Restaurant FIVE - Amsterdam, Bert Haanstrakade
Bert Haanstrakade 1074, 1087 HJ Amsterdam
Closed now · opens 12:00
bar food€€€€
Menu
Source: the restaurant's website, read on 7 September 2026. Prices and dishes may have changed since.
Calories and carbohydrates are estimates by an AI model based on this menu, made on 9 September 2026, for a typical portion. They are not medical advice and do not replace what the kitchen can tell you. "Diabetes-friendly" means: modest carbohydrates for the course, little sugar and no fast-absorbing base such as fries, white bread or white rice.
MAIN COURSES
Côte de boeuf
68.00
Côte de boeuf met béarnaise saus en rode wijnjus, frietjes van de Frietboutique en frisse salade — With béarnaise sauce, red wine jus, Frietboutique fries and fresh salad
estimate≈ 1250 kcal65 g carbs
STARTERS
Fruits de mer
28.00
2 oysters, mussels, crayfish, cockles, shrimp, seaweed salad, crab salad
estimate≈ 450 kcal15 g carbsdiabetes-friendlybalanced 66
Salmon burger
21.50
Zalmburger met bieten relish, little jam, frites van “Frietboutique” op een rode bol — With beetroot relish, little jam, Frietboutique fries on a red bun
estimate≈ 750 kcal60 g carbs
Homemade Vegan burgervegan
18.50
Huisgemaakte Vegan burger, vegan kruidenyoghurt, sla en friet van “Frietboutique” — With vegan herb yogurt, lettuce and Frietboutique fries
estimate≈ 700 kcal65 g carbs
Tuna Tataki
15.25
Tataki van tonijn met wasabi- crème, koekje van tapioca en saffraan, ponzu dressing — With wasabi cream, tapioca and saffron crisp, ponzu dressing
estimate≈ 280 kcal12 g carbsdiabetes-friendlybalanced 67
Dutch Double burger
19.50
Nederlandse Dubbeldoel burger met gerookte spek, Old Amsterdam kaas, rode uienrelish en frites van de “Frietboutique” — With smoked bacon, Old Amsterdam cheese, red onion relish and Frietboutique fries
estimate≈ 950 kcal70 g carbsheavy 29
Slow-cooked pork belly
14.50
Langzaam gegaard buikspek gelakt met honing met pompoen en gerookte knolselderij — Honey glazed with pumpkin and smoked celeriac
estimate≈ 420 kcal18 g carbsdiabetes-friendlybalanced 67
Grilled entrecote
27.00
Gegrilde entrecote met truffeljus, aardappelgratin blokjes, crème van aubergine en geroosterde wortel — With truffle jus, potato gratin cubes, eggplant cream and roasted carrot
estimate≈ 650 kcal25 g carbsdiabetes-friendly
Raviolivegetarian
22.50
Ravioli gevuld met knolselderij en truffel geserveerd met salieboter en Parmezaanse kaas — Filled with celeriac and truffle, served with sage butter and Parmesan cheese
estimate≈ 550 kcal40 g carbs
Chickpea moussevegetarian
13.50
Mousse van kikkererwten met gelei van harissa, kruim van hazelnoot en gegrilde courgette — With harissa jelly, hazelnut crumble and grilled zucchini
estimate≈ 320 kcal22 g carbsdiabetes-friendlybalanced 75
Bouillabaisse
25.50
Bouillabaisse met spaghetti van groenten, roullie, crouton van foccacia brood en Roseval aardappel — With vegetable spaghetti, rouille, focaccia crouton and Roseval potato
estimate≈ 520 kcal45 g carbsbalanced 74
Market soupvegetarian
9.00
Soep van de markt geserveerd met rustiek brood en boter — Served with rustic bread and butter
estimate≈ 350 kcal40 g carbsbalanced 71
Cod
25.00
Kabeljauw met aardappel crème, zeekraal, gegrilde knolselderij en gepofte tomaat — With potato cream, samphire, grilled celeriac and roasted tomato
estimate≈ 410 kcal25 g carbsdiabetes-friendlybalanced 72
SALADS
Caesar salad
12.00
Ceasar salade met gegrilde kip, ansjovis, gekookte ei en croutons — With grilled chicken, anchovies, boiled egg and croutons
estimate≈ 580 kcal15 g carbsdiabetes-friendlybalanced 70
Burrata saladvegetarian
14.50
Burrata salade met rucola, pijnboompitten en basilicumolie — With arugula, pine nuts and basil oil
estimate≈ 480 kcal10 g carbsdiabetes-friendlybalanced 70
SIDE DISHES
Friet Boutique friesvegan
4.50
Friet van “Friet Boutique” — Fries from Friet Boutique
estimate≈ 450 kcal48 g carbs
Friet Boutique fries with Parmesanvegetarian
6.50
Friet van “Friet Boutique” met Parmezaanse kaas en truffel olie — Fries with Parmesan cheese and truffle oil
estimate≈ 550 kcal48 g carbs
Fresh saladvegan
5.00
Frisse salade — Fresh salad
