Il Matriciano - Lisboa, R de S. Bento

Rua de São Bento 107, 1200-816 Lisboa

Åbent nu · til 23:00

Italian€€€€

Kalorier og kulhydrater er estimater fra en AI-model baseret på denne menu, lavet den 11. september 2026, for en typisk portion. De er ikke medicinsk rådgivning og erstatter ikke oplysninger fra køkkenet. "Diabetes-venlig" betyder: moderate kulhydrater for retten, lidt sukker og ingen hurtigt absorberbare baser som pomfritter, hvidt brød eller hvide ris.

Starters

Tartare di tonno con stracciatella di burrata e tartufo

23.00

Tuna tartare with burrata and truffle — Tuna tartare with burrata stracciatella and truffle

estimeret≈ 320 kcal6 g kulhydratdiabetes-venligbalanceret 67

Carpaccio di spigola e tartufo

23.00

Seabass carpaccio with truffle — Truffle and seabass carpaccio

estimeret≈ 210 kcal4 g kulhydratdiabetes-venligbalanceret 67

Carpaccio di bresaola di Angus con rucola e scaglie di parmigiano

18.00

Bresaola carpaccio with rocket and parmesan — Angus bresaola carpaccio with rocket and parmesan shavings

estimeret≈ 240 kcal5 g kulhydratdiabetes-venligbalanceret 67

Tomino Piemontese al forno con uovo e tartufo

16.00

Baked Tomino cheese with egg and truffle — Baked Tomino cheese from Piemonte with egg and truffle

estimeret≈ 410 kcal4 g kulhydratdiabetes-venligbalanceret 65

Tartare di manzo alla "Carbonara"

18.00

Beef tartare Carbonara style — Beef tartare "Carbonara" flavour

estimeret≈ 310 kcal6 g kulhydratdiabetes-venligbalanceret 67

Selezione artigianale di formaggi italiani con miele al tartufo

20.00

Italian cheese selection with truffle honey — Artisanal selection of Italian cheeses with truffle honey

estimeret≈ 450 kcal18 g kulhydratdiabetes-venlig

Bruschetta con prosciutto San Daniele e mozzarella di bufala

15.00

Bruschetta with San Daniele ham and buffalo mozzarella — Toasted bread with San Daniele ham and buffalo mozzarella

estimeret≈ 380 kcal28 g kulhydrat

Bruschetta di gamberi, pomodorini e fonduta di bufala

18.00

Bruschetta with shrimp and buffalo cheese fondue — Toasted bread with shrimp, cherry tomato and buffalo cheese fondue

estimeret≈ 360 kcal26 g kulhydrat

Bruschetta al pomodoro cherry e basilicovegetarian

10.00

Tomato and basil bruschetta — Toasted bread with cherry tomato and basil

estimeret≈ 220 kcal30 g kulhydratbalanceret 65

Bruschetta ai funghi porcinivegetarian

13.00

Porcini mushroom bruschetta — Toasted bread with porcini mushrooms

estimeret≈ 280 kcal28 g kulhydrat

Bruschetta Maradona — friarelli di Napoli e salsiccia Romana

16.00

Bruschetta Maradona with greens and sausage — Toasted bread with Neapolitan greens and Roman sausage

estimeret≈ 420 kcal28 g kulhydrat

Melanzane alla parmigianavegetarian

18.00

Eggplant Parmigiana — Aubergines with parmesan cheese, mozzarella and tomato sauce

estimeret≈ 340 kcal18 g kulhydratdiabetes-venligbalanceret 65

Burrata ai 4 sapori

16.00

Burrata with 4 flavours — Burrata with truffle, anchovies, bottarga and Genovese pesto

estimeret≈ 380 kcal8 g kulhydratdiabetes-venligbalanceret 66

Selezione di salumi italiani con bruschetta

15.00

Italian cold cuts with bruschetta — Selection of Italian cold cuts and toasted bread

