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Zum Alten Markt - München, Dreifaltigkeitsplatz

Dreifaltigkeitsplatz 3, 80331 München

Åbent nu · til 23:00

€€€€
AnmeldBookRingHjemmeside

Menu

Kilde: restaurantens hjemmeside, læs videre 12. september 2026. Priser og retter kan være ændret siden.

Kalorier og kulhydrater er estimater fra en AI-model baseret på denne menu, lavet den 12. september 2026, for en typisk portion. De er ikke medicinsk rådgivning og erstatter ikke oplysninger fra køkkenet. "Diabetes-venlig" betyder: moderate kulhydrater for retten, lidt sukker og ingen hurtigt absorberbare baser som pomfritter, hvidt brød eller hvide ris.

„SEELENSCHMEICHLER“ - STARTER
„Meeresküste“
15.85
Vintage Sardines — Vintage sardines „the best from one year“ with roasted bread with chives and butter
estimeret≈ 420 kcal28 g kulhydrat
„Heimatgedeck – I schmier da oane“vegetarian
12.45
Cheese Spread Platter — Selin`s spread cheese: Bruschetta Ajvar, spring onion- potato cream and radish spread with a crispy roll
estimeret≈ 480 kcal42 g kulhydrat
„Frisch vom Markt“vegetarian
6.45
Mixed Salad with Peach Prosecco Dressing — Small mixed salad with homemade peach - Prosecco Dressing (side salad)
estimeret≈ 180 kcal15 g kulhydratdiabetes-venligbalanceret 66
„Sturrer OX“
22.95
Beef Tartare — Tatar from beef marinad with eggyolk, red onions, gherkins and chives with with a whiskey-mustard dip, butter and roasted bread
estimeret≈ 450 kcal25 g kulhydrat
„Keep on Rollling“
24.55
Roast Beef Rolls — Roast beef rolls filled with green asparagus and honey-pesto-Dijon mustard sauce on a wild herb salad with Parmesan dressing, wasabi dip, quail egg and black truffle
estimeret≈ 380 kcal12 g kulhydratdiabetes-venligbalanceret 69
„Gourmetbrettl“ – Vorspeisenvariation für 2 Personen (starter variation for 2 person)
25.95
Gourmet Starter Platter — Home dryed and marianted filtes from deer, beef, duck and pork, Alter Markt dryed sausage, smoked fishfilet, homemade anti pasti vegetables, cheese and parmesan,quial egg, butter and fresh bread
estimeret≈ 850 kcal30 g kulhydratdiabetes-venligbalanceret 68
„MAGENWÄRMER“ – SOUP KITCHEN
„Rinderstoi“
12.85
Beef Consommé — Consommé from boiled beef with vegetables, meat garnish and soup pancakes
estimeret≈ 220 kcal20 g kulhydratdiabetes-venligbalanceret 74
„Grüße aus Schrobenhausen“
13.85
Asparagus Cream Soup — Cream of asparagus soup with arctic shrimp and roasted pesto bruschetta
estimeret≈ 310 kcal22 g kulhydrat
„VON FELD & WIESE“- VEGETARIAN
„Pasta la Papp“vegetarian
23.95
Sweet Potato Cannelloni — Breaded cannelloni filled with sweet potato and wild garlic mousse on spring vegetables and mozzarella and basil sauce
estimeret≈ 620 kcal55 g kulhydratbalanceret 74
„Feldarbeit“
26.95
Market Salad with Chicken Strips — Fresh market salads in peach- prosecco dressing with baked chicken strips in a pumpkin- sunflower- herb coating with smoky mango dip
estimeret≈ 550 kcal25 g kulhydratdiabetes-venligbalanceret 78
„Ein Teller Sonne“vegetarian
23.95
Barley Risotto with Mushrooms — Pearl barley risotto “Alter Markt” with fresh king oyster mushrooms, baby spinach, mini mozzarella, peas and garden pesto sauce with fresh black truffle
estimeret≈ 580 kcal65 g kulhydratbalanceret 86
„MIT ALLEN WASSERN GEWASCHEN“ – FISH
„Fisch Ahoi“pescatarian
34.95
Grilled Salmon Fillet — Grilled salmon fillet on Dijon mustard and garden pesto sauce with spring vegetables and cannelloni baked in a seed batter and filled with sweet potato and wild garlic mousse
estimeret≈ 680 kcal45 g kulhydratdiabetes-venligbalanceret 73
„Frühlingsgefühle“pescatarian
29.95
Barley Risotto with Shrimp — Pearl barley risotto “Alter Markt” with fresh king oyster mushrooms, baby spinach, mini mozzarella, Peas and garden pesto sauce with arctic shrimp and black truffle
estimeret≈ 610 kcal62 g kulhydratbalanceret 90
„RUSTIKALES & ORIGINELLES“ – MAIN COURSE
„Schweinerei“
23.95
Pork Schnitzel — Schnitzel from pork in pumking-sun seed-herb crust with rosemary-bacon potatoes and cranbeerry jam
estimeret≈ 750 kcal50 g kulhydratbalanceret 65
„Rindvieh“
43.95
Grilled Veal Fillet — Grilled veal fillet on scamorza cheese and port wine sauce with grilled king oyster mushrooms, spring onions, ajvar – potato gratin
estimeret≈ 720 kcal35 g kulhydratdiabetes-venligbalanceret 73
„Bleede Kua“
39.95
Veal Stroganoff — Veal Stroganoff - seared veal fillet tips in a white shallot and Dijon mustard sauce with fried king oyster mushrooms and fried brioche dumplings
estimeret≈ 780 kcal48 g kulhydrat
„Schweinehund“
31.95
Braised Pork Cheeks — Braised pork cheeks on fermented Kampot pepper and whiskey sauce with spring vegetables and peas- potato mash
estimeret≈ 650 kcal38 g kulhydratdiabetes-venligbalanceret 73
„Saustoi“
31.95
Grilled Suckling Pig Loin — Grilled suckling pig loin from the Munich slaughterhouse on Scamorza and port wine sauce with spring vegetables and Ajvar – potato gratin
estimeret≈ 710 kcal32 g kulhydratdiabetes-venligbalanceret 73
„Heimatliebe“
23.95
Meatballs with Mushroom — Fresh meat ball with white shallots – Dijon mustard sauce, grilled king oyster mushrooms and spring onions, baby mozzarella and peas- potato mash
estimeret≈ 620 kcal35 g kulhydratdiabetes-venligbalanceret 73
Schrobenhausen asparagus spears, portion with new potatoes and your choice of: butter or hollandaise saucevegetarian
26.95
Asparagus with New Potatoes
estimeret≈ 450 kcal35 g kulhydratdiabetes-venligbalanceret 70
Grilled veal fillet
46.95
Grilled Veal Fillet with Asparagus — with Schrobenhausen asparagus spears, portion with new potatoes and your choice of: butter or hollandaise sauce
estimeret≈ 620 kcal35 g kulhydratdiabetes-venligbalanceret 73
Pork-Schnitzel in a pumpkin and sunflower herb crust
37.95
Pork Schnitzel with Asparagus — with Schrobenhausen asparagus spears, portion with new potatoes and your choice of: butter or hollandaise sauce
estimeret≈ 850 kcal45 g kulhydratdiabetes-venligbalanceret 74
Trilogy of air-dried ham
34.95
Ham Trilogy with Asparagus — with Schrobenhausen asparagus spears, portion with new potatoes and your choice of: butter or hollandaise sauce
estimeret≈ 720 kcal32 g kulhydratdiabetes-venligbalanceret 73
„NACHSCHLAG BITTE“ – DESSERT
„Merci Cherie“vegetarian
12.95
Strawberry Mousse with Coconut Ice Cream — Strawberry mousse with mountain farmer's yogurt, fresh strawberries and „Raffaello“ (white chocolate and coconut) ice cream
estimeret≈ 480 kcal42 g kulhydrattung 33
„Seelenschmeichler“vegetarian
13.95
Rhubarb Crumble Cake — Homemade rhubarb crumble cake with fresh strawberries and „Yogurette“ (strawberry chocolate) ice cream
estimeret≈ 560 kcal58 g kulhydrattung 34
„Hausgemacht“vegetarian
7.65
Sorbet with Sparkling Wine — Ask about our current sorbet topped with sparkling wine/vodka
estimeret≈ 180 kcal22 g kulhydrattung 39

