De Peerdestal

Wijngaardstraat 8, 2000 Antwerpen

Closed now · opens Thu 11:30

Belgian€€€€

Calories and carbohydrates are estimates by an AI model based on this menu, made on 6 September 2026, for a typical portion. They are not medical advice and do not replace what the kitchen can tell you. "Diabetes-friendly" means: modest carbohydrates for the course, little sugar and no fast-absorbing base such as fries, white bread or white rice.

Starters

6 Oysters "creuses" 6-9

26.50

Oysters

estimate≈ 120 kcal5 g carbsdiabetes-friendlybalanced 79

Crispy fried veal sweetbreads

30.50

Fried Veal Sweetbreads — cauliflower cream, asparagus, veal jus

estimate≈ 450 kcal12 g carbsdiabetes-friendlybalanced 66

Fried goose liver

28.50

raisin nutbread, backed chicoree, apple, madeira sauce

estimate≈ 580 kcal25 g carbsdiabetes-friendly

Baked scallops

27.50

green asparagus, spring onions and balsamic syrup

estimate≈ 220 kcal10 g carbsdiabetes-friendlybalanced 67

Scampis 'De Peerdestal'

24.50

Scampi au Gratin — Scampis au gratin with a soft shrimp sauce with pineau de charentes

estimate≈ 420 kcal15 g carbsdiabetes-friendly

Shrimp croquettes

22.50

With fried parsley and tartar sauce

estimate≈ 510 kcal30 g carbs

Shortly baked carpaccio

20.50

Beef Carpaccio — From beef fillet in Italian herbs with parmesan cheese, pesto and arugula (foie gras supplement € 10)

estimate≈ 320 kcal6 g carbsdiabetes-friendlybalanced 67

Secreto #7

26.50

Secreto Rubia Gallega — dry aged and dried Rubia Gallega with roasted macadamias and parsley pesto

estimate≈ 480 kcal8 g carbsdiabetes-friendlybalanced 65

Asparagusvegetarian

22.50

Asparagus Flemish Style — Flemish style

estimate≈ 250 kcal12 g carbsdiabetes-friendlybalanced 70

Asparagus croquettevegetarian

21.50

horseradish, arugula

estimate≈ 380 kcal28 g carbs

Soups

Soup of the day

9.50

Feel free to ask

estimate≈ 200 kcal20 g carbsdiabetes-friendlybalanced 67

onionsoup

12.50

French Onion Soup — au gratin

estimate≈ 350 kcal35 g carbs

Bisque

17.00

Shrimp Bisque — From grey shrimps

estimate≈ 280 kcal15 g carbsdiabetes-friendly

Fish dishes

Gambas

41.50

Gambas with Tagliatelle — In spicy lobster sauce with tagliatelle

estimate≈ 780 kcal65 g carbsbalanced 66

Sole

49.50

Sole Meunière — Baked in butter

estimate≈ 620 kcal10 g carbsdiabetes-friendlybalanced 71

"Folle" Saladpescatarian

69.50

Folle Salad — ½ lobster, pâté de foie gras, scallops, prawns, scampi, lagoestine etc.

estimate≈ 850 kcal20 g carbsdiabetes-friendlybalanced 74

Fish from our monthly menupescatarian

33.50

Monthly Fish Dish

estimate≈ 600 kcal30 g carbsdiabetes-friendlybalanced 73

Meat dishes

Tender horse steak (225gr or 300gr)

35.00

Horse Steak — Sliced of the prime rib with sauce of your choice

estimate≈ 650 kcal15 g carbsdiabetes-friendlybalanced 74

Filet pur van ´t paard

44.50

Horse Fillet — with homemade Béarnaise sauce and sautéed mushrooms

estimate≈ 720 kcal12 g carbsdiabetes-friendlybalanced 74

Horse fillet "Rossini"

54.50

Horse Fillet Rossini — With madeira sauce

estimate≈ 950 kcal18 g carbsdiabetes-friendlybalanced 66

Cote à l'os from the grill

84.50

Côte à l'os — 2 perssalad, béarnaise sauce

estimate≈ 1800 kcal25 g carbsdiabetes-friendlyheavy 40

Côte à l'os van Rubia Gallega

110.00

Rubia Gallega Côte à l'os — 2 persAged for 6 weeks, 1.2 kg, salad, fresh fries, Béarnaise.

estimate≈ 2600 kcal85 g carbsheavy 36

Beef fillet "Rossini"

54.50

Beef Fillet Rossini — With madeira sauce

estimate≈ 850 kcal15 g carbsdiabetes-friendlybalanced 67

Beef fillet (tenderloin)

44.50

Beef Fillet — With sauce of your choice

estimate≈ 600 kcal10 g carbsdiabetes-friendlybalanced 71

Hamburger "decadent" Dry Aged

38.50

Decadent Dry Aged Burger — Finely sliced dry aged meat from our own ripening cabinet, fried goose liver, caramelized onion, crispy bacon, toasted bread, salad & fries

estimate≈ 1200 kcal60 g carbs

Dry Aged

Dry Aged BBB entrecôte

41.50

4 weeks matured : Soft taste, less draft, low fat content (+/- 300gr)

estimate≈ 750 kcal0 g carbsdiabetes-friendlybalanced 71

Dry Aged - Simmentaler (Switzerland) entrecôte

49.50

Dry Aged Simmentaler Entrecôte — 7 weeks matured: Tender flavorful with finely interwoven fat

