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Le Goût Des Mets - Barr, ZA du, 5 All. de l'Europe

Allée de l'Europe 5, 67140 Barr

Open now · until 14:00

French€€€€
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Menu

Source: the restaurant's website, read on 12 September 2026. Prices and dishes may have changed since.

Calories and carbohydrates are estimates by an AI model based on this menu, made on 12 September 2026, for a typical portion. They are not medical advice and do not replace what the kitchen can tell you. "Diabetes-friendly" means: modest carbohydrates for the course, little sugar and no fast-absorbing base such as fries, white bread or white rice.

Appetizers
Foie gras
15.50
Foie gras ballotine, cooked at low temperature, flavored with Gewurztraminer
estimate≈ 320 kcal8 g carbsdiabetes-friendly
Salmon gravlax
9.00
Saumon gravlax — Marinated salmon fillet
estimate≈ 180 kcal2 g carbsdiabetes-friendlybalanced 67
Starters
Duck confit puff pastry
9.50
Feuilleté de canard en confit, foie gras et morilles — With foie gras and morilles
estimate≈ 350 kcal22 g carbsdiabetes-friendly
Gratinated scallops
10.50
Cassolette de Saint-jacques gratinée, lit de choucroute — On a bed of sauerkraut
estimate≈ 280 kcal12 g carbsdiabetes-friendlybalanced 67
Salmon and avocado tartare
5.50
Verrine de tartare de saumon et avocat — Served in a verrine
estimate≈ 210 kcal6 g carbsdiabetes-friendlybalanced 66
Foie gras verrine
6.50
Verrine de foie gras, pain ’épice, et poire — With gingerbread and pear
estimate≈ 240 kcal18 g carbsdiabetes-friendly
Meat
Guinea fowl paupiette
13.50
Paupiette de pintade, farce pain ’épices et champignons, sauce vallée d’Auge et girolles — Gingerbread and mushroom stuffing, sauce vallée d'Auge and chanterelles
estimate≈ 420 kcal15 g carbsdiabetes-friendlybalanced 74
Veal grenadine
16.00
Grenadin de veau, sauce aux morilles — With morille sauce
estimate≈ 380 kcal10 g carbsdiabetes-friendlybalanced 66
Wild boar civet
13.00
Civet de sanglier
estimate≈ 450 kcal12 g carbsdiabetes-friendlybalanced 74
Seafood
Soufflé salmon
13.50
Saumon soufflé, sauce au Riesling, fleuron — Riesling sauce and fleuron
estimate≈ 410 kcal18 g carbsdiabetes-friendlybalanced 66
Cod loin
14.50
Dos de cabillaud, crumble de pain ’épices, sauce crustacés — Gingerbread crumble and shellfish sauce
estimate≈ 440 kcal25 g carbsdiabetes-friendlybalanced 66
Side dishes
Spaetzle
2.20
Spaetzles
estimate≈ 220 kcal32 g carbs
Gratin dauphinois
1.80
estimate≈ 250 kcal22 g carbsdiabetes-friendly
Fine noodles
1.20
Nouilles fines
estimate≈ 180 kcal30 g carbs
Small vegetablesvegetarian
2.20
Petits légumes
estimate≈ 120 kcal12 g carbsdiabetes-friendlybalanced 66
Sweet potato pureevegetarian
2.20
Purée de patate douce
estimate≈ 160 kcal20 g carbsdiabetes-friendlybalanced 67
Red cabbage with wine and chestnutvegetarian
1.80
Chou rouge au vin et marron
estimate≈ 140 kcal18 g carbsdiabetes-friendlybalanced 72
Children's menu
Creamy poultry strips
6.50
Émincé de volaille à la crème, spaetzles ou nouilles — With spaetzle or noodles
estimate≈ 550 kcal45 g carbs
Daily specials
Chicken with Riesling
10.20
Poulet au riesling, spaetzles et petits pois à la française — With spaetzle and peas à la française
estimate≈ 620 kcal48 g carbsbalanced 65
Escalopes milanaises
10.20
Escalopes milanaises, tagliatelles au pesto et sauce tomate — Tagliatelle with pesto and tomato sauce
estimate≈ 680 kcal55 g carbsbalanced 71
Porc au caramel
10.20
Porc au caramel, wok de nouilles chinoises — with stir-fried Chinese noodles
estimate≈ 780 kcal75 g carbsbalanced 68
Endives with ham
10.20
Endives au jambon gratinées — au gratin
estimate≈ 520 kcal18 g carbsdiabetes-friendlybalanced 78
Filet mignon with chorizo sauce
10.20
Filet mignon sauce chorizo, poêlée paysanne — with country-style sautéed potatoes
estimate≈ 610 kcal35 g carbsdiabetes-friendlybalanced 73
Fish duo with sorrel saucepescatarian
10.20
Duo de poissons, sauce à l’oseille, riz aux légumes — with vegetable rice
estimate≈ 540 kcal45 g carbsdiabetes-friendlybalanced 85
Blood sausage and apple Parmentier
11.50
Parmentier de boudin aux pommes, salade verte — with green salad — Weekend suggestion
estimate≈ 680 kcal42 g carbsdiabetes-friendlybalanced 73
Chicken tajine with preserved lemons and olives
10.20
Tajine de poulet aux citrons confits et olives, semoule de couscous — with couscous
estimate≈ 590 kcal55 g carbsbalanced 90
Meatballs with green pepper sauce
10.20
Boulettes de viandes sauce poivre vert, nouilles fines et haricots persillés — with fine noodles and parsleyed beans
estimate≈ 650 kcal48 g carbsbalanced 65
Civet de sanglier
10.20
Civet de sanglier, spaetzles — with spaetzle
estimate≈ 720 kcal45 g carbsdiabetes-friendlybalanced 69
Stuffed tomatoesvegetarian
10.20
Tomates farcies, riz au four — with baked rice
estimate≈ 510 kcal58 g carbsbalanced 90
Blanquette de volaille
10.20
Blanquette de volaille, purée et petits légumes — with mashed potatoes and small vegetables
estimate≈ 580 kcal38 g carbsdiabetes-friendlybalanced 73
Marmite normandepescatarian
10.20
fish duo, mussels and shrimp, creamy sauce and steamed potatoes
estimate≈ 520 kcal32 g carbsdiabetes-friendlybalanced 79
Cassoulet
13.50
white beans, duck, pork & lamb confit, Toulouse sausage and garlic sausage
estimate≈ 850 kcal40 g carbsdiabetes-friendlybalanced 79

Is this menu still right?

84dia
scoreestimate

Low carb French dining

How well someone with diabetes eats here, from the menu and estimated carbohydrates. Not medical advice.

The menu features many protein-heavy main courses. A variety of vegetable sides makes carbohydrate management easy.

23 diabetes-friendly · 32 dishes

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Practical

Address
Allée de l'Europe 5, 67140 Barr
Hours
Mon07:30–14:00
Tue07:30–14:00
Wed07:30–14:00
Thu07:30–14:00
Fri07:30–14:00
Sat—
Sun—
Take-away from 11:00. Delivery between 10:30 and 12:00. Dine-in from 12:00
Contact
+32388587015
Sources
Overture Maps Places (CDLA-Permissive 2.0), legoutdesmets.com/
Record
completeness 83 %, confidence 94 %

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