estimeret≈ 410 kcal30 g kulhydrat

Caprese con bufala e pomodorini cherryvegetarian

15.00

Caprese salad with buffalo mozzarella — Caprese with buffalo mozzarella and cherry tomato

estimeret≈ 280 kcal8 g kulhydratdiabetes-venligbalanceret 66

Tortino di patate con mortadella di Bologna, pistacchio e fonduta di parmigiano

16.00

Potato pie with mortadella and pistachio — Potato pie with Bologna mortadella, pistachio and parmesan fondue

estimeret≈ 480 kcal35 g kulhydrat

Sedano e bottarga

9.00

Celery and bottarga — Celery and mullet bottarga

estimeret≈ 120 kcal6 g kulhydratdiabetes-venligbalanceret 66

Focaccia e panevegan

3.00

Focaccia and bread — Focaccia and bread

estimeret≈ 250 kcal35 g kulhydrat

First Courses

Sua "Maestà" la Carbonara

18.00

Carbonara pasta — Mezze maniche with pork cheek, eggs, pecorino romano and black pepper

estimeret≈ 780 kcal65 g kulhydrat

Tonnarelli all'Amatriciana

18.00

Amatriciana pasta — Tonnarelli pasta with tomato sauce, pork cheek and chilli

estimeret≈ 720 kcal70 g kulhydratbalanceret 65

Tonnarelli cacio e pepevegetarian

18.00

Cacio e Pepe pasta — Tonnarelli pasta with cheese and black pepper

estimeret≈ 680 kcal75 g kulhydrat

Piatto Costa Smeralda — Spaghetti con vongole e bottargapescatarian

26.00

Spaghetti with clams and bottarga — Spaghetti with clams and bottarga

estimeret≈ 580 kcal72 g kulhydratbalanceret 73

Spaghetti "alla chitarra" con pallottine di Stefania

18.00

Spaghetti alla chitarra with meatballs — Spaghetti "alla chitarra" with Stefania's little meatballs

estimeret≈ 720 kcal70 g kulhydratbalanceret 73

Pasta al tartufo

25.00

Pasta with truffles — Pasta with truffles

estimeret≈ 650 kcal70 g kulhydrat

Ravioli di burrata con pomodorini, basilico e pinoli tostativegetarian

25.00

Burrata ravioli with cherry tomatoes — Ravioli stuffed with burrata, cherry tomatoes, basil and toasted pine nuts

estimeret≈ 620 kcal60 g kulhydrat

Ravioli ricotta e spinacivegetarian

21.00

Ricotta and spinach ravioli — Pasta stuffed with ricotta cheese and spinach in tomato sauce

estimeret≈ 580 kcal62 g kulhydratbalanceret 71

Tortelloni alla "Genovese"

23.00

Genovese beef tortelloni — Tortelloni filled with Genovese-style braised beef

estimeret≈ 680 kcal65 g kulhydratbalanceret 67

Trofie spigola e limonepescatarian

23.00

Trofie with seabass and lemon — Trofie with seabass and lemon

estimeret≈ 550 kcal68 g kulhydratbalanceret 73

Fettuccine al ragù bianco di carne e funghi porcini

22.00

Fettuccine with white meat ragu and porcini — Fettuccine with white meat ragù and porcini mushrooms

estimeret≈ 710 kcal68 g kulhydratbalanceret 71

Gnocchi con salsiccia e funghi porcini

19.00

Gnocchi with sausage and porcini — Gnocchi with Italian sausage and porcini mushrooms

estimeret≈ 750 kcal60 g kulhydratbalanceret 65

Orecchiette con friarelli, salsiccia e briciole di pane tostato

18.00

Orecchiette with greens and sausage — Orecchiette with Neapolitan greens, Italian sausage and toasted breadcrumbs

