OMINO - By Ingrosso - Mallorca
Carrer d'Anníbal, 6, 07013 Palma
Jetzt geschlossen · öffnet 18:00
Italian€€€€
Karte
Quelle: die Website des Lokals, gelesen am 12. September 2026. Preise und Gerichte können sich seitdem geändert haben.
Kalorien und Kohlenhydrate sind Schätzungen eines KI-Modells auf Basis dieser Karte, erstellt am 12. September 2026, für eine übliche Portion. Sie sind kein medizinischer Rat und ersetzen nicht die Auskunft der Küche. „Diabetesfreundlich“ heißt: wenig Kohlenhydrate für den Gang, wenig Zucker und keine schnell verfügbare Basis wie Pommes, Weißbrot oder weißer Reis.
STARTERS
BURRATINA ROYALvegetarian
18.60
Fresh tomatoes, creamy burrata, ruccola, olive oil, basil.
Schätzung≈ 420 kcal8 g Kohlenhydratediabetesfreundlich
SALOMINO
6.50
Salami — Thinly sliced Italian salami. Simple, salty and perfectly satisfying.
Schätzung≈ 280 kcal1 g Kohlenhydratediabetesfreundlich
PANE DEL CONTADINOvegetarian
8.50
Pizza Bread — Pizza bread, basil, oregano, oil & marinated olives.
Schätzung≈ 350 kcal45 g Kohlenhydrate
FUNGO DI BOSCOvegetarian
5.50
Mushroom Soup — Åsa's famous mushroom soup with a hint of truffle.
Schätzung≈ 180 kcal12 g Kohlenhydratediabetesfreundlich
MEAT
COTTURA LENTA
31.50
Slow-cooked Ribs — 24-hour slow-cooked baby back ribs – irresistibly tender, glazed with our signature reduction and finished on the grill for a caramelized crust. Served with a refreshing Italian cucumber salad.
Schätzung≈ 850 kcal40 g Kohlenhydrateausgewogen 69
PANE RIPIENO
16.00
Osso Buco Bao Bun — Bao bun filled with slow-cooked osso buco, pickled and fresh vegetables, n’duja mayonnaise, and pine nuts.
Schätzung≈ 450 kcal35 g Kohlenhydrate
FILETTO OMINO
39.50
Beef Tenderloin — 200g grilled beef tenderloin, seasoned with herb-garlic butter and served with parmesan potato gratin, a rich mushroom cognac sauce, and vegetables. Cooked to medium perfection.
Schätzung≈ 780 kcal30 g Kohlenhydratediabetesfreundlichausgewogen 72
CARPACCIO DI MANZO
19.50
Beef Carpaccio — Tenderized fillet of beef, celery, capers, rocket, parmesan sauce, and creamy sundried tomato.
Schätzung≈ 320 kcal7 g Kohlenhydratediabetesfreundlichausgewogen 67
SALAD
INSALATA DI OMINO
22.50
Grilled Chicken Salad — Grilled chicken fillet, rocket salad with sundried tomatoes, avocado, marinated artichokes, and fried feta cheese.
Schätzung≈ 620 kcal15 g Kohlenhydratediabetesfreundlichausgewogen 78
PIZZA
PIZZA CARBONARA (White pizza)
17.50
Pizza Carbonara — A creamy base of pecorino, provolone and parmesan Reggiano cheese, topped with smoked pancetta and velvety egg yolk.
Schätzung≈ 950 kcal85 g Kohlenhydrate
PIZZA DI TRULLI (white pizza)
19.50
Pizza di Trulli — Fennel salsiccia, ricotta cheese, mozzarella, and sundried tomatoes. Finished with grated fresh fennel peperoncino oil. Topped off with pine nuts.
Schätzung≈ 920 kcal80 g Kohlenhydrate
PASTA
SCAMPI ALLA EMILIOpescatarian
24.80
Scampi Linguine — Linguine with scampi, olive oil, garlic, peperoncino and lemon. A family signature dish – fiery, fresh and unforgettable.
Schätzung≈ 680 kcal75 g Kohlenhydrateausgewogen 73
TERRA E MAREpescatarian
26.50
Terra e Mare Pasta — Creamy pappardelle pasta with scampi, tomato purée, mushrooms, and parmigiano cheese.
Schätzung≈ 750 kcal70 g Kohlenhydrateausgewogen 71
RISOTTO MILANESE
29.50
Risotto Milanese with Osso Buco — Saffron risotto with osso buco.
Schätzung≈ 720 kcal65 g Kohlenhydrateausgewogen 81
SALVE SALVIAvegetarian
21.50
Ricotta and Spinach Ravioli — Homemade Ricotta and spinach ravioli, and a drizzle of browned butter sauce, and fresh sage.
Schätzung≈ 610 kcal55 g Kohlenhydrateausgewogen 65
BOSCONERO
25.50
Bosconero Pasta — Penne pasta with slices of cured fillet steak, mushrooms sáuteéd in olive oil and peperoncino, flambéed with Marsala wine, reduced with cream, and finished with parmesan, truffle cream, and fresh basil.
Schätzung≈ 820 kcal65 g Kohlenhydrate
BOSCONERO CON SALSICCIA
23.50
Bosconero Pasta with Sausage — Pappardelle pasta with fennel sausage and mushrooms in a creamy Marsala and Cognac reduction. Topped with truffle cream, grated parmesan and a touch of basil.
Schätzung≈ 850 kcal65 g Kohlenhydrate
TARANTO VECCHIO
22.50
Taranto Vecchio Pasta — Orecchiette pasta in a slow-cooked tomato sauce with burrata cheese, crispy salsiccia, and pesto. Finished with grated cacioricotta.
Schätzung≈ 780 kcal70 g Kohlenhydrateausgewogen 70
DESSERT
BROWNIE CALDOvegetarian
14.50
Warm Brownie — Freshly baked fudgy chocolate brownie-cookie, served warm in its baking dish. Topped with vanilla ice cream and browned butter caramel sauce.
Schätzung≈ 850 kcal85 g Kohlenhydrateschwer 18
CUORE DI MELEvegetarian
13.50
Apple Cake — Omino’s homemade apple cake, served with ice cream and flambeed apples.
Schätzung≈ 650 kcal75 g Kohlenhydrateschwer 36
PAVLOVAvegetarian
12.50
Meringue filled with mango-passionfruit curd and whipped cream, served on a raspberry mirror.
Schätzung≈ 450 kcal65 g Kohlenhydrateschwer 31
TIRAMISUvegetarian
11.00
A classic – no introduction needed.
Schätzung≈ 550 kcal40 g Kohlenhydrateschwer 27
DI FREDDOvegetarian
11.50
Ice Cream Selection — OMINO's selection of ice cream.
Schätzung≈ 300 kcal35 g Kohlenhydrate
LEMON SORBETTOvegan
9.50
A refreshing and delightful end to your meal.
Schätzung≈ 150 kcal35 g Kohlenhydrateschwer 32
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Praktisches
- Adresse
- Carrer d'Anníbal, 6, 07013 Palma
- Zeiten
- Mo18:00–00:00Di18:00–00:00Mi18:00–00:00Do18:00–00:00Fr18:00–00:00Sa18:00–00:00So18:00–00:00Kitchen 18:00-23:00
- Kontakt
- +34871049433 mallorca@omino-ingrosso.com
- Quellen
- Overture Maps Places (CDLA-Permissive 2.0), omino-ingrosso.com/
- Dossier
- Vollständigkeit 83 %, Vertrauen 80 %
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