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Restaurant Koenig a l'Arbre Vert

96 Rue Principale, 68500 Berrwiller

opening hours not known yet

French€€€€
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Menu

Source: the restaurant's website, read on 12 September 2026. Prices and dishes may have changed since.

Calories and carbohydrates are estimates by an AI model based on this menu, made on 16 September 2026, for a typical portion. They are not medical advice and do not replace what the kitchen can tell you. "Diabetes-friendly" means: modest carbohydrates for the course, little sugar and no fast-absorbing base such as fries, white bread or white rice.

Starters
Tuna
30.00
Thon — Tuna marinated with coriander and red onions, avocado cream, trumpet zucchini and cherry tomatoes
estimate≈ 320 kcal12 g carbsdiabetes-friendlybalanced 70
Duck foie gras
35.00
Foie gras de canard — Duo of duck foie gras: one confit in Pinot Noir and one torchon cooked in Gewurztraminer VT
estimate≈ 450 kcal8 g carbsdiabetes-friendly
Tomato, olive and burrata (vegetarian)vegetarian
24.00
Tomate, olive et burrata (plat végétarien) — Tomato carpaccio with basil, burrata and Taggiasche olives
estimate≈ 380 kcal14 g carbsdiabetes-friendlybalanced 69
Beef
30.00
Boeuf — Beef tataki, eggplant caviar, arugula, parmesan shavings and balsamic
estimate≈ 310 kcal10 g carbsdiabetes-friendlybalanced 67
Fish
Prawns and royal bream
40.00
Crevettes et daurade royale — Small prawn soup with Alsace saffron, royal bream and prawn cannelloni
estimate≈ 520 kcal22 g carbsdiabetes-friendlybalanced 69
Label Rouge Salmon
36.00
Saumon Label Rouge — Pan-seared Label Rouge salmon from Scotland, snail persillade, ratte potato mousseline and crunchy sauerkraut
estimate≈ 610 kcal28 g carbsdiabetes-friendlybalanced 73
Tuna
35.00
Thon — Seared tuna, linguine with green vegetables, capers and lemon, sauce vierge
estimate≈ 680 kcal55 g carbsbalanced 71
Monkfish
42.00
Lotte — Roasted monkfish tail with chorizo, tomato and olive tartlet, mild pepper coulis
estimate≈ 580 kcal18 g carbsdiabetes-friendlybalanced 74
Meat
Lamb
42.00
Agneau — Roasted rack of lamb with Piment d'Espelette, eggplant caviar, crushed potatoes with Taggiasche olives and tomato
estimate≈ 650 kcal25 g carbsdiabetes-friendlybalanced 73
Beef
38.00
Boeuf — Flank steak on the plancha, Roman gnocchi Pont-neuf, stuffed zucