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Brutalia Italian Gourmet Lab

Passatge de Josep Llovera, 1, 08021 Barcelona

opening hours not known yet

Italian€€€€
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Menu

Source: the restaurant's website, read on 11 September 2026. Prices and dishes may have changed since.

Calories and carbohydrates are estimates by an AI model based on this menu, made on 11 September 2026, for a typical portion. They are not medical advice and do not replace what the kitchen can tell you. "Diabetes-friendly" means: modest carbohydrates for the course, little sugar and no fast-absorbing base such as fries, white bread or white rice.

COMBOS
PACK ME CUIDO
13.90
1 Pasta + 1 Rebozado + 1 Drink
estimate≈ 950 kcal95 g carbs
PACK ZIPI Y ZAPE
32.90
2 Pastas + 2 Rebozados + 1 Dessert + 2 Drinks
estimate≈ 2400 kcal220 g carbsheavy 21
ENTRANTE
Stracciatella di Burrata Campana D.O.C.vegetarian
10.90
Stracciatella di Burrata Campana D.O.C. Local cherry tomatoes with EVOO, basil and salt
estimate≈ 320 kcal8 g carbsdiabetes-friendly
REBOZADOS
Supplí Classico
3.00
Fried risotto croquette with ragú and a tender heart of melted mozzarella
estimate≈ 180 kcal18 g carbs
Supplí Cacio e Pepe
3.50
Fried risotto croquette with pecorino romano and black pepper and a heart of melted mozzarella
estimate≈ 190 kcal18 g carbs
Supplí Amatriciano IGP
3.50
Fried risotto croquette with tomato, guanciale and black pepper and a heart of melted mozzarella
estimate≈ 190 kcal18 g carbs
Crocchetta alla Porchetta IGP Ariccia
4.20
Breaded croquette of potato, porchetta IGP from Ariccia and rosemary
estimate≈ 210 kcal16 g carbs
Supplí Profumo Di Bosco
4.20
Fried risotto croquette with porcini mushrooms and butifarra with a heart of melted mozzarella
estimate≈ 200 kcal18 g carbs
PASTAS
Rigatoni alla Carbonara
11.90
Carbo cream of egg yolk, pecorino romano and parmigiano reggiano, crispy guanciale and fresh black pepper
estimate≈ 850 kcal65 g carbs
Rigatoni alla Carbonara Trufada
13.90
Carbo cream of egg yolk, pecorino romano, parmigiano reggiano and black truffle, crispy guanciale and pepper
estimate≈ 880 kcal65 g carbs
Fettuccine al Pesto di Pistacchiovegetarian
11.90
Homemade pesto made with pistachios, parmigiano reggiano, garlic, fresh basil and EVOO
estimate≈ 780 kcal60 g carbs
Rigatoni all' Amatriciana
11.90
Crispy guanciale, Italian peeled tomatoes, freshly ground black pepper. Finished with pecorino romano
estimate≈ 720 kcal65 g carbs
Fettuccine alla Boscaiola
12.90
Sauté of EVOO, garlic and parsley, fresh mushrooms, Italian butifarra, cream and truffle
estimate≈ 820 kcal62 g carbs
Rigatoni alla Salsiccia
11.90
Sauté of EVOO, onion and chili. Italian butifarra, Italian peeled tomatoes and freshly ground black pepper
estimate≈ 780 kcal65 g carbs
Fettuccine al Ragú (Boloñesa)
13.90
Sauté of EVOO, onion, carrot and celery. Local minced beef and pork deglazed with white wine
estimate≈ 750 kcal62 g carbsbalanced 65
Fettuccine al Ragú Bianco (Boloñesa Blanca)
14.90
Sauté of EVOO, onion, carrot and celery. Local minced beef and pork deglazed with white wine
estimate≈ 800 kcal60 g carbs
La Brutalia
14.90
Sauté of EVOO, onion, chili and sobrasada. Italian butifarra and peeled tomatoes in carbo cream
estimate≈ 880 kcal65 g carbs
Spaghetto ai Gamberi Rossipescatarian
15.90
Sauté of garlic, parsley and Cantabrian anchovy. Fresh cherry tomatoes and red prawns in their fumet
estimate≈ 650 kcal60 g carbsbalanced 67
DULCE
Coulant de Chocolate
4.90
Chocolate lava cake with a creamy heart
estimate≈ 420 kcal45 g carbsheavy 35
Tiramisù Clásicovegetarian
5.90
Creamy homemade coffee tiramisù
estimate≈ 480 kcal35 g carbsheavy 37
Lotus Tiramisùvegetarian
5.90
Tiramisù de Lotus — Creamy homemade Lotus tiramisù, dusted with cocoa
estimate≈ 550 kcal52 g carbsheavy 30
Carrot Cakevegetarian
5.90
Homemade carrot and walnut cake, topped with a smooth layer of cream cheese
estimate≈ 480 kcal45 g carbsheavy 41
Lemon Pievegetarian
5.90
Crispy biscuit base, lemon cream and meringue, finished with lemon zest. 100% homemade
estimate≈ 420 kcal48 g carbsheavy 38

Is this menu still right?

51veggie
scoreestimate

Limited vegetarian main courses

How well a vegetarian eats here, read from the menu. Not a review score.

Fettuccine al Pesto di Pistacchio is the only vegetarian main course. You can start with Stracciatella di Burrata Campana D.O.C. and end with Tiramisù or Carrot Cake. Most pastas and croquettes contain meat.

6 vegetarian and 0 vegan dishes out of 25

12dia
scoreestimate

Limited Low Carb Options

How well someone with diabetes eats here, from the menu and estimated carbohydrates. Not medical advice.

Most dishes contain high carbohydrates due to pasta and fried snacks. Only the appetizer is suitable for a carb-aware diet.

1 diabetes-friendly · 25 dishes

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Practical

Address
Passatge de Josep Llovera, 1, 08021 Barcelona
Hours
not known yet
Contact
+34617584913
Sources
Overture Maps Places (CDLA-Permissive 2.0), brutalia.last.shop
Record
completeness 67 %, confidence 94 %

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