LUCA - London, 88 St John St

88 St John St 88, EC1M 4EH London

Åbent nu · til 22:00

Italian€€€€

Kalorier og kulhydrater er estimater fra en AI-model baseret på denne menu, lavet den 12. september 2026, for en typisk portion. De er ikke medicinsk rådgivning og erstatter ikke oplysninger fra køkkenet. "Diabetes-venlig" betyder: moderate kulhydrater for retten, lidt sukker og ingen hurtigt absorberbare baser som pomfritter, hvidt brød eller hvide ris.

DOLCI

Tiramisù

15.00

Tiramisu

estimeret≈ 550 kcal45 g kulhydrattung 30

Vanilla and yoghurt panna cotta, peaches, raspberry and pecan biscotti

15.00

Vanilla and yoghurt panna cotta

estimeret≈ 420 kcal48 g kulhydrattung 41

Amedei dark chocolate, vignola cherries and roasted pistachio ice cream

15.00

Dark chocolate and pistachio ice cream

estimeret≈ 480 kcal35 g kulhydrattung 40

Tart of black figs, fragola grapes, fig leaf cream and lemon thyme

15.00

Black fig tart

estimeret≈ 450 kcal50 g kulhydrattung 38

Luca affogato

12.00

Affogato

estimeret≈ 280 kcal25 g kulhydrattung 42

Bleu di nicolette, pear, candied walnuts and fennel pollen cracker

16.00

Bleu di nicolette with pear

estimeret≈ 380 kcal22 g kulhydrat

Luca chocolate truffle (4 per portion)

8.00

Chocolate truffle

estimeret≈ 320 kcal20 g kulhydrat

CHEF’S MENU

95.00

Chef's Tasting Menu — A four course menu curated by our chefs —Taken by the table

estimeret≈ 2200 kcal180 g kulhydrattung 29

Parmesan fries

9.00

estimeret≈ 450 kcal40 g kulhydrat

Marinated olives and caperberriesvegan, vegetarian

5.00

estimeret≈ 250 kcal12 g kulhydratdiabetes-venligbalanceret 70

Italian salumi with pickled giardiniera vegetables

24.00

Italian salumi

estimeret≈ 550 kcal15 g kulhydratdiabetes-venlig

ANTIPASTI

Roast orkney scallops with jerusalem artichoke and ‘nduja

36.00

Roasted scallops with nduja

estimeret≈ 320 kcal12 g kulhydratdiabetes-venligbalanceret 70

Salad of beetroot, stracciatella, pine nuts and muscat grapevegetarian

28.00

Beetroot and stracciatella salad

estimeret≈ 350 kcal18 g kulhydratdiabetes-venligbalanceret 70

Crudo of cornish bluefin tuna, panzanella and horseradishpescatarian

29.00

Bluefin tuna crudo

estimeret≈ 380 kcal22 g kulhydratdiabetes-venligbalanceret 69

Hereford beef “carne salada”, smoked anchovy, baby artichokes, bobby beans and sorrel

29.00

Beef carne salada

estimeret≈ 420 kcal15 g kulhydratdiabetes-venligbalanceret 71

PRIMI

Sorpresine with octopus, summer minestrone, chilli and basil

36.00

Sorpresine with octopus

estimeret≈ 650 kcal75 g kulhydratbalanceret 77

Cappellacci of english sweetcorn, scottish girolles, manjimup truffle and roasted chicken sauce

48.00

Cappellacci with sweetcorn and chicken

estimeret≈ 720 kcal60 g kulhydratbalanceret 73

Rigatoni with pork sausage ragu, tomato, anchovy and mint

28.00

Rigatoni with pork sausage ragu

estimeret≈ 780 kcal65 g kulhydrat

Tagliatelle with rabbit, green olives, lardo di colonnata, lemon and wild fennel

34.00

Tagliatelle with rabbit

estimeret≈ 680 kcal60 g kulhydratbalanceret 65

Ravioli of sheep’s ricotta, sicilian aubergine, pesto trapanese and smoked almondvegetarian

