Quilon
Buckingham Gate 41, SW1E 6AF London
Lukket nu · åbner tir 17:30
Indian€€€€
Menu
Kilde: restaurantens hjemmeside, læs videre 11. september 2026. Priser og retter kan være ændret siden.
Kalorier og kulhydrater er estimater fra en AI-model baseret på denne menu, lavet den 11. september 2026, for en typisk portion. De er ikke medicinsk rådgivning og erstatter ikke oplysninger fra køkkenet. "Diabetes-venlig" betyder: moderate kulhydrater for retten, lidt sukker og ingen hurtigt absorberbare baser som pomfritter, hvidt brød eller hvide ris.
DESSERT
Kumquat, milk chocolate ginger mousse
16.00
Kumquat and ginger chocolate mousse — chocolate ginger sauce feuilletine crumble G D N E
estimeret≈ 650 kcal45 g kulhydrattung 26
Pine - COCO
16.00
Coconut chocolate shell with passion fruit — coconut chocolate shell, coconut mousse, lemon crumble, passion fruit sauce D G
estimeret≈ 620 kcal48 g kulhydrattung 31
Tropical fruit saladvegetarian
16.00
mint, ginger, lemon
estimeret≈ 180 kcal42 g kulhydrat
Rose pistache
16.00
Rose pistachio chocolate mousse — milk chocolate pistachio mousse, financier; raspberry rose jam confit and coulis G D E N
estimeret≈ 680 kcal46 g kulhydrattung 25
Sweet potato chocolate brownievegan
16.00
vegan chocolate mousse, gratinated orange, sweet potato, orange sauce; no added sugar N
estimeret≈ 450 kcal38 g kulhydratbalanceret 66
Godi halubayi strawberry kesari
16.00
Strawberry kesari and halubayi — whole wheat fudge, semolina kesari D N G
estimeret≈ 720 kcal85 g kulhydrattung 29
Baked yogurt
16.00
Baked yogurt with mango and guava — palm jaggery, mango, guava D
estimeret≈ 380 kcal42 g kulhydrattung 43
Sorbetvegan
11.00
estimeret≈ 150 kcal35 g kulhydrattung 32
STARTERS
Banana flower sprout gallettevegan
19.00
tapioca pearls, mango ginger chamandi
estimeret≈ 320 kcal35 g kulhydratbalanceret 65
Southern s-a-a-tvegetarian
19.00
Lotus dumplings with millet ribbons — crispy lotus dumplings, aromatic peas, spiced millet ribbons, tomato, onion, chutneys and lotus chips G
estimeret≈ 480 kcal42 g kulhydratbalanceret 65
Mini masala dosavegetarian
19.00
tempered potatoes, vegetables; served with sambhar MUS D
estimeret≈ 410 kcal55 g kulhydratbalanceret 72
Paneer polichattuvegetarian
19.00
pearl onion, herbs, spices D MUS
estimeret≈ 350 kcal12 g kulhydratdiabetes-venligbalanceret 70
Oyster three wayspescatarian
21.00
cold - smoked red pepper and heirloom tomato chutney finger lime and basil M hot - pan fried, tossed with pepper masala M E
estimeret≈ 280 kcal15 g kulhydratdiabetes-venligbalanceret 67
Cochin lobster brothpescatarian
20.00
mildly spiced broth, hint of coconut cream C
estimeret≈ 220 kcal12 g kulhydratdiabetes-venligbalanceret 67
Kundapur chicken roast
21.00
byadgi chilli, coriander, tamarind, jaggery, nuts, spices; ghee roasted N D
estimeret≈ 420 kcal14 g kulhydratdiabetes-venlig
Goan lamb chop
26.00
aromatic spices, goan vinegar; grilled
estimeret≈ 480 kcal12 g kulhydratdiabetes-venlig
Green peppercorn prawnpescatarian
17.00
green peppercorn, curry leaves, ginger marinated; wrapped in banana leaf; grilled C
estimeret≈ 260 kcal10 g kulhydratdiabetes-venligbalanceret 67
Fisherman’s catchpescatarian
28.00
pepper shrimp, crab cake, baked halibut and lentil crusted scallop G SES E C M F
estimeret≈ 520 kcal28 g kulhydrat
Vermicelli crab cakepescatarian
21.00
claw meat, curry leaves; chilli vermicelli crusted G C D E MUS
estimeret≈ 340 kcal22 g kulhydratdiabetes-venligbalanceret 65
Lentil crusted scalloppescatarian
21.00
roasted aromatic spices, gooseberry sauce; pan seared M SES
estimeret≈ 290 kcal14 g kulhydratdiabetes-venligbalanceret 67
MAIN COURSES - SEAFOOD
Seafood moileepescatarian
35.00
wild fish, prawn, potato; stewed in moilee sauce C F
estimeret≈ 620 kcal28 g kulhydratdiabetes-venligbalanceret 73
Baked black codpescatarian
