Supernova Bar Trattoria
Türkenstr. 83, 80799 München
Lukket nu · åbner 09:00
Italian€€€€
Menu
Kilde: restaurantens hjemmeside, læs videre 13. september 2026. Priser og retter kan være ændret siden.
Kalorier og kulhydrater er estimater fra en AI-model baseret på denne menu, lavet den 13. september 2026, for en typisk portion. De er ikke medicinsk rådgivning og erstatter ikke oplysninger fra køkkenet. "Diabetes-venlig" betyder: moderate kulhydrater for retten, lidt sukker og ingen hurtigt absorberbare baser som pomfritter, hvidt brød eller hvide ris.
ANTIPASTI
PROSCIUTTO SAN DANIELE
18.00
thinly sliced air-dried San Daniele ham
estimeret≈ 210 kcal2 g kulhydratdiabetes-venligbalanceret 67
OLIVE & PARMIGIANOvegetarian
15.00
Olives and Parmigiano — mixed olives / Parmigiano
estimeret≈ 320 kcal6 g kulhydratdiabetes-venligbalanceret 66
PARMIGIANA DI MELANZANEvegetarian
17.00
Eggplant Parmigiana — eggplant / San Marzano tomato / Parmigiano / mozzarella fior di latte
estimeret≈ 380 kcal18 g kulhydratdiabetes-venligbalanceret 73
INSALATA DI PISELLI
18.00
Pea Salad with Prosciutto — lettuce / sweet peas / prosciutto di Parma D.O.P. 24 mesi / pear chutney / Parmigiano / bread crumble / gorgonzola pear dressing
estimeret≈ 310 kcal16 g kulhydratdiabetes-venligbalanceret 66
BURRATA & TARTARE DI POMODOROvegetarian
19.00
Burrata and Tomato Tartare — Burrata di Puglia / marinated cherry tomatoes / basil
estimeret≈ 340 kcal8 g kulhydratdiabetes-venlig
VITELLO TONNATO
19.00
rose-pink veal / tuna sauce / capers
estimeret≈ 280 kcal6 g kulhydratdiabetes-venligbalanceret 67
ARANCINETTE TARTUFOvegetarian
17.00
Truffle Arancini — baked rice balls / parmesan sauce / fresh truffle
estimeret≈ 420 kcal35 g kulhydrat
FRITTO MISTO
21.00
Mixed Fried Seafood — shrimp / cuttlefish / baby calamari / lemon / citrus mayo
estimeret≈ 450 kcal18 g kulhydratdiabetes-venlig
SPICY TARTARE DI TONNO
21.00
Spicy Tuna Tartare — tuna / olives / yellow chili
estimeret≈ 220 kcal6 g kulhydratdiabetes-venligbalanceret 73
PATATE CARPACCIO TARTUFOvegetarian
19.00
Truffle Potato Carpaccio — thinly sliced gratinated potatoes / parmesan / fresh truffle / truffle foam
estimeret≈ 480 kcal32 g kulhydrat
TARTARE DI MANZO
25.00
Beef Tartare — hand-cut beef fillet / parmesan cream / capers
estimeret≈ 310 kcal5 g kulhydratdiabetes-venligbalanceret 67
HANDMADE PASTA
RIGATONI ARRABBIATA CON CREMA DI STRACCIATELLAvegetarian
17.00
Rigatoni Arrabiata with Stracciatella — San Marzano tomatoes / chili / garlic / crema di stracciatella
estimeret≈ 680 kcal75 g kulhydratbalanceret 67
TAGLIATELLE AL RAGÙ
19.00
braised beef / San Marzano tomatoes / Parmigiano
estimeret≈ 720 kcal65 g kulhydratbalanceret 67
PACCHERI FRUTTI DI MARE
23.00
Seafood Paccheri — vongole / shrimp / calamari / chili / garlic / white wine / cherry tomatoes / parsley / bread crumble
estimeret≈ 640 kcal60 g kulhydratbalanceret 71
TRUFFLE TAGLIOLINIvegetarian
27.00
truffle butter / Parmigiano / fresh truffle
estimeret≈ 780 kcal60 g kulhydrat
LASAGNE DI MANZO
18.00
Beef Lasagna — homemade beef lasagna / mozzarella / San Marzano tomatoes / Parmigiano / basil
