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Margot - London, 45 Great Queen Street

Great Queen Street 45, WC2B 5AA London

Lukket nu · åbner 12:00

€€€€
AnmeldBookRingHjemmeside

Menu

Kilde: restaurantens hjemmeside, læs videre 11. september 2026. Priser og retter kan være ændret siden.

Kalorier og kulhydrater er estimater fra en AI-model baseret på denne menu, lavet den 11. september 2026, for en typisk portion. De er ikke medicinsk rådgivning og erstatter ikke oplysninger fra køkkenet. "Diabetes-venlig" betyder: moderate kulhydrater for retten, lidt sukker og ingen hurtigt absorberbare baser som pomfritter, hvidt brød eller hvide ris.

LUNCH / PRE-THEATRE SET MENU
2 COURSES
39.00
2 course lunch menu
estimeret≈ 0 kcal0 g kulhydratbalanceret 65
3 COURSES
43.00
3 course lunch menu
estimeret≈ 0 kcal0 g kulhydratbalanceret 65
Zuppa di stagione
seasonal soup — Seasonal soup
estimeret≈ 180 kcal22 g kulhydratdiabetes-venligbalanceret 73
Salmone marinato
cured salmon — Cured salmon with charred citrus and lemon gel
estimeret≈ 250 kcal6 g kulhydratdiabetes-venligbalanceret 67
Carpaccio di bresaola
bresaola carpaccio — Bresaola capaccio with rocket and aged parmesan
estimeret≈ 220 kcal4 g kulhydratdiabetes-venligbalanceret 67
Burrata con datterinivegetarian
burrata with datterini tomatoes — Burrata served with datterini and pickled onion (V)
estimeret≈ 380 kcal10 g kulhydratdiabetes-venlig
Milanese di pollo
chicken milanese — Chicken Milanese served with mixed salad
estimeret≈ 550 kcal25 g kulhydratdiabetes-venligbalanceret 69
Tonnarelli ‘alla Nerano’vegetarian
tonnarelli alla nerano — Tonnarelli with courgette and provolone del Monaco (V)
estimeret≈ 680 kcal75 g kulhydratbalanceret 67
Filetto di merluzzo
cod fillet — Fillet of cod with wilted spinach and asparagus velouté
estimeret≈ 320 kcal12 g kulhydratdiabetes-venligbalanceret 81
Risotto ai frutti di mare
seafood risotto — Seafood risotto with bisque,tiger prawns and mussels
estimeret≈ 580 kcal60 g kulhydratbalanceret 73
Tortino al limone e lampone
lemon and raspberry cake — Lemon cake with white chocolate cream, lemon curd and crispy raspberries
estimeret≈ 480 kcal45 g kulhydrattung 30
Tartelletta alla nocciola
hazelnut praline tartlet — Hazelnut praline tartlet with milk chocolate cremeux
estimeret≈ 420 kcal35 g kulhydrattung 42
Gelati e sorbetti
ice cream and sorbet — Home-made ice creams and sorbets (2 scoops)
estimeret≈ 280 kcal30 g kulhydrat
DA DIVIDERE / TO SHARE
Focaccia Classicavegan
4.00
classic focaccia — Classic focaccia with rosemary and olive oil
estimeret≈ 300 kcal38 g kulhydrat
Focaccia Pugliesevegan
5.00
pugliese focaccia — Focaccia with datterini tomatoes and olives
estimeret≈ 340 kcal40 g kulhydrat
Cheese boardvegetarian
16.50
Buffalo Camembert, Pienza Nero, Ubriaco Riserva
estimeret≈ 650 kcal12 g kulhydratdiabetes-venligbalanceret 67
Salumi board
16.50
San Daniele (30 months), Coppa Sarda, Finocchiona
estimeret≈ 520 kcal6 g kulhydratdiabetes-venligbalanceret 67
ANTIPASTI / STARTERS
Vitello tonnato
17.00
Roast veal with tuna mayonnaise and salted capers
estimeret≈ 310 kcal8 g kulhydratdiabetes-venligbalanceret 67
Tartare di tonno
17.50
tuna tartare — Tuna tartare, caper, olives and tomato foam
estimeret≈ 220 kcal8 g kulhydratdiabetes-venligbalanceret 67
Capesante in padella
21.50
sauteed scallops — Sauteed scallops, pea puree, crispy pancetta and mint snow
estimeret≈ 340 kcal14 g kulhydratdiabetes-venligbalanceret 70
Parmigianavegetarian
17.00
Baked aubergine, datterini tomato sauce, parmesan and basil coulis (V)
estimeret≈ 320 kcal18 g kulhydratdiabetes-venligbalanceret 70
Carpaccio di manzo
17.50
beef carpaccio — Beef carpaccio with wild rocket and parmesan
estimeret≈ 280 kcal5 g kulhydratdiabetes-venligbalanceret 67
Taleggio moussevegetarian
16.50
Taleggio mousse with baked apple puree, hazelnuts and honey tuile (V)
estimeret≈ 410 kcal22 g kulhydrat
Insalata di rucola e pomodorinivegetarian
10.00
rocket and cherry tomato salad — Rocket salad with cherry tomatoes and parmesan (V)
estimeret≈ 160 kcal7 g kulhydratdiabetes-venlig
PRIMI PIATTI / PASTA DISHES
Tagliolini all’ astice
43.00
lobster tagliolini — Native lobster tagliolini, bisque and datterini tomatoes
