Skal - Berlin, Krumme Str

Krumme Str. 39, 10627 Berlin

Closed now · opens 17:00

tapas€€€€

Calories and carbohydrates are estimates by an AI model based on this menu, made on 12 September 2026, for a typical portion. They are not medical advice and do not replace what the kitchen can tell you. "Diabetes-friendly" means: modest carbohydrates for the course, little sugar and no fast-absorbing base such as fries, white bread or white rice.

Take away

Cold smoked salmon

8.50

kalt geräucherter Lachs

estimate≈ 180 kcal2 g carbsdiabetes-friendlybalanced 67

Fish soup

12.00

Fischsuppe

estimate≈ 220 kcal15 g carbsdiabetes-friendlybalanced 79

Various Smørrebrød

10.00

verschiedene Smørrebrød

estimate≈ 450 kcal40 g carbsdiabetes-friendlybalanced 65

Chef's Spring Menu

1st Course: Greenland shrimp and crayfish cocktail

13.00

1.Gang Grönland Garnelen und Flusskrebse Cocktail mit Avocado, Mango, roten Zwiebeln, Koriander und Chicoré — with avocado, mango, red onions, coriander and chicory

estimate≈ 280 kcal18 g carbsdiabetes-friendlybalanced 70

2nd Course: Asparagus cream soup

13.00

2.Gang Spargelcréme Suppe mit gebeiztem Lachs, Kräuter Öl und Topinambur Chips und Lachskaviar — with cured salmon, herb oil, Jerusalem artichoke chips and salmon caviar

estimate≈ 250 kcal18 g carbsdiabetes-friendlybalanced 66

3rd Course: Skagerrak fish platter

21.00

3. Gang Skagerrak Fischteller - Kabeljau, Lachs und Garnele aus dem Ofen mit Hasselback-Kartoffeln Sandefjordsmør - Estragon Sauce, glasierten Karotten und gebratenem Spinat — Baked cod, salmon and shrimp with Hasselback potatoes, Sandefjordsmør, tarragon sauce, glazed carrots and fried spinach

estimate≈ 650 kcal35 g carbsdiabetes-friendlybalanced 73

Pariserbøf

21.00

Pariserbøf - dänischer Klassiker - gebratenes Rindfleisch Patty auf Toastbrot, serviert mit Kapern, eingelegten Gemüsse, frischem Meerrettich, Senf, gepickelten Rote Bete — Danish classic: fried beef patty on toast with capers, pickled vegetables, fresh horseradish, mustard and pickled beetroot

estimate≈ 720 kcal45 g carbs

Dessert Skyr-vanilla mousse

10.00

Dessert Skyr-Vanille Mousse mit pochiertem Rhabarber, Karamell Streusel und Rhabarber Eis — with poached rhubarb, caramel crumble and rhubarb ice cream

estimate≈ 420 kcal45 g carbsheavy 41

Chef's Spring Menu

53.00

Chef’s Frühlingsmenü

estimate≈ 1700 kcal140 g carbsheavy 39

Oysters

1 Oyster

4.00

1 Auster — Huitres from France

estimate≈ 50 kcal3 g carbsdiabetes-friendlybalanced 75

3 Oysters

11.50

3 Austern — Huitres from France

estimate≈ 150 kcal9 g carbsdiabetes-friendlybalanced 79

6 Oysters

23.00

6 Austern — Huitres from France

estimate≈ 300 kcal18 g carbsdiabetes-friendlybalanced 79

9 Oysters

33.00

9 Austern — Huitres from France

estimate≈ 450 kcal27 g carbsbalanced 67

12 Oysters

41.00

12 Austern — Huitres from France

estimate≈ 600 kcal36 g carbs

Danish Smørrebrød BAR

REKER (Greenland shrimp)

12.50

REKER (Grönland Garnelen) — on toasted brioche with sliced egg, lemon-tarragon cream, Jerusalem artichoke chips and herbs

estimate≈ 480 kcal35 g carbs

House-made cold smoked salmon

11.50

KALT GERÄUCHERTER LACHS AUS EIGENER HERSTELLUNG — with egg, horseradish, avocado, pickled radish, Snøfrisk cream and herbs

estimate≈ 420 kcal30 g carbsdiabetes-friendlybalanced 69

Roast beef

11.50

ROASTBEEF — Homemade remoulade, coleslaw, fried onions, gherkin, crispy bacon and herbs

estimate≈ 550 kcal35 g carbsdiabetes-friendlybalanced 69

Green Smørrebrød (Vegetarian)vegetarian

10.00

GRÜNER SMØRREBRØD - VEGETARISCH — Pea cream, cucumber, avocado, slices of Norwegian Ridder cheese and wild herb salad

estimate≈ 380 kcal30 g carbsdiabetes-friendly

Sild (Nordic Matjes)

