L'Officina Del Pesce - Milano, Via Varese
Via Varese, 14, 20121 Milano
Åbent nu · til 23:00
Italianseafood restaurant€€€€
Menu
Kilde: restaurantens hjemmeside, læs videre 12. september 2026. Priser og retter kan være ændret siden.
Kalorier og kulhydrater er estimater fra en AI-model baseret på denne menu, lavet den 12. september 2026, for en typisk portion. De er ikke medicinsk rådgivning og erstatter ikke oplysninger fra køkkenet. "Diabetes-venlig" betyder: moderate kulhydrater for retten, lidt sukker og ingen hurtigt absorberbare baser som pomfritter, hvidt brød eller hvide ris.
ANTIPASTI Mare crudo
Duetto di tartare di tonno e salmone in salsa guacamole e crostini di pane carasaupescatarian
24.00
Tuna and salmon tartare — Duet of tuna and salmon tartare in guacamole sauce with cracked and crisp Carasau bread croutons
estimeret≈ 320 kcal22 g kulhydratdiabetes-venligbalanceret 71
Trilogia di carpaccio con bottarga, lime e mandorlepescatarian
28.00
Carpaccio trilogy — Trilogy of Carpaccio with bottarga, lime and almonds
estimeret≈ 280 kcal8 g kulhydratdiabetes-venligbalanceret 67
Ceviche di orata con zenzero, lime e composta di frutti rossipescatarian
26.00
Sea bream ceviche — Sea bream ceviche marinated in ginger, fresh green lemon and compote of red fruits
estimeret≈ 210 kcal14 g kulhydratdiabetes-venligbalanceret 82
Bruschette di alici del Cantabrico e noci di burropescatarian
18.00
Anchovy bruschetta — Cantabrian Ocean anchovy laid on bruschetta and butter pearls
estimeret≈ 310 kcal25 g kulhydrat
Declinazione di tonno in carpaccio, sashimi e tartarepescatarian
30.00
Tuna sashimi, carpaccio and tartare — Triple Tuna presentation of Sashimi, Carpaccio and Tartare
estimeret≈ 260 kcal5 g kulhydratdiabetes-venligbalanceret 73
Carpaccio di capesante con scaglie di bottarga e limepescatarian
26.00
Scallop carpaccio — Scallops carpaccio with bottarga flakes and lime
estimeret≈ 220 kcal6 g kulhydratdiabetes-venligbalanceret 67
Plateau Cruditè dell'OFFICINApescatarian
46.00
Seafood platter — Seafood platter of the L'OFFICINA
estimeret≈ 450 kcal15 g kulhydratdiabetes-venligbalanceret 66
Scampi crudipescatarian
6.00
Raw scampi — Shrimp fish
estimeret≈ 80 kcal2 g kulhydratdiabetes-venligbalanceret 75
Gamberi rossipescatarian
7.00
Red shrimp — Shrimp red
estimeret≈ 90 kcal2 g kulhydratdiabetes-venligbalanceret 75
Ostrichepescatarian
6.00
Oysters — Oysters
estimeret≈ 70 kcal4 g kulhydratdiabetes-venligbalanceret 75
Riccipescatarian
5.00
Sea urchins — Sea urchins
estimeret≈ 60 kcal3 g kulhydratdiabetes-venlig
ANTIPASTI Mare cotto
Moscardini affogati con piselli e purea di patatepescatarian
18.00
Poached baby octopus — Poached baby octopus with peas and potato puree
estimeret≈ 340 kcal32 g kulhydratbalanceret 81
Spadellata di calamari e polipo con cipolla rossa di Tropea e riduzione di balsamicopescatarian
20.00
Sautéed squid and octopus — Sauteed squid and octopus with red Tropea onions in balsamic reduction
estimeret≈ 280 kcal18 g kulhydratdiabetes-venligbalanceret 82
Gamberoni alla Catalanapescatarian
24.00
Catalan style prawns — Prawns cooked Catalan style
estimeret≈ 310 kcal12 g kulhydratdiabetes-venligbalanceret 73
Straccetti di mare all'aglio olio peperoncino e San Marzanopescatarian
18.00
Seafood strips garlic and oil — Seafood strips with olive oil and garlic, chilli pepper and San Marzano
estimeret≈ 320 kcal10 g kulhydratdiabetes-venligbalanceret 70
Filetti di baccalà in pastella con salsa tartarapescatarian
16.00
Fried cod fillets — Deep fried batter Cod fillets with tartar sauce
estimeret≈ 420 kcal30 g kulhydrat
Burratina nel pomodoro con crema di pesto e granella di nocevegetarian
14.00
Burratina in tomato — Stuffed fresh tomato filled with the Burratina and cream of pesto and walnuts
estimeret≈ 380 kcal12 g kulhydratdiabetes-venligbalanceret 65
Gamberoni in pasta Kadaif con crema di piselli e salsa agrodolcepescatarian
24.00
Prawns in Kadaif pasta — Prawns in Kadaif pasta with pea's cream topped with sweet and sour sauce
estimeret≈ 390 kcal28 g kulhydratbalanceret 69
Capesante scottate con spinacino e salsa "Persillade"pescatarian
26.00
Seared scallops — Seared scallops with spinach and "Persillade" sauce
estimeret≈ 290 kcal10 g kulhydratdiabetes-venligbalanceret 70
PRIMI
Spaghetti alla "Barabino" con alici del Cantabrico e pecorinopescatarian
