Fiorenza Restaurant & Cocktail Bar

Blackfriars Road 74, SE1 8HA London

åbningstider er ikke kendt endnu

Italian€€€€

Kalorier og kulhydrater er estimater fra en AI-model baseret på denne menu, lavet den 11. september 2026, for en typisk portion. De er ikke medicinsk rådgivning og erstatter ikke oplysninger fra køkkenet. "Diabetes-venlig" betyder: moderate kulhydrater for retten, lidt sukker og ingen hurtigt absorberbare baser som pomfritter, hvidt brød eller hvide ris.

A P E R I T I V O

Olive Nocellara del Belicevegan

5.00

Nocellara olives — Sicilian green olives, wild oregano, lemon zest

estimeret≈ 120 kcal4 g kulhydratdiabetes-venligbalanceret 66

Focaccia al rosmarino e pomodorovegan

5.00

Rosemary and tomato focaccia — Warm from the oven, Ligurian olive oil, aged Modena balsamic

estimeret≈ 280 kcal32 g kulhydrat

Mandorle di Noto affumicatevegan

5.00

Smoked almonds — Smoked Sicilian almonds, sea salt

estimeret≈ 180 kcal5 g kulhydratdiabetes-venligbalanceret 66

A N T I P A S T I

Burrata pugliesevegetarian

13.00

Pugliese burrata — Burrata, baby heritage tomatoes, basil oil, focaccia crisp

estimeret≈ 380 kcal18 g kulhydratdiabetes-venlig

Tagliere di salumi

18.00

Cured meat board — Parma ham aged 24 months, finocchiona, coppa di Parma, grissini, pickles

estimeret≈ 550 kcal20 g kulhydratdiabetes-venlig

Carpaccio di manzo

15.00

Beef carpaccio — Aged beef freshly sliced to order, rocket, aged parmesan, capers, lemon peel

estimeret≈ 220 kcal4 g kulhydratdiabetes-venligbalanceret 67

Arancini al tartufo nerovegetarian

9.00

Truffle arancini — Wild mushroom and fontina risotto balls, black truffle, parmesan dust

estimeret≈ 320 kcal28 g kulhydrat

Fritto misto

17.00

Mixed fried seafood — Squid, prawns, whitebait, courgette, lemon aioli

estimeret≈ 420 kcal22 g kulhydratdiabetes-venlig

Bruschetta al pomodorovegan

9.00

Tomato bruschetta — Grilled house bread, tomatoes, basil, garlic, olive oil

estimeret≈ 260 kcal35 g kulhydratbalanceret 65

Cozze all'arrabbiata

16.00

Mussels arrabbiata — Mussels, spicy tomato sauce, garlic, chilli, parsley, grilled sourdough

estimeret≈ 380 kcal42 g kulhydratbalanceret 80

Parmigiano Reggiano 36 mesivegetarian

11.00

Parmigiano Reggiano — Parmesan aged 36 months, chestnut honey

estimeret≈ 240 kcal12 g kulhydratdiabetes-venligbalanceret 67

I N S A L A T E

Insalata Cesare

12.00

Caesar salad — Baby gem lettuce, anchovy dressing, croutons, boiled egg, parmesan · main size with charcoal-grilled chicken

estimeret≈ 580 kcal18 g kulhydratdiabetes-venligbalanceret 74

Zucchine crudevegetarian

11.00

Raw courgette salad — Raw courgette, pecorino, mint, toasted hazelnut, lemon peel

estimeret≈ 210 kcal8 g kulhydratdiabetes-venligbalanceret 66

Capresevegetarian

11.00

Caprese salad — Buffalo mozzarella, beef & heritage tomatoes, extra virgin olive oil and balsamic glaze

estimeret≈ 320 kcal12 g kulhydratdiabetes-venligbalanceret 66

P R I M I D I M A R E

Spaghettoni all'astice

36.00

Lobster spaghettoni — Half lobster steamed and finished in garlic butter, cherry tomato, fresh basil

estimeret≈ 720 kcal55 g kulhydrat

Whole lobster

50.00

estimeret≈ 450 kcal10 g kulhydratdiabetes-venligbalanceret 83

Linguine ai frutti di mare

26.00

Seafood linguine — Clams, mussels, prawns, squid, baby plum tomatoes, 'nduja

estimeret≈ 680 kcal62 g kulhydratbalanceret 77

Tagliolini al granchio

24.00

Crab tagliolini — Devon crab meat, chilli, Amalfi lemon, grated bottarga

estimeret≈ 610 kcal52 g kulhydratbalanceret 67

Linguine alle vongole

23.00

Clam linguine — Palourde clams, white wine, garlic, parsley, grated bottarga

estimeret≈ 630 kcal58 g kulhydratbalanceret 73

P R I M I D I T E R R A

Rigatoni alla carbonara

17.00

Carbonara rigatoni — Guanciale, pecorino romano, parmesan, egg yolk, black pepper