estimeret≈ 640 kcal65 g kulhydratbalanceret 77

Uovo al tartufovegetarian

12.00

Fried egg with truffle — Fried egg with truffle

estimeret≈ 220 kcal4 g kulhydratdiabetes-venlig

Risotto & Main Courses

Risotto scampi e arancepescatarian

25.00

Risotto with langoustines and orange — Risotto with langoustines and orange

estimeret≈ 580 kcal65 g kulhydratbalanceret 73

Risotto speck, gorgonzola e pistacchio

23.00

Risotto with speck, gorgonzola and pistachio — Rice with smoked speck, gorgonzola cheese and pistachio

estimeret≈ 720 kcal60 g kulhydrat

Risotto ai funghi porcinivegetarian

20.00

Porcini mushroom risotto — Rice with porcini mushrooms

estimeret≈ 520 kcal62 g kulhydratbalanceret 67

Riso al salto Milanese

18.00

Milanese saffron rice — Crispy saffron rice with parmesan cheese and meat sauce

estimeret≈ 650 kcal60 g kulhydrat

Vitello tonnato

23.00

Veal with tuna sauce

estimeret≈ 420 kcal12 g kulhydratdiabetes-venligbalanceret 71

Polipo all'arrabbiata con pane Carasaupescatarian

25.00

Spicy octopus all'arrabbiata — Spicy octopus all'arrabbiata with Carasau bread

estimeret≈ 480 kcal45 g kulhydratdiabetes-venligbalanceret 81

Involtini "del capo" alla Romana con provola, speck e friarelli

28.00

Roman veal rolls with provola and speck — Veal rolls "Del Capo" with provola, speck and greens, the old Roman way, with vegetables

estimeret≈ 620 kcal15 g kulhydratdiabetes-venligbalanceret 74

Cotoletta di vitella alla Milanese con patate al forno

28.00

Milanese veal cutlet with roast potatoes — Breaded veal cutlet with roast potatoes

estimeret≈ 850 kcal55 g kulhydrat

Polpette al sugo con bruschetta di Nonna Bianca

18.00

Meatballs in tomato sauce — Meatballs in tomato sauce with toasted bread (or white sauce)

estimeret≈ 650 kcal55 g kulhydratbalanceret 71

Tagliata rucola e grana

29.00

Tagliata beef with rocket and parmesan — Grilled prime filet of beef with rocket and parmesan shavings, with grilled vegetables

estimeret≈ 580 kcal15 g kulhydratdiabetes-venligbalanceret 78

Involtini di sogliola con asparagi, tartufo, pecorino toscano e patatepescatarian

32.00

Sole rolls with asparagus and truffle — Sole rolls with asparagus, truffle, Tuscan pecorino and potatoes

estimeret≈ 520 kcal30 g kulhydratdiabetes-venligbalanceret 73

Insalata mistavegetarian

14.00

Mixed salad with buffalo mozzarella — Mixed salad with lettuce, buffalo mozzarella, nuts, rocket, grilled courgettes and tomato

