Hanwoo Village
St Alban's Pl 19, N1 0NX London
Åbent nu · til 15:00
Korean€€€€
Menu
Kilde: restaurantens hjemmeside, læs videre 12. september 2026. Priser og retter kan være ændret siden.
Kalorier og kulhydrater er estimater fra en AI-model baseret på denne menu, lavet den 12. september 2026, for en typisk portion. De er ikke medicinsk rådgivning og erstatter ikke oplysninger fra køkkenet. "Diabetes-venlig" betyder: moderate kulhydrater for retten, lidt sukker og ingen hurtigt absorberbare baser som pomfritter, hvidt brød eller hvide ris.
LUNCH SPECIAL
DOLSOT BIBIMBAP + MISO SOUP
14.50
Dolsot Bibimbap — Rice topped with topping and vegetables in a hot stone bowl served with a side miso soup
estimeret≈ 650 kcal85 g kulhydratbalanceret 70
Dolsot Bibimbap with Yukhwae (Beef Tartare)
16.50
Dolsot Bibimbap with Beef Tartare — Rice topped with topping and vegetables in a hot stone bowl served with a side miso soup
estimeret≈ 720 kcal82 g kulhydratbalanceret 82
KIMCHI JJIGAE + RICE + KIMCHI
14.50
Kimchi Jjigae — Spicy kimchi stew
estimeret≈ 580 kcal75 g kulhydratbalanceret 70
SUNDUBU JJIGAE + RICE + KIMCHI
14.50
Sundubu Jjigae — Spicy stew with soft tofu and seafood
estimeret≈ 610 kcal72 g kulhydratbalanceret 77
GALBITANG + RICE + KIMCHI
14.50
Galbitang — Clear soup made with beef short ribs
estimeret≈ 680 kcal65 g kulhydratbalanceret 77
UGEOJI GALBITANG + RICE + KIMCHI
14.50
Ugeoji Galbitang — Spicy beef short ribs and vegetable stew
estimeret≈ 640 kcal68 g kulhydratbalanceret 82
YUKGAEJANG + RICE + KIMCHI
14.50
Yukgaejang — Spicy beef and vegetable stew
estimeret≈ 620 kcal66 g kulhydratbalanceret 82
DAEGU MAEUNTANG + RICE + KIMCHI
14.50
Daegu Maeuntang — Spicy cod and vegetable stew
estimeret≈ 590 kcal68 g kulhydratbalanceret 77
BOKKEUM UDON + KIMCHI
14.50
Bokkeum Udon — Stir-fried noodle with a base of tofu and mixed vegetables, options for soy-based or spicy-based available
estimeret≈ 750 kcal95 g kulhydratbalanceret 82
Beef Bulgogi DeopBab + KIMCHI + MISO SOUP
14.50
Beef Bulgogi DeopBab — A rice bowl with a choice of your topping
estimeret≈ 780 kcal80 g kulhydratbalanceret 68
Spicy Pork DeopBab + KIMCHI + MISO SOUP
14.50
Spicy Pork DeopBab — A rice bowl with a choice of your topping
estimeret≈ 760 kcal78 g kulhydratbalanceret 69
Spicy Squid DeopBab + KIMCHI + MISO SOUP
14.50
Spicy Squid DeopBab — A rice bowl with a choice of your topping
estimeret≈ 720 kcal82 g kulhydratbalanceret 77
Chicken BBQ DeopBab + KIMCHI + MISO SOUP
14.50
Chicken BBQ DeopBab — A rice bowl with a choice of your topping
estimeret≈ 740 kcal78 g kulhydratbalanceret 69
Japchae DeopBab + KIMCHI + MISO SOUP
14.50
Japchae DeopBab — A rice bowl with a choice of your topping
estimeret≈ 710 kcal90 g kulhydratbalanceret 73
STARTERS
Chicken Dumplings Mandu
7.20
Chicken Dumplings
estimeret≈ 280 kcal25 g kulhydratdiabetes-venlig
Prawn Dumplings Mandu
8.00
Prawn Dumplings