44.00
tamarind, jaggery, dry fenugreek F
estimeret≈ 480 kcal22 g kulhydratbalanceret 69
Prawn masalapescatarian
42.00
cooked with onion, tomato, mustard, curry leaves, coconut C MUS
estimeret≈ 510 kcal18 g kulhydratdiabetes-venligbalanceret 78
Lobster butter pepperpescatarian
64.00
fresh lobster in butter, pepper, garlic C G D
estimeret≈ 720 kcal8 g kulhydratdiabetes-venligbalanceret 71
Quilon fish currypescatarian
35.00
halibut simmered in coconut, chilli, raw mango F
estimeret≈ 450 kcal15 g kulhydratdiabetes-venligbalanceret 74
MAIN COURSES - LAMB
Lamb shank varutha curry
37.00
slow cooked with freshly ground roasted spices and coconut
estimeret≈ 680 kcal14 g kulhydratdiabetes-venligbalanceret 78
Malabar lamb biryani
36.00
cooked with traditional malabar spices in a sealed pot, with basmati rice D
estimeret≈ 780 kcal72 g kulhydratbalanceret 70
MAIN COURSES - GAME/CHICKEN
Manglorean chicken (kori gassi)
33.00
cooked in finely ground fresh coconut, spices
estimeret≈ 540 kcal16 g kulhydratdiabetes-venligbalanceret 78
Chicken pepper masala
33.00
cooked with tomato, onion, spices, thalessery pepper
estimeret≈ 490 kcal18 g kulhydratdiabetes-venligbalanceret 78
Quail ambotik
33.00
crispy quail tossed with goan chilli, kokum, spices
estimeret≈ 520 kcal14 g kulhydratdiabetes-venligbalanceret 74
MAIN COURSES - VEGETARIAN
Okra pearl onion masalavegetarian
21.00
ground spices, curry leaves, mustard MUS
estimeret≈ 320 kcal24 g kulhydratdiabetes-venligbalanceret 70
Salsify roastvegetarian
21.00
tossed with aromatic spices, curry leaves, mustard MUS SES
estimeret≈ 280 kcal22 g kulhydratdiabetes-venligbalanceret 70
Three type spinach poriyalvegetarian
21.00
tempered with mustard seeds, onion, chilli, lentil, grated coconut MUS
estimeret≈ 260 kcal18 g kulhydratdiabetes-venligbalanceret 70
Aubergine masalavegetarian
21.00
cooked with ground herbs, green chilli, coconut N MUS
estimeret≈ 310 kcal22 g kulhydratdiabetes-venligbalanceret 70
Asparagus, mange tout, tenderstem purple broccolivegetarian
21.00
Asparagus, mange tout, and purple broccoli — mustard seeds, curry leaves, green chilli, grated coconut MUS
estimeret≈ 240 kcal16 g kulhydratdiabetes-venligbalanceret 70
Cottage cheese tomato melon seed curryvegetarian
21.00
D MUS
estimeret≈ 420 kcal18 g kulhydratdiabetes-venligbalanceret 70
Chickpeas masalavegetarian
21.00
estimeret≈ 380 kcal36 g kulhydratdiabetes-venligbalanceret 80
Mango curryvegetarian
21.00
fresh ripe mango cooked along with yoghurt, and tempered with mustard seeds and curry leaves D MUS
estimeret≈ 340 kcal32 g kulhydrat
ACCOMPANIMENTS
Jackfruit koorka biryanivegetarian
24.00
chinese potato, jackfruit cooked in a sealed pot with basmati rice; bitter gourd pachadi D MUS
estimeret≈ 610 kcal68 g kulhydrat
Lemon ricevegetarian
8.00
N D MUS
estimeret≈ 280 kcal42 g kulhydrat
Tomato red lentil ricevegetarian
8.00
MUS SES
estimeret≈ 320 kcal55 g kulhydratbalanceret 66
Fluffy steamed ricevegan
6.00
estimeret≈ 260 kcal56 g kulhydrat
Malabar paratha
8.00
G D E
estimeret≈ 310 kcal38 g kulhydrat
Egg paratha
10.00
spelt flour layered bread, stuffed with beaten egg, chilli G E
estimeret≈ 420 kcal32 g kulhydrat
Tawa parathavegan
8.00
G
estimeret≈ 280 kcal35 g kulhydrat
Tomato cucumber raitavegetarian
6.00
cumin, chilli and pepper infused yoghurt with tomatoes and cucumber D
estimeret≈ 110 kcal9 g kulhydratdiabetes-venligbalanceret 75
Bitter gourd pachadivegetarian
6.00
bitter gourd, yoghurt, ground coconut, cumin seeds, mustard D MUS
estimeret≈ 140 kcal11 g kulhydratdiabetes-venligbalanceret 66
Plain yoghurtvegetarian
5.00
D
estimeret≈ 90 kcal6 g kulhydratdiabetes-venligbalanceret 69
Quilon Brunch Menu (Non-Vegetarian)
sundal, black chickpea saladvegetarian
Black chickpea salad — MUS
estimeret≈ 210 kcal28 g kulhydratbalanceret 87
kosambri in water melon cupvegetarian
