Caprizza Roma
Via Piave 70, 00187 Roma
åbningstider er ikke kendt endnu
pizzeria€€€€
Menu
Kilde: restaurantens hjemmeside, læs videre 11. september 2026. Priser og retter kan være ændret siden.
Kalorier og kulhydrater er estimater fra en AI-model baseret på denne menu, lavet den 11. september 2026, for en typisk portion. De er ikke medicinsk rådgivning og erstatter ikke oplysninger fra køkkenet. "Diabetes-venlig" betyder: moderate kulhydrater for retten, lidt sukker og ingen hurtigt absorberbare baser som pomfritter, hvidt brød eller hvide ris.
Fritti Napoletanni
NEAPOLITAN ARANCINO (1 PIECE)
3.00
Neapolitan Arancino — RICE BALLS WITH MEAT SAUCE, FIOR DI LATTE CHEESE FROM AGEROLLA, PEAS, GROUND MEAT, PARMIGIANO REGGIANO PDO 24 MONTHS
estimeret≈ 280 kcal22 g kulhydrat
OMELETTE WITH BUCATINI (1 PIECE)
3.50
Bucatini Omelette — WITH BÉCHAMEL SAUCE, FIOR DI LATTE CHEESE FROM AGEROLLA, PEAS AND GROUND MEAT
estimeret≈ 320 kcal18 g kulhydratdiabetes-venlig
OMELETTE WITH BUCATIUNI NERANO STYLE (1 PIECE)
3.50
Nerano Style Bucatini Omelette — ZUCCHINI, PROVOLONE DEL MONNACO PDO CHEESE, CHEESE CREAM
estimeret≈ 310 kcal16 g kulhydratdiabetes-venlig
NEAPOLITAN PANZEROTTO (2 PIECES)
5.50
Neapolitan Panzerotto — MADE WITH POTATOES WITH PROVOLA CHEESE FROM AGEROLLA, NEAPOLITANN SALAMMI, BLACK PEPPER, PARMIGIANO REGGIANO PDO 24 MONTHS, PECCORINO ROMANO SHEEP CHEESE
estimeret≈ 450 kcal35 g kulhydrat
FRESH FRENCH FRIES
5.00
French Fries — FRESHLY CUT POTATOES
estimeret≈ 380 kcal42 g kulhydrat
STUFFED ZUCCHINI BLOSSOMS (2 PIECES)
6.00
Stuffed Zucchini Blossoms — WITH BUFFALO RICOTTA CHEESE FROM CAMPANIA PDO AND COOKED HAM
estimeret≈ 220 kcal8 g kulhydratdiabetes-venlig
NEAPOLITAN MIXED FRIED FOOD (5 PIECES)
16.00
Neapolitan Mixed Fried Food — NEAPOLITANN PANZEROTTO, NEAPOLITANN ARANCINO, OMELETTE WITH BUCATINI, OMELETTE WITH BUCATINII NERANO STYLE, STUFFED COURGETTE FLOWER
estimeret≈ 1350 kcal110 g kulhydrattung 40
Appetizzers
BRUSCHETTE (2 PIECES)
7.00
Bruschetta with Tomato and Stracciatella — WITH YELLOW AND RED CHERRY TOMATOES AND BUFFALO STRACCIATELLA CHEESE
estimeret≈ 320 kcal30 g kulhydrat
BRUSCHETTE CANTABRICO (2 PIECES)
7.50
Bruschetta Cantabrico — WITH ANCHOVIES FROM THE CANTABRIANN SEA AND BUFFALO STRACCIATELLA CHEESE
estimeret≈ 360 kcal30 g kulhydrat
DRIED BEEF BRESAOLA, BURRATA, ROCKET AND PARMESAN
14.00
Bresaola with Burrata
estimeret≈ 420 kcal6 g kulhydratdiabetes-venlig
PARMA HAM 24 MONTHS AND BUFFALO MOZZARELLA FROM CAMPANIA PDO 250 GR.