estimeret≈ 680 kcal75 g kulhydratbalanceret 73
Fagottini con asparagi e scamorzavegetarian
29.00
asparagus and scamorza fagottini — Fagottini with asparagus, smoked scamorza and asparagus velouté (V)
estimeret≈ 620 kcal65 g kulhydratbalanceret 67
Strozzapreti con ragú di anatra
30.00
duck ragu strozzapreti — Strozzapreti with Tuscan duck ragu
estimeret≈ 720 kcal68 g kulhydratbalanceret 71
Pappardelle con ragú alla bolognese
30.00
pappardelle bolognese — Pappardelle with bolognese ragu and parmesan
estimeret≈ 750 kcal70 g kulhydratbalanceret 71
Ravioli al granchio e zafferano
36.00
crab ravioli — Crab ravioli with mascarpone, saffron sauce and cherry tomatoes
estimeret≈ 650 kcal60 g kulhydratbalanceret 67
Risotto all’aglio orsinovegetarian
29.00
wild garlic risotto — Wild garlic risotto with caramelised goat cheese (V)
estimeret≈ 610 kcal65 g kulhydrat
SECONDI PIATTI / MAIN COURSES
Vitello alla Milanese
46.50
veal milanese — Veal Milanese with rocket and parmesan salad
estimeret≈ 680 kcal25 g kulhydratdiabetes-venligbalanceret 74
Ossobuco
42.00
veal ossobuco — Veal ossobuco with saffron risotto “alla Milanese”
estimeret≈ 820 kcal55 g kulhydratbalanceret 66
Suprema di pollo
29.00
grilled chicken breast — Grilled chicken breast, caramelized onion and sweet corn
estimeret≈ 480 kcal22 g kulhydratdiabetes-venligbalanceret 74
Filetto di manzo
45.00
beef fillet — 6 oz beef fillet, confit garlic mash, watercress puree, mushrooms, red wine jus
estimeret≈ 710 kcal28 g kulhydratdiabetes-venligbalanceret 78
Filetto di branzino
36.00
seabass fillet — Fillet of seabass with monk’s beard, mussels and saffron sauce
estimeret≈ 420 kcal12 g kulhydratdiabetes-venligbalanceret 74
Salmone in padella
34.00
salmon fillet — Fillet of salmon with grilled fennel, green beans and sauce vierge
estimeret≈ 510 kcal15 g kulhydratdiabetes-venligbalanceret 78
SIDES
Cavolo alla grigliavegetarian
7.50
grilled hispi cabbage — Grilled hispi cabbage, smoked crème fraiche and crispy onions
estimeret≈ 180 kcal14 g kulhydratdiabetes-venligbalanceret 70
Broccoletti con mandorle tostatevegetarian
7.00
tenderstem broccoli with almonds — Tenderstem broccoli with lemon gel and toasted almonds
estimeret≈ 140 kcal10 g kulhydratdiabetes-venligbalanceret 70
Jersey Royal al burrovegetarian
7.00
jersey royal potatoes — Jersey Royal potatoes with rosemary butter
estimeret≈ 220 kcal22 g kulhydratdiabetes-venlig
Insalata di pomodori e cipollevegetarian
7.50
tomato and onion salad — Seasonal tomato salad with pickled red onion
estimeret≈ 90 kcal12 g kulhydratdiabetes-venligbalanceret 78
Rucola e Parmigianovegetarian
6.50
rocket and parmesan salad — Rocket salad with parmesan and balsamic vinegar
estimeret≈ 180 kcal6 g kulhydratdiabetes-venlig
DOLCI / DESSERT
Tiramisú
10.00
tiramisu — Mascarpone cream, Savoiardo sponge and coffee ganache
estimeret≈ 550 kcal45 g kulhydrattung 27
Bavarese al mango
10.00
mango bavarese — Mango bavarese, tropical fruit compote and coconut sponge
estimeret≈ 480 kcal42 g kulhydrattung 33
Panna cottavegetarian
9.00
Seasonal fruit panna cotta
estimeret≈ 320 kcal25 g kulhydrattung 42
Mousse al limone
10.50
lemon mousse — Lemon mousse, pistachio cremeux, lemon verbena sorbet
estimeret≈ 450 kcal35 g kulhydrattung 41
Mousse alla nocciola
10.50
hazelnut mousse — Hazelnut mousse, coffee cremeux, caramel chocolate cream
estimeret≈ 580 kcal38 g kulhydrattung 29
Formaggi Italianivegetarian
15.50
italian cheese selection — Selection of Italian artisanal cheeses
estimeret≈ 450 kcal5 g kulhydratdiabetes-venlig
THE FOOD
Pumpkin and ricotta raviolivegetarian
with sage butter, toasted hazelnuts and Grana Padano
estimeret≈ 650 kcal55 g kulhydratbalanceret 69
Baked veal ossobuco
saffron risotto “alla Milanese”, veal jus
estimeret≈ 780 kcal45 g kulhydratdiabetes-venligbalanceret 68
Burrata from Pugliavegetarian
Heritage tomato salad, basil pesto
estimeret≈ 520 kcal12 g kulhydratdiabetes-venligbalanceret 70
SAMPLE SET MENUS
MENU A
57.00
Set Menu A
estimeret≈ 1800 kcal150 g kulhydrattung 25
MENU B
75.00
Set Menu B
estimeret≈ 2000 kcal160 g kulhydrattung 25
MENU C
85.00
Set Menu C
estimeret≈ 2200 kcal170 g kulhydrattung 25

