Rutz Zollhaus

Carl-Herz-Ufer 30, 10961 Berlin

Open now · until 00:00

€€€€

Calories and carbohydrates are estimates by an AI model based on this menu, made on 13 September 2026, for a typical portion. They are not medical advice and do not replace what the kitchen can tell you. "Diabetes-friendly" means: modest carbohydrates for the course, little sugar and no fast-absorbing base such as fries, white bread or white rice.

To start with

House-baked sourdough bread, baguette & butter

4.50

Hausgebackenes Sauerteigbrot, Baguette & Butter

estimate≈ 320 kcal42 g carbs

Selection of sausages

15.50

Wurstwaren-Auswahl — Game salami, venison ham and knacker

estimate≈ 450 kcal4 g carbsdiabetes-friendly

Including liver sausage

18.50

Inklusive Leberwurst

estimate≈ 520 kcal6 g carbsdiabetes-friendly

Appetizer Menu

45.00

Vorspeisen-Menü — A journey through our appetizers, 5 courses served in 3 stages

estimate≈ 1200 kcal60 g carbs

ZOLLHAUS Menu

ZOLLHAUS Introductory Menu

85.00

ZOLLHAUS Menü zum Kennenlernen — From appetizer to dessert, 7 courses served in 5 stages

estimate≈ 2400 kcal180 g carbsheavy 29

ZOLLHAUS Advanced Menu

95.00

ZOLLHAUS Menü für Fortgeschrittene — From appetizer to dessert, 7 courses served in 5 stages

estimate≈ 2500 kcal190 g carbsheavy 29

STARTERS

Baked green pea & peppervegetarian

21.00

Gebackene grüne Erbse & Paprika — Yogurt, pickled radishes

estimate≈ 210 kcal18 g carbsdiabetes-friendlybalanced 70

Confited Arctic char & dill foampescatarian

25.00

Konfierter Saibling & Dillschaum — Fennel, lemon, ayran

estimate≈ 280 kcal12 g carbsdiabetes-friendlybalanced 70

Holsteiner pasture beef tartare & pickled cucumber

25.00

Tatar vom Holsteiner Weideochsen & eingelegte Gurke — Smoked crème fraîche, trout caviar, bacon dust

estimate≈ 310 kcal6 g carbsdiabetes-friendlybalanced 67

Eifel tomatoes & goat cream cheesevegetarian

23.00

Eifler Tomaten & Ziegenfrischkäse — Spruce, walnut, bread

estimate≈ 340 kcal22 g carbsdiabetes-friendly

Sour cherry chilled bowl & Kerkower ham

16.00

Sauerkirsch-Kaltschale & Kerkower Schinken — Smoked trout, whey, dill

estimate≈ 260 kcal14 g carbsdiabetes-friendlybalanced 67

Grilled lettuce & rendered bacon

16.00

Gegrillter Kopfsalat & ausgelassener Landspeck — Honey-tarragon vinaigrette

estimate≈ 180 kcal10 g carbsdiabetes-friendlybalanced 66

Königsberger Klops “Halb&Halb” & mashed potatoes

27.00

Königsberger Klops “Halb&Halb” & Kartoffelpüree — Arctic char caviar, chive oil, fried capers

estimate≈ 420 kcal30 g carbsbalanced 66

Königsberger Klops “Halb&Halb” & mashed potatoes

21.00

Königsberger Klops “Halb&Halb” & Kartoffelpüree — Arctic char caviar, chive oil, fried capers

estimate≈ 350 kcal25 g carbsdiabetes-friendlybalanced 65

MAIN COURSE

BBQ Wollschwein rib & honey carrot

32.00

BBQ-Rippe vom Wollschwein & Honigkarotte — Poppy seed, roasted onion, spring onion

estimate≈ 750 kcal35 g carbsbalanced 65

Catch of the day from our waterspescatarian

36.00

Fang des Tages aus unseren Gewässern — Broad beans & radishes, summer savory, celery, pike caviar