15.00
Parma Ham and Buffalo Mozzarella
estimeret≈ 650 kcal8 g kulhydratdiabetes-venlig
SEAFOOD SALAD*
15.00
Seafood Salad
estimeret≈ 280 kcal12 g kulhydratdiabetes-venligbalanceret 79
MUSSELS MARINARA / SOUP
12.00
Mussels Marinara
estimeret≈ 220 kcal15 g kulhydratdiabetes-venligbalanceret 79
BABY OCTOPUS IN A CASSEROLE DISH* WITH CROUTONS
14.00
Baby Octopus
estimeret≈ 310 kcal22 g kulhydratdiabetes-venligbalanceret 68
First Courses
SPAGHETTI WITH CHERRY TOMATOES AND BASIL
10.00
estimeret≈ 550 kcal75 g kulhydratbalanceret 65
LASAGNA CLASSICA**
11.00
Classic Lasagna
estimeret≈ 720 kcal55 g kulhydratbalanceret 69
PASTA AND POTATOES WITH PROVOLA CHEESE
11.00
Pasta and Potatoes with Provola
estimeret≈ 680 kcal65 g kulhydrat
CASONCELLI WITH BUTTER AND SAGE
12.00
estimeret≈ 610 kcal58 g kulhydratbalanceret 65
BUCATINI ALLA CARBONARA
12.50
estimeret≈ 780 kcal62 g kulhydratbalanceret 68
TAGLIATELLE ALLA BOLOGNESE
12.00
estimeret≈ 710 kcal60 g kulhydratbalanceret 69
GNOCCHI ALLA SORRENTINA
12.00
estimeret≈ 620 kcal65 g kulhydratbalanceret 67
PACCHERI SWORDFISH* WITH CHERRY TOMATOES AND EGGPLANT
16.00
Paccheri with Swordfish
estimeret≈ 680 kcal72 g kulhydratbalanceret 82
SEAFOOD* RISOTTO
16.00
Seafood Risotto
estimeret≈ 610 kcal68 g kulhydratbalanceret 77
SCIALATIELLI WITH SEAFOOD*
18.00
Scialatielli with Seafood
estimeret≈ 650 kcal70 g kulhydratbalanceret 77
SCIALATIELLI WITH CLAMS
18.00
estimeret≈ 620 kcal70 g kulhydratbalanceret 77
Gluten-free pastagluten_free
11.50
estimeret≈ 550 kcal75 g kulhydratbalanceret 69
Main courses
MEATBALLS “MAMMÀ”
10.00
Meatballs Mamma — GROUND BEEF, SAN MARZANNO TOMATOES, EGGS, PARMIGIANO REGGIANO DOP AND PARSLEY
estimeret≈ 480 kcal18 g kulhydratdiabetes-venligbalanceret 74
EGGPLANT PARMESAN CASSEROLEvegetarian
10.00
Eggplant Parmesan
estimeret≈ 420 kcal22 g kulhydratdiabetes-venligbalanceret 74
MILANESE CHICKEN CUTLET
14.00
WITH FRESH FRIED POTATOES
estimeret≈ 850 kcal55 g kulhydrat
HAMBURGER* SERVED ON THE PLATE - 200 GR
14.00
Hamburger — FRIED EGG, FRESH FRIED POTATOES AND BRUSCHETTA WITH TOMATO
estimeret≈ 920 kcal65 g kulhydrat
SLICED BEEF WITH ROCKET AND GRANA PADANO
18.00
Sliced Beef with Rocket
estimeret≈ 380 kcal12 g kulhydratdiabetes-venligbalanceret 69
LEMON ESCALOPE WITH FRENCH FRIES
14.00
Lemon Escalope
estimeret≈ 820 kcal52 g kulhydrat
FRIED SHRIMP*, CALAMARI*, CRISPY VEGETABLES AND SALAD
18.00
Fried Shrimp and Calamari
estimeret≈ 750 kcal45 g kulhydratdiabetes-venligbalanceret 78
GRILLED SWORDFISH* AND VEGETABLES
