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Restaurant Alexanderplats

Eteläesplanadi 22, 00130 Helsinki

Åbent nu · til 00:00

bar food€€€€
AnmeldBookRingHjemmeside

Menu

Kilde: restaurantens hjemmeside, læs videre 11. september 2026. Priser og retter kan være ændret siden.

Kalorier og kulhydrater er estimater fra en AI-model baseret på denne menu, lavet den 11. september 2026, for en typisk portion. De er ikke medicinsk rådgivning og erstatter ikke oplysninger fra køkkenet. "Diabetes-venlig" betyder: moderate kulhydrater for retten, lidt sukker og ingen hurtigt absorberbare baser som pomfritter, hvidt brød eller hvide ris.

Three course lunch menu
Three course lunch menu
42.00
estimeret≈ 1600 kcal120 g kulhydrattung 33
Crab croquettes with shrimps, crème fraîche and tomato concassé
13.00
Crab and shrimp croquettes
estimeret≈ 380 kcal22 g kulhydratdiabetes-venlig
Grilled tuna with tomato, olives, anchovy and warm caper vinaigrette
24.00
Grilled tuna
estimeret≈ 420 kcal12 g kulhydratdiabetes-venligbalanceret 74
Quail breast with truffled chicken terrine, prunes, Brussel sprouts and mashed potato
24.00
Quail breast
estimeret≈ 650 kcal35 g kulhydratbalanceret 65
Selection of French cheeses with cherry compotevegetarian
11.00
French cheese selection
estimeret≈ 450 kcal15 g kulhydratdiabetes-venlig
White chocolate panna cotta with sea buckthornvegetarian
11.00
White chocolate panna cotta
estimeret≈ 350 kcal30 g kulhydrattung 42
à la carte courses available during lunch service
Green salad with Dijon vinaigrettevegetarian
9.00
Green salad
estimeret≈ 150 kcal8 g kulhydratdiabetes-venligbalanceret 66
Salad with smoked whitefish, potato, sour cream, deep-fried capers and horseradishpescatarian
17.00
Smoked whitefish salad
estimeret≈ 410 kcal25 g kulhydratdiabetes-venlig
Traditional tartar steak (FI)
17.00
Steak tartare
estimeret≈ 320 kcal6 g kulhydratdiabetes-venligbalanceret 67
Warm goat cheese salad with red and yellow beetroot and pistachio nutsvegetarian
21.00
Warm goat cheese salad
estimeret≈ 380 kcal18 g kulhydratdiabetes-venligbalanceret 69
Salade normande with smoked pork belly, apple, walnuts and Camembert
24.00
Salade normande
estimeret≈ 580 kcal20 g kulhydratdiabetes-venligbalanceret 78
Pike quenelles with crayfish sauce, spinach and shallotspescatarian
27.00
Pike quenelles
estimeret≈ 480 kcal22 g kulhydratdiabetes-venligbalanceret 69
Crème Brûléevegetarian
12.00
estimeret≈ 320 kcal28 g kulhydrattung 42
Chocolate fondant with vanilla ice cream, caramel and caramelized hazelnutvegetarian
14.00
Chocolate fondant
estimeret≈ 620 kcal55 g kulhydrattung 27
Billnäs Chocolate Factory’s 70% dark chocolatevegan
5.00
Dark chocolate
estimeret≈ 170 kcal12 g kulhydratdiabetes-venligbalanceret 66
Snacks
Marinated Gordal olivesvegan
8.00
estimeret≈ 120 kcal6 g kulhydratdiabetes-venligbalanceret 66
Paahdettuja Marcona-manteleitavegan
6.00
Marcona almonds
estimeret≈ 160 kcal6 g kulhydratdiabetes-venligbalanceret 66
Roasted Marcona almondsvegan
6.00
estimeret≈ 160 kcal6 g kulhydratdiabetes-venligbalanceret 66
Gruyère cheese with cornichons and Dijon mustardvegetarian
9.00
Gruyère cheese
estimeret≈ 180 kcal4 g kulhydratdiabetes-venlig
Pimientos de padrón with garlic crème fraîche and Piment d’ Espelettevegetarian
9.00
Pimientos de padrón
estimeret≈ 220 kcal12 g kulhydratdiabetes-venligbalanceret 66
Boquerones with olive oil and grilled breadpescatarian
10.00
Boquerones
estimeret≈ 320 kcal22 g kulhydrat
Deep-fried mussels with garlic crème fraîche and lemonpescatarian
9.00
Deep-fried mussels
estimeret≈ 450 kcal18 g kulhydratdiabetes-venlig
Bresaola with capers and parmesan
14.00
Bresaola
estimeret≈ 280 kcal5 g kulhydratdiabetes-venligbalanceret 67
Starters
Warm feta cheese with summer truffle honey, beetroot, pine nuts and m¢chevegetarian
14.00
Warm feta cheese
estimeret≈ 380 kcal14 g kulhydratdiabetes-venligbalanceret 65
Ravioli filled with spinach and cream cheese, pecorino, hazelnut and brown buttervegetarian
18.00
Spinach and cream cheese ravioli
estimeret≈ 520 kcal35 g kulhydrat
Cured salmon with marinated cucumber, malt bread and mustard dill saucepescatarian
18.00
Cured salmon
estimeret≈ 340 kcal25 g kulhydratdiabetes-venligbalanceret 65
Tarte fine with chanterelles, whitefish roe (30 g), red onion and parmesanpescatarian
25.00
Chanterelle tarte fine
estimeret≈ 410 kcal28 g kulhydrat
Chicken liver on toast with caramelized onion, bacon and rucola (FI)
16.00
Chicken liver on toast
estimeret≈ 480 kcal30 g kulhydrat
Mains
Mushroom-filled ”Kroppkakor”, potato dumplings with oyster mushrooms, red cabbage and lingonberryvegetarian
25.00
Mushroom Kroppkakor
estimeret≈ 680 kcal75 g kulhydratbalanceret 72
Charred whitefish with venus clams, potato puré, cabbage and beurre blancpescatarian
35.00
Charred whitefish
estimeret≈ 580 kcal32 g kulhydratdiabetes-venligbalanceret 73
Pan-fried plaice with buttered dill potato, sugar snap peas, lemon and caper butterpescatarian
32.00
Pan-fried plaice
estimeret≈ 510 kcal30 g kulhydratdiabetes-venligbalanceret 73
Salsiccia with bean cassoulet, braised fennel, tomato and tarragon mustard (IT)
25.00
Salsiccia with bean cassoulet
estimeret≈ 620 kcal45 g kulhydratdiabetes-venligbalanceret 83
Mallard breast with mallard ragù, brussel sprouts, bacon, black currant and roquefort dauphinoise (GB/FI)
37.00
Mallard breast
estimeret≈ 850 kcal35 g kulhydratbalanceret 69
Black Angus flank steak Café de Paris with gem salad and French fries (AU)
38.00
Black Angus flank steak
estimeret≈ 980 kcal55 g kulhydrat
Châteaubriand (200 g) Café de Paris with gem salad and French fries (FI)
55.00
Châteaubriand
estimeret≈ 920 kcal55 g kulhydrat
Desserts
Black currant sorbet with a splash of champagnevegan
13.00
Black currant sorbet
estimeret≈ 180 kcal32 g kulhydrattung 32
Blueberry clafoutis with yogurt sorbet and blueberries (20 min)vegetarian
13.00
Blueberry clafoutis
estimeret≈ 480 kcal52 g kulhydrattung 39
Café Gourmand: Coffee, avec (2 cl) and a piece of chocolate
14.00
Café Gourmand
estimeret≈ 250 kcal20 g kulhydrat
MENUS
MENU ALEXANDERPLATS
52.00
Traditional tartar steak (FI), Pike quenelles with crayfish sauce, spinach and shallots, Crème brûlée
estimeret≈ 1400 kcal60 g kulhydrattung 32
MENU ESPLANADE
60.00
Warm feta cheese with summer truffle honey, beetroot, pine nuts and m¢che, Charred whitefish with venus clams, potato puré, cabbage and beurre blanc, Blueberry clafoutis with yogurt sorbet and blueberries
estimeret≈ 1200 kcal55 g kulhydrat
MENU BENSOW
65.00
Cured salmon with marinated cucumber, malt bread and mustard dill sauce, Black Angus flank steak Café de Paris with gem salad and French fries or Châteaubriand Café de Paris with gem salad and French fries (+20€), Chocolate fondant with vanilla ice cream, caramel and caramelized nuts
estimeret≈ 1600 kcal80 g kulhydrattung 35

