Jardin Public

Lodewijk van Berckenlaan 146, 2600 Antwerpen

Closed now · opens 11:30

bar foodBelgian€€€€

Calories and carbohydrates are estimates by an AI model based on this menu, made on 13 September 2026, for a typical portion. They are not medical advice and do not replace what the kitchen can tell you. "Diabetes-friendly" means: modest carbohydrates for the course, little sugar and no fast-absorbing base such as fries, white bread or white rice.

WITH THE APERITIF

Bruschettavegetarian

16.00

Tomato, basil

estimate≈ 320 kcal35 g carbs

Calamarespescatarian

16.00

Fried loligo squid, fresh tartare, lemon

estimate≈ 450 kcal25 g carbsdiabetes-friendly

Octopuspescatarian

21.00

Grilled octopus, lemon, olive oil

estimate≈ 280 kcal5 g carbsdiabetes-friendlybalanced 67

Kibbelingpescatarian

17.00

Lemon, fresh tartare sauce

estimate≈ 420 kcal20 g carbsdiabetes-friendly

Nachos

19.00

Nacho’s — Pulled chicken, guacamole, sour cream, cheddar, jalapeños

estimate≈ 850 kcal65 g carbs

Charcuterie Board

30.00

Charcuterieplank — Various Italian charcuterie, tapenade, Pan Carasau, grissini

estimate≈ 750 kcal40 g carbsdiabetes-friendlybalanced 67

STARTERS

Burratinavegetarian

22.00

Burratina, Inca tomato, grilled vegetables, basil

estimate≈ 400 kcal12 g carbsdiabetes-friendlybalanced 68

Vitello Tonnato

23.00

Thinly sliced slow-cooked veal, tuna mayonnaise

estimate≈ 350 kcal6 g carbsdiabetes-friendlybalanced 67

Shrimp Croquettespescatarian

23.00

Garnaalkroketjes — Avocado, little gem, cocktail sauce

estimate≈ 480 kcal28 g carbs

Mowi Salmonpescatarian

24.00

Mowi zalm — House-marinated Mowi salmon, blini, parsley, onion, sour cream

estimate≈ 380 kcal22 g carbsdiabetes-friendly

Gambapescatarian

24.00

Prawn carpaccio, fennel, radish, avocado, lime oil

estimate≈ 250 kcal8 g carbsdiabetes-friendlybalanced 70

Carpaccio ‘Black Angus’

22.00

Beef, extra virgin olive oil, arugula, parmesan

estimate≈ 320 kcal5 g carbsdiabetes-friendlybalanced 67

Goose Liver

32.00

Ganzenlever — From cold to warm, almond, strawberry, Iberico

estimate≈ 550 kcal15 g carbsdiabetes-friendly

Cheese Croquettesvegetarian

19.00

Kaaskroketten — Prepared with Oud Brugge, lemon, fried parsley

estimate≈ 450 kcal25 g carbsdiabetes-friendly

Tomato Gazpachovegan, vegetarian

12.00

Gazpacho van tomaat

estimate≈ 120 kcal15 g carbsdiabetes-friendlybalanced 72

SALADS

Farm Chicken

26.00

Hoevekip — Vegetable salad, red curry, feta, yoghurt

estimate≈ 550 kcal20 g carbsdiabetes-friendlybalanced 78

Goat Cheese

26.00

Geitenkaas — Warm on toast, honey, bacon, beetroot, apple, walnut

estimate≈ 620 kcal35 g carbs

MAIN COURSES

Rigatonivegetarian

29.00

Alla vodka

estimate≈ 750 kcal85 g carbsbalanced 77

Scampipescatarian

32.00

Fried scampi, flatbread, coconut curry sauce, avocado, mango

estimate≈ 680 kcal55 g carbsbalanced 73

Solepescatarian

52.00

Zeetong — À la Meunière, mixed salad, fries

estimate≈ 850 kcal60 g carbsbalanced 66

Vol au vent

29.00

Farm chicken, mushrooms, veal balls, puff pastry, fries

estimate≈ 1100 kcal75 g carbs

Veal sweetbread supplement

12.00

Supplement kalfszwezerik

estimate≈ 250 kcal2 g carbsdiabetes-friendly

Stoofvlees

32.00

Grandmother's style, with fries

estimate≈ 950 kcal60 g carbs

Iberico

34.00

Cebo de Campo secret and ham, artichoke ravioli, pesto, pecorino

estimate≈ 850 kcal45 g carbsdiabetes-friendlybalanced 65

Steak tartare

30.00

Steak tartaar — Classically prepared minced beef, mixed salad, fries

estimate≈ 800 kcal45 g carbs

Grilled Hereford rump steak, 250g

36.00

Rumsteak op de grill ‘Hereford, 250 gr * — Vegetable salad, fries, pepper sauce or béarnaise

estimate≈ 900 kcal45 g carbs

Grilled grain-fed Black Angus rib-eye, 300g

45.00

Rib-eye graangevoederd op de grill ‘Black Angus’, 300 gr * — Vegetable salad, fries, pepper sauce or béarnaise

estimate≈ 1100 kcal45 g carbs

Grilled Holsteiner bone-in rib steak, 750g (2 pers.)