20.00
Spaghetti Barabino — Spaghetti with Cantabrian anchovies and pecorino cheese
estimeret≈ 620 kcal75 g kulhydratbalanceret 69
Calamarata di mare neropescatarian
22.00
Calamarata black sea — Calamarata black sea thick rings
estimeret≈ 620 kcal85 g kulhydratbalanceret 65
Tonnarelli cacio e pepe con gamberi e scorza di limonepescatarian
20.00
Tonnarelli cacio e pepe with prawns — Fresh Tonnarelli in rich and silky cheese and pepper sauce with prawns and lemon peel
estimeret≈ 710 kcal78 g kulhydratbalanceret 73
Linguine vongole e bottargapescatarian
22.00
Linguine with clams and bottarga — Linguine with clams and bottarga
estimeret≈ 580 kcal72 g kulhydratbalanceret 73
Risotto al profumo di curcuma, gambero rosso e gremolata allo zenzeropescatarian
20.00
Turmeric Risotto with red prawns — Turmeric flavored Risotto with red prawns in a herb and ginger gremolada
estimeret≈ 540 kcal68 g kulhydratbalanceret 73
Paccheri all'asticepescatarian
32.00
Paccheri with lobster — Paccheri pasta with pink lobster
estimeret≈ 650 kcal75 g kulhydratbalanceret 73
SECONDI
Trancio di spigola su nido di verdure con crema allo zafferanopescatarian
30.00
Sea bass fillet — Sea bass fillet on a vegetable nest with saffron cream
estimeret≈ 420 kcal18 g kulhydratdiabetes-venligbalanceret 78
Couscous royal alla tunisina
32.00
Tunisian Royal Couscous — Tunisian couscous Royal
estimeret≈ 780 kcal82 g kulhydratbalanceret 89
Salmone in crosta di sesamo e riduzione di agrumipescatarian
24.00
Sesame crust salmon — Salmon in sesame crust and citrus reduction
estimeret≈ 480 kcal12 g kulhydratdiabetes-venligbalanceret 71
Polpo croccante con vellutata di patate e gocce di pestopescatarian
26.00
Crispy octopus — Crispy octopus with cream of potato and pesto pearl drops
estimeret≈ 450 kcal32 g kulhydratdiabetes-venligbalanceret 79
Tataki di tonno in crosta di pepe rosa e "sweet chili sauce"pescatarian
32.00
Tuna Tataki — Tataki of tuna wrapped in pink pepper crust and sweet chili sauce
estimeret≈ 380 kcal15 g kulhydratbalanceret 78
"Tutti fritti" frittura di pesce mistopescatarian
22.00
Mixed fried seafood — "Tutti fritti" mixed fried seafood
estimeret≈ 620 kcal35 g kulhydratdiabetes-venligbalanceret 69
Calamari e seppie alla plancia con patate croccanti e friggitellipescatarian
26.00
Grilled squid and calamari — Pan-fried Squid and Calamari with crispy potatoes and sweet Italian chili peppers
estimeret≈ 550 kcal38 g kulhydratdiabetes-venligbalanceret 73
DESSERT
Tiramisùvegetarian
8.00
Tiramisu — Tiramisù
estimeret≈ 450 kcal38 g kulhydrattung 31
Cheesecake al cioccolato bianco e caramello burro salatovegetarian
9.00
White chocolate and caramel cheesecake — White cheesecake and caramel salted butter
estimeret≈ 680 kcal48 g kulhydrattung 22
Millefoglie alla vaniglia e frutti di boscovegetarian
10.00
Vanilla and wild berry millefeuille — Fine Crafted Millefeuille with Vanilla Cream and wild berries
estimeret≈ 520 kcal45 g kulhydrattung 31
Tortino al cioccolato e gelato alla vanigliavegetarian
10.00
Chocolate cake and vanilla ice cream — Chocolate cake and vanilla ice cream
estimeret≈ 610 kcal52 g kulhydrattung 28
Sorbetto artigianalevegan
8.00
Artisan sorbet — Sorbet
estimeret≈ 180 kcal35 g kulhydrattung 32
Scomposta al limone con gelato ai frutti rossivegetarian
10.00
Deconstructed lemon dessert — Lemon decomposed with red fruit ice cream
estimeret≈ 320 kcal42 g kulhydrat
Er denne menu stadig korrekt?
73dia
scoreestimeret
scoreestimeret
Friske skaldyr og fisk
Hvor godt en person med diabetes spiser her, ud fra menuen og estimerede kulhydrater. Ikke medicinsk rådgivning.
Restauranten har mange proteinrige retter med lave kulhydrater. De rå appetizers og flere hovedretter er velegnede.
20 diabetesvenlige · 38 retter
Anmeldelser
AnmeldIngen anmeldelser endnu.Var du der? Skriv den første.
Praktisk
- Adresse
- Via Varese, 14, 20121 Milano
- Tider
- man12:00–14:30, 19:00–23:00tir12:00–14:30, 19:00–23:00ons12:00–14:30, 19:00–23:00tor12:00–14:30, 19:00–23:00fre12:00–14:30, 19:00–23:00lør12:00–14:30, 19:00–23:00sønlukket
- Kontakt
- +390262064325 lofficinadelpescemilano@gmail.it
- Kilder
- Overture Maps Places (CDLA-Permissive 2.0), officinadelpesce.it/
- Post
- fuldstændighed 83 %, sikkerhed 80 %
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