Er denne menu stadig korrekt?

77veggie
scoreestimeret

Barmad med vegetariske muligheder

Hvor godt en vegetar spiser her, læst fra menuen. Ikke en anmeldelsesscore.

Menuen har svampefyldte kroppkakor og ravioli med spinat og flødeost. Der findes også varm fetaost med trøffelhonning. Bordet kan deles mellem vegetarer og kødspisere, der bestiller Black Angus flank steak.

19 vegetariske og 5 veganske retter ud af 44

77dia
scoreestimeret

Proteinrige retter og gode snacks

Hvor godt en person med diabetes spiser her, ud fra menuen og estimerede kulhydrater. Ikke medicinsk rådgivning.

Menuen har mange kulhydratfattige muligheder. Grillet tun og traditionel tartar steak er gode valg med få kulhydrater.

24 diabetesvenlige · 45 retter

Anmeldelser

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Praktisk

Adresse
Eteläesplanadi 22, 00130 Helsinki
Tider
man11:00–15:00, 16:30–00:00
tir11:00–15:00, 16:30–00:00
ons11:00–15:00, 16:30–00:00
tor11:00–15:00, 16:30–00:00
fre11:00–15:00, 16:30–00:00
lør13:00–00:00
sønlukket
Kontakt
+358447239030 info@alexanderplats.fi
Kilder
Overture Maps Places (CDLA-Permissive 2.0), alexanderplats.fi/
Post
fuldstændighed 83 %, sikkerhed 80 %

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