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1810 Steakhouse and Seafood Restaurant

Unit 1/2, Pearse Court, Pearse St, N37 N446 Athlone

opening hours not known yet

seafood restaurantsteakhouse€€€€
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Menu

Source: the restaurant's website, read on 11 September 2026. Prices and dishes may have changed since.

Calories and carbohydrates are estimates by an AI model based on this menu, made on 11 September 2026, for a typical portion. They are not medical advice and do not replace what the kitchen can tell you. "Diabetes-friendly" means: modest carbohydrates for the course, little sugar and no fast-absorbing base such as fries, white bread or white rice.

WARM SIDES
HAND CUT-FRIED MARIS PIPER POTATOESvegetarian
6.00
fried potatoes
estimate≈ 450 kcal42 g carbs
BONE MARROW MASH POTATOES
7.00
bone marrow mashed potatoes
estimate≈ 320 kcal25 g carbsdiabetes-friendly
ROASTED POTATOESvegetarian
8.00
estimate≈ 280 kcal30 g carbs
SAUTÉ BABY POTATOESvegetarian
6.00
estimate≈ 220 kcal22 g carbsdiabetes-friendly
INCA PATATAS BRAVASvegetarian
8.00
patatas bravas
estimate≈ 380 kcal35 g carbs
SEASONAL VEGETABLESvegan, vegetarian
6.60
estimate≈ 120 kcal12 g carbsdiabetes-friendlybalanced 70
SAUTÉ ONIONSvegan, vegetarian
6.50
estimate≈ 150 kcal10 g carbsdiabetes-friendlybalanced 66
SAUTÉ MUSHROOMSvegetarian
6.60
estimate≈ 140 kcal8 g carbsdiabetes-friendlybalanced 66
BEER BATTERED ONION RINGSvegetarian
6.70
estimate≈ 350 kcal30 g carbs
CHARGRILLED ARTICHOKE HEARTSvegetarian
8.00
olive oil | lemon | parmesan
estimate≈ 210 kcal12 g carbsdiabetes-friendlybalanced 70
COLD SIDES
HOUSE SALADvegan, vegetarian
6.60
mixed leaves | crisp seasonal salad | olive oil house dressing
estimate≈ 160 kcal8 g carbsdiabetes-friendlybalanced 66
FIRE-ROASTED RED PEPPER SALADvegan, vegetarian
6.50
roasted red pepper salad — garlic | olive oil
estimate≈ 180 kcal12 g carbsdiabetes-friendlybalanced 66
SLICED GRILLED AUBERGINE ESCABECHEvegan, vegetarian
7.50
grilled aubergine escabeche — garlic & herb dressing | olive oil | vinegar
estimate≈ 190 kcal10 g carbsdiabetes-friendlybalanced 70
SMOKED CAESAR SALAD
12.00
Romaine lettuce | smoked Caesar dressing | crispy bacon | rustic croutons | Parmigiano-Reggiano
estimate≈ 480 kcal18 g carbsdiabetes-friendly
1810 SALADvegan, vegetarian
6.10
palm hearts | tomatoes | grated carrots | olives | red onion | peppers | crispy lettuce
estimate≈ 150 kcal15 g carbsdiabetes-friendlybalanced 70
ARGENTINE STYLE CHARGRILLED STEAK
STRIPLOIN — 350Ggluten_free
43.00
striploin steak — BLACK ANGUS
estimate≈ 850 kcal0 g carbsdiabetes-friendlybalanced 67
RIB-EYE — 300Ggluten_free
48.00
rib-eye steak — BLACK ANGUS
estimate≈ 820 kcal0 g carbsdiabetes-friendlybalanced 68
T BONE — 600Ggluten_free
55.00
t-bone steak — BLACK ANGUS
estimate≈ 1350 kcal0 g carbsdiabetes-friendly
FILLET — 250Ggluten_free
55.00
fillet steak — BLACK ANGUS
estimate≈ 580 kcal0 g carbsdiabetes-friendlybalanced 71
PICANHA — 300Ggluten_free
35.00
picanha steak — JOHN STONE BEEF
estimate≈ 780 kcal0 g carbsdiabetes-friendlybalanced 70
CHEF SECRET LOIN — 400Ggluten_free
42.00
chef secret loin steak — JOHN STONE BEEF
estimate≈ 1050 kcal0 g carbsdiabetes-friendly
STARTERS
CONNEMARA ROCK OYSTERS (2 UNITS)pescatarian
8.00
rock oysters — Served with rhubarb vinegar mignonette, lime, Tabasco.
estimate≈ 120 kcal6 g carbsdiabetes-friendlybalanced 75
HAMACHI TIRADITOpescatarian
14.00
PERUVIAN NIKKEI INSPIRED Thinly sliced raw hamachi | Peruvian yellow chilli (aji amarillo) & citrus dressing
estimate≈ 220 kcal8 g carbsdiabetes-friendlybalanced 67
UCHI KURI SQUASH & ROASTED CORN SOUP
12.00
squash and corn soup — Smoked Bacon | Crispy Cancha Corn | Quiquirimichi dressing
estimate≈ 320 kcal28 g carbs
PROVOLETA GRILLED CHEESEvegetarian
16.00
GLUTEN-FREE OPTION AVAILABLE WITHOUT HOUSE BREAD Traditional Argentine entrée: grilled provolone cheese with sun-dried tomatoes.