estimeret≈ 780 kcal54 g kulhydrat

Pappardelle al ragù di manzo

19.00

Beef ragu pappardelle — Beef shin braised for six hours, aged parmesan

estimeret≈ 780 kcal65 g kulhydratbalanceret 66

Lasagne al forno

18.00

Beef lasagna — Layers of pasta, slow-cooked beef ragù, béchamel, parmesan

estimeret≈ 850 kcal72 g kulhydratbalanceret 67

Risotto ai funghi e tartufo nerovegetarian

23.00

Mushroom and truffle risotto — Carnaroli rice, wild mushroom, black truffle, aged parmesan

estimeret≈ 680 kcal62 g kulhydrat

Paccheri alla Normavegetarian

17.00

Pasta alla Norma — Fresh paccheri pasta, fried aubergine, heritage tomatoes, fresh basil, olive oil (ricotta salata on request)

estimeret≈ 620 kcal68 g kulhydratbalanceret 72

S E C O N D I D I M A R E

Orata all'acqua pazza

28.00

Gilthead bream acqua pazza — Mediterranean gilthead bream, poached in garlic, chilli and white wine, parsley, olive oil and focaccia croutons

estimeret≈ 450 kcal25 g kulhydratdiabetes-venligbalanceret 80

Spigola in padella

27.00

Pan-fried sea bass — Pan-fried sea bass fillet, braised fennel and salsa verde

estimeret≈ 380 kcal12 g kulhydratdiabetes-venligbalanceret 69

S E C O N D I D I T E R R A

Ossobuco alla milanese

33.00

Veal shin braised in white wine, parmesan polenta, gremolata

estimeret≈ 650 kcal35 g kulhydratdiabetes-venligbalanceret 73

Porchetta arrosto

28.00

Roasted porchetta — Slow-roasted pork belly, fennel dusted with lemon salt, pork crackling, salsa verde

estimeret≈ 720 kcal15 g kulhydratdiabetes-venligbalanceret 74

Pollo alla parmigiana

22.00

Chicken parmigiana — Free-range chicken, pomodoro sauce, fior di latte, fresh basil

estimeret≈ 580 kcal18 g kulhydratdiabetes-venligbalanceret 74

Parmigiana di melanzanevegetarian

19.00

Aubergine parmigiana — Aubergine, fior di latte mozzarella, San Marzano tomato sauce, Parmigiano Reggiano DOP, basil

estimeret≈ 420 kcal22 g kulhydratdiabetes-venligbalanceret 79

Cavolfiore arrostovegan

19.00

Roasted cauliflower — Roasted cauliflower and chickpea cream, finished in pan with olive oil, salsa verde, capers

estimeret≈ 380 kcal28 g kulhydratdiabetes-venligbalanceret 70

B I S T E C C H E

Bistecca alla Fiorentina, 1kg

105.00

Bistecca alla Fiorentina — Dry-aged porterhouse for two, Tuscan oil, sea salt, grilled lemon. Served with patate arrosto al rosmarino and broccolini alla brace

estimeret≈ 2400 kcal60 g kulhydrattung 44

Costoletta di vitello, 400g

39.00

Veal cutlet — French-trimmed veal cutlet, rosemary, lemon

estimeret≈ 620 kcal0 g kulhydratdiabetes-venligbalanceret 71

Essex Wagyu Denver, 280-300g

37.00

Wagyu Denver steak — English Wagyu, cut from the chuck, marbled, rare to medium-rare only

