatballs
8.00
Beef meatballs in tomato sauce
estimeret≈ 310 kcal12 g kulhydratdiabetes-venligbalanceret 70
Montanarina Trio
9.00
Three different flavours of fried pizzas inspired by the chef
estimeret≈ 480 kcal50 g kulhydrat
Pasta fritters 3P
6.00
Pasta Fritters with Potatoes — Pasta fritter with Potatoes and provola cheese
estimeret≈ 260 kcal24 g kulhydrat
Pizza
Marinaravegan
7.00
Pizza Marinara — San Marzano DOP tomatoes, oregano, garlic, basil, EVO oil.
estimeret≈ 650 kcal95 g kulhydrat
Margheritavegetarian
8.00
Pizza Margherita — Speciale San Marzano DOP tomatoes, Agerola fiordilatte, 24-month aged Parmigiano Reggiano DOP, basil, EVO oil.
estimeret≈ 780 kcal98 g kulhydratbalanceret 76
Naples in Florencepescatarian
11.00
Pizza Naples in Florence — San Marzano DOP tomatoes, basil, Agerola fiordilatte, EVO oil, capers, Cantabrian Sea anchovies.
estimeret≈ 820 kcal98 g kulhydratbalanceret 74
Sun of Naplespescatarian
12.00
Pizza Sun of Naples — Yellow Piennolo cherry tomatoes, garlic, oregano, capers, Taggiasca olives, Cetara anchovies, EVO oil.
estimeret≈ 720 kcal92 g kulhydratbalanceret 70
Docvegetarian
11.00
Pizza Doc — Vesuvius Piennolo tomatoes DOP, Battipaglia buffalo mozzarella DOP, 24-month aged Parmigiano Reggiano DOP, basil, EVO oil.
estimeret≈ 850 kcal98 g kulhydratbalanceret 73
Sausage and Friarielli
12.00
Pizza Sausage and Friarielli — Agerola fiordilatte, Neapolitan sausage, friarielli (turnip tops), 24-month aged Parmigiano Reggiano DOP, EVO oil.
estimeret≈ 880 kcal95 g kulhydratbalanceret 77
Parmigianavegetarian
12.00
Pizza Parmigiana — San Marzano DOP tomatoes, Agerola fiordilatte, eggplant parmigiana, 24-month aged Parmigiano Reggiano DOP, basil, EVO oil.
estimeret≈ 840 kcal98 g kulhydratbalanceret 78
Calzone (Ripieno)
12.00
Pizza Calzone Ripieno — San Marzano DOP tomatoes, buffalo ricotta, Agerola fiordilatte, cooked ham, salami, 24-month aged Parmigiano Reggiano DOP, EVO oil.
estimeret≈ 1100 kcal110 g kulhydrat
Fried Neapolitan Calzone
12.00
Agerola fiordilatte, cicoli (pork cracklings), salami, buffalo ricotta, Tarai Timur ground black pepper.
estimeret≈ 1200 kcal100 g kulhydrat
Ischia
13.00
Pizza Ischia — Agerola fiordilatte, Parma ham DOP, arugula, Parmigiano Reggiano DOP shavings, EVO oil.
estimeret≈ 820 kcal95 g kulhydratbalanceret 74
Aenariavegetarian
10.00
Pizza Aenaria — Agerola fiordilatte, 24-month aged Parmigiano Reggiano DOP, yellow Datterino reduction, red Datterino reduction, mortar-crushed basil pesto, EVO oil.
estimeret≈ 850 kcal82 g kulhydrat
Giottovegetarian
14.00
Pizza Giotto — Piennolo tomatoes DOP, buffalo provola cheese DOP, porcini mushrooms, Provolone del Monaco DOP shavings, basil, EVO oil.
estimeret≈ 920 kcal85 g kulhydrat
Bronte
15.00
Pizza Bronte — Agerola fiordilatte, 24-month aged Parmigiano Reggiano DOP, pistachio pesto, buffalo ricotta cream, black pig mortadella, lemon zest, Bronte pistachio grains.
estimeret≈ 1100 kcal88 g kulhydrat
Tartufata
15.00
Pizza Tartufata — Agerola fiordilatte, black truffle carpaccio, Finocchiona IGP, EVO oil.
estimeret≈ 980 kcal84 g kulhydrat
Carbonara 2.0
17.00
Pizza Carbonara 2.0 — Speciale Agerola fiordilatte, 24-month aged Parmigiano Reggiano DOP, egg cream, crispy guanciale, black truffle.
estimeret≈ 1150 kcal86 g kulhydrat
Capricciosa 2.0
16.00
Pizza Capricciosa 2.0 — Agerola mozzarella cheese, cooked ham, salami, porcini mushrooms, roasted artichoke, taggiasca olive powder, semi-dry tomatoes, basil, Fontana Lupo extravirgin olive oil
estimeret≈ 1050 kcal88 g kulhydrat
Desserts
Classic Babà
5.00
Rum-soaked babà.
estimeret≈ 320 kcal45 g kulhydrattung 39
Caprese Chocolate (70%) (gluten free)gluten_free
6.00
Caprese Chocolate Cake — Almond flour, 70% chocolate, butter, vanilla gelato.
estimeret≈ 550 kcal35 g kulhydrat
Pastiera Napoletana
8.00
Speciale Flavorful cake composed of a flagrant shortcrust pastry and a filling that combines fresh ricotta, egs,sugar, candied fruits, and wh cooked to perfection. Aromatic hints of orange blasson and vanilla contribute to an irresisiblr fragance.
estimeret≈ 480 kcal42 g kulhydrattung 30
Tiramisù (secret recipe)
6.00
Tiramisù — Pasteurized eggs, mascarpone, sugar, cocoa, biscuits.
estimeret≈ 450 kcal32 g kulhydrattung 31
Sicilian Cannolo
5.00
Cannolo with buffalo ricotta and pistachio crumble.
estimeret≈ 380 kcal30 g kulhydrattung 44

Er denne menu stadig korrekt?

56veggie
scoreestimeret

Vegetariske pizzaer i Firenze

Hvor godt en vegetar spiser her, læst fra menuen. Ikke en anmeldelsesscore.

Du kan vælge pizzaer som Margherita, Doc eller Giotto med porcinimushrooms. Marinara pizzaen er det eneste veganske valg.

6 vegetariske og 1 veganske retter ud af 31

20dia
scoreestimeret

Få kulhydratfattige valgmuligheder

Hvor godt en person med diabetes spiser her, ud fra menuen og estimerede kulhydrater. Ikke medicinsk rådgivning.

Menuen består primært af pizza og friturestegt dej. Neapolitan Meatballs har det laveste kulhydratindhold blandt hovedretterne.

3 diabetesvenlige · 31 retter

Anmeldelser

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Praktisk

Adresse
Via Panzani, 57, 50123 Firenze
Tider
ikke kendt endnu
Kontakt
+39055212287
Kilder
Overture Maps Places (CDLA-Permissive 2.0), pizzeriagiottofirenze.it/
Post
fuldstændighed 67 %, sikkerhed 80 %

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