Terrae by Iside De Cesare
Via del Giglio, 9, 50123 Firenze
Lukket nu · åbner lør 19:30
Italian€€€€
Menu
Kilde: restaurantens hjemmeside, læs videre 11. september 2026. Priser og retter kan være ændret siden.
Kalorier og kulhydrater er estimater fra en AI-model baseret på denne menu, lavet den 11. september 2026, for en typisk portion. De er ikke medicinsk rådgivning og erstatter ikke oplysninger fra køkkenet. "Diabetes-venlig" betyder: moderate kulhydrater for retten, lidt sukker og ingen hurtigt absorberbare baser som pomfritter, hvidt brød eller hvide ris.
ANTIPASTI . STARTERS
Pomodori in panzanella, stracciatella e caviale
26.00
Panzanella with stracciatella and caviar — Tomatoes “panzanella”, stracciatella cheese and caviar
estimeret≈ 320 kcal22 g kulhydratdiabetes-venlig
Crudo di mare, consommé di sgombro affumicato, mano di Buddha
26.00
Seafood crudo with smoked mackerel consommé — Seafood crudo, smoked mackerel consommé, Buddha’s hand
estimeret≈ 180 kcal6 g kulhydratdiabetes-venligbalanceret 79
Animella, carote e agrumi
26.00
Veal sweetbread with carrots and citrus — Veal sweetbread, carrots and citrus
estimeret≈ 280 kcal12 g kulhydratdiabetes-venligbalanceret 70
PRIMI . FIRST COURSES
Risotto, melanzane e basilicovegetarian
32.00
Aubergine and basil risotto — Risotto, aubergine and basil
estimeret≈ 550 kcal65 g kulhydrat
Bottoni “aglio, olio e peperoncino”, zuppa di mare
32.00
Fish soup with garlic and chilli ravioli — Ravioli “garlic, extra virgin olive oil and chilli”, fish soup
estimeret≈ 520 kcal58 g kulhydratbalanceret 73
Eliche, estratto di peperoni, prosciutto di coniglio, alici marinate
32.00
Eliche pasta with bell pepper, rabbit prosciutto and anchovies — Eliche, bell pepper extract, rabbit prosciutto, marinated anchovies
estimeret≈ 580 kcal52 g kulhydratbalanceret 67
SECONDI . MAIN COURSES
Pescato del giorno, tapioca, sedano, salsa Champagne e limone
45.00
Catch of the day with tapioca and Champagne sauce — Catch of the day, tapioca, celery, Champagne sauce and lemon
estimeret≈ 480 kcal35 g kulhydratdiabetes-venligbalanceret 75
Agnello arrosto, alghe e acetosella
45.00
Roasted lamb with seaweed and sorrel — Roasted lamb, seaweed and sorrel
estimeret≈ 520 kcal12 g kulhydratdiabetes-venligbalanceret 74
Faraona farcita, lattughino e fagiolini
45.00
Filled guinea fowl with baby lettuce and green beans — Filled guinea fowl, baby lettuce and green beans
estimeret≈ 460 kcal18 g kulhydratdiabetes-venligbalanceret 78
Selezione di formaggi dal nostro carrellovegetarian
20.00
Cheese selection — Cheese selection from our trolley
estimeret≈ 450 kcal12 g kulhydratdiabetes-venligbalanceret 67
DOLCI . DESSERTS
Ricotta, agrumi, semolino e sfogliatellavegetarian
15.00
Ricotta and citrus sfogliatella — Ricotta, citrus, semolina, sfogliatella
estimeret≈ 420 kcal45 g kulhydrat
Ciliegie, noci pecan e Kirsch
15.00
Cherries and pecan dessert with Kirsch — Cherries, pecan and Kirsch
estimeret≈ 380 kcal32 g kulhydrattung 44
Pesca e lavanda
15.00
Peach and lavender dessert — Peach and lavander
estimeret≈ 280 kcal35 g kulhydrattung 44
MENU DEGUSTAZIONE
T E R R A E e M A R E E IMPRONTE 6 portate
130.00
Tasting menu 6 courses — 6 courses
estimeret≈ 2200 kcal180 g kulhydrattung 29
T E R R A E e M A R E E IMPRONTE 5 portate
110.00
Tasting menu 5 courses — 5 courses
estimeret≈ 1800 kcal150 g kulhydrattung 29
Classic
Classic
40.00
Tea and infusion selection — La nostra selezione di tè e infusioni da “La Vie del tè”
estimeret≈ 2 kcal1 g kulhydratdiabetes-venlig
Perla
Perla
50.00
Tea selection with Champagne — La nostra selezione di tè e infusioni da “La Vie del tè” con calice di Champagne
estimeret≈ 120 kcal4 g kulhydrat
Gold
Gold
60.00
Saffron tea with Champagne — Tè allo zafferano da “Blue Karavan” e calice di Champagne
estimeret≈ 120 kcal4 g kulhydrat
Le nostre proposte dolci e salate
Frollini alla vanigliavegetarian
Vanilla shortbread — Vanilla shortbread
estimeret≈ 150 kcal18 g kulhydrat
Diamantini al cacaovegetarian
Cocoa biscuits — Cocoa biscuits
estimeret≈ 160 kcal16 g kulhydrat
Madeleinevegetarian
estimeret≈ 120 kcal15 g kulhydrat
Tartellette alla fruttavegetarian
Fruit tart — Fruit tart
estimeret≈ 320 kcal38 g kulhydrattung 42
Tart meringa e limonevegetarian
Lemon meringue tart — Lemon tart
estimeret≈ 350 kcal40 g kulhydrattung 42
Tartellette al cioccolatovegetarian
Chocolate tart — Chocolate tart
estimeret≈ 380 kcal32 g kulhydrattung 44
Sandwich con cetriolivegetarian
Cucumber sandwich — Cucumber sandwich
estimeret≈ 210 kcal28 g kulhydrat
Bottoncini con salmone affumicato
Smoked salmon bun — Smoked salmon bun
estimeret≈ 280 kcal25 g kulhydratdiabetes-venlig
Bottoncini con verdure grigliatevegetarian
Grilled vegetable bun — Grilled vegetable bun
estimeret≈ 240 kcal26 g kulhydratbalanceret 67
BOLLA
Capocollo e stracciatella
5.00
Capocollo and stracciatella — Capocollo and stracciatella cheese
estimeret≈ 220 kcal3 g kulhydratdiabetes-venlig
Baccalà mantecato al limone
5.00
Cod brandade with lemon — Cod brandade and lemon
estimeret≈ 180 kcal5 g kulhydratdiabetes-venlig
Caponata di melanzane e pinolivegetarian
5.00
Aubergine caponata with pine nuts — Aubergine caponata and pine nuts
estimeret≈ 160 kcal12 g kulhydratdiabetes-venligbalanceret 66
Er denne menu stadig korrekt?
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Praktisk
- Adresse
- Via del Giglio, 9, 50123 Firenze
- Tider
- man—tir19:30–21:30ons19:30–21:30tor19:30–21:30fre19:30–21:30lør19:30–21:30søn—Aperto a cena
- Kontakt
- +393312947089
- Kilder
- Overture Maps Places (CDLA-Permissive 2.0), terraerestaurant.it/
- Post
- fuldstændighed 83 %, sikkerhed 80 %