estimeret≈ 260 kcal24 g kulhydratdiabetes-venligbalanceret 67
Vegetable Dumplings Manduvegetarian
7.20
Vegetable Dumplings
estimeret≈ 240 kcal28 g kulhydratbalanceret 71
Haemool Pajeon
12.00
with mixed seafood and vegetables
estimeret≈ 450 kcal40 g kulhydratbalanceret 65
Kimchi Jeonvegetarian
11.50
with kimchi and vegetables
estimeret≈ 380 kcal35 g kulhydrat
TOPOKKI
10.50
Spicy Korean ricecake with fish cake, vegetable and boiled egg
estimeret≈ 420 kcal65 g kulhydrat
Spring Roll
estimeret≈ 180 kcal22 g kulhydrat
K.F.C Korean Fried Chicken
11.00
Korean Fried Chicken — The dish serves 7/8 pieces per serving
estimeret≈ 650 kcal30 g kulhydrat
JAPCHAE
11.00
estimeret≈ 320 kcal45 g kulhydrat
KALAMARI
11.00
Battered and deep-fried squid
estimeret≈ 420 kcal25 g kulhydrat
DEEP FRIED TOFU
11.50
Deep-fried tofu stuffed with mashed prawns, served with a fresh salad and chilli sauce
estimeret≈ 380 kcal18 g kulhydratdiabetes-venlig
SEAWEED SALAD
12.00
Seaweed salad with sweet and sour with prawn
estimeret≈ 210 kcal22 g kulhydratbalanceret 73
CHEF’S SPECIAL
YUKHWAE
18.50
Beef tartare with quail egg, pear yuza flying fish roe
estimeret≈ 310 kcal15 g kulhydratdiabetes-venligbalanceret 67
ROAST BEEF
16.00
Roast loin with soy mustard sauce
estimeret≈ 450 kcal12 g kulhydratdiabetes-venligbalanceret 71
OCTOPUS SUKHWAE
16.00
Boiled octopus with soy wasabi sauce
estimeret≈ 280 kcal14 g kulhydratdiabetes-venligbalanceret 79
GALBIJJIM
24.00
Traditional Korean beef rib
estimeret≈ 680 kcal25 g kulhydratbalanceret 66
BOSSAM
18.00
Steamed pork served with pickled radish
estimeret≈ 520 kcal18 g kulhydratdiabetes-venligbalanceret 74
TTEOK GALBI
15.00
Grilled short rib patties
estimeret≈ 580 kcal15 g kulhydratdiabetes-venligbalanceret 71
OJINGEO BOKKEUM
18.50
Spicy stir-fried squid
estimeret≈ 340 kcal22 g kulhydratdiabetes-venligbalanceret 76
DUCK BOSSAM
18.50
Smoked duck served with pickled radish
estimeret≈ 550 kcal18 g kulhydratdiabetes-venligbalanceret 74
SAMGYETANG
27.00
A traditional, hot, flavourful soup consisting of a whole chicken cooked with ginseng, sticky rice, and jujube
estimeret≈ 750 kcal65 g kulhydratbalanceret 81
YUKJEON
11.50
Pan-fried brisket roll with salad
estimeret≈ 320 kcal12 g kulhydratdiabetes-venligbalanceret 67
STEWS
KIMCHI JJIGAE
15.00
Spicy kimchi stew
estimeret≈ 380 kcal28 g kulhydratbalanceret 75
SUNDUBU JJIGAE
15.50
Spicy stew with soft tofu and seafood
estimeret≈ 320 kcal20 g kulhydratdiabetes-venligbalanceret 85
GALBITANG
15.50
Clear soup made with beef short ribs and glass noodles
estimeret≈ 480 kcal35 g kulhydratdiabetes-venligbalanceret 72
UGEOJI GALBITANG
16.00
Spicy beef short ribs and vegetable stew
estimeret≈ 420 kcal25 g kulhydratdiabetes-venligbalanceret 89
DAEGU MAEUNTANG
15.50
Spicy cod and vegetable stew
estimeret≈ 320 kcal18 g kulhydratdiabetes-venligbalanceret 85
YUKGAEJANG
15.50
Spicy beef and vegetable stew with glass noodles
