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Restaurant Wils

Stadionplein 26, 1076 CM Amsterdam

Open now · until 00:00

brasserie€€€€
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Menu

Source: the restaurant's website, read on 10 September 2026. Prices and dishes may have changed since.

Calories and carbohydrates are estimates by an AI model based on this menu, made on 10 September 2026, for a typical portion. They are not medical advice and do not replace what the kitchen can tell you. "Diabetes-friendly" means: modest carbohydrates for the course, little sugar and no fast-absorbing base such as fries, white bread or white rice.

Starters/Small Plates
Gillardeau oysterpescatarian
7.00
estimate≈ 60 kcal4 g carbsdiabetes-friendlybalanced 75
Zeeland creuse à la flambadou, beef fat, pangrattatopescatarian
7.00
Zeeland creuse oyster
estimate≈ 120 kcal5 g carbsdiabetes-friendly
Beignet, smoked trout roe, crème fraîchepescatarian
7.00
Trout roe beignet
estimate≈ 220 kcal18 g carbsdiabetes-friendly
Grilled chicken wing, ranch sauce, oregano
7.00
Grilled chicken wing
estimate≈ 250 kcal6 g carbsdiabetes-friendlybalanced 67
Tartelette of Kamut, grilled chanterelle, smoked Munster foamvegetarian
6.00
Kamut tartelette
estimate≈ 180 kcal15 g carbsdiabetes-friendly
Main Courses/Starters
Yellow gazpacho, assorted crudités, rose, lovagevegan, vegetarian
22.00
Yellow gazpacho
estimate≈ 280 kcal35 g carbsbalanced 69
Tomato, strawberry, bee pollen, lemon thyme, herbs from our rooftop gardenvegan, vegetarian
24.00
Tomato and strawberry salad
estimate≈ 220 kcal30 g carbs
Smoked trout from ’t Smallert, zucchini, huacatay, citruspescatarian
24.00
Smoked trout
estimate≈ 350 kcal12 g carbsdiabetes-friendlybalanced 69
Squid, cabbage, gochujang, guanciale, smoked pork belly broth
25.00
Squid with pork belly
estimate≈ 480 kcal20 g carbsdiabetes-friendlybalanced 78
Sea bass grilled Basque-style, garlic pil-pil saucepescatarian
42.00
Basque-style grilled sea bass
estimate≈ 420 kcal8 g carbsdiabetes-friendlybalanced 71
Lobster tail, roasted chicken and cassia jus, shokupanpescatarian
55.00
Lobster tail
estimate≈ 550 kcal40 g carbsdiabetes-friendlybalanced 81
Dry-aged ribeye of Simmental beef, Béarnaise sauce
86.00
Dry-aged ribeye — 300g
estimate≈ 950 kcal5 g carbsdiabetes-friendly
Sides
French fries, Kewpie mayonnaise, smoked ketchupvegan
7.00
French fries
estimate≈ 450 kcal45 g carbs
Grilled rigatoni, aged Gouda cheese foamvegetarian
8.00
Grilled rigatoni
estimate≈ 380 kcal42 g carbsbalanced 66
Butter lettuce salad, elderflower vinaigrette, herbs from our rooftop gardenvegan, vegetarian
8.00
Butter lettuce salad
estimate≈ 120 kcal8 g carbsdiabetes-friendlybalanced 66
Desserts & Cheese
Cheese platter, selection of threevegetarian
21.00
Cheese platter
estimate≈ 450 kcal12 g carbsdiabetes-friendly
Raspberry, black sesame, seaweedvegetarian
18.00
Raspberry and black sesame dessert
estimate≈ 320 kcal35 g carbs
Cookies & Cream, Alpaco Ecuador 70%vegetarian
22.00
Cookies & Cream dessert
estimate≈ 580 kcal45 g carbsheavy 33
Chef’s menu
Menu
90.00
Chef's tasting menu — Yellow gazpacho, assorted crudités, rose, lovage; Smoked trout from ’t Smallert, zucchini, huacatay, citrus; Squid, cabbage, gochujang, guanciale, smoked pork belly broth; Lobster tail, roasted chicken and cassia jus, shokupan; Raspberry, black sesame, seaweed
estimate≈ 1100 kcal65 g carbs
APPETIZERS FROM THE KITCHEN
Sourdough bread from Fort Negen with beurre de barattevegetarian
3.50
Sourdough bread with butter
estimate≈ 280 kcal30 g carbs
Steak tartare Thai-style
20.00
Thai-style steak tartare — lime, fish sauce, cashew, sriracha
estimate≈ 320 kcal8 g carbsdiabetes-friendlybalanced 67
Snails in herb butter
13.00
estimate≈ 280 kcal4 g carbsdiabetes-friendly
Ajo blanco
20.00
watermelon, wild garlic, tomato, prawns, pata negra
estimate≈ 350 kcal12 g carbsdiabetes-friendlybalanced 70
Oeufs mayonnaisevegetarian
7.00
estimate≈ 220 kcal2 g carbsdiabetes-friendly
Galettevegetarian
18.00
Tomato galette — cœur de bœuf tomato, Lazuli, shallot soubise, olive
estimate≈ 410 kcal28 g carbs
Zeeuwse Creuse oyster No.3pescatarian
4.00
Zeeuwse Creuse oyster
estimate≈ 60 kcal4 g carbsdiabetes-friendlybalanced 75
Vol-au-ventpescatarian
32.00
Lobster vol-au-vent — lobster ragout, shrimp, scallops, clams, basil
estimate≈ 520 kcal32 g carbs
Pata negra
10.00
estimate≈ 240 kcal1 g carbsdiabetes-friendly
Legume saladvegetarian
18.00
