Post Moyland
16, Moyländer Allee, 47551 Bedburg-Hau
opening hours not known yet
€€€€
Menu
Source: the restaurant's website, read on 13 September 2026. Prices and dishes may have changed since.
Calories and carbohydrates are estimates by an AI model based on this menu, made on 13 September 2026, for a typical portion. They are not medical advice and do not replace what the kitchen can tell you. "Diabetes-friendly" means: modest carbohydrates for the course, little sugar and no fast-absorbing base such as fries, white bread or white rice.
VEGGIE
Waldpilz Tartelettevegetarian
15.00
Wild Mushroom Tartlet — Walnuss, Schnittlauch-Schmand
estimate≈ 420 kcal28 g carbs
Laugenknödelvegetarian
15.00
Lye Dumplings with Chanterelles — Pfifferlinge, Rahm
estimate≈ 510 kcal45 g carbs
Tempura - Zucchiniblütevegetarian
16.00
Zucchini Flower Tempura — Jalapeno - Pesto (pikant)
estimate≈ 380 kcal22 g carbsdiabetes-friendly
Beete & Ziegevegetarian
13.00
Beetroot and Goat Cheese Salad — Beete, Ziegenfrischkäse, Haselnuss, Apfel
estimate≈ 310 kcal18 g carbsdiabetes-friendlybalanced 70
FISCH
Pulpopescatarian
17.00
Octopus with Sweet Potato Salad — Süßkartoffelsalat, Salsa Verde
estimate≈ 340 kcal24 g carbsdiabetes-friendlybalanced 71
Krustentier-Raviolopescatarian
16.00
Crustacean Ravioli — Hummerschaum, Zucchini
estimate≈ 390 kcal26 g carbs
Konfiertes Rotbarschfiletpescatarian
16.00
Confited Redfish Fillet — Ratatouille
estimate≈ 410 kcal15 g carbsdiabetes-friendlybalanced 78
FLEISCH
Baskisches Huhn
18.00
Basque Chicken — Maishähnchenbrust, Paprika, Kartoffelpüree
estimate≈ 580 kcal32 g carbsdiabetes-friendlybalanced 73
Tranche vom Rinderfilet
28.00
Beef Fillet Slice — Selleriepüree, Brombeer-Pfeffer-Jus
estimate≈ 520 kcal14 g carbsdiabetes-friendlybalanced 78
Wiener Backfleisch
17.00
Weißkrautsalat
estimate≈ 610 kcal22 g carbsdiabetes-friendlybalanced 69
Pfeffersteak von der Rinderhüfte
24.00
Pepper Steak — Pfeffer-Rahmsauce
estimate≈ 680 kcal12 g carbsdiabetes-friendlybalanced 71
Rosa gebratene Entenbrust
18.00
Roasted Duck Breast — Kürbis - Carpaccio, Haselnuss - Gremolata
estimate≈ 540 kcal18 g carbsdiabetes-friendlybalanced 74
DESSERT
Apfel-Pflaumen-Crumble
9.00
Apple and Plum Crumble — Tonkabohnen-Eis, Altbier-Karamell
estimate≈ 520 kcal65 g carbsheavy 41
Topfenmousse
9.00
Curd Mousse with Blackberry — Gepfeffertes Brombeer-Ragout, Pistazie
estimate≈ 380 kcal32 g carbsheavy 44
Kompott von Pfirsich & Nektarine
8.00
Peach and Nectarine Compote — Eis von der weißen Schokolade
estimate≈ 310 kcal42 g carbsheavy 44
DAS NIEDERRHEIN MENÜ
MENÜ 3 Gänge
49.00
Niederrhein 3-Course Menu
estimate≈ 1400 kcal120 g carbsheavy 37
MENÜ 4 Gänge
59.00
Niederrhein 4-Course Menu
estimate≈ 1700 kcal150 g carbsheavy 35
WEINREISE 3 Gänge
19.00
Wine Journey 3-Course Menu
estimate≈ 1600 kcal140 g carbsheavy 35
WEINREISE 4 Gänge
24.00
Wine Journey 4-Course Menu
estimate≈ 1900 kcal170 g carbsheavy 35
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Practical
- Address
- 16, Moyländer Allee, 47551 Bedburg-Hau
- Hours
- not known yet
- Contact
- +4928249615791
- Sources
- Overture Maps Places (CDLA-Permissive 2.0), postmoyland.de/