estimeret≈ 750 kcal55 g kulhydratbalanceret 65
SECONDI
CAVOLO A PUNTAvegan
19.00
Grilled Cabbage with Peanut Pesto — sweetheart cabbage grilled & braised / brown butter mayo / parsley peanut pesto / pickled onions / roasted peanuts
estimeret≈ 420 kcal22 g kulhydratdiabetes-venligbalanceret 70
SALMONE AL SALMORIGLIO
29.00
Salmon al Salmoriglio — salmon / mugnoli / rosemary potatoes / lemon-herb sauce
estimeret≈ 620 kcal30 g kulhydratdiabetes-venligbalanceret 73
FILETTO & TARTUFO
49.00
Beef Fillet with Truffle — sliced fillet of german pasture-raised beef 200g / truffled potatoe purée / fresh truffle / roasted onions / jus
estimeret≈ 780 kcal28 g kulhydratdiabetes-venligbalanceret 72
STEAK FRITES
35.00
Entrecôte 200g / Superfino Fries / herb sauce
estimeret≈ 850 kcal45 g kulhydrat
PIZZA ROMANA
LA MARINARA
15.00
Marinara Pizza — tomato sauce / cherry tomatoes / basil / garlic / anchovy fillets / Leccino olives
estimeret≈ 750 kcal95 g kulhydratbalanceret 65
PROSCIUTTO
17.00
Prosciutto Pizza — tomato sauce / prosciutto cotto / mozzarella fior di latte
estimeret≈ 920 kcal98 g kulhydratbalanceret 70
PATATE, OLIVE & ROSMARINvegetarian
17.00
Potato and Olive Pizza — thinly sliced potatoes / Leccino olives / pistachio mint pesto / rosemary
estimeret≈ 980 kcal105 g kulhydrat
LA BUFALAvegetarian
18.00
Bufala Pizza — tomato sauce / mozzarella fior di latte / mozzarella di bufala / basil
estimeret≈ 950 kcal98 g kulhydratbalanceret 69
LA CALABRESE
18.00
Calabrese Pizza — tomato sauce / mozzarella fior di latte / spicy salami / mozzarella di bufala / arugula
estimeret≈ 1050 kcal98 g kulhydrat
TARTUFOvegetarian
21.00
Truffle Pizza — tomato sauce / mozzarella fior di latte / fresh truffle / truffle oil
estimeret≈ 980 kcal98 g kulhydrat
REGINA ROYAL
23.00
Regina Royal Pizza — tomato sauce / prosciutto cotto / mozzarella fior di latte / fresh truffle / olio di tartufo
estimeret≈ 1080 kcal98 g kulhydrat
MORTADELLA, BUFALA & PISTACCHIO
23.00
Mortadella and Pistachio Pizza — mozzarella fior di latte / mortadella / pistachios / mozzarella di bufala / pistachio sauce
estimeret≈ 1150 kcal92 g kulhydrat
CONTORNI
Caponatavegetarian
6.50
sicilian style eggplant with pine nuts
estimeret≈ 220 kcal14 g kulhydratdiabetes-venligbalanceret 70
DOLCI
AFFOGATOvegetarian
7.00
vanilla ice cream with espresso
estimeret≈ 280 kcal32 g kulhydrattung 41
TIRAMISUvegetarian
11.00
estimeret≈ 550 kcal45 g kulhydrattung 30
ITALIAN PORNSTAR CHEESECAKEvegetarian
19.00
Passion Fruit Cheesecake — mascarpone / passion fruit / white chocolate / biscotti
estimeret≈ 780 kcal62 g kulhydrattung 21
TARTUFOvegan
13.00
Vegan Truffle Dessert — Tartufo Pistacchio or Mango (VEGAN)
estimeret≈ 320 kcal35 g kulhydrat
Er denne menu stadig korrekt?
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Praktisk
- Adresse
- Türkenstr. 83, 80799 München
- Tider
- man09:00–01:00tir09:00–01:00ons09:00–01:00tor09:00–01:00fre09:00–02:00lør09:00–02:00søn09:00–01:00
- Kontakt
- +4989356477231 supernova@thebellezzagroup.com
- Kilder
- Overture Maps Places (CDLA-Permissive 2.0), supernova.restaurant/
- Post
- fuldstændighed 83 %, sikkerhed 79 %
