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La table du berger - Beaufort, 89 Grande Rue

89 Grande Rue 89, 73270 Beaufort

Open now · until 13:30

French€€€€
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Menu

Source: the restaurant's website, read on 12 September 2026. Prices and dishes may have changed since.

Calories and carbohydrates are estimates by an AI model based on this menu, made on 12 September 2026, for a typical portion. They are not medical advice and do not replace what the kitchen can tell you. "Diabetes-friendly" means: modest carbohydrates for the course, little sugar and no fast-absorbing base such as fries, white bread or white rice.

Weekly Specials - Starters
Carrot, orange and ginger gaspachovegetarian
Gaspacho de carottes, oranges et gingembre
estimate≈ 120 kcal18 g carbsdiabetes-friendlybalanced 70
Savoyard cromesquis and saladvegetarian
Cromesquis savoyard et salade
estimate≈ 450 kcal25 g carbsdiabetes-friendly
Weekly Specials - Main Courses
Pork loin (VPF) with mustard sauce and mashed potatoes
Araignée de porc (VPF), sauce moutardes et écrasé de pommes de terre
estimate≈ 750 kcal35 g carbsdiabetes-friendlybalanced 73
Veal sauté (VF) hunter-style with rice
Sauté de veau (VF) façon chasseur et riz
estimate≈ 680 kcal45 g carbs
Fish of the day with beurre blanc and mashed sweet potatoespescatarian
Poisson du jour, beurre blanc et écrasé de patates douces
estimate≈ 620 kcal30 g carbsdiabetes-friendlybalanced 73
Weekly Specials - Desserts
Lemon and vanilla madeleines with lemon sorbetvegetarian
Madeleines au citron et à la vanille, sorbet citron
estimate≈ 480 kcal55 g carbsheavy 36
Blueberry crumblevegetarian
Crumble aux myrtilles
estimate≈ 520 kcal60 g carbsheavy 35
Freshness bowlvegetarian
Bowl fraicheur (fromage blanc, granola maison et figues) — Fromage blanc, homemade granola and figs
estimate≈ 410 kcal40 g carbsbalanced 71
Set Menu
Full Set Menu
27.00
Formule Complète: entrée + plat + dessert — Starter + main course + dessert
estimate≈ 1400 kcal90 g carbsheavy 29
Our Specialties
La Tartiflette
23.00
Potatoes, lardons, onions and Reblochon
estimate≈ 950 kcal35 g carbsdiabetes-friendlybalanced 65
Baked Raclette
23.00
La Raclette au four — Raclette de Savoie AOP, oven-baked potatoes and charcuterie
estimate≈ 1100 kcal40 g carbsdiabetes-friendly
La Boite chaude
23.00
200g baked cheese with potatoes and charcuterie
estimate≈ 1050 kcal35 g carbsdiabetes-friendly
La Fondue Savoyardevegetarian
23.00
Homemade blend of Beaufort, Comté and Meule de Savoie – with white wine or Savoie brown beer
estimate≈ 1200 kcal30 g carbsdiabetes-friendly
Porcini mushroomsvegan
3.50
Cèpes — Extra for the fondue
estimate≈ 45 kcal4 g carbsdiabetes-friendly
Charcuterie
3.50
Extra for the fondue
estimate≈ 250 kcal1 g carbsdiabetes-friendlybalanced 67
KIDS MENU
KIDS MENU
16.50
MENU ENFANTS — Main: Tartiflette OR Raclette OR weekly special; Drink: Soft drink; Dessert: Weekly dessert
estimate≈ 1100 kcal80 g carbsheavy 41
Vegetarians
Vegetarian platevegetarian
18.00
Assiette végétarienne — Vegetables, salad, potatoes, weekly gaspacho or soup, Beaufort
estimate≈ 650 kcal45 g carbsdiabetes-friendlybalanced 83
Vegetarian optionsvegetarian
23.00
Options végétariennes — Boite chaude/Baked Raclette: charcuterie replaced by vegetables; Fondue savoyarde
estimate≈ 850 kcal40 g carbsdiabetes-friendlybalanced 74
Chef's Suggestions
Charolais beef tartare
21.00
Tartare charolais au couteau — Hand-cut Charolais beef tartare (180g), homemade fries and salad
estimate≈ 820 kcal50 g carbs
Salmon gravlax poke bowlpescatarian
17.00
Poke bowl au saumon gravlax — Homemade gravlax salmon, quinoa trio, edamame, mango, raw vegetables
estimate≈ 580 kcal45 g carbsbalanced 89
Homemade Desserts
Café gourmand
10.00
Miniature slate desserts to try everything – 1 scoop of ice cream of choice – Fraica coffee
estimate≈ 550 kcal65 g carbsheavy 36
Thé gourmand
11.00
Miniature slate desserts to try everything – 1 scoop of ice cream of choice – Dammann Frères tea
estimate≈ 550 kcal65 g carbsheavy 36
Slate dessert of the week
8.00
Dessert ardoise de la semaine
estimate≈ 450 kcal50 g carbsheavy 40
Artisan Ice Cream
One scoopvegetarian
2.70
Une boule
estimate≈ 150 kcal20 g carbs
Two scoopsvegetarian
4.70
Deux boules
estimate≈ 300 kcal40 g carbs
Three scoopsvegetarian
6.70
Trois boules
estimate≈ 450 kcal60 g carbs
Extra whipped creamvegetarian
0.70
Supplément chantilly
estimate≈ 60 kcal2 g carbsdiabetes-friendly
Alcoholic ice cream sundaes
8.50
Coupes glacées alcoolisées — Le Colonel, La Génépi, La Chartreuse
estimate≈ 350 kcal40 g carbsheavy 41

Is this menu still right?

68veggie
scoreestimate

French cuisine with cheese dishes

How well a vegetarian eats here, read from the menu. Not a review score.

You can order the Fondue Savoyarde or a vegetarian plate with vegetables and potatoes. There are vegetarian starters like carrot, orange and ginger gaspacho. The menu contains a lot of meat and charcuterie.

13 vegetarian and 1 vegan dishes out of 28

68dia
scoreestimate

French regional specialties

How well someone with diabetes eats here, from the menu and estimated carbohydrates. Not medical advice.

This restaurant serves protein-heavy main courses and local specialties. Many options contain relatively few carbohydrates.

13 diabetes-friendly · 28 dishes

Reviews

Review
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Practical

Address
89 Grande Rue 89, 73270 Beaufort
Hours
Mon—
Tue—
Wed12:00–13:30, 19:00–20:30
Thu12:00–13:30, 19:00–20:30
Fri12:00–13:30, 19:00–20:30
Sat12:00–13:30, 19:00–20:30
Sun12:00–13:30, 19:00–20:30
Contact
+33456439614 reservation@latableduberger.fr
Sources
Overture Maps Places (CDLA-Permissive 2.0), latableduberger.fr/
Record
completeness 83 %, confidence 80 %

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