29.00

Ricotta and aubergine ravioli

estimeret≈ 620 kcal55 g kulhydratbalanceret 74

SECONDI

Corno pepper, caponata, summer bean ragu, crisp farinata and basilvegetarian

39.00

Corno pepper and caponata

estimeret≈ 420 kcal35 g kulhydratdiabetes-venligbalanceret 70

Cornish turbot, crab, scottish girolles, coco beans and lemon verbenapescatarian

49.00

Cornish turbot with crab

estimeret≈ 480 kcal15 g kulhydratdiabetes-venligbalanceret 84

Stillman farm pork loin, sweet potato, kalibos cabbage and damson

48.00

Pork loin with sweet potato

estimeret≈ 620 kcal30 g kulhydratbalanceret 73

Smoked hereford beef ribeye, san marzano tomatoes, friggitelli pepper and horseradish

69.00

Smoked beef ribeye

estimeret≈ 750 kcal12 g kulhydratdiabetes-venligbalanceret 74

CONTORNI

Salad of italian and british seasonal leavesvegan, vegetarian

9.00

Seasonal leaf salad

estimeret≈ 120 kcal6 g kulhydratdiabetes-venligbalanceret 66

Courgette trifolate, chilli, garlic, parmesan and mintvegetarian

12.00

Courgette trifolate

estimeret≈ 180 kcal8 g kulhydratdiabetes-venligbalanceret 66

Grilled british italian beans all’arrabbiata and smoked almondsvegan, vegetarian

12.00

Grilled beans all'arrabbiata

estimeret≈ 210 kcal14 g kulhydratdiabetes-venligbalanceret 70

Salad of italian cucumbers, melon, fennel and elderflower dressingvegan, vegetarian

13.00

Cucumber and melon salad

estimeret≈ 110 kcal18 g kulhydratdiabetes-venlig

A plate of Italian salumi

12.00

Italian salumi

estimeret≈ 450 kcal4 g kulhydratdiabetes-venlig

Bread and Luca extra virgin organic olive oilvegan, vegetarian

4.00

Bread and olive oil

estimeret≈ 280 kcal30 g kulhydrat

STARTERS

Chilled cucumber soup, smoked cod’s roe, cornish soused sardines and lovagepescatarian

Chilled cucumber soup

estimeret≈ 180 kcal12 g kulhydratdiabetes-venligbalanceret 66

Salad of english courgettes, stracciatella, pickled tropea onions and chilli oilvegetarian

Courgette and stracciatella salad

estimeret≈ 260 kcal10 g kulhydratdiabetes-venligbalanceret 66

Fried jerusalem artichoke with hen of the woods and roscoff onionvegetarian

Fried jerusalem artichoke

estimeret≈ 320 kcal22 g kulhydratdiabetes-venligbalanceret 65

MAINS

Rigatoni with tomato pesto, trapanese, black olive and smoke almondvegetarian

Rigatoni with tomato pesto

estimeret≈ 680 kcal75 g kulhydratbalanceret 72

Cornish brill, scottish girolles, coco beans and lemon verbenapescatarian

Cornish brill

estimeret≈ 450 kcal15 g kulhydratdiabetes-venligbalanceret 78

Stillman farm pork loin, sweet potato, kalibos cabbage and damson

Pork loin with sweet potato

estimeret≈ 620 kcal30 g kulhydratbalanceret 73

Grilled bobby beans all’arrabbiata and smoked almondsvegan, vegetarian

12.00

Grilled bobby beans all'arrabbiata

estimeret≈ 210 kcal14 g kulhydratdiabetes-venligbalanceret 70

DESSERT

Tiramisu

estimeret≈ 550 kcal45 g kulhydrattung 30

White peach sorbet, raspberries and pecan biscottivegetarian

White peach sorbet

estimeret≈ 320 kcal40 g kulhydrat

2 COURSES

34.00

2 Course Menu

estimeret≈ 0 kcal0 g kulhydratbalanceret 65

3 COURSES

42.00

3 Course Menu

estimeret≈ 1800 kcal160 g kulhydrattung 31

Er denne menu stadig korrekt?

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Praktisk

Adresse: 88 St John St 88, EC1M 4EH London
Tider: man12:00–14:00, 17:30–22:00
tir12:00–14:00, 17:30–22:00
ons12:00–14:00, 17:30–22:00
tor12:00–14:00, 17:30–22:00
fre12:00–14:00, 17:30–22:00
lør12:00–14:00, 17:30–22:00
søn—
Our bar is open from 12pm for drinks. The reservations office is open Monday–Friday 10am–5pm
Kontakt: +4402038593000 reservations@luca.restaurant
Kilder: Overture Maps Places (CDLA-Permissive 2.0), luca.restaurant/
Post: fuldstændighed 83 %, sikkerhed 95 %

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