18.00
Grilled Swordfish
estimeret≈ 450 kcal15 g kulhydratdiabetes-venligbalanceret 78
GRILLED IMPERIAL PRAWNS*
22.00
Grilled Imperial Prawns — WITH COUNTRY POTATOES
estimeret≈ 620 kcal35 g kulhydratdiabetes-venligbalanceret 73
GRILLED MIXED SEAFOOD*
24.00
Grilled Mixed Seafood — CALAMARII, SWORDFISH, AND PRAWNSS WITH POTATOES AND SALADD
estimeret≈ 680 kcal38 g kulhydratdiabetes-venligbalanceret 84
Big Salads
PRIMAVERA
12.00
Primavera Salad — MIXED SALADD, TOMATOES, CARROTSS, GREEN OLIVESS, TUNNA, SMOKED PROVOLAA
estimeret≈ 480 kcal18 g kulhydratdiabetes-venligbalanceret 78
CAESAR
12.00
Caesar Salad — MIXED SALADD, BREAD CROUTONNSS, PARMIGIANO REGGIANO 24 MONTHS DOP, CAESAR SAUCE, CRISPY CHICKEN BREASTT
estimeret≈ 620 kcal22 g kulhydratdiabetes-venligbalanceret 78
CAPRESEvegetarian
12.00
Caprese Salad — FIOR DI LATTE CHEESE FROM AGEROLLA, TOMATOES, GREEN OLIVESS, OREGGANOO, BASILL
estimeret≈ 410 kcal14 g kulhydratdiabetes-venligbalanceret 70
Caprizza Pizzass
CROCCHÈ
12.00
Pizza Crocche — FIOR DI LATTE CHEESE FROM AGEROLLA AND GROUND PEPPER.. SERVED WITH NEAPOLITANN CROQUETTES, HIGH-QUALITY COOKED HAM, EXTRA VIRGIN OLIVE OIL AND BASILL
estimeret≈ 950 kcal85 g kulhydrat
COSTIERA
12.00
Pizza Costiera — FIOR DI LATTE CHEESE FROM AGEROLLA, CETTARRA ANCHOVIES, ZUCCHINI BLOSSOMMS, GRATED LEMON ZEST; OUTSIDE THE OVEN: APULIAN DOP BURRATTA
estimeret≈ 950 kcal85 g kulhydrat
PROVOLINA
12.50
Pizza Provolina — SMOKED PROVOLAA, MIXED YELLOW AND RED CHERRY TOMATOES, COOKED CHERRY TOMATO CREAM, PEPPER, EXTRA VIRGIN OLIVE OIL, BASILL AND GRATED PECCORINO ROMANNO ON THE CRUST
estimeret≈ 880 kcal82 g kulhydrat
4 SPICCHI DI SAPORE
13.50
Pizza 4 Spicchi di Sapore — BUFFALOO MOZZARELLAA FROM CAMPANIA DOP, PARMA HAM, FIG JAM, GRATED PECCORINO, EXTRA VIRGIN OLIVE OIL, AND CHOPPED PISTACCHIOOSS
estimeret≈ 980 kcal88 g kulhydrat
3 GUSTI
14.00
Pizza 3 Gusti — WHITE PIZZA WITH FIOR DI LATTE CHEESE FROM AGEROLLA, SAUSAGE, BROCCOLI RABEE, EGGPLANT PARMIGIANNA, PARMA HAM, PROVOLONE DEL MONNACO DOP, EXTRA VIRGIN OLIVE OIL AND BASILL
estimeret≈ 1050 kcal85 g kulhydrat
NERANOvegetarian
13.50
Pizza Nerano — WHITE PIZZA WITH FIOR DI LATTE CHEESE FROM AGEROLLA, CREAM OF ZUCCHINI WITH PECCORINO CHEESE AND 24-MONTH PARMIGIANO REGGIANO DOP, ZUCCHINI CHIPSS, PROVOLONE DEL MONNACO DOP, EXTRA VIRGIN OLIVE OIL AND PEPPER
estimeret≈ 920 kcal84 g kulhydrat
MATADOR
14.00
Pizza Matador — SMOKED PROVOLAA DOP, BAKED POTATOES, PORCHETTA; OUTSIDE THE OVEN: PARMIGIANO REGGIANO CREAM 24 MONTHS DOP, EXTRA VIRGIN OLIVE OIL, BASILL
