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Berta restaurant

Stresemannstraße 99, 10963 Berlin

Open now · until 23:00

€€€€
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Menu

Source: the restaurant's website, read on 13 September 2026. Prices and dishes may have changed since.

Calories and carbohydrates are estimates by an AI model based on this menu, made on 14 September 2026, for a typical portion. They are not medical advice and do not replace what the kitchen can tell you. "Diabetes-friendly" means: modest carbohydrates for the course, little sugar and no fast-absorbing base such as fries, white bread or white rice.

KUBANEH
11.00
KUBANEH (D G SE E)
estimate≈ 320 kcal35 g carbsbalanced 67
FRENAKISH
10.00
FRENAKISH (G D SE) — with beetroot & horseradish aioli, crème fraîche, zhug
estimate≈ 280 kcal12 g carbsdiabetes-friendlybalanced 66
IF YOU ARE BRAVE
5.00
IF YOU ARE BRAVE (GA SU) — shifka pepper, harissa, fried chilies, pickled horseradish
estimate≈ 120 kcal15 g carbsdiabetes-friendlybalanced 78
KAISER BRÛLÉE
16.00
eggplant cream, tahini, chili flakes, toasted challah
estimate≈ 450 kcal40 g carbs
FATTOUSH
18.00
mixed tomatoes, cucumber, feta, pepper-olive tapenade, crème fraîche, amba vinaigrette
estimate≈ 380 kcal22 g carbsdiabetes-friendlybalanced 69
POLENTA MACHNEYUDA
17.00
mushrooms, parmesan, truffle oil, German sausage ragout
estimate≈ 620 kcal45 g carbsdiabetes-friendlybalanced 73
LA PERLA
21.00
razor clam, meunière sauce, chopped salad, sumac
estimate≈ 310 kcal10 g carbsdiabetes-friendlybalanced 67
ZEEGURKE
22.00
SEEGURKE — yellowtail sashimi, cucumber, dill, mirin, tzatziki, seafood fond foam, jalapeño
estimate≈ 240 kcal12 g carbsdiabetes-friendlybalanced 67
ACHT
22.00
smoked octopus, feta aioli, charred vegetable salad, horseradish
estimate≈ 340 kcal14 g carbsdiabetes-friendlybalanced 70
RINDER-HACKPETER
21.00
beef tartare, pine nuts, capers, shifka, almond fraîche, bone marrow
estimate≈ 410 kcal8 g carbsdiabetes-friendlybalanced 65
LEA CHICKEN LIVERS
20.00
caramelized onions, silan, soft egg, mustard, challah
estimate≈ 520 kcal30 g carbs
AFONANA KREPLACH
27.00
pea kreplach, vegan ginger yogurt sauce, mint oil
estimate≈ 580 kcal65 g carbsbalanced 80
GELB
24.00
saffron risotto ptitim, turmeric, sun-dried tomatoes, halloumi, chickpeas
estimate≈ 640 kcal70 g carbsbalanced 80
DER FISH AUF DER ERBSE
35.00
Josper-grilled perch, green peas, green beans, beurre-blanc, nori-zhug
estimate≈ 550 kcal25 g carbsdiabetes-friendlybalanced 83
CHICK-AN AMBA
33.00
shawarma-marinated chicken, spicy tahini, sauerkraut, matbucha, amba crêpes
estimate≈ 680 kcal55 g carbsbalanced 73
THIS IS SPARTA
46.00
300g entrecôte, potatoes, Jägermeister demi-glace, chimichurri, bone marrow
estimate≈ 950 kcal35 g carbsdiabetes-friendlybalanced 65
DAG SHALEM
75.00
whole fish, beurre blanc, shifka, capers, parsley, Persian lime, mashed potatoes
estimate≈ 720 kcal40 g carbsdiabetes-friendlybalanced 73
TA-LE
78.00
slow-cooked lamb shoulder, traditional Jerusalem recipe from Chef Assaf's grandmother
estimate≈ 880 kcal20 g carbsdiabetes-friendlybalanced 69

Is this menu still right?

10veggie
scoreestimate

Few vegetarian options

How well a vegetarian eats here, read from the menu. Not a review score.

You can order the Kaiser Brûlée with eggplant cream or the Gelb saffron risotto. The menu contains many meat and fish dishes like entrecôte and wolffish.

0 vegetarian and 0 vegan dishes out of 18

82dia
scoreestimate

Protein-rich and low-carb options

How well someone with diabetes eats here, from the menu and estimated carbohydrates. Not medical advice.

The menu features many low-carb dishes. Lamb shoulder and beef tartare are good choices.

12 diabetes-friendly · 18 dishes

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Practical

Address
Stresemannstraße 99, 10963 Berlin
Hours
Mon—
Tue18:00–23:00
Wed18:00–23:00
Thu18:00–23:00
Fri18:00–23:00
Sat18:00–23:00
Sun—
Open for dinner
Contact
+491605128829 contact@bertarestaurant.com
Sources
Overture Maps Places (CDLA-Permissive 2.0), bertarestaurant.com/
Record
completeness 83 %, confidence 80 %

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