estimate≈ 800 kcal0 g carbsdiabetes-friendlybalanced 69

Dry Aged Irish Angus entrecôte

51.50

7 weeks matured: Rich fat-marbled meat, very powerful in taste

estimate≈ 850 kcal0 g carbsdiabetes-friendlybalanced 67

Dry Aged Holstein

49.50

6 à 7 weken gerijpt

estimate≈ 750 kcal0 g carbsdiabetes-friendlybalanced 71

Dry Aged Entrecôte Txogitxu from the Basque Country

57.00

Dry Aged Basque Entrecôte — 6 weeks matured: Cows selected by the butcher Manolo

estimate≈ 800 kcal0 g carbsdiabetes-friendlybalanced 69

Lobster menu

Lobster "Vierge"pescatarian

51.50

Lobster Vierge — Whole or half lobster fried in 'extra virgin' olive oil served with fried leek and tagliatelle

estimate≈ 850 kcal65 g carbs

Lobster "Belle-Vue"pescatarian

51.50

Lobster Belle-Vue — Half or half lobster, served lukewarm with a salad, hard-boiled egg, mayonnaise and cocktail sauce

estimate≈ 650 kcal15 g carbsdiabetes-friendlybalanced 74

Lobster "De Peerdestal"pescatarian

61.50

Lobster De Peerdestal — Mix of lobster, prawns, prawns, mussels and other seafood prepared with tomato-lobster sauce

estimate≈ 600 kcal20 g carbsdiabetes-friendlybalanced 74

Fruits de Mer dishpescatarian

84.50

Fruits de Mer Platter — ½ lobster, 6 oysters, prawns, scallops, grey shrimp, scampi.

estimate≈ 550 kcal15 g carbsdiabetes-friendlybalanced 67

Lobster menupescatarian

96.50

Lobster Tasting Menu — Amuse: 3 oysters ½ Warm lobster, pan-fried in extra virgin olive oil with salad and a boiled egg Bisque ½ Lobster of choice (supplement for Peerdestal lobster: €5.00) Cheese platter or dessert of choice

estimate≈ 1100 kcal40 g carbs

Vegetarian

Vegetarian burgervegetarian

26.50

With lentils, coriander, bell pepper, tomato & parmesan, salad and fresh fries

estimate≈ 900 kcal75 g carbs

Kids menu

Beef fillet natural

26.50

Kids Beef Fillet — With salad and french fries

estimate≈ 700 kcal45 g carbs

Fried fish stickspescatarian

23.50

Kids Fish Sticks — With salad, french fries and tartar sauce

estimate≈ 750 kcal50 g carbs

Spare ribs

25.00

Kids Spare Ribs — With salad and french fries

estimate≈ 850 kcal45 g carbs

Desserts

Profiterolles

13.00

Profiteroles — Filled with ice cream, covered with chocolate sauce and whipped cream

estimate≈ 600 kcal55 g carbsheavy 28

Tiramisu

13.50

estimate≈ 450 kcal35 g carbsheavy 38

Tarte tatin

13.50

(warm) with whipped cream and cinnamon ice cream

estimate≈ 650 kcal70 g carbsheavy 26

Frappuccino “De Peerdestal”

11.50

Frappuccino De Peerdestal — With mocha ice cream, salted caramel sauce & whipped cream

estimate≈ 550 kcal55 g carbsheavy 27

Dame blanche

13.00

estimate≈ 400 kcal40 g carbsheavy 33

Trio of lemon

14.00

Macaroons made from the "Simoncello peel", glass of Simoncello with lemon sorbet

estimate≈ 480 kcal60 g carbsheavy 34

Crême Brulée

13.50

Crème Brûlée

estimate≈ 350 kcal25 g carbsheavy 42

Cake of the day

11.50

With whipped cream and icecream

estimate≈ 600 kcal65 g carbsheavy 28

cheese platevegetarian

15.50

Our own selection

estimate≈ 450 kcal10 g carbsdiabetes-friendly

Lemon sorbet with vodka “Colonel”vegan

13.00

Colonel Lemon Sorbet

estimate≈ 220 kcal30 g carbsheavy 39

Bar of brownie

13.50

Brownie Bar — hazelnut, orange zest and a salted caramel caramel with a scoop of ice cream and whipped cream

estimate≈ 700 kcal65 g carbsheavy 24

dessert suggestion

13.00

estimate≈ 500 kcal50 g carbsheavy 29

Is this menu still right?

36veggie
scoreestimate

Limited vegetarian options

How well a vegetarian eats here, read from the menu. Not a review score.

The only vegetarian main is a burger with lentils and coriander. Other choices include Flemish style asparagus, asparagus croquettes, or a cheese plate.

5 vegetarian and 1 vegan dishes out of 51

87dia
scoreestimate

Low Carb Belgian Classics

How well someone with diabetes eats here, from the menu and estimated carbohydrates. Not medical advice.

The menu offers many high-protein main courses. Dry aged steaks and various seafood options are naturally low in carbohydrates.

28 diabetes-friendly · 51 dishes

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Practical

Address: Wijngaardstraat 8, 2000 Antwerpen
Hours: Mon11:30–14:00, 17:00–21:30
Tue11:30–14:00, 17:00–21:30
Wed11:30–14:00, 17:00–21:30
Thu11:30–14:00, 17:00–21:30
Fri11:30–14:00, 17:00–21:30
Sat11:30–14:00, 17:00–21:30
Sun11:30–15:00, 17:00–21:00
We have no annual holidays
Contact: +32032319503 info@depeerdestal.be
Sources: Overture Maps Places (CDLA-Permissive 2.0), depeerdestal.be/

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