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La Table des Matières

5 Rue Hôtel de ville, 15000 Aurillac

opening hours not known yet

French€€€€
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Menu

Source: the restaurant's website, read on 13 September 2026. Prices and dishes may have changed since.

Calories and carbohydrates are estimates by an AI model based on this menu, made on 14 September 2026, for a typical portion. They are not medical advice and do not replace what the kitchen can tell you. "Diabetes-friendly" means: modest carbohydrates for the course, little sugar and no fast-absorbing base such as fries, white bread or white rice.

weekday lunch
Daily Special
19.00
Ardoise composée, dessert du jour — Composed slate, dessert of the day
estimate≈ 850 kcal70 g carbs
3-course menu
23.50
Entrée, plat et dessert du jour — Starter, main and dessert of the day
estimate≈ 1000 kcal90 g carbs
SATURDAY LUNCH
« retour du marché » Menu
26.00
Menu « retour du marché » — Starter + main + dessert
estimate≈ 950 kcal80 g carbs
EVENING
In 2 chapters
35.00
En 2 chapitres plat+dessert — Main + dessert
estimate≈ 900 kcal75 g carbsheavy 44
In 2 chapters
38.00
En 2 chapitres entrée+plat — Starter + main
estimate≈ 800 kcal50 g carbsbalanced 71
In 3 chapters
48.00
En 3 chapitres
estimate≈ 1100 kcal85 g carbsheavy 41
In 5 chapters
60.00
En 5 chapitres — Without wines
estimate≈ 1400 kcal110 g carbsheavy 29
In 5 chapters
82.00
En 5 chapitres — With a selection of wines by the glass
estimate≈ 1700 kcal120 g carbsheavy 25
Incipit
Greg's organic eggplantvegetarian
Aubergine bio de Greg — Japanese breading, tomato-basil-harissa coulis, fresh sheep's cheese, zatha
estimate≈ 320 kcal28 g carbsbalanced 65
English Channel Octopus
Poulpe de la Manche — Red wine confit tentacle, summer vierge, chickpea hummus with tahini, goma sauce and bonito flakes
estimate≈ 380 kcal22 g carbsdiabetes-friendlybalanced 73
Intermède
Breton rock red mulletpescatarian
Rougets barbets de roche bretons — Olive oil confit fillets, saffron coral rouille, tarragon fennel, crunchy seeds, baby potatoes
estimate≈ 550 kcal35 g carbsdiabetes-friendlybalanced 78
Organic Angus beef
Boeuf « Angus » bio de Marmanhac — Medium-cooked 'Crying Tiger' style, fresh vegetable roll with Thai basil, sweet potato straws, sticky rice
estimate≈ 680 kcal55 g carbsbalanced 71
Epilogue
Cheesevegetarian
Fromage — Selection from Fromagerie des Carmes, homemade redcurrant confit
estimate≈ 450 kcal18 g carbsdiabetes-friendly
Bergeron apricotsvegetarian
Abricots Bergeron — Meadowsweet panna cotta, almonds and financiers, tamarind pulp
estimate≈ 420 kcal45 g carbsheavy 35
White nectarinevegetarian
Nectarine blanche — Poached in hibiscus, Isigny labneh with coconut sugar, shortbread
estimate≈ 380 kcal40 g carbsheavy 43

Is this menu still right?

51veggie
scoreestimate

French cuisine with limited vegetarian options

How well a vegetarian eats here, read from the menu. Not a review score.

You can choose the Aubergine bio de Greg as a starter. Other vegetarian options are Fromage and desserts like Abricots Bergeron or Nectarine blanche. The rest of the menu contains fish and meat.

4 vegetarian and 0 vegan dishes out of 16

49dia
scoreestimate

French cuisine with limited options

How well someone with diabetes eats here, from the menu and estimated carbohydrates. Not medical advice.

Most set menus contain high carbohydrates due to the desserts. A few individual dishes are better for carb-aware eating.

3 diabetes-friendly · 16 dishes

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Practical

Address
5 Rue Hôtel de ville, 15000 Aurillac
Hours
not known yet
Contact
+33471482550
Sources
Overture Maps Places (CDLA-Permissive 2.0), restaurant-latabledesmatieres-aurillac.com/
Record
completeness 67 %, confidence 80 %

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