Er denne menu stadig korrekt?

75veggie
scoreestimeret

Italiensk mad med vegetariske valg

Hvor godt en vegetar spiser her, læst fra menuen. Ikke en anmeldelsesscore.

Menuen har retter som Tonnarelli alla Nerano og vild hvidløgsrisotto med gedeost. Veganske gæster kan vælge mellem forskellige typer focaccia.

19 vegetariske og 2 veganske retter ud af 53

85dia
scoreestimeret

Italienske retter med få kulhydrater

Hvor godt en person med diabetes spiser her, ud fra menuen og estimerede kulhydrater. Ikke medicinsk rådgivning.

Restauranten tilbyder mange proteinrige hovedretter. Filetto di branzino og Filetto di manzo har et lavt kulhydratindhold.

27 diabetesvenlige · 53 retter

Anmeldelser

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Praktisk

Adresse
Great Queen Street 45, WC2B 5AA London
Tider
manlukket
tir12:00–14:30, 17:00–21:30
ons12:00–14:30, 17:00–21:30
tor12:00–14:30, 17:00–21:30
fre12:00–14:30, 17:00–21:30
lør12:00–14:30, 17:00–21:30
sønlukket
Our last service - 28th June. This restaurant is permanently closed
Kontakt
+4402034094777 reservations@margotrestaurant.com
Kilder
Overture Maps Places (CDLA-Permissive 2.0), margotrestaurant.com/
Post
fuldstændighed 83 %, sikkerhed 94 %

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