estimeret≈ 750 kcal0 g kulhydratdiabetes-venligbalanceret 71

Angus rib-eye, 280-300g

32.00

Angus rib-eye — Dry-aged thirty-five days, British beef

estimeret≈ 680 kcal0 g kulhydratdiabetes-venligbalanceret 71

C O N T O R N I

Patate frittevegan

6.00

Fries — Fries

estimeret≈ 420 kcal45 g kulhydrat

Patate fritte al tartufovegetarian

8.00

Truffle fries — Black truffle & parmesan fries

estimeret≈ 510 kcal45 g kulhydrat

Patate arrosto al rosmarinovegan

7.00

Roasted rosemary potatoes — Oven-baked rosemary potatoes

estimeret≈ 320 kcal30 g kulhydrat

Fagiolini all'aglio e peperoncinovegan

7.00

Garlic green beans — Green beans with garlic, chilli, olive oil

estimeret≈ 150 kcal12 g kulhydratdiabetes-venligbalanceret 70

Broccolini alla bracevegan

7.00

Grilled broccolini — Tenderstem broccoli, roasted almond, chilli

estimeret≈ 180 kcal10 g kulhydratdiabetes-venligbalanceret 70

Rucola e parmigianovegetarian

6.00

Rocket and parmesan — Fresh rocket and parmesan dusting

estimeret≈ 120 kcal4 g kulhydratdiabetes-venlig

D O L C I

Tiramisù tradizionalevegetarian

11.00

Traditional tiramisu — Layers of Savoiardi biscuit soaked in espresso, mascarpone, raw cocoa

estimeret≈ 550 kcal45 g kulhydrattung 27

Tiramisù al pistacchiovegetarian

11.00

Pistachio tiramisu — Layers of Savoiardi biscuit soaked in espresso, mascarpone, pistachio dusting

estimeret≈ 600 kcal42 g kulhydrattung 28

Panna cottavegetarian

9.00

Madagascar vanilla bean panna cotta, berry coulis, walnut crumbs, fresh strawberries

estimeret≈ 380 kcal35 g kulhydrattung 44

Tortino al cioccolato fondentevegetarian

12.00

Chocolate fondant — Dark chocolate fondant, gelato scoop

estimeret≈ 650 kcal50 g kulhydrattung 26

Affogato al caffèvegetarian

7.00

Affogato — Vanilla gelato, espresso

estimeret≈ 220 kcal20 g kulhydrattung 42

Selezione di gelati e sorbettivegetarian

9.00

Gelato and sorbet selection — Three scoops

estimeret≈ 350 kcal40 g kulhydrattung 41

Bombolonivegetarian

9.00

Cream-filled fresh mini doughnuts (Pistachio / Chocolate / Salted caramel), pistachio dusting, fresh strawberry

estimeret≈ 450 kcal55 g kulhydrattung 40

Starter

Bruschetta Romanavegan

estimeret≈ 250 kcal30 g kulhydrat

Chicken Cesar Salad

Chicken Caesar Salad

estimeret≈ 450 kcal15 g kulhydratdiabetes-venligbalanceret 66

Melanzane alla Parmigianavegetarian

Eggplant Parmigiana

estimeret≈ 320 kcal20 g kulhydratdiabetes-venligbalanceret 70

Calamari Frittipescatarian

Fried Calamari

estimeret≈ 400 kcal25 g kulhydratdiabetes-venlig

Main

Ribeye Steak & Fries

Ribeye Steak and Fries

estimeret≈ 950 kcal60 g kulhydrat

Rigatoni alla Normavegetarian

estimeret≈ 650 kcal75 g kulhydratbalanceret 80

Branzino & Spinacipescatarian

Sea Bass and Spinach

estimeret≈ 420 kcal10 g kulhydratdiabetes-venligbalanceret 78

Pollo Milanese

Chicken Milanese

estimeret≈ 600 kcal30 g kulhydratdiabetes-venligbalanceret 66

Desert

Picolle Ciambelle

Small Donuts

estimeret≈ 300 kcal35 g kulhydrattung 42

Tiramisuvegetarian

estimeret≈ 550 kcal45 g kulhydrattung 27

Affogatovegetarian

estimeret≈ 220 kcal20 g kulhydrattung 42

THE SET LUNCH

2 Course

21.95

2 Course Set Lunch

estimeret≈ 1100 kcal80 g kulhydrat

3 Course

25.95

3 Course Set Lunch

estimeret≈ 1800 kcal180 g kulhydrattung 31

Venus Menu

Four courses

49.00

Venus Menu Four Courses

estimeret≈ 2200 kcal210 g kulhydrattung 31

Focaccia al rosmarino e olive Nocellara del Belicevegan

Rosemary Focaccia and Olives — Warm rosemary focaccia and Sicilian green olives

estimeret≈ 450 kcal35 g kulhydrat

Prosciutto di Parma e melone

Parma Ham and Melon — Parma ham aged 24 months, ripe Charentais melon, Ligurian olive oil