Er denne menu stadig korrekt?

67veggie
scoreestimeret

Vegetariske muligheder i München

Hvor godt en vegetar spiser her, læst fra menuen. Ikke en anmeldelsesscore.

Menuen har fyldte cannelloni med sød kartoffel og perlebyg-risotto med østershatte. Der findes også asparges med nye kartofler og smør.

8 vegetariske og 0 veganske retter ud af 26

70dia
scoreestimeret

Kød og grøntsagsretter

Hvor godt en person med diabetes spiser her, ud fra menuen og estimerede kulhydrater. Ikke medicinsk rådgivning.

Menuen har mange proteinrige hovedretter med grøntsager. De fleste retter serveres med kartofler.

14 diabetesvenlige · 26 retter

Anmeldelser

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Praktisk

Adresse
Dreifaltigkeitsplatz 3, 80331 München
Tider
man12:00–23:00
tir12:00–23:00
ons12:00–23:00
tor12:00–23:00
fre12:00–23:00
lør12:00–23:00
sønlukket
Küche: 12:00 – 21:30 Uhr
Kontakt
+4989299995 servus@zumaltenmarkt.com
Kilder
Overture Maps Places (CDLA-Permissive 2.0), zumaltenmarkt.de/
Post
fuldstændighed 83 %, sikkerhed 80 %

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