estimate≈ 520 kcal28 g carbsdiabetes-friendlybalanced 89

Confited kohlrabi & Ucker eggvegetarian

30.00

Konfierter Kohlrabi & Ucker-Ei — Potato, wild garlic, caper

estimate≈ 480 kcal32 g carbsdiabetes-friendlybalanced 74

Fried Neuköllner blood sausage & vegetables

30.00

Gebratene Neuköllner Blutwurst & Gemüse — Potato nut butter puree, pepper sauce

estimate≈ 680 kcal30 g carbsdiabetes-friendlybalanced 73

Fried Neuköllner blood sausage & vegetables

25.00

Gebratene Neuköllner Blutwurst & Gemüse — Potato nut butter puree, pepper sauce

estimate≈ 600 kcal25 g carbsdiabetes-friendlybalanced 73

German beef roulade

36.00

Roulade vom deutschen Rind — Wild broccoli & Frankfurter herbs, hazelnut, egg yolk, black garlic

estimate≈ 620 kcal18 g carbsdiabetes-friendlybalanced 78

Iberian pork neck steak from Westphalia

38.00

Nackensteak vom Iberischen Schwein aus Westfalen — Wild broccoli & Frankfurt herbs, hazelnut, egg yolk, black garlic

estimate≈ 650 kcal12 g carbsdiabetes-friendlybalanced 78

Braised ox shoulder

32.00

Geschmorte Ochsenschulter — Braised for 12 hours, wild broccoli & Frankfurt herbs, hazelnut, egg yolk, black garlic

estimate≈ 580 kcal12 g carbsdiabetes-friendlybalanced 78

Pasture-raised chicken breast

32.00

Brust vom Weidehuhn — Wild broccoli & Frankfurt herbs, hazelnut, egg yolk, black garlic

estimate≈ 520 kcal12 g carbsdiabetes-friendlybalanced 78

Entrecôte from Atterox Allgäu pasture

59.00

Entrecôte vom Atterox von Allgäuer Weide — Aged 42 days / 50°C core temperature

estimate≈ 750 kcal0 g carbsdiabetes-friendlybalanced 71

DESSERT

Wheatgrass parfait & strawberryvegetarian

15.50

Weizengras-Parfait & Erdbeere — Elderberry, elderflower, almond

estimate≈ 320 kcal28 g carbs

Brandenburg blueberries & lemon ice creamvegetarian

15.50

Brandenburger Blaubeeren & Zitroneneis — Tagetes, lemon thyme, meringue

estimate≈ 280 kcal35 g carbsheavy 42

Sorbet variationvegan

15.50

Sorbetvariation — Seasonal selection of 3 types of sorbet

estimate≈ 240 kcal45 g carbsheavy 32

German raw milk cheesevegetarian

22.00

Deutscher Rohmilchkäse — by Blomeyer

estimate≈ 350 kcal4 g carbsdiabetes-friendlybalanced 67

German raw milk cheesevegetarian

25.50

Deutscher Rohmilchkäse — by Blomeyer

estimate≈ 400 kcal4 g carbsdiabetes-friendlybalanced 65

WELCOME SNACK

Leberwurststulle

5.00

estimate≈ 220 kcal18 g carbs

Berliner Knacker

6.00

estimate≈ 180 kcal2 g carbsdiabetes-friendly

Fried green peas & green peppervegetarian

5.00

Gebackene grüne Erbse & grüne Paprika, Joghurt, eingelegte Radieschen — Yogurt, pickled radishes

estimate≈ 120 kcal12 g carbsdiabetes-friendlybalanced 78

Pasture-raised ox tartare & smoked crème fraîche

6.00

Tatar vom Weideochsen & Rauch-Crème Fraîche, Forellenkaviar — Trout caviar

estimate≈ 150 kcal4 g carbsdiabetes-friendly

German hard cheese & spiced honeyvegetarian

5.00

Deutscher Hartkäse & Gewürzhonig, Knäckebrot — Crispbread

estimate≈ 180 kcal12 g carbsdiabetes-friendly

Triple-baked crusty breadvegetarian

4.00

Dreifach gebackenes Krustenbrot mit saisonaler Kräuterbutter — with seasonal herb butter

estimate≈ 200 kcal22 g carbs

OUR MENUS

3 courses

69.00

3 Gänge

estimate≈ 1400 kcal80 g carbsheavy 31

4 courses

79.00

4 Gänge

estimate≈ 1600 kcal95 g carbsheavy 29

5 courses

89.00

5 Gänge

estimate≈ 1800 kcal110 g carbsheavy 29

6 courses

99.00

6 Gänge

estimate≈ 2000 kcal125 g carbsheavy 29

Tisch voll! variant

79.00

In der Tisch voll! Variante: 3 kleine Vorspeisen, 1 Hauptgang, 1 Dessert — 3 small appetizers, 1 main course, 1 dessert

estimate≈ 1500 kcal90 g carbsheavy 29

The table is full!

89.00

In der Tisch voll! Variante: 5 kleine Vorspeisen, 1 Hauptgang, 1 Dessert — Variant: 5 small appetizers, 1 main course, 1 dessert

estimate≈ 2200 kcal160 g carbsheavy 25

Surprise Menu

85.00

Überraschungsmenü — A journey through our menu with 5 small appetizers, 1 main course, 1 dessert

estimate≈ 2100 kcal150 g carbsheavy 25

Summer Menu 2026

Confited Arctic Char & Dill Foampescatarian

Konfierter Saibling & Dillschaum — Fennel, lemon, ayran

estimate≈ 450 kcal15 g carbsdiabetes-friendlybalanced 74

Sour Cherry Cold Plate & Crispy Ham

Sauerkirsch-Kaltschale & knuspriger Schinken — Smoked trout, whey, dill

estimate≈ 320 kcal18 g carbsdiabetes-friendly

BBQ Rib of Hohenloher Pork & Honey Carrot

BBQ-Rippe vom Hohenloher Schwein & Honigkarotte — Poppy seeds, roasted onion, spring onion

estimate≈ 650 kcal35 g carbsbalanced 65

Catch of the Day & Broad Beanspescatarian

Fang des Tages & Ackerbohnen — Radish, savory, celery, pike caviar

estimate≈ 420 kcal20 g carbsdiabetes-friendlybalanced 78

Brandenburg Blueberries & Lemon Ice Creamvegetarian

Brandenburger Blaubeeren & Zitroneneis — Marigold, lemon thyme, meringue

estimate≈ 380 kcal45 g carbs

4-Course Menu incl. wine pairing

99.00

4-Gang-Menü inkl. Weinbegleitung (4x 0,1 l) — 4x 0.1 l

estimate≈ 2600 kcal180 g carbsheavy 25

Is this menu still right?

60veggie
scoreestimate

Quality vegetarian options

How well a vegetarian eats here, read from the menu. Not a review score.

You can choose baked green peas with pepper or tomatoes with goat cheese. For the main course, there is confit kohlrabi with egg. Only sorbet is available for vegans.

12 vegetarian and 1 vegan dishes out of 48

87dia
scoreestimate

Protein-rich mains with low carbs

How well someone with diabetes eats here, from the menu and estimated carbohydrates. Not medical advice.

This restaurant offers many meat dishes with broccoli and low carbohydrate counts. The Entrecôte has 0 g carbs.

27 diabetes-friendly · 48 dishes

Reviews

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Practical

Address: Carl-Herz-Ufer 30, 10961 Berlin
Hours: Monclosed
Tue18:00–00:00
Wed18:00–00:00
Thu18:00–00:00
Fri18:00–00:00
Sat18:00–00:00
Sunclosed
Closing time not specified, set to midnight as placeholder
Contact: +4930233276670 info@rutz-zollhaus.de
Sources: Overture Maps Places (CDLA-Permissive 2.0), rutz-zollhaus.de/
Record: completeness 83 %, confidence 79 %

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