Legume salad with burrata — burrata, olive oil, lemon, mint, watercress
estimate≈ 450 kcal12 g carbsdiabetes-friendlybalanced 70
Focacciapescatarian
8.00
Focaccia with anchovies — pointed pepper, anchovies, gremolata
estimate≈ 310 kcal30 g carbs
Pâté en croüte
19.00
Pâté en croûte — poultry, pistachio, chanterelles, truffle, rhubarb
estimate≈ 480 kcal25 g carbsdiabetes-friendly
Fried pumpkinvegetarian
8.00
pomegranate, lime yogurt
estimate≈ 210 kcal18 g carbsdiabetes-friendly
Selection of starters from our menu for 2 persons
46.00
Starter selection for two
estimate≈ 1800 kcal80 g carbsheavy 36
Cheese selection from L’Amusevegetarian
15.00
Cheese selection
estimate≈ 420 kcal8 g carbsdiabetes-friendly
LUNCH RECOMMENDATION
Sea basspescatarian
28.00
Sea bass with artichoke — artichoke, clams, mushroom, eel, oyster sauce
estimate≈ 550 kcal18 g carbsdiabetes-friendlybalanced 78
Roasted cabbagevegetarian
21.00
mushrooms, XO glaze, buttermilk sauce
estimate≈ 480 kcal28 g carbsdiabetes-friendlybalanced 79
Rotating lunch dish
quick and in season
estimate≈ 650 kcal45 g carbsdiabetes-friendlybalanced 73
Risottovegetarian
23.00
Mushroom risotto — porcini, BBQ asparagus, chanterelles, summer truffle
estimate≈ 620 kcal55 g carbsbalanced 74
Roasted Ibérico pluma
31.00
gnocchi, Padrón, cherry chimichurri
estimate≈ 780 kcal42 g carbsdiabetes-friendlybalanced 72
Steak tartare classic-style
22.50
Classic steak tartare — green salad, fries
estimate≈ 850 kcal65 g carbs
Free-range duck breast
26.00
nectarine, peas, verbena sauce
estimate≈ 650 kcal25 g carbsdiabetes-friendlybalanced 78
Beetroot and mushroom tartarevegan, vegetarian
19.00
green salad, fries
estimate≈ 720 kcal65 g carbs
Scallopspescatarian
36.00
Scallops with apple — apple, celery, lardons, herring caviar, hazelnut
estimate≈ 580 kcal18 g carbsdiabetes-friendlybalanced 74
BIB GOURMAND MENU
Three course chef’s menu
49.50
Three course chef's menu
estimate≈ 1800 kcal150 g carbsheavy 25
Four course chef’s menu
62.50
Four course chef's menu
estimate≈ 2200 kcal180 g carbsheavy 25
SIDES
Fries, mayonnaisevegetarian
6.00
Fries with mayonnaise
estimate≈ 480 kcal45 g carbs
Mixed saladvegan, vegetarian
6.00
estimate≈ 120 kcal8 g carbsdiabetes-friendlybalanced 66
Seasonal vegetablesvegan, vegetarian
7.00
estimate≈ 150 kcal12 g carbsdiabetes-friendlybalanced 70
Potato mousseline with trufflevegetarian
6.00
estimate≈ 280 kcal22 g carbs
SPECIALTIES
Crispy veal sweetbreads
34.00
peanuts, pineapple, pommes Pont-Neuf
estimate≈ 850 kcal55 g carbs
Grilled beef rump
32.00
asparagus, chanterelles, summer truffle, jus
estimate≈ 620 kcal15 g carbsdiabetes-friendlybalanced 78
Oriental crab and crayfish soup
15.00
coconut, ginger, coriander
estimate≈ 320 kcal18 g carbsdiabetes-friendlybalanced 67
DESSERTS
Soft serve & toppings
8.50
Soft serve ice cream
estimate≈ 350 kcal40 g carbsheavy 41
Blueberry, pecan, milk chocolate
13.00
Blueberry, pecan and milk chocolate dessert
estimate≈ 550 kcal45 g carbsheavy 34
Omelette sibérienne
13.00
black sesame, raspberry, elderflower
estimate≈ 480 kcal42 g carbsheavy 33
Apricot tartlet
14.00
beeswax ice cream, bee pollen
estimate≈ 420 kcal38 g carbsheavy 35
Soufflé, ‘hangop’, cherries
14.00
Cherry soufflé
estimate≈ 520 kcal48 g carbsheavy 31

Is this menu still right?

81veggie
scoreestimate

Refined brasserie with vegetarian options

How well a vegetarian eats here, read from the menu. Not a review score.

You can choose the risotto with porcini and summer truffle or a beetroot and mushroom tartare. The menu also includes a galette with cœur de bœuf tomato and Lazuli cheese.

22 vegetarian and 7 vegan dishes out of 57

85dia
scoreestimate

Low carb brasserie options

How well someone with diabetes eats here, from the menu and estimated carbohydrates. Not medical advice.

The menu features many high-protein choices. The dry-aged Simmental ribeye has only 5 g of carbohydrates.

32 diabetes-friendly · 57 dishes

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Practical

Address
Stadionplein 26, 1076 CM Amsterdam
Hours
Mon—
Tue17:30–00:00
Wed17:30–00:00
Thu17:30–00:00
Fri12:00–00:00
Sat12:00–00:00
Sun—
Wils is geopend voor diner van dinsdag t/m zaterdag en voor lunch op vrijdag en zaterdag. We sluiten dagelijks om 00:00.
Contact
+310202366522 hello@restaurantwils.nl
Sources
Overture Maps Places (CDLA-Permissive 2.0), restaurantwils.nl/
Record
completeness 83 %, confidence 100 %

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