Kosambri in watermelon cup — MUS
estimeret≈ 120 kcal22 g kulhydrat
blueberry sherbat
estimeret≈ 150 kcal35 g kulhydrattung 32
meen polichathu
MUS F
estimeret≈ 450 kcal12 g kulhydratdiabetes-venligbalanceret 74
millet shrimp uttappam, served with sambhar
millet shrimp uttappam — MUS C
estimeret≈ 520 kcal65 g kulhydratbalanceret 81
coconut cream chicken
D
estimeret≈ 580 kcal12 g kulhydratdiabetes-venligbalanceret 71
ceylon chicken paratha, gravy
ceylon chicken paratha — G D E
estimeret≈ 720 kcal55 g kulhydratbalanceret 69
lamb roast
estimeret≈ 610 kcal15 g kulhydratdiabetes-venligbalanceret 74
tempered asparagus, beans and edamamevegetarian
MUS
estimeret≈ 180 kcal16 g kulhydratdiabetes-venligbalanceret 81
vegetable biryanivegetarian
D
estimeret≈ 550 kcal75 g kulhydratbalanceret 86
bibinca
G D E
estimeret≈ 420 kcal48 g kulhydrattung 32
pal payasamvegetarian
D
estimeret≈ 380 kcal45 g kulhydrat
Quilon Brunch Menu (Vegetarian)
baked cottage cheese, kasundi mustardvegetarian
baked cottage cheese with kasundi mustard — MUS D
estimeret≈ 280 kcal12 g kulhydratdiabetes-venligbalanceret 67
millet vegetable uttappam, served with sambharvegetarian
millet vegetable uttappam — MUS
estimeret≈ 320 kcal45 g kulhydratbalanceret 74
banana flower vadavegetarian
estimeret≈ 210 kcal22 g kulhydratdiabetes-venlig
ceylon tofu paratha, gravyvegetarian
ceylon tofu paratha — G D E
estimeret≈ 550 kcal58 g kulhydratbalanceret 75
potato roastvegetarian
estimeret≈ 240 kcal28 g kulhydrat
BEER & FOOD
Popadums and coconut chutneyvegetarian
estimeret≈ 220 kcal25 g kulhydratdiabetes-venligbalanceret 71
Lentil crusted scallop, gooseberry sauce
lentil crusted scallop
estimeret≈ 180 kcal12 g kulhydratdiabetes-venligbalanceret 82
Peppered shrimps
Batter fried shrimps cooked in fiery masala
estimeret≈ 350 kcal15 g kulhydratdiabetes-venligbalanceret 67
Mini vegetable dosavegetarian
Thin rice and lentil pancake filled with tempered potatoes, served with sambhar
estimeret≈ 310 kcal42 g kulhydratbalanceret 69
Kundapur chicken
Ghee raosted
estimeret≈ 480 kcal12 g kulhydratdiabetes-venligbalanceret 71
Lamb biryani
Combination of basmati cooked with traditional Malabar spice in a sealed pot, served with pachadi
estimeret≈ 650 kcal75 g kulhydratbalanceret 77
Asparagus, mange tout, tender stem purple broccolivegetarian
sautéed asparagus, mange tout and purple broccoli — Sautéed with mustard seeds, curry leaves and green chillies
estimeret≈ 150 kcal14 g kulhydratdiabetes-venligbalanceret 70
BEER & FOOD pairing menu
155.00
beer and food pairing menu
estimeret≈ 2200 kcal180 g kulhydrattung 21
Er denne menu stadig korrekt?
90veggie
scoreestimeret
scoreestimeret
Mangefoldig indisk vegetarmad
Hvor godt en vegetar spiser her, læst fra menuen. Ikke en anmeldelsesscore.
Menuen har mange vegetariske retter som mini masala dosa og aubergine masala. Du kan også bestille jackfruit koorka biryani og sød kartoffel chokoladebrownie. Bordet fungerer godt for både vegetarer og kødspisere.
36 vegetariske og 5 veganske retter ud af 65
78dia
scoreestimeret
scoreestimeret
Indiske retter med få kulhydrater
Hvor godt en person med diabetes spiser her, ud fra menuen og estimerede kulhydrater. Ikke medicinsk rådgivning.
Mange hovedretter med protein og grøntsager har et lavt kulhydratindhold. Menuen tilbyder gode alternativer til ris og brød.
37 diabetesvenlige · 72 retter
Anmeldelser
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Praktisk
- Adresse
- Buckingham Gate 41, SW1E 6AF London
- Tider
- man—tir17:30–22:00ons12:00–14:30, 17:30–22:00tor12:00–14:30, 17:30–22:00fre12:00–14:30, 17:30–22:30lør12:00–15:30, 17:30–22:30søn12:00–15:30, 17:30–22:00bar until 11PM on Fri-Sat
- Kontakt
- +442078211899
- Kilder
- Overture Maps Places (CDLA-Permissive 2.0), quilon.co.uk/
- Post
- fuldstændighed 83 %, sikkerhed 80 %