estimeret≈ 420 kcal18 g kulhydratdiabetes-venligbalanceret 74

Insalata di rucola, pomodorini cherry e olive taggiaschevegan

9.00

Rocket and cherry tomato salad — Rocket, cherry tomato and Taggiasca olive salad

estimeret≈ 180 kcal10 g kulhydratdiabetes-venligbalanceret 66

Sides & Desserts

Patate al fornovegan

7.00

Roast potatoes — Roast potatoes

estimeret≈ 250 kcal30 g kulhydrat

Verdure alla grigliavegan

7.00

Grilled vegetables — Grilled vegetables

estimeret≈ 150 kcal12 g kulhydratdiabetes-venligbalanceret 66

Verdure del giornovegan

7.00

Vegetables of the day — Vegetables of the day

estimeret≈ 150 kcal12 g kulhydratdiabetes-venligbalanceret 66

Tiramisù

9.00

Tiramisu

estimeret≈ 450 kcal35 g kulhydrattung 38

Degustazione tiramisù

18.00

Tiramisu tasting — Tiramisù tasting

estimeret≈ 550 kcal45 g kulhydrattung 30

Fruttini gelato artigianali

18.00

Fruit mini ice creams — Fruit-shaped artisanal mini ice creams

estimeret≈ 400 kcal50 g kulhydrat

Petit gateau di nutella

9.00

Nutella petit gâteau — Nutella petit gâteau

estimeret≈ 520 kcal42 g kulhydrattung 31

Salame di cioccolato

9.00

Chocolate salami — Chocolate salami with hazelnuts

estimeret≈ 480 kcal38 g kulhydrattung 33

Millefoglie alle fragole

9.00

Strawberry millefoglie — Puff pastry with cream and strawberries

estimeret≈ 420 kcal35 g kulhydrattung 42

Semifreddo al lime e menta con salsa ai lamponi

9.00

Lime and mint semifreddo — Semifreddo with lime, mint and raspberry sauce

estimeret≈ 320 kcal30 g kulhydrat

Semifreddo al pistacchio

12.00

Pistachio semifreddo — Pistachio semifreddo

estimeret≈ 380 kcal28 g kulhydrattung 44

Semifreddo zabaione con Marsala e uva passa

9.00

Zabaione semifreddo — Zabaglione semifreddo with Marsala and raisins

estimeret≈ 350 kcal32 g kulhydrattung 42

Babà con crema della Nonna e amarena

9.00

Babà with cream and cherry — Babà with Grandma's cream and black cherry

estimeret≈ 480 kcal55 g kulhydrattung 36

Carpaccio di ananas con arancia caramellatavegan

8.00

Pineapple carpaccio — Pineapple carpaccio with caramelized orange

estimeret≈ 180 kcal32 g kulhydrattung 35

Vin Santo e cantucci

10.00

Vin Santo and cantucci — Vin Santo wine and cantucci biscuits

estimeret≈ 350 kcal40 g kulhydrat

Roman Pastas

amatriciana

estimeret≈ 650 kcal75 g kulhydratbalanceret 69

cacio e pepevegetarian

estimeret≈ 600 kcal70 g kulhydrat

carbonara

sem natas como manda a receita original

estimeret≈ 750 kcal70 g kulhydrat

primo

pasta with clamspescatarian

estimeret≈ 550 kcal70 g kulhydratbalanceret 69

ravioli di burratavegetarian

Burrata ravioli — with cherry tomatoes and toasted pine nuts

estimeret≈ 680 kcal60 g kulhydratbalanceret 69

Er denne menu stadig korrekt?

75veggie
scoreestimeret

Italiensk mad med vegetariske valgmuligheder

Hvor godt en vegetar spiser her, læst fra menuen. Ikke en anmeldelsesscore.

Menuen har retter som ravioli med burrata og risotto med karlsons svampe. Bordet fungerer godt for både kødspisere og vegetarer.

18 vegetariske og 6 veganske retter ud af 65

67dia
scoreestimeret

Proteinrige italienske retter

Hvor godt en person med diabetes spiser her, ud fra menuen og estimerede kulhydrater. Ikke medicinsk rådgivning.

Restauranten har mange gode muligheder med kød og fisk. Der er et bredt udvalg af forretter med lave kulhydrater.

20 diabetesvenlige · 65 retter

Anmeldelser

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Praktisk

Adresse: Rua de São Bento 107, 1200-816 Lisboa
Tider: man12:30–15:00, 19:30–23:00
tir12:30–15:00, 19:30–23:00
ons12:30–15:00, 19:30–23:00
tor12:30–15:00, 19:30–23:00
fre12:30–15:00, 19:30–23:00
lør12:30–15:00, 19:30–23:00
sønlukket
Lunch 12:30-15:00. Dinner 19:30-23:00
Kontakt: +351213952639 ilmatriciano.info@gmail.com
Kilder: Overture Maps Places (CDLA-Permissive 2.0), ilmatriciano.com/
Post: fuldstændighed 83 %, sikkerhed 76 %

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