estimeret≈ 1100 kcal95 g kulhydrat
Modern Pizzass
INTEGRALE AI DATTERINIvegetarian
12.00
Whole Wheat Pizza Datterini — WHOLE WHEAT DOUGH WITH FIOR DI LATTE CHEESE FROM AGEROLLA, YELLOW CHERRY TOMATOES FROM THE VESUVIUSS, CHERRY TOMATOES, PARMIGIANO REGGIANO CHEESE 24 MONTHS DOP, EXTRA VIRGIN OLIVE OIL, BASILL
estimeret≈ 820 kcal88 g kulhydratbalanceret 87
INTEGRALE ORTOLANAvegetarian
12.00
Whole Wheat Pizza Ortolana — WHOLE WHEAT DOUGH WITH FIOR DI LATTE CHEESE FROM AGEROLLA, GRILLED EGGPLANTS, ZUCCHINI, PEPPERSS, PARMIGIANO REGGIANO CHEESE 24 MONTHS DOP, EXTRA VIRGIN OLIVE OIL, BASILL
estimeret≈ 850 kcal86 g kulhydratbalanceret 80
GENUINAvegetarian
12.00
Pizza Genuina — CHERRY TOMATOES, FIOR DI LATTE CHEESE FROM AGEROLLA, PARMIGIANO REGGIANO CHEESE 24 MONTHS DOP, EXTRA VIRGIN OLIVE OIL, BASILL; CRUST STUFFED WITH RICOTTA CHEESE FROM CAMPANIA PDO AND PARMIGIANO REGGIANO PDO 24 MONTHS
estimeret≈ 940 kcal88 g kulhydrat
‘NDUJA E SALSICCIA
12.00
Pizza Nduja and Sausage — SAN MARZANNO TOMATTOO, FIOR DI LATTE CHEESE FROM AGEROLLA, CALABRIANN ‘NDUJA SAUSAGE, SAUSAGE, PARMIGIANO REGGIANO CHEESE 24 MONTHS DOP, CHILLI PEPPER THREADS, EXTRA VIRGIN OLIVE OIL, BASILL
estimeret≈ 1020 kcal85 g kulhydrat
PARMIGIANA E PROVOLAvegetarian
13.00
Parmigiana e Provola Pizza — SAN MARZANNO TOMATTOO SAUCE, PROVOLA CHEESE FROM AGEROLLA, EGGPLANT PARMESSANN CASSEROLEE, PARMIGIANO REGGIANO CHEESE 24 MONTHS DOP, EXTRA VIRGIN OLIVE OIL, BASILL
estimeret≈ 960 kcal86 g kulhydrat
PISTACCHIO E MORTADELLA
13.00
Pistacchio e Mortadella Pizza — FIOR DI LATTE CHEESE FROM AGEROLLA, SICILIAN PISTACCHIO CREAM, MORTADELLAA PGI, CHOPPED PISTACCHIOOSS, PARMIGIANO REGGIANO CHEESE 24 MONTHS DOP, EXTRA VIRGIN OLIVE OIL
estimeret≈ 1150 kcal82 g kulhydrat
CRUDO E PROVOLONE
13.00
Crudo e Provolone Pizza — FIOR DI LATTE CHEESE FROM AGEROLLA, PARMA HAM 24 MONTHS DOP, PROVOLONE DEL MONNACO DOP CHEESE, EXTRA VIRGIN OLIVE OIL, BASILLOO
estimeret≈ 920 kcal84 g kulhydrat
FIORI DI ZUCCA E GUANCIALE
15.00
Fiori di Zucca e Guanciale Pizza — FIOR DI LATTE CHEESE FROM AGEROLLA, ZUCCHINI BLOSSOMMS, CRISPY GUANCIALEE PORK JOWLL FROM AMMATRICE; OUTSIDE THE OVEN: BURRATTA DOP, EXTRA VIRGIN OLIVE OIL, PARMIGIANO REGGIANO CHEESE 24 MONTHS DOP
estimeret≈ 1080 kcal85 g kulhydrat
QUATTRO STAGIONI
13.00
Quattro Stagioni Pizza — 1/4 DIAVOLAA, 1/4 MARGHERITTA, 1/4 COOKED HAM AND MUSHRROOMS, 1/4 FIOR DI LATTE CHEESE FROM AGEROLLA, ARTICHOKKEESS AND TAGGIASCA OLIVESS
estimeret≈ 980 kcal88 g kulhydrat
