Restaurant La Bonne Étape
962 Quai des Violettes, 37400 Amboise
opening hours not known yet
French€€€€
Menu
Source: the restaurant's website, read on 13 September 2026. Prices and dishes may have changed since.
Calories and carbohydrates have not been estimated for this menu yet.
Our Starters
Crispy Sainte Maurevegetarian
13.00
Croustillant de Sainte Maure sur lit de salade — on a bed of salad
Burrata and tomato salsavegetarian
13.00
Burrata et salsa de tomates
Breaded soft-boiled eggvegetarian
13.50
Oeuf mollet pané, tagliatelles de concombre, crème au boursin et vinaigrette acidulée — cucumber tagliatelle, Boursin cream and tangy vinaigrette
Artichoke and foie gras floating island
15.00
Ile flottante d'artichaut et foie gras, croûtons de pain d'épices — with gingerbread croutons
Salmon three wayspescatarian
18.00
Saumon en trois façons
Mi-cuit foie gras
23.00
Foie gras mi-cuit, confiture de figues et brioche toastée — fig jam and toasted brioche
Our Main Courses
Turkey ballotine with mushrooms
17.00
Ballotine de dinde aux champignons sauce madère et écrasé de pommes de terre — Madeira sauce and mashed potatoes
Duck breast with balsamic sauce
22.00
Magret de canard sauce balsamique, gratin dauphinois et ratatouille — gratin dauphinois and ratatouille
Lamb shank with thyme sauce
30.00
Souris d'agneau sauce au thym, semoule et brunoise de carottes — couscous and carrot brunoise
Hake casserole with shellfish saucepescatarian
17.20
Cassolette de merlu sauce crustacés, riz basmati aux petits pois — basmati rice with peas
Sautéed prawns with Creole spicespescatarian
21.50
Poêlée de crevettes aux épices créoles et risotto à la courgette — zucchini risotto
Crispy pike-perch with beurre blancpescatarian
29.00
Croustillant de sandre au beurre blanc, poêlée de champignons et flan de courgette — sautéed mushrooms and zucchini flan
Our Cheeses
Two Touraine cheeses platevegetarian
7.00
Assiette de deux fromages de Touraine
Three Touraine cheeses platevegetarian
9.00
Assiette de trois fromages de Touraine
Puff pastry with Sainte-Maure cendré and honeyvegetarian
6.00
Feuilleté de Sainte-Maure cendré au miel sur lit de salade — on a bed of salad
Our Desserts
Fruit saladvegan, vegetarian
8.90
Salade de fruits
Mint and strawberry floating islandvegetarian
9.20
Ile flottante à la menthe et à la fraise
Strawberry Pavlovavegetarian
9.90
Pavlova aux fraises
Vanilla profiterolevegetarian
9.95
Profiterole à la vanille, sauce au chocolat — with chocolate sauce
Baba soaked in rum punchvegetarian
10.20
Baba arrosé de punch au rhum saveur mojitos de Chargé — Chargé mojito flavor
The Gourmet
Le gourmand
49.00
Starter: homemade foie gras, fig jam and toasted brioche or salmon three ways; Main: Croustilla
La Bonne étape
La Bonne étape
41.30
Starter: breaded soft-boiled egg, cucumber tagliatelle, Boursin cream and tangy vinegar or artichoke floating island
L’Étape
L’Étape
31.30
Starter: crispy Sainte Maure from fromagerie Deschamps on a bed of salad or Burrata, tomato salsa; Main: C
Children's Menu
Children's menu
15.00
Menu enfant — Up to 12 years. Starter: crispy Sainte Maure from fromagerie Deschamps on a bed of salad or tomato salad
Is this menu still right?
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Practical
- Address
- 962 Quai des Violettes, 37400 Amboise
- Hours
- not known yet
- Contact
- +33247236500
- Sources
- Overture Maps Places (CDLA-Permissive 2.0), la-bonne-etape-restaurant-amboise.fr
- Record
- completeness 17 %, confidence 35 %