estimate≈ 550 kcal25 g carbsdiabetes-friendly
CRISPY ARGENTINE RED PRAWNSpescatarian
16.00
crispy red prawns — Light crispy batter | tamarind ketchup | Nikkei slaw
estimate≈ 380 kcal22 g carbsdiabetes-friendly
EMPANADAS: TYPICAL ARGENTINE TURNOVER
CHICKEN EMPANADAS
14.00
Pulled chicken | peppers | onions | salsa llajwa
estimate≈ 310 kcal24 g carbsdiabetes-friendly
CHEESE & ONION EMPANADASvegetarian
14.00
cheese and onion empanadas — Fontina cheese | onions | Torrontés wine | salsa llajwa
estimate≈ 340 kcal22 g carbsdiabetes-friendly
BEEF EMPANADAS
14.00
Hand-cut beef | peppers | onions salsa llajwa
estimate≈ 320 kcal22 g carbsdiabetes-friendlybalanced 65
HUMITA EMPANADASvegetarian
14.00
Creamed sweetcorn | béchamel | Fontina cheese | salsa llajwa
estimate≈ 360 kcal28 g carbs
STARTERS TO SHARE
CONNEMARA ROCK OYSTERS 6 (½ DOZEN)pescatarian
24.00
rock oysters (half dozen) — RHUBARB VINEGAR MIGNONETTE | LIME | TABASCO
estimate≈ 360 kcal18 g carbsdiabetes-friendlybalanced 79
CHORIZO & MORCILLA FOR 2
18.00
chorizo and morcilla — Known in Argentine parrilla tradition as “The Marriage”: grilled chorizo criollo with morcilla, a soft Argentine black sausage | parrilla classic
estimate≈ 680 kcal12 g carbsdiabetes-friendlybalanced 67
1810 EMPANADAS FOR 2
20.00
empanada platter — Pick any 4 from our empanadas selection | salsa llajwa
estimate≈ 1250 kcal90 g carbsheavy 44
SIGNATURE MAINS
BIFE A CABALLOgluten_free
42.00
A CLASSIC ARGENTINE DISH. John Stone Artisan Sirloin Cut | two fried eggs | crispy bacon | roasted peppers
estimate≈ 1100 kcal12 g carbsdiabetes-friendly
STEAK AND LOBSTER
55.00
JOHN STONE DRY-AGED LOIN STEAK & IRISH BLUE LOBSTER. 180g steak cut from the rump end of the sirloin, | half Irish Blue Blue Lobster | Lobster Américaine sauce
estimate≈ 950 kcal15 g carbsdiabetes-friendly
FREE RANGE ORGANIC CHICKENgluten_free
29.00
organic roast chicken — Wood-fired supreme of chicken | charred chicken jus & lemon. Choice of hand cut-fried Maris Piper potatoes or bone marrow mash potatoes
estimate≈ 750 kcal45 g carbsdiabetes-friendlybalanced 73
FIRE-GRILLED PROVOLETAvegetarian
32.00
Charred Tomatoes | Peppers | Aubergine | Mushrooms | Artichoke Heart
estimate≈ 620 kcal25 g carbsdiabetes-friendlybalanced 83
FISH
JOHN DORY FILLETpescatarian
40.00
Brazilian Moqueca Sauce | Clams | Coconut Rice | Lime Aioli
estimate≈ 720 kcal55 g carbsbalanced 75
HALIBUTHpescatarian
45.00
halibut fillet — halibut fillet | peruvian ají amarillo sauce | sautéed potatoes | criolla salad
estimate≈ 680 kcal40 g carbsdiabetes-friendlybalanced 73
HALIBUT PERUVIAN-INSPIRED A LO MACHOpescatarian
54.00
halibut a lo macho — halibut fillet | prawns | scallops | golden sautéed potatoes | A rich, spicy Peruvian seafood “ A lo Macho” sauce
estimate≈ 850 kcal45 g carbsdiabetes-friendlybalanced 69

Is this menu still right?

71veggie
scoreestimate

Steakhouse with vegetarian sides

How well a vegetarian eats here, read from the menu. Not a review score.

You can choose Humita empanadas and grilled provoleta cheese. There is one vegetarian main course: the fire-grilled provoleta with tomatoes, peppers and mushrooms. The rest of the table eats steaks or fish.

17 vegetarian and 6 vegan dishes out of 40

86dia
scoreestimate

Steaks and fresh seafood

How well someone with diabetes eats here, from the menu and estimated carbohydrates. Not medical advice.

This restaurant offers many protein-rich options like the Black Angus Striploin. Most meat and fish dishes are low in carbohydrates.

32 diabetes-friendly · 40 dishes

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Practical

Address
Unit 1/2, Pearse Court, Pearse St, N37 N446 Athlone
Hours
not known yet
Contact
+353906455584
Sources
Overture Maps Places (CDLA-Permissive 2.0), 1810steakhouse.ie/book-a-table
Record
completeness 67 %, confidence 80 %

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