CANTABRICApescatarian
13.00
Cantabrica Pizza — FIOR DI LATTE CHEESE FROM AGEROLLA, YELLOW CHERRY TOMATOES, CANTABRIANN SEA ANCHOVIES, TAGGIASCA OLIVESS, EXTRA VIRGIN OLIVE OIL AND BASILL
estimeret≈ 860 kcal84 g kulhydratbalanceret 67
VEGANAvegan
12.00
Vegana Pizza — WHOLE WHEAT DOUGH , SAN MARZANNO TOMATOES, JULIENNED BAKED VEGETABLES, TAGGIASCA OLIVESS, ROASTED ARTICHOKE IN OIL, CHOPPED BASILL AND EXTRA VIRGIN OLIVE OIL
estimeret≈ 780 kcal88 g kulhydratbalanceret 79
TRENTINA
13.00
Trentina Pizza — SAN MARZANNO TOMATOES, FIOR DI LATTE CHEESE FROM AGEROLLA, SPECK, GORGONZOLAA AND WALNUTS
estimeret≈ 1020 kcal84 g kulhydrat
PUGLIESE
13.50
Pugliese Pizza — FIOR DI LATTE CHEESE FROM AGEROLLA, YELLOW DATTERINII TOMATOES, CAPOCOLLOO SALAMMI, BURRATTA PUGLIESE DOP, BLACK OLIVESS, EXTRA VIRGIN OLIVE OIL AND BASILL
estimeret≈ 1050 kcal86 g kulhydrat
Traditional Pizzass
MARINARAvegan
7.50
Marinara Pizza — SAN MARZANNO TOMATTOO SAUCE, GARLLICC, OREGGANOO, BASILL AND OIL
estimeret≈ 720 kcal82 g kulhydratbalanceret 69
MARGHERITAvegetarian
8.00
Margherita Pizza — SAN MARZANNO TOMATTOO SAUCE, FIOR DI LATTE CHEESE FROM AGEROLLA, EXTRA VIRGIN OLIVE OIL, BASILL
estimeret≈ 850 kcal95 g kulhydratbalanceret 69
DIAVOLA
9.00
Diavola Pizza — SAN MARZANNO TOMATTOO SAUCE, FIOR DI LATTE CHEESE FROM AGEROLLA, “SPIANNATTA” CALABRIANN SALAMMI, EXTRA VIRGIN OLIVE OIL, BASILL, CHILLI PEPPER THREADS
estimeret≈ 980 kcal95 g kulhydrat
AMERICANA
10.50
Americana Pizza — SAN MARZANNO TOMATTOO SAUCE, FIOR DI LATTE CHEESE FROM AGEROLLA, VIENNA SAUSAGE, FRENCH FRIIES**
estimeret≈ 1150 kcal120 g kulhydrat
RIPIENO - WITH FILLING
10.50
Ripieno Pizza — BUFFALOO RICOTTA CHEESE DOP, FIOR DI LATTE CHEESE FROM AGEROLLA, NEAPOLITANN SALAMMI, SAN MARZANNO TOMATTOO SAUCE, EXTRA VIRGIN OLIVE OIL, BASILL
estimeret≈ 1050 kcal98 g kulhydrat
PROSCIUTTO E FUNGHI
10.50
Prosciutto e Funghi Pizza — SAN MARZANNO TOMATTOO SAUCE, FIOR DI LATTE CHEESE FROM AGEROLLA, CHAMPIGNON MUSHRROOMS; OUTSIDE THE OVEN: COOKED HAM, EXTRA VIRGIN OLIVE OIL, BASILL
estimeret≈ 920 kcal98 g kulhydratbalanceret 70
QUATTRO FORMAGGIvegetarian
10.00
Quattro Formaggi Pizza — FIOR DI LATTE CHEESE FROM AGEROLLA, SWISS EMMENTHALL DOP, FONTINNA CHEESE DOP, GORGONZOLAA CHEESE DOP, PARMIGIANO REGGIANO 24 MONTHS DOP, EXTRA VIRGIN OLIVE OIL, BASILL
estimeret≈ 1100 kcal90 g kulhydrat
BUFALINAvegetarian
11.00
Bufalina Pizza — SAN MARZANNO TOMATTOO SAUCE, BUFFALOO MOZZARELLAA FROM CAMPANIA DOP, EXTRA VIRGIN OLIVE OIL, BASILL
estimeret≈ 880 kcal95 g kulhydratbalanceret 68