estimeret≈ 450 kcal35 g kulhydratdiabetes-venligbalanceret 79
NOODLES
NAENG MYEON
14.50
Cold buckwheat noodle soup in beef broth
estimeret≈ 480 kcal75 g kulhydratbalanceret 70
BIBIM NAENG MYEON
14.50
Spicy cold buckwheat noodle
estimeret≈ 520 kcal85 g kulhydrat
BOKKEUM UDON
17.00
Soy based/ Spicy based stir-fried thick noodles
estimeret≈ 750 kcal80 g kulhydratbalanceret 71
KOREAN RAMYUN
13.50
Korean noodles in spicy soup
estimeret≈ 580 kcal65 g kulhydratbalanceret 77
RICE
KIMCHI BOKKEUMBAB
14.50
Kimchi fried rice with fish roe
estimeret≈ 550 kcal68 g kulhydratbalanceret 73
DOLSOT BIBIMBAB
17.00
Rice topped with topping and vegetables in a hot stone bowl
estimeret≈ 620 kcal70 g kulhydratbalanceret 90
HOT POT
BULGOGI JEONGOL
40.00
With beef bulgogi, vegetables and mushrooms
estimeret≈ 850 kcal40 g kulhydratbalanceret 73
BUDAE JJIGAE
40.00
Spicy stew with kimchi, ham, sausage, tofu and noodles
estimeret≈ 980 kcal60 g kulhydrat
FRESH BBQ
Kkot deungsim (Scottish Halal Rib Eye 150g)halal
22.00
Rib Eye
estimeret≈ 420 kcal0 g kulhydratdiabetes-venligbalanceret 71
Australian Halal Wagyu (120g)halal
39.50
Wagyu Beef
estimeret≈ 380 kcal0 g kulhydratdiabetes-venligbalanceret 66
Grade A5 Japanese Rib Eye (110g)
67.00
Japanese Rib Eye A5
estimeret≈ 450 kcal0 g kulhydratdiabetes-venligbalanceret 67
Anchangsal (Scottish Skirt 110g)
19.00
Beef Skirt Steak
estimeret≈ 310 kcal0 g kulhydratdiabetes-venligbalanceret 66
Australian Halal Wagyu Skirt (110g)halal
24.00
Wagyu Skirt Steak
estimeret≈ 350 kcal0 g kulhydratdiabetes-venligbalanceret 66
Saeng galbi (150g)
20.00
Saeng Galbi
estimeret≈ 380 kcal0 g kulhydratdiabetes-venligbalanceret 66
Salchisal (100g)
60.50
Salchisal
estimeret≈ 320 kcal0 g kulhydratdiabetes-venlig
So hyeo (9 or 10 pieces)
14.50
Ox Tongue
estimeret≈ 280 kcal0 g kulhydratdiabetes-venligbalanceret 66
Pork mogsal (UK Blade Shoulder 160g)
15.00
Pork Shoulder
estimeret≈ 390 kcal0 g kulhydratdiabetes-venligbalanceret 66
Iberico Boneless Collar (160g)
24.00
Iberico Pork Collar
estimeret≈ 440 kcal0 g kulhydratdiabetes-venligbalanceret 71
Sam gyeob sal (8 or 9 pieces)
15.50
Samgyeopsal
estimeret≈ 650 kcal0 g kulhydratdiabetes-venligbalanceret 71
Yang mogsal (8 or 9 pieces)
18.50
Lamb Shoulder
estimeret≈ 580 kcal0 g kulhydratdiabetes-venligbalanceret 71
Chadol Baegi (10 slices)
20.00
Chadol Baegi
estimeret≈ 620 kcal0 g kulhydratdiabetes-venligbalanceret 71
MARINATED BBQ
L.A GALBI
19.50
LA Galbi — Cross cut soy marinated beef short ribs
estimeret≈ 550 kcal12 g kulhydratdiabetes-venligbalanceret 71
BEEF BULGOGI
18.00
Soy marinated Korean style beef bulgogi
estimeret≈ 480 kcal15 g kulhydratdiabetes-venligbalanceret 71
BEEF YANGNYEOM GALBI
19.50
Soy beef short ribs with bone
estimeret≈ 560 kcal12 g kulhydratdiabetes-venligbalanceret 71
DAK BULGOGI
16.50
Soy chicken/ Spicy chicken
estimeret≈ 420 kcal12 g kulhydratdiabetes-venligbalanceret 71
