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Capet Restaurant

Carrer del Cometa, 5, 08002 Barcelona

opening hours not known yet

Spanish€€€€
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Menu

Source: the restaurant's website, read on 11 September 2026. Prices and dishes may have changed since.

Calories and carbohydrates are estimates by an AI model based on this menu, made on 11 September 2026, for a typical portion. They are not medical advice and do not replace what the kitchen can tell you. "Diabetes-friendly" means: modest carbohydrates for the course, little sugar and no fast-absorbing base such as fries, white bread or white rice.

Starters
Chicken croquette with kimchi
3.20
Croqueta de pollo con kimchi — Chicken croquette with kimchi
estimate≈ 120 kcal12 g carbsdiabetes-friendly
Paletilla Ibérica 100% bellota
22.00
100% acorn-fed Iberian shoulder
estimate≈ 350 kcal1 g carbsdiabetes-friendlybalanced 67
Pan con tomatevegan, vegetarian
4.50
Catalan tomato bread
estimate≈ 180 kcal25 g carbsbalanced 65
Tomato and peach saladpescatarian
13.80
Ensalada de tomate, melocotón, sardina marinada, ricota casera y orégano fresco — With marinated sardine, homemade ricotta and fresh oregano
estimate≈ 320 kcal18 g carbsdiabetes-friendlybalanced 70
Figs with white garlicpescatarian
17.20
Higos con ajo blanco, anchoas piñones — With anchovies and caramelized pine nuts
estimate≈ 280 kcal15 g carbsdiabetes-friendlybalanced 66
Lemon fish flower and avocadopescatarian
16.40
Flor de Pez limón y aguacate con jugo de pepino lima y cilantro, cebolla tierna y jalapeño fresco — With cucumber lime juice, cilantro, spring onion and fresh jalapeño
estimate≈ 240 kcal10 g carbsdiabetes-friendlybalanced 66
Mollusc saladpescatarian
17.50
Ensalada de moluscos con gelée de agua de tomate al vino rancio, oliva gordal y raifort — With tomato water gelée, rancio wine, gordal olive and horseradish
estimate≈ 210 kcal12 g carbsdiabetes-friendlybalanced 67
Marinated and seared mackerel
14.50
Caballa marinada y soasada con pimientos rojos y tierra de jamón ibérico — With red peppers and Iberian ham soil
estimate≈ 260 kcal8 g carbsdiabetes-friendlybalanced 67
Millefeuille of tuberspescatarian
17.00
Milhojas de tubérculos con calamar, huevas de pescado y vinagreta de su tinta — With squid, fish roe and ink vinaigrette
estimate≈ 280 kcal22 g carbsdiabetes-friendlybalanced 65
Onion stuffed with bonito rillettepescatarian
17.20
Cebolla rellena de rillette de bonito, con escabeche de zanahoria, azafrán y botarga — With pickled carrot, saffron and botarga
estimate≈ 220 kcal14 g carbsdiabetes-friendlybalanced 70
Cabbage roll
18.20
Rollito de col relleno de careta de cerdo crujiente y mayonesa de chipotle — Filled with crispy pork snout and chipotle mayonnaise
estimate≈ 310 kcal15 g carbsdiabetes-friendlybalanced 66
Fish
Ray fish with black butterpescatarian
21.00
Raya a la mantequilla negra, alcaparras, emulsión de ajo asado y ajo negro — With capers, roasted garlic emulsion and black garlic
estimate≈ 450 kcal8 g carbsdiabetes-friendlybalanced 74
Cod confitpescatarian
22.00
Bacalao confitado con callos de su tripa y garbanzos — Served with its own tripe and chickpeas
estimate≈ 520 kcal35 g carbsdiabetes-friendlybalanced 95
Grilled Hake (Cantabrian)pescatarian
23.00
Merluza (de pincho del cantábrico) a la plancha con crema salvia y chalota confitada cherry semi-deshidratado y oliva kalamata — With sage cream, confit shallot, semi-dehydrated cherry tomato and kalamata olive
estimate≈ 380 kcal12 g carbsdiabetes-friendlybalanced 69
Grilled fish of the daypescatarian
Pescado del día a la plancha con radicchio, nabo daikon y hoja de capuchina — With radicchio, daikon radish and nasturtium leaf
estimate≈ 320 kcal15 g carbsdiabetes-friendlybalanced 85
Rice
Duck canetón rice
22.80
Arroz de pato canetón con garrafón — With garrafón beans
estimate≈ 680 kcal65 g carbsbalanced 76
Fish paellapescatarian
24.00
Paella de pescado (consultar) — Please ask for details
estimate≈ 620 kcal60 g carbsbalanced 77
Meat
Tortello stuffed with pheasant
22.00
Tortello relleno de faisán, salsa al vino rancio y parmesano — With rancio wine sauce and parmesan
estimate≈ 550 kcal45 g carbsdiabetes-friendlybalanced 69
Veal sweetbread
22.00
Molleja de ternera con espárragos verdes, rebozuelos y salsa bearnesa. — With green asparagus, chanterelles and bearnaise sauce
estimate≈ 580 kcal18 g carbsdiabetes-friendlybalanced 78
Presa Ibérica
22.00
Presa ibérica con lentejas en su salsa y acelgas — Iberian pork with lentils in its sauce and chards
estimate≈ 540 kcal30 g carbsdiabetes-friendlybalanced 83
Lamb chop
24.00
Chuleta de cordero con puerro asado, pesto de albahaca y menta — with roasted leek, basil and mint pesto
estimate≈ 650 kcal12 g carbsdiabetes-friendlybalanced 74
Grilled wood pigeon
27.00
Pichón a la brasa con remolacha — with beetroot
estimate≈ 580 kcal15 g carbsdiabetes-friendlybalanced 78
Braised veal tongue
21.00
Lengua de ternera estofada con puré de patata, espinacas salteadas y pico de gallo — with mashed potatoes, sautéed spinach and pico de gallo
estimate≈ 620 kcal28 g carbsdiabetes-friendlybalanced 73
Boneless beef chop
9.90
Chuleta de vaca sin hueso, 30 días de curación — 30 days cured
estimate≈ 750 kcal0 g carbsdiabetes-friendlybalanced 71
Desserts
Lemon pie Capet
7.00
estimate≈ 450 kcal42 g carbsheavy 31
Red berriesvegan, vegetarian
7.50
Frutos rojos al cuadrado con gelatina de lima — with lime jelly
estimate≈ 180 kcal32 g carbs
Pistachio ice creamvegetarian
8.00
Helado de pistacho, espuma de almendra, toffee y nuez de macadamia — with almond foam, toffee and macadamia
estimate≈ 520 kcal38 g carbsheavy 31
Chocolate and vanillavegetarian
7.00
Chocolate y vainilla — Xocolata i vainilla Chocolate with vanilla
estimate≈ 400 kcal35 g carbsheavy 40
Rum babávegetarian
8.00
Babá al ron con helado de melocotón — with peach ice cream
estimate≈ 550 kcal65 g carbsheavy 33
Cheese assortmentvegetarian
13.50
Surtido de quesos — Assortiment de formatges Cheese assortment
estimate≈ 450 kcal8 g carbsdiabetes-friendlybalanced 67

Is this menu still right?

42veggie
scoreestimate

Limited vegetarian options

How well a vegetarian eats here, read from the menu. Not a review score.

You can choose pan con tomate and a cheese assortment. For dessert, there are squared berries with lime jelly, pistachio ice cream, chocolate with vanilla, and babà with peach ice cream.

6 vegetarian and 2 vegan dishes out of 30

74dia
scoreestimate

Low Carb Spanish Dining

How well someone with diabetes eats here, from the menu and estimated carbohydrates. Not medical advice.

The menu features many protein-based main courses with low carbohydrate counts. Meat and fish options are very suitable.

22 diabetes-friendly · 30 dishes

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Practical

Address
Carrer del Cometa, 5, 08002 Barcelona
Hours
not known yet
Contact
+34937204421 hola@capetrestaurant.com
Sources
Overture Maps Places (CDLA-Permissive 2.0), capetrestaurant.com/
Record
completeness 67 %, confidence 80 %

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