estimeret≈ 280 kcal18 g kulhydratdiabetes-venligbalanceret 67

Vitello tonnato

Slow-poached veal, tuna and caper sauce, crisp shallot

estimeret≈ 320 kcal6 g kulhydratdiabetes-venligbalanceret 67

Tonnarelli cacio e pepevegetarian

Fresh square-cut pasta, Pecorino Romano, toasted black pepper

estimeret≈ 650 kcal75 g kulhydratbalanceret 67

Agnolotti del plin al sugo d'arrosto

Agnolotti del Plin — Hand-pinched Piedmontese pasta filled with slow-roasted meats, roast jus, sage

estimeret≈ 620 kcal60 g kulhydratbalanceret 67

Saltimbocca alla romana

Veal escalope, Parma ham, sage, white wine and butter

estimeret≈ 550 kcal8 g kulhydratdiabetes-venligbalanceret 71

Cannoli sicilianivegetarian

Sicilian Cannoli — Crisp shells filled to order, sheep's ricotta, candied orange, Bronte pistachio

estimeret≈ 420 kcal38 g kulhydrattung 35

Torta capresevegetarian, gluten_free

Flourless Capri chocolate and almond cake, cream — naturally gluten free

estimeret≈ 580 kcal32 g kulhydrattung 44

Apollo Menu

Insalata di marepescatarian

Seafood Salad — Squid, prawns and mussels, celery, Amalfi lemon, Ligurian olive oil

estimeret≈ 310 kcal12 g kulhydratdiabetes-venligbalanceret 76

Agnolotti del plin al tartufo nero

Truffle Agnolotti del Plin — Hand-pinched pasta filled with slow-roasted meats, roast jus, fresh black truffle

estimeret≈ 680 kcal62 g kulhydrat

Brasato al Barolo

Beef Cheek Brasato al Barolo — Beef cheek braised five hours in Nebbiolo, Parmigiano Reggiano polenta

estimeret≈ 720 kcal45 g kulhydratdiabetes-venligbalanceret 73

Jupiter Menu

Carpaccio di manzo al tartufo nero

Beef Carpaccio with Truffle — Aged beef sliced to order, rocket, Parmigiano Reggiano, fresh black truffle

estimeret≈ 380 kcal6 g kulhydratdiabetes-venligbalanceret 66

Gnocchi al Castelmagno e tartufo nerovegetarian

Truffle Gnocchi — Hand-rolled potato gnocchi, Castelmagno DOP, fresh black truffle

estimeret≈ 680 kcal65 g kulhydrat

Branzino al fornopescatarian

Baked Sea Bass — Sea bass baked with baby plum tomatoes, Ligurian olives and capers

estimeret≈ 480 kcal15 g kulhydratdiabetes-venligbalanceret 74

Costata di manzo al forno

Roasted Rib of Beef — Rib of beef dry-aged 28 days, roasted and carved, rosemary jus

estimeret≈ 750 kcal0 g kulhydratdiabetes-venligbalanceret 71

Delizia al limonevegetarian

Lemon Delizia — The Amalfi lemon dome — sponge, lemon cream, white chocolate glaze

estimeret≈ 520 kcal48 g kulhydrattung 28

Formaggi italianivegetarian

Italian Cheese Board — Four Italian cheeses, candied fruit in mustard syrup, toasted walnut bread

estimeret≈ 650 kcal30 g kulhydratbalanceret 65

Er denne menu stadig korrekt?

85veggie
scoreestimeret

Italiensk mad med mange grøntsager

Hvor godt en vegetar spiser her, læst fra menuen. Ikke en anmeldelsesscore.

Du kan få Risotto ai funghi e tartufo nero og Parmigiana di melanzane. Der findes også veganske retter som Cavolfiore arrosto og Bruschetta al pomodoro. Bordet fungerer godt for både kødspisere og vegetarer.

38 vegetariske og 11 veganske retter ud af 79

74dia
scoreestimeret

Kød og fisk med lave kulhydrater

Hvor godt en person med diabetes spiser her, ud fra menuen og estimerede kulhydrater. Ikke medicinsk rådgivning.

Restauranten har mange proteinrige hovedretter. Steaks og grillet fisk er naturligt kulhydratfattige.

37 diabetesvenlige · 79 retter

Anmeldelser

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Praktisk

Adresse: Blackfriars Road 74, SE1 8HA London
Tider: ikke kendt endnu
Kontakt: +02046210873 info@fiorenza.co.uk
Kilder: Overture Maps Places (CDLA-Permissive 2.0), fiorenza.co.uk/
Post: fuldstændighed 67 %, sikkerhed 95 %

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