PORK YANGNYEOM GALBI
16.50
Soy pork/ Spicy pork
estimeret≈ 480 kcal12 g kulhydratdiabetes-venligbalanceret 71
SPICY LAMB NECK FILLET
19.00
Yang mogsal Marinated in Korean barbecue sauce (120g)
estimeret≈ 380 kcal10 g kulhydratdiabetes-venligbalanceret 66
SEAFOOD BBQ
KING PRAWNS
16.50
Grilled King Prawns — Saeu gu-i (5 pieces)
estimeret≈ 280 kcal5 g kulhydratdiabetes-venligbalanceret 72
SCALLOPS
19.50
Grilled Scallops — Gwanja gu-i (6 pieces)
estimeret≈ 220 kcal4 g kulhydratdiabetes-venligbalanceret 72
BABY OCTOPUS
17.00
Jjukkumi (9/10 pieces) Salt and pepper baby octopus Spicy marinated baby octopus
estimeret≈ 320 kcal15 g kulhydratdiabetes-venligbalanceret 78
SQUID
16.00
Grilled Squid — Ojing-eo gu-i (4/5 pieces) Salt and pepper squid Spicy marinated squid
estimeret≈ 300 kcal12 g kulhydratdiabetes-venligbalanceret 78
BLACK COD
31.00
estimeret≈ 350 kcal2 g kulhydratdiabetes-venligbalanceret 66
TOFU GU-Ivegan, vegetarian
12.00
Grilled Tofu — Tofu (6 pieces with soy garlic sauce)
estimeret≈ 280 kcal10 g kulhydratdiabetes-venligbalanceret 65
BBQ SETS & PLATTERS
PORK BBQ SET
36.50
Iberico boneless collar + Pork belly (300g)
estimeret≈ 1200 kcal0 g kulhydratdiabetes-venlig
BEEF WAGYU SET
89.00
Wagyu BBQ Set — Grade A5 Japanese rib eye + Wagyu chuck ribs (200g)
estimeret≈ 1100 kcal0 g kulhydratdiabetes-venlig
VIP BBQ PLATTER
89.00
Rib eye, L.A galbi, Beef bulgogi, Pork galbi, Pork belly, Fresh lamb neck fillet, Spicy chicken
estimeret≈ 1800 kcal60 g kulhydrattung 22
BEEF BBQ PLATTER
89.00
Beef bulgogi, Rib eye, L.A galbi, Ox tongue, Saeng galbi, Yangnyeom galbi
estimeret≈ 1600 kcal50 g kulhydrattung 22
MARINATED BBQ PLATTER
83.00
L.A galbi, Beef bulgogi, Spicy pork, Spicy chicken, Spicy lamb neck fillet, Chicken galbi
estimeret≈ 1500 kcal70 g kulhydrattung 22
WAGYU PLATTER
198.00
Wagyu rib eye, Wagyu skirt, Wagyu chuck ribs
estimeret≈ 1800 kcal15 g kulhydratdiabetes-venligtung 37
HALAL BBQ PLATTERhalal
89.00
Rib eye, Fresh lamb neck fillet, Beef bulgogi, L.A galbi, Prawn, Spicy lamb neck fillet, Chicken galbi
estimeret≈ 1500 kcal45 g kulhydrattung 29
SEAFOOD BBQ PLATTER
78.00
Baby octopus, Squid, Scallop, Prawn, Tofu, Aubergine, Pumpkin, Onion, Pepper, Mushroom
estimeret≈ 700 kcal40 g kulhydratbalanceret 85
SIDES
CABBAGE KIMCHIvegan, vegetarian
3.80
Baechu kimchi
estimeret≈ 40 kcal6 g kulhydratdiabetes-venlig
RADISH KIMCHIvegan, vegetarian
3.80
Kkakdugi kimchi
estimeret≈ 45 kcal8 g kulhydratdiabetes-venlig
CUCUMBER KIMCHIvegan, vegetarian
3.80
Oi kimchi
estimeret≈ 35 kcal6 g kulhydratdiabetes-venlig
KIMCHI SETvegan, vegetarian
8.50
Cabbage kimchi + Radish kimchi + Cucumber kimchi
estimeret≈ 120 kcal20 g kulhydratdiabetes-venligbalanceret 67
BEANSPROUTS NAMULvegan, vegetarian
3.80
Sukju namul
estimeret≈ 60 kcal5 g kulhydratdiabetes-venlig
RADISH PICKLEvegan, vegetarian
3.80
Spicy radish salad, Musaengchae
estimeret≈ 40 kcal7 g kulhydratdiabetes-venlig