10.50

SILD - NORDISCHER MATJES — Pickled matjes, beetroot, curry egg salad, onion and herbs

estimate≈ 460 kcal32 g carbsdiabetes-friendlybalanced 65

Nordic Tapas

Lakstatar

12.00

"LAKSTATAR" AUS GEBEIZTEM UND KALT GERÄUCHERTEM LACHS AUF KARTOFFELRÖSTI — Cured and cold smoked salmon on potato rösti

estimate≈ 320 kcal22 g carbsdiabetes-friendly

Salmon and Cod Ceviche

12.00

CEVICHE VOM LACHS UND KABELJAU IN LECHE DE TIGRE MIT AVOCADO, MANGO UND KORIANDER — In leche de tigre with avocado, mango and coriander

estimate≈ 220 kcal12 g carbsdiabetes-friendlybalanced 76

Salmon Trio

15.00

3-ERLEI VOM LACHS: WARM - , KALT GERÄUCHERT UND GEBEIZT MIT SENFSAUCE, MEERRETTICH UND TRÜFFELMAYONNAISE — Warm, cold-smoked and cured with mustard sauce, horseradish and truffle mayonnaise

estimate≈ 380 kcal6 g carbsdiabetes-friendlybalanced 66

Beetroot Carpacciovegetarian

9.00

ROTE - BETE CARPACCIO MIT SNØFRISK CRÉME, KAPERN, WILDKRÄUTERSALAT,EINGELEGTEM BLUMENKHOL, APFEL-GURKEN SALAT — With snøfrisk crème, capers, wild herb salad, pickled cauliflower and apple-cucumber salad

estimate≈ 180 kcal14 g carbsdiabetes-friendlybalanced 66

Skagen Roll

11.00

SKAGEN ROLL - GRÖNLAND GARNELEN MIT ZITRONEN - DILL CRÉME IM BRIOCHE — Greenland prawns with lemon-dill crème in brioche

estimate≈ 320 kcal28 g carbs

Graved Arctic Char

13.00

GRAVED EISMEERSAIBLING MIT APFEL-GURKEN SALAT — With apple-cucumber salad

estimate≈ 210 kcal8 g carbsdiabetes-friendlybalanced 67

Marinated Raw Salmon

12.00

ROHMARINIERTER LACHS MIT LIMETTEN-INGWER PONZU, KORIANDER — With lime-ginger ponzu and coriander

estimate≈ 200 kcal7 g carbsdiabetes-friendlybalanced 67

Mini Smørrebrød Trio

13.00

3-ERLEI VOM MINI SMØRREBRØD AUF VOLLKORNBROT: MIT KALT GERÄUCHERTEM LACHS, ROASTBEEF, GRÖNLAND GARNELEN — On whole grain bread: cold-smoked salmon, roast beef, Greenland prawns

estimate≈ 310 kcal24 g carbsdiabetes-friendlybalanced 69

Norwegian Cheese Plattervegetarian

18.00

NORWEGISCHER KÄSE TRIFFT FRITZ BLOMEYER - KÄSESPEZIALIST IN DER PESTALOZZISTRAßE - KÄSEPLATTE/ 5 STÜCK — Cheese selection from Fritz Blomeyer (5 pieces)

estimate≈ 550 kcal12 g carbsdiabetes-friendlybalanced 67

Warm Tapas

Kenneth's Signature Fish Soup

13.00

KENNETH’S SIGNATUR FISCHSUPPE MIT LACHSFILET, KABELJAU, MIESMUSCHELN, WURZELGEMÜSE, SAFFRAN-AIOLI — With salmon fillet, cod, mussels, root vegetables and saffron aioli

estimate≈ 320 kcal15 g carbsdiabetes-friendlybalanced 76

Spinach Waffle

9.00

SPINATWAFFEL MIT WARMGERÄUCHERTEM LACHS UND TRÜFFELMAYONNAISE (3 STÜCK) — With hot-smoked salmon and truffle mayonnaise (3 pieces)

estimate≈ 340 kcal22 g carbsdiabetes-friendlybalanced 65

Marinated Pork Belly

12.00

MARINIERTER SCHWEINEBAUCH MIT COLESLAW UND KARTOFFELPÜREE — Slow-cooked for 12 hours, with coleslaw and mashed potatoes

estimate≈ 580 kcal28 g carbsdiabetes-friendlybalanced 69

Gratinated Cauliflower Heartvegetarian

11.00

GRATINIERTES BLUMENKOHLHERZ MIT RIDDERKÄSE GRATINIERT AUF ROTE-BETE SUD — With ridder cheese on beetroot juice

estimate≈ 280 kcal12 g carbsdiabetes-friendlybalanced 70

Baked Cod Fillet

19.00

KABELAJUFILET AUS DEM OFEN MIT MANDELKARTOFFELN, ROTWEINJUS, GLASIERTEN KAROTTEN UND GRÜNKOHL-CHIPS — With almond potatoes, red wine jus, glazed carrots and kale chips