42.00

Côte à l’os Holsteiner op de grill / 2pers., 100% Duitse origine, 30 dagen gerijpt 750 gr * — 100% German origin, 30 days aged, vegetable salad, fries, pepper sauce or béarnaise

estimate≈ 2200 kcal90 g carbsheavy 36

Black Angus filet pur, 225g

44.00

Filet pur ‘Black Angus’, 225 gr — Vegetable salad, fries, pepper sauce or béarnaise

estimate≈ 850 kcal45 g carbs

Rossini supplement

15.00

Suppl. Rossini

estimate≈ 300 kcal2 g carbsdiabetes-friendly

SET MENU

57.00

KEUZEMENU — Choice of starter, Gazpacho, choice of main, and dessert

estimate≈ 1800 kcal150 g carbsheavy 25

Goose liver supplement

10.00

Ganzenlever supplement — Various preparations: almond, strawberry, Ibérico

estimate≈ 300 kcal5 g carbsdiabetes-friendly

Tomato Gazpacho supplementvegan, vegetarian

8.00

Gazpacho van tomaat supplement

estimate≈ 120 kcal12 g carbsdiabetes-friendlybalanced 69

Black Angus rib-eye supplement

12.00

Rib-eye Black Angus supplement — Vegetable salad, fries, béarnaise or pepper sauce

estimate≈ 1000 kcal45 g carbs

Sole Meunière supplementpescatarian

15.00

Zeetong À la Meunière supplement — Mixed salad, fries

estimate≈ 750 kcal45 g carbs

Van Tricht cheese selection supplementvegetarian

9.00

Selectie kazen ‘Van Tricht’ supplement

estimate≈ 400 kcal10 g carbsdiabetes-friendlybalanced 65

DESSERTS

Colonelvegan, vegetarian

12.00

Kolonel — Lemon sorbet, Vodka

estimate≈ 200 kcal25 g carbsheavy 39

Dame blanchevegetarian

13.00

Artisanal vanilla ice cream, fresh whipped cream, warm chocolate sauce

estimate≈ 550 kcal50 g carbsheavy 27

Crème brûléevegetarian

14.00

Coffee aroma

estimate≈ 400 kcal30 g carbsheavy 40

Red fruitsvegetarian

14.00

Roodfruit — Red fruit ice tea, Moscato d’Asti, chocolate moelleux

estimate≈ 600 kcal60 g carbsheavy 28

Sabayon (2 pers.)vegetarian

10.00

Vanilla ice cream

estimate≈ 450 kcal48 g carbsheavy 31

Van Tricht Cheesesvegetarian

19.00

Kazen ‘Van Tricht’ — Selection of cheeses, fig salsa, brioche

estimate≈ 650 kcal30 g carbsdiabetes-friendly

LUNCH MENU

2-course Lunch Menu

36.00

Lunchmenu 2 gangen — Starter and main course according to the chef's inspiration

estimate≈ 900 kcal60 g carbsbalanced 67

3-course Lunch Menu

45.00

Lunchmenu 3 gangen — Starter, main course and dessert according to the chef's inspiration

estimate≈ 1200 kcal90 g carbsheavy 39

BRASSERIE MENU

Croque on a stick

15.00

Croque op stok — Crispy toasted bread, warm ham, melted cheese, mixed salad, pickle, cocktail onions

estimate≈ 750 kcal45 g carbs

Toast kannibaal

19.00

Prepared minced beef, onion, capers, parsley

estimate≈ 600 kcal35 g carbsdiabetes-friendlybalanced 69

Salmon Toastpescatarian

23.00

Toast zalm — Smoked salmon with classic garnish

estimate≈ 550 kcal30 g carbsdiabetes-friendlybalanced 69

Twijfelaarpescatarian

21.00

Duo of cheese and shrimp croquettes, mixed salad, lemon

estimate≈ 650 kcal40 g carbs

Bolognese

22.00

Spaghetti with classic Bolognese sauce, grated cheese

estimate≈ 700 kcal85 g carbsbalanced 77

Soup of the day

12.00

Dagsoep — Fresh soup according to market availability

estimate≈ 200 kcal20 g carbsdiabetes-friendlybalanced 66

KIDS MENU

Tomato soup with meatballs

9.00

Tomatensoep met balletjes

estimate≈ 350 kcal25 g carbsdiabetes-friendlybalanced 65

Cheese croquette

11.00

Kaaskroketje

estimate≈ 400 kcal30 g carbs

Shrimp croquette

14.00

Garnaalkroketje

estimate≈ 380 kcal28 g carbs

Spaghetti bolognaise

14.00

estimate≈ 450 kcal60 g carbsbalanced 69

Fishsticks

15.00

estimate≈ 400 kcal30 g carbs

Kibbeling with tartar sauce

15.00

Kibbeling met tartaar

estimate≈ 450 kcal25 g carbsdiabetes-friendly

Chicken fillet with apple sauce

15.00

Kipfilet met appelmoes

estimate≈ 380 kcal25 g carbsbalanced 70

Beef steak

20.00

Rundersteak

estimate≈ 400 kcal0 g carbsdiabetes-friendlybalanced 71

Kids ice cream

8.00

Kinderijsje

estimate≈ 250 kcal30 g carbs

BRASSERIE MENU

Cheese croquettes

15.00

Kaaskroketjes — Mixed salad, lemon, tartar sauce

estimate≈ 500 kcal35 g carbs

Is this menu still right?

69dia
scoreestimate

Many low carb starters

How well someone with diabetes eats here, from the menu and estimated carbohydrates. Not medical advice.

The appetizers and starters are very suitable. Grilled meat dishes provide a good base for low carb eating.

26 diabetes-friendly · 60 dishes

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Practical

Address: Lodewijk van Berckenlaan 146, 2600 Antwerpen
Hours: Monclosed
Tue11:30–23:00
Wed11:30–23:00
Thu11:30–23:00
Fri11:30–23:00
Sat17:00–23:00
Sun11:30–23:00
Op feestdagen zijn wij open vanaf 11u30. Keuken: Van 12u00 tot 21u00 (Zaterdag open vanaf 17u30). Reserveren kan tot 20u45
Contact: +3233226563
Sources: Overture Maps Places (CDLA-Permissive 2.0), jardinpublic.be/
Record: completeness 83 %, confidence 85 %

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