SPINACH NAMULvegan, vegetarian
3.80
Sigumchi namul
estimeret≈ 65 kcal4 g kulhydratdiabetes-venligbalanceret 66
NAMUL SETvegan, vegetarian
8.50
Beansprouts + Spinach + Radish pickle namul
estimeret≈ 165 kcal16 g kulhydratdiabetes-venligbalanceret 70
RICEvegan, vegetarian
3.80
Steamed Rice — Steamed rice
estimeret≈ 200 kcal45 g kulhydrat
YEONGYANG RICEvegan, vegetarian
9.50
Healthy mixed rice in hot pot
estimeret≈ 250 kcal50 g kulhydrat
SANGCHUvegan, vegetarian
4.20
Fresh Lettuce — Fresh lettuce
estimeret≈ 15 kcal3 g kulhydratdiabetes-venlig
MUSHROOM SETvegan, vegetarian
8.20
White Beech, Enoki, Oyster, Closed cup, King mushroom
estimeret≈ 50 kcal8 g kulhydratdiabetes-venlig
PAMUCHIMvegan, vegetarian
4.20
Spring Onion Salad — Spring onion salad
estimeret≈ 60 kcal7 g kulhydratdiabetes-venligbalanceret 69
SANGCHU + PAMUCHIM SETvegan, vegetarian
8.20
Lettuce and Spring Onion Set — Fresh lettuce + Spring onion salad
estimeret≈ 75 kcal10 g kulhydratdiabetes-venligbalanceret 78
FRESH CHILLI + GARLICvegan, vegetarian
2.20
Chilli and Garlic
estimeret≈ 15 kcal3 g kulhydratdiabetes-venlig
DESSERTS
ICE CREAM (3 FLAVOURS)
10.50
Ice Cream — Vanilla, Matcha and Sesame seed flavours
estimeret≈ 300 kcal35 g kulhydrattung 42
PISTACHIO CHOCOLATE CAKE + ICE CREAM
10.50
Pistachio Chocolate Cake
estimeret≈ 650 kcal60 g kulhydrattung 26
MATCHA ROLL CAKE
10.50
Slightly bitter and delicately sweet, the roll features a soft, fluffy matcha sponge, matcha whipped cream, and a hint of red bean paste
estimeret≈ 420 kcal48 g kulhydrattung 35
EARL GREY ROLL CAKE
10.50
A beloved café favourite, London milk tea, is interpreted into a super soft and fluffy earl grey roll cake
estimeret≈ 410 kcal45 g kulhydrattung 33
CHOCOLATE GANACHE
10.50
Chocolate Ganache Cake — Moist chocolate cake filled, frosted, and topped with creamy chocolate ganache
estimeret≈ 550 kcal52 g kulhydrattung 30
SOUFFLE CHEESECAKE
10.50
Cotton-soft cheesecake with creamy cheese flavour and a light melt-in-your-mouth texture
estimeret≈ 380 kcal30 g kulhydrat
Er denne menu stadig korrekt?
81dia
scoreestimeret
scoreestimeret
Koreansk BBQ og proteinrige retter
Hvor godt en person med diabetes spiser her, ud fra menuen og estimerede kulhydrater. Ikke medicinsk rådgivning.
Restauranten tilbyder mange gode muligheder med lavt kulhydratindhold. De friske BBQ-udskæringer og forskellige gryder er gode valg.
57 diabetesvenlige · 104 retter
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Praktisk
- Adresse
- St Alban's Pl 19, N1 0NX London
- Tider
- man11:30–15:00, 17:00–22:00tir11:30–15:00, 17:00–22:00ons11:30–15:00, 17:00–22:00tor11:30–15:00, 17:00–22:00fre11:30–15:00, 17:00–22:30lør11:30–22:30søn12:00–21:00Weekdays Break Time 15:00 - 17:00
- Kontakt
- +442072881123
- Kilder
- Overture Maps Places (CDLA-Permissive 2.0), hanwoovillage.co.uk
- Post
- fuldstændighed 83 %, sikkerhed 79 %