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L'orée restaurant

45 Avenue du Général de Gaulle, 93170 Bagnolet

opening hours not known yet

French€€€€
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Menu

Source: the restaurant's website, read on 10 September 2026. Prices and dishes may have changed since.

Calories and carbohydrates are estimates by an AI model based on this menu, made on 11 September 2026, for a typical portion. They are not medical advice and do not replace what the kitchen can tell you. "Diabetes-friendly" means: modest carbohydrates for the course, little sugar and no fast-absorbing base such as fries, white bread or white rice.

Our Menus
Menu L'orée
30.00
Starter - Main or Main - Dessert
estimate≈ 1600 kcal120 g carbsheavy 25
Menu Prestige
33.00
Starter - Main - Dessert
estimate≈ 1800 kcal140 g carbsheavy 25
Menu Bambin
12.00
Hamburger steak, fries, diabolo ice cream or fruit juice
estimate≈ 1100 kcal90 g carbsheavy 36
Our Starters
Foie gras
15.00
Fois gras — Duck foie gras with red fruit onion chutney
estimate≈ 350 kcal15 g carbsdiabetes-friendly
Salade L'orée
11.00
Mesclun, chicken, melon and mozzarella
estimate≈ 320 kcal18 g carbsdiabetes-friendlybalanced 70
Buratta di buffalavegetarian
13.00
Buffalo burrata on a bed of five-flavor tomatoes
estimate≈ 400 kcal10 g carbsdiabetes-friendlybalanced 68
Surprise rose
12.00
Mesclun, smoked salmon, organic poached egg, cherry tomato
estimate≈ 280 kcal8 g carbsdiabetes-friendlybalanced 67
Avocado Tartare
12.00
Tartare d'avocat — Avocado tartare, kiwi, lime, shrimp, chili
estimate≈ 250 kcal12 g carbsdiabetes-friendlybalanced 74
Warm Goat Cheesevegetarian
12.00
Chèvre chaud — Warm goat cheese crème brûlée style with honey
estimate≈ 300 kcal15 g carbsdiabetes-friendly
Beef Carpaccio
13.00
Carpaccio de Boeuf — Beef carpaccio, arugula & parmesan
estimate≈ 280 kcal5 g carbsdiabetes-friendlybalanced 67
Saint Marcelin pursevegetarian
13.00
Aumonière de saint marcelin — Saint Marcelin cheese purse, apple and pear
estimate≈ 380 kcal20 g carbs
Our Main Courses
Entrecôte
24.00
Entrecôte (350g), pepper sauce
estimate≈ 850 kcal10 g carbsdiabetes-friendlybalanced 67
Veal Filet Mignon
24.00
Filet mignon de veau — Veal filet mignon, Meaux mustard
estimate≈ 600 kcal8 g carbsdiabetes-friendlybalanced 71
Lamb Shank
23.00
Souris d'agneau — Low-temperature cooked lamb shank with rich rosemary méchoui-style jus
estimate≈ 700 kcal12 g carbsdiabetes-friendlybalanced 71
Golden Suprême
23.00
Suprême doré — Golden suprême, mango and curry sauce
estimate≈ 550 kcal15 g carbsdiabetes-friendlybalanced 69
Salmon Filletpescatarian
23.00
Pavé de saumon — Salmon fillet and steamed vegetables
estimate≈ 500 kcal15 g carbsdiabetes-friendlybalanced 78
Beef Fillet
27.00
Filet de Boeuf — Beef fillet basted in butter, thyme and rosemary
estimate≈ 800 kcal5 g carbsdiabetes-friendlybalanced 69
Risotto with Gambaspescatarian
23.00
Risotto aux Gambas — Risotto with gambas in shellfish sauce
estimate≈ 750 kcal65 g carbs
Truffle Spaghettivegetarian
23.00
Spaghetti truffée — Spaghetti with creamy truffle sauce, arugula and pine nuts
estimate≈ 800 kcal70 g carbs
Sides
Homemade fries, gratin dauphinois, Mesclun, basmati rice
3.50