estimate≈ 520 kcal35 g carbsdiabetes-friendlybalanced 79

Venison Sausages

11.00

REHWÜRSTCHEN MIT PREISELBEERSENF UND KARTOFFELPÜREE — With cranberry mustard and mashed potatoes

estimate≈ 480 kcal25 g carbsdiabetes-friendlybalanced 65

Köttbullar

9.00

KÖTTBULLAR MIT PREISELBEEREN, GURKEN-DILL-SALAT UND DUNKLER SAUCE — With cranberries, cucumber-dill salad and dark sauce. Optional mash (+4€)

estimate≈ 410 kcal18 g carbsdiabetes-friendlybalanced 65

SKÅL MENU

Skål Menu

39.00

SKÅL MENÜ — Kenneth's fish soup, pork belly or Köttbullar, salmon tartare with rösti, ceviche, beetroot carpaccio

estimate≈ 1600 kcal110 g carbsheavy 33

DESSERT

Tilslørte Bondepiker

7.00

TILSLØRTE BONDEPIKER - MARINIERTER APFEL MIT SKYR, VANILLEIS UND KARAMELLISIERTEN STREUSELN — Marinated apple with skyr, vanilla ice cream and caramelized crumble

estimate≈ 380 kcal42 g carbsheavy 43

Blåbærpannekaker

9.00

BLÅBÆRPANNEKAKER - BLAUBEERE PFANNKUCHEN MIT VANILLEIS — Blueberry pancakes with vanilla ice cream

estimate≈ 520 kcal65 g carbsheavy 43

Nordic Waffle

8.00

NORDISCHE WAFFEL MIT: BEREEN — With berries

estimate≈ 410 kcal50 g carbs

Nordic Waffle

8.00

NORDISCHE WAFFEL MIT: BRUNOST, SAUERRAHM UND ERDBEEREMARMELADE — With brunost, sour cream and strawberry jam

estimate≈ 480 kcal55 g carbsheavy 39

Nordic Waffle with vanilla ice cream

8.00

NORDISCHE WAFFEL MIT: VANILLEIS

estimate≈ 650 kcal85 g carbsheavy 30

Spring Breakfast

Fitness Breakfastvegetarian

8.00

FITNESS FRÜHSTÜCK — Natural yogurt with fresh fruit, oatmeal, chia seeds

estimate≈ 420 kcal45 g carbsbalanced 83

Spinach Cheese Omelettevegetarian

10.00

SPINAT-KÄSE-OMELETTE — three organic eggs, spinach, milk, butter, Parmesan

estimate≈ 480 kcal12 g carbsdiabetes-friendlybalanced 74

Eggs Benedict

13.00

EIER BENEDICT — two poached eggs, country ham, Hollandaise sauce, roll

estimate≈ 720 kcal35 g carbs

Avocado Toast

13.00

sourdough bread, avocado cream, two poached eggs/scrambled eggs/fried eggs, wild herb salad

estimate≈ 550 kcal30 g carbsdiabetes-friendlybalanced 79

Skål Breakfast

15.00

SKÅL FRÜHSTUCK — sourdough bread, avocado cream, boiled egg, ham, cheese, cold smoked salmon, horseradish, wild herb salad

estimate≈ 680 kcal35 g carbsdiabetes-friendlybalanced 78

Berry Toastvegetarian

9.00

blueberry cream cheese, fresh blueberries, strawberries, raspberries, served on brioche

estimate≈ 450 kcal50 g carbs

Organic Eggsvegetarian

9.00

BIO-EIER — three organic eggs as fried eggs, scrambled eggs or omelette, butter and roll

estimate≈ 520 kcal30 g carbs

Is this menu still right?

53veggie
scoreestimate

Nordic tapas and smørrebrød

How well a vegetarian eats here, read from the menu. Not a review score.

Vegetarian options include beet carpaccio and gratinated cauliflower heart with ridder cheese. For breakfast, there are choices like the spinach-cheese omelette and berry toast.

8 vegetarian and 0 vegan dishes out of 48

73dia
scoreestimate

Nordic tapas and fish

How well someone with diabetes eats here, from the menu and estimated carbohydrates. Not medical advice.

This restaurant offers many protein-rich fish dishes. Most options are served with potatoes or bread.

31 diabetes-friendly · 48 dishes

Reviews

Review

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Practical

Address: Krumme Str. 39, 10627 Berlin
Hours: Monclosed
Tue17:00–23:00
Wed17:00–23:00
Thu17:00–23:00
Fri17:00–23:00
Sat10:00–23:00
Sunclosed
Contact: +493033930708 nordic@skal-tapas.de
Sources: Overture Maps Places (CDLA-Permissive 2.0), skal-tapas.de/
Record: completeness 83 %, confidence 79 %

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