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Le Bistro - Bandol, 6 All. Jean Moulin

Allée Jean Moulin 6, 83150 Bandol

Open now · until 00:00

French€€€€
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Menu

Source: the restaurant's website, read on 14 September 2026. Prices and dishes may have changed since.

Calories and carbohydrates have not been estimated for this menu yet.

To Share
Charcuterie and Cheese Board
23.00
PLANCHE DE CHARCUTERIE, FROMAGE
Peruvian Guacamolevegan
13.00
GUACAMOLE À LA PÉRUVIENNE
Truffle Pizzette
22.00
PIZZETTE À LA TRUFFE
Tempura Cruncheesvegetarian
20.00
CRUNCHEES FACON TEMPURA
Seafood
Huîtres Fines de Claire N°3pescatarian
15.00
Huîtres Fines de Claire N°3pescatarian
23.00
Huîtres Fines de Claire N°3pescatarian
30.00
Shrimp Bouquet with Mayonnaisepescatarian
20.00
LE BOUQUET DE CREVETTES, MAYONNAISE
Plateau de l'Écaillerpescatarian
28.00
LE PLATEAU DE L'ÉCAILLER — 6 oysters, 6 shrimp
Moules Marinièrespescatarian
24.00
Moules Poulettepescatarian
25.00
Whelks Plate with Mayonnaisepescatarian
15.00
ASSIETTE DE BULOTS, MAYONNAISE
Starters
Italian Salad
22.00
SALADE ITALIENNE — Tomatoes, Burrata, cured ham
Caesar Salad
24.00
SALADE CAESAR
Bistro Saladpescatarian
26.00
SALADE DU BISTRO — Shrimp, salmon, citrus
Salmon Tartarepescatarian
25.00
TARTARE DE SAUMON
Fish Cevichepescatarian
25.00
CEVICHE DE POISSON
Fish Souppescatarian
19.00
SOUPE DE POISSONS
Tuna Tatakipescatarian
26.00
TATAKI DE THON
From the Sea
Seared Sea Bass Filletpescatarian
28.00
FILET DE LOUP JUSTE SNACKÉ — basmati rice and summer vegetables
Seared Octopus Tentaclespescatarian
29.00
TENTACULES DE POULPE SNACKÉE SAUVE VIERGE — with sauce vierge
Parillada du Pêcheurpescatarian
42.00
1/2 lobster, sea bass fillet, octopus tentacle, prawns
Live Lobsterpescatarian
50.00
HOMARD DU VIVIER
Large Piece of Fish to Sharepescatarian
10.00
GROSSE PIÈCE DE POISSON À PARTAGER — sea bass, sole, John Dory, chapon
Pasta
Vegetarian Pastavegetarian
22.00
PÂTES VÉGÉTARIENNES — seasonal vegetables
Pasta with Asparagus and Parmesanvegetarian
23.00
PÂTES AUX ASPERGES ET PARMESAN
Lobster Pastapescatarian
45.00
PÂTES AUX LANGOUSTES
From the Land
Charolais Beef Tartare
26.00
TARTARE DE BOEUF CHAROLAIS — fries, salad
Butcher's Cut
28.00
LA PIÈCE DU BOUCHER — fries, salad
Bistro Burger
26.00
LE BURGER DU BISTRO — fries, salad
Andouillette 5A
24.00
fries, salad, old-style mustard
Chicken Milanese and Tagliatelle
26.00
MILANAISE DE POULET ET SES TAGLIATELLES
Côte de Boeuf to Share
98.00
LA CÔTE DE BOEUF À PARTAGER — choice of two sides, choice of sauce (béarnaise, old-style mustard)
Desserts
Cheese Platevegetarian
15.00
ASSIETTE DE FROMAGE
Waffle with Chocolate Saucevegetarian
12.00
GAUFRE SAUCE CHOCOLAT
Pavlovavegetarian
12.00
Chocolate Moussevegetarian
12.00
MOUSSE AU CHOCOLAT
Fruit Salad and Sorbetvegan
12.00
SALADE DE FRUITS ET SORBET
Dessert of the Day
12.00
LE DESSERT DU JOUR
Café Gourmand
14.00
Coupe 2 scoopsvegetarian
7.00
COUPE 2 BOULES
Coupe 3 scoopsvegetarian
10.00
COUPE 3 BOULES
Chocolat ou Café Liégeoisvegetarian
10.00
CHOCOLAT OU CAFÉ LIEGEOIS
Dame Blanchevegetarian
10.00
Profiterolesvegetarian
12.00
Our Menus
Menu € 55.00
55.00
Menu à 55.00 € — Starter (Small Caesar, fish soup or 6 oysters), Main (Seared sea bass fillet or Milanese)
Daily Special
24.50
Formule du Jour — Main (Dish of the day), Dessert (Pastry of the day or 2 scoops of ice cream)
Children's Menu
14.00
Menu Enfant — Main (Tagliatelle al Pomodoro, cod Fish & Chips or Nuggets and fries), Dessert (1 scoop of ice cream & treat)

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Practical

Address
Allée Jean Moulin 6, 83150 Bandol
Hours
Mon09:00–00:00
Tue09:00–00:00
Wed09:00–00:00
Thu09:00–00:00
Fri09:00–00:00
Sat09:00–00:00
Sun09:00–00:00
Midi et soir
Contact
+33494294139 contact-groupe@lebistroduport-bandol.fr
Sources
Overture Maps Places (CDLA-Permissive 2.0), lebistroduport-bandol.fr/
Record
completeness 83 %, confidence 80 %

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