SALSICCIA E FRIARIELLI
11.00
Salsiccia e Friarielli Pizza — PROVOLA CHEESE FROM AGEROLLA, SAUSAGE, BROCCOLI RABEE, EXTRA VIRGIN OLIVE OIL
estimeret≈ 950 kcal92 g kulhydratbalanceret 69
NAPOLIpescatarian
12.00
Napoli Pizza — SAN MARZANNO TOMATTOO SAUCE, FIOR DI LATTE CHEESE FROM AGEROLLA, ANCHOVIES FROM THE CANTABRIANN SEA, CAPPERS FROM PANTELLERIIA, TAGGIASCA OLIVESS, EXTRA VIRGIN OLIVE OIL, BASILL
estimeret≈ 900 kcal95 g kulhydratbalanceret 71
CAPRICCIOSA
13.00
Capricciosa Pizza — TOMATTOO SAUCE SAN MARZANNO, FIOR DI LATTE CHEESE FROM AGEROLLA, HIGH-QUALITY COOKED HAM, CHAMPIGNON MUSHRROOMS, BLACK OLIVESS, BASILL
estimeret≈ 960 kcal98 g kulhydratbalanceret 69
Fried Pizza
MONTANARA RIPASSATAvegetarian
11.00
Montanara Ripassata Pizza — FRIED PIZZA AND THEN BAKED WITH SAN MARZANNO TOMATTOO, FIOR DI LATTE CHEESE FROM AGEROLLA, PECCORINO SHEEP CHEESE, EXTRA VIRGIN OLIVE OIL, BASILL
estimeret≈ 1100 kcal100 g kulhydrat
CLASSICA
12.00
Classica Fried Pizza — STUFFED WITH BUFFALOO RICOTTA CHEESE FROM CAMPANIA PDO, FIOR DI LATTE CHEESE FROM AGEROLLA, NEAPOLITANN SALAMMI, BLACK PEPPER, PARMIGIANO REGGIANO 24 MONTHS DOP
estimeret≈ 1200 kcal95 g kulhydrattung 43
Dessert
HOMEMADE DESSERT
6.00
Homemade Desserts — PASTIERRA** -- CAPRESEE** -- TIRAMISÙÙ -- BABÀÀ -- CHEESECAKKE
estimeret≈ 450 kcal50 g kulhydrattung 31
LEMON SORBETvegan
4.00
estimeret≈ 120 kcal28 g kulhydrattung 39
DESSERT OF THE DAY GLUTEN FREEgluten_free
6.00
Dessert of the Day
estimeret≈ 350 kcal40 g kulhydrattung 42
Er denne menu stadig korrekt?
70veggie
scoreestimeret
scoreestimeret
Italiensk mad med mange valgmuligheder
Hvor godt en vegetar spiser her, læst fra menuen. Ikke en anmeldelsesscore.
Du kan bestille Gnocchi alla Sorrentina eller Eggplant Parmesan Casserole. Der findes også veganske muligheder som Vegana pizza og Marinara pizza.
14 vegetariske og 3 veganske retter ud af 75
64dia
scoreestimeret
scoreestimeret
Proteinrige retter og salater
Hvor godt en person med diabetes spiser her, ud fra menuen og estimerede kulhydrater. Ikke medicinsk rådgivning.
Vælg mellem flere kølvand og salater med lave kulhydrater. Undgå pizza og pasta for at holde blodsukkeret stabilt.
18 diabetesvenlige · 75 retter
Anmeldelser
AnmeldIngen anmeldelser endnu.Var du der? Skriv den første.
Praktisk
- Adresse
- Via Piave 70, 00187 Roma
- Tider
- ikke kendt endnu
- Kontakt
- 06 7720 6738
- Kilder
- Overture Maps Places (CDLA-Permissive 2.0), caprizza.it/
- Post
- fuldstændighed 67 %, sikkerhed 80 %