estimate≈ 120 kcal8 g carbsdiabetes-friendlybalanced 66
Fresh vegetablesvegan
5.50
Verse groenten — Grilled vegetables
estimate≈ 180 kcal12 g carbsdiabetes-friendlybalanced 70
DESSERT
Pumpkin pievegetarian
9.00
Pompoentaartje met vanille crème en rood fruit — With vanilla cream and red fruit
estimate≈ 480 kcal45 g carbsheavy 33
Buttermilk Parfaitvegetarian
9.00
Parfait van karnemelk en gekarameliseerde noten — With caramelized nuts
estimate≈ 420 kcal32 g carbsheavy 39
Mango Tartelettevegetarian
10.50
Tartelette met mango mousse en yoghurt ijs — With mango mousse and yogurt ice cream
estimate≈ 480 kcal45 g carbsheavy 33
Chocolate Triovegetarian
10.50
Trio van chocolade met chocolademousse, chocolade brownie, chocolade ijs met karamelsaus en stukjes karamel — Chocolate mousse, brownie, ice cream with caramel sauce and caramel pieces
estimate≈ 750 kcal65 g carbsheavy 26
STARTERS
Thai Beef Salad
14.00
Thai beef salade — Sweet and sour marinated diamond steak with a sesame soy dressing
estimate≈ 320 kcal15 g carbsdiabetes-friendlybalanced 70
Surf and Turf Carpaccio
15.00
Beef tenderloin, oyster mushrooms, tuna
estimate≈ 380 kcal6 g carbsdiabetes-friendlybalanced 66
Caesar Salad
14.50
Ceasar salade — With grilled chicken, anchovies, boiled egg, romaine and viking bread
estimate≈ 550 kcal22 g carbsdiabetes-friendly
Beetroot and Burrata Saladvegetarian
14.00
Salade met biet en burrata
estimate≈ 340 kcal12 g carbsdiabetes-friendlybalanced 66
Market Soupvegetarian
10.00
Soep van de markt — Served with toasted bread
estimate≈ 310 kcal35 g carbsbalanced 71
MAIN COURSES
Chef's Favorite Salmon
24.50
Chef’s favoriete zalm — With seasonal vegetables from 'Instock'
estimate≈ 520 kcal18 g carbsdiabetes-friendlybalanced 78
Beef Entrecôte
27.50
Runder entrecote — With seasonal vegetables from 'Instock' and Madeira sauce
estimate≈ 680 kcal22 g carbsdiabetes-friendlybalanced 78
Salmon Pasta
24.50
Pasta met zalm — With olive oil, green herbs and garlic
estimate≈ 720 kcal65 g carbsbalanced 67
Burrata Truffle Risottovegetarian
22.50
Burrata Truffel risotto — With truffle and a Parmesan cheese crisp
estimate≈ 610 kcal52 g carbsbalanced 65
Dutch Double-Goal Beef Burger
21.50
Dutch dubbeldoel runderburger — With smoked bacon, Old Amsterdam cheese, red onion relish, pickle and 'van Hoes' fries
estimate≈ 1150 kcal85 g carbs
Vegan Burgervegan
21.50
With herb yogurt, pickle, red onion relish, lettuce and 'van Hoes' fries
estimate≈ 880 kcal82 g carbsbalanced 65
Fish and Chips
22.50
Deep fried cod with tartar sauce, vinegar and mashed green peas
estimate≈ 820 kcal60 g carbsbalanced 67
The Butcher's Choice
42.50
The butcher’s choice — Rib eye steak 300g with seasonal vegetables
estimate≈ 780 kcal15 g carbsdiabetes-friendlybalanced 77
Zucchini Provolonevegetarian
23.50
Courgette provolone — With spinach salad, yogurt dip, pomegranate and pine nuts
estimate≈ 450 kcal24 g carbsdiabetes-friendlybalanced 74
SIDE DISHES
Mixed Saladvegan
6.00
Gemengde salade
estimate≈ 120 kcal8 g carbsdiabetes-friendlybalanced 66
Fries 'van Hoes'vegan
6.00
Friet “van Hoes”
estimate≈ 450 kcal48 g carbs
Parmesan & Truffle Fries 'van Hoes'vegetarian
9.50
Parmezaan & truffel friet "van Hoes"
estimate≈ 520 kcal48 g carbsheavy 44
Seasonal vegetables "Instock"vegan
6.00
Seizoensgroenten "Instock"
estimate≈ 120 kcal12 g carbsdiabetes-friendlybalanced 70
DESSERTS
Apple Tartatinvegetarian
12.50
Tartatin appel
estimate≈ 450 kcal55 g carbsheavy 34
Chocolate dessertvegetarian
11.00
Chocolade dessert — Mousse, brownie, white chocolate powder fondant
estimate≈ 650 kcal50 g carbsheavy 26
FORMULAS
3-COURSE DINNER
44.00
Choose your favorite from each category: starter, main course and dessert
estimate≈ 1600 kcal120 g carbsheavy 25
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Practical
- Address
- Bert Haanstrakade 1074, 1087 HJ Amsterdam
- Hours
- Mon12:00–00:00Tue12:00–00:00Wed12:00–00:00Thu12:00–01:00Fri12:00–01:00Sat12:00–01:00Sun12:00–00:00
- Contact
- +31207142040 events@fourelementshotel.com
- Sources
- Overture Maps Places (CDLA-Permissive 2.0), five-amsterdam.nl/restaurant-five
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