Indian Cuisine - Wien, Wallgasse
Wallgasse 26, 1060 Wien
Öffnungszeiten noch unbekannt
Indian€€€€
Karte
Quelle: die Website des Lokals, gelesen am 12. September 2026. Preise und Gerichte können sich seitdem geändert haben.
Kalorien und Kohlenhydrate für diese Karte wurden noch nicht geschätzt.
Starters
tandoori chicken (g,m)
9.00
tandoori chicken — Chicken Leg piece marinated in yogurt & freshly grounded Tandoori Masala: served with Salad.
aloo cheese tikka (g)vegetarian
7.00
aloo cheese tikka — Shallow fried Patties made of Mashed potatoes mixed with cheese and special spices.
chicken lillipop (g,m,f)
9.00
chicken lollipops — Fried Chicken wings marinated in special spices coated with gram flour batter.
pani puri (g,a)vegetarian
1.50
pani puri — Crispy shallow balls filled with tangy tamarind sauce and potatoes.
papadom (g)vegetarian
3.00
papadom — Fried Thin crispy snack served with mint & salsa sauce.
house saladvegetarian
8.00
Mixed Platter of lettuce, cherry, cucumber, rucola, onion, corn, and pomegranate with house special dressing.
samosa chaat (g,a)vegetarian
7.00
samosa chaat — Deep fried pastry, filled with mashed potatoes, green peas and spices: served with chickpeas.
mix veg pakora (a)vegetarian
7.00
mix veg pakora — Deep fried fritters prepared with seasonal vegetables mixed in gram flour.
bhatoore shrimps chaat (g,f, a)
11.00
bhatoore shrimps chaat — Shrimps served with deep fried puffed bread
Main Course (Non Veg)
chicken tikka masala (g,m)
16.00
chicken tikka masala — Chicken Fillet cooked in intense tomato and onion sauce with added spices.
butter chicken (g,h)
16.00
butter chicken — The famous Indian cuisine prepared with grilled chicken simmered in creamy tomato sauce.
lamb bhuna
19.00
A rich blend of Lamb cooked with aro- matic spices, tomatoes, ginger, garlic and onion.
mango chicken (g)
16.00
mango chicken — Chicken cooked with creamy mango infused sauce.
classic chicken curry
16.00
The classic Indian chicken curry cooked with traditional spices, onions, tomatoes, ginger and garlic.
prawn butter masala (g)
22.00
prawn butter masala — Grilled prawns cooked in tomato sauce with special spices.
malai chicken (g)
17.00
malai chicken — Tender chicken pieces slow cooked in fresh cream and mozzarella cheese mixed with spices.
chicken tikka saag (g,m)
16.00
chicken tikka saag — Grilled chicken served with a flavorful spinach sauce.
lamb korma (g,h)
19.00
lamb korma — Tender lamb slow cooked in yogurt and spices.
lamb curry
19.00
Aromatic curry cooked with special spices, onions, ginger and garlic.
lamb vindaloo
19.00
Delicious Lamb cooked with onion gravy, chilies and potatoes.
Main Course (Veg)
navartan korma (g,h)vegetarian
14.00
navartan korma — Mixed vegetables cooked in creamy spicy sauce with selected dry fruits.
paneer makhni/ tofu (g)vegetarian
14.00
paneer makhni — Cottage cheese simmered in a rich buttery tomato sauce and spices.
palak paneer/ tofu (g)vegetarian
14.00
palak paneer — Cottage cheese cooked in mildly spicy spinach sauce.
beetroot spinach koftavegetarian
14.00
Beetroot and spinach dumplings served with mildly spiced sauce.
kadhai/ tofu (g)vegetarian
15.00
kadhai paneer — Cottage cheese cooked with bell peppers, onion and fresh tomatoes.
channa masalavegetarian, vegan
13.00
Chickpeas cooked with selected spices, ginger and garlic.
daal tarkavegetarian
12.00
Yellow chickpea lentils cooked with tempering of ghee, garlic, cumin and red chilies.
daal makhni (g)vegetarian
13.00
daal makhni — Slow cooked black lentils simmered in rich butter sauce and spices.
bombay aloovegetarian, vegan
12.00
Spiced potatoes sauteed with mustard seeds, cumin seeds and curry sauce.
matar paneer/ tofu (g)vegetarian
14.00
matar paneer — Cottage cheese cubes mixed with green peas cooked in mildly spiced tomato sauce.
saag aloovegetarian, vegan
13.00
Spinach and potatoes cooked with mild curry sauce.
Specialities (by Chef Man)
pressure cooker biryani lamb (g,h)
22.00
lamb biryani — Slow under pressure cooked blend of basmati rice and lamb/chicken: layered with saron, selected spices, with crispy fried onions topping.
pressure cooker biryani chicken (g,h)
20.00
chicken biryani — Slow under pressure cooked blend of basmati rice and lamb/chicken: layered with saron, selected spices, with crispy fried onions topping.
veg dum biryani (a,u,h)vegetarian
17.00
veg dum biryani — Slow cooked basmati rice layered with vegetables and special spices.
chili chicken (f)
17.00
chili chicken — Crispy chicken stir fried with bell peppers, onions, green chilies in Nepalese style.
lamb shank nihari (a)
24.00
lamb shank nihari — Slow cooked lamb shank with rich flavorful selected spices.
fish nilgiri (d,h)pescatarian
19.00
fish nilgiri — Grilled sh marinated with fresh rosemary, black pepper cooked in a coconut curry sauce.
chicken momos (a,e,f,n)
15.00
chicken momos — Chicken dumpling lled with minced chicken, onions, ginger, garlic and spices served with tomato sesames sauce.
veg paneer momos (a,e,f,n,g)vegetarian
13.00
veg paneer momos — Dumplings lled with Indian style cottage cheese, selected spices and vegetable.
veg chow mein (f)vegetarian
13.00
veg chow mein — Noodles mixed with seasonal vegetable, flavored with soya sauce, ginger garlic paste and chili sauce.
chicken chow mein (f)
15.00
chicken chow mein — Noodles mixed with seasonal vegetable, flavored with soya sauce, ginger garlic paste and chili sauce.
Naan
classic naanvegetarian
3.00
garlic naanvegetarian
4.00
cheese naanvegetarian
6.50
butter naanvegetarian
4.00
aloo naanvegetarian
7.00
Chutneys and extras
biryani ricevegetarian
5.00
mango chutneyvegetarian
2.00
mint chutney (h)vegetarian
2.00
mint chutney
tamarind chutneyvegetarian
2.00
chili sauce
2.00
lemon/ onion/ chili
3.00
lemon onion chili pickle
himalayan raita (h)vegetarian
5.00
himalayan raita
plain ricevegan, vegetarian, gluten_free
4.00
Dessert
gulab jamun (g,h)vegetarian
6.00
gulab jamun with vanilla ice cream — with Vanilla Ice Cream
mango kulfi (g,h)vegetarian
8.00
mango kulfi
soan papdi gulab jamun cheesecake (g,h)vegetarian
8.00
soan papdi gulab jamun cheesecake
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Praktisches
- Adresse
- Wallgasse 26, 1060 Wien
- Zeiten
- noch unbekannt
- Kontakt
- +436601094333
- Quellen
- Overture Maps Places (CDLA-Permissive 2.0), indian-cuisine.gleichbeidir.at/bestellen
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