frites maison, gratin dauphinois, Mesclun, riz basmati — SIDE DISH OF THE DAY ACCORDING TO THE MARKET
estimate≈ 250 kcal30 g carbs
Our Burgers
LA BRESAOLA
14.00
Tomatoes, red onions, smoked beef, mozzarella, arugula, parmesan, aioli sauce
estimate≈ 850 kcal45 g carbs
GENERAL SWEETYvegetarian
14.00
Tomatoes, red fruit onions, cheddar, honey-gratinéed goat cheese
estimate≈ 880 kcal48 g carbs
MEXICAIN
14.00
Tomatoes, red onions, pickles, avocado, tabasco, cheddar, Mexican sauce
estimate≈ 820 kcal46 g carbs
CRISPY CHICKEN
14.00
Tomatoes, red onions, cordon bleu, cheddar, mozzarella
estimate≈ 920 kcal50 g carbs
L'ORÉE QUI RIT
14.00
Tomatoes, red onions, pickles, fried egg, Laughing Cow cheese, light pepper sauce
estimate≈ 890 kcal47 g carbs
LUNCH MENU
LUNCH DEAL
16.00
FORMULE MIDI — Starter or Dessert + Dish of the day, Burger or Salad of choice
estimate≈ 1200 kcal110 g carbsheavy 39
Desserts & Ice Cream
Chocolate Fondant
8.00
Le mi-cuit au chocolat minute et sa boule vanille — Quick chocolate fondant with a scoop of vanilla ice cream
estimate≈ 550 kcal55 g carbsheavy 30
Island Strawberry Cake
8.00
Fraisier des îles à la noix de coco — Strawberry cake with coconut
estimate≈ 480 kcal50 g carbsheavy 33
Fruit Plattervegan, vegetarian
8.00
Assiette de fruits de saison — Seasonal fruit plate
estimate≈ 120 kcal28 g carbs
Paris Brest
8.00
Le paris brest en mille feuille praliné, éclats de noisettes caramélisées — Praline mille-feuille with caramelized hazelnut pieces
estimate≈ 620 kcal60 g carbsheavy 27
Lychee Tiramisu
8.00
Tiramisu litchi à la fêve de tonka — Lychee tiramisu with tonka bean
estimate≈ 420 kcal35 g carbsheavy 32
Rose Macaron
8.00
Macaron à la rose, framboises fraîches — Rose macaron with fresh raspberries
estimate≈ 280 kcal32 g carbs
COUPE L'ORÉE
8.00
Sorbet (1 scoop), mini macaron, mini crème brûlée
estimate≈ 450 kcal55 g carbsheavy 37
GOURMET COFFEE OR TEA
8.00
CAFÉ OU THÉ GOURMAND — Coffee or tea served with small sweets
estimate≈ 350 kcal40 g carbsheavy 41
FRAISE MELBA
8.00
3 scoops vanilla, cookies, caramel, whipped cream
estimate≈ 680 kcal75 g carbsheavy 25
TROPICAL SORBETvegan, vegetarian
8.00
SORBET TROPICAL — 3 scoops passion fruit, mango, lime
estimate≈ 320 kcal65 g carbsheavy 35

Is this menu still right?

58veggie
scoreestimate

French cuisine with vegetarian options

How well a vegetarian eats here, read from the menu. Not a review score.

You can choose dishes like spaghetti truffée and the General Sweety burger. The menu also includes buratta di buffala and chèvre chaud. Vegan options are limited to fruit and sorbet tropical.

7 vegetarian and 2 vegan dishes out of 36

76dia
scoreestimate

Low carb French classics

How well someone with diabetes eats here, from the menu and estimated carbohydrates. Not medical advice.

This restaurant offers many high-protein main courses with few carbohydrates. The meat and fish dishes suit a carb-aware diet.

13 diabetes-friendly · 36 dishes

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Practical

Address
45 Avenue du Général de Gaulle, 93170 Bagnolet
Hours
not known yet
Contact
+330148370010 contact@loree-restaurant.com
Sources
Overture Maps Places (CDLA-Permissive 2.0), loree-restaurant.com/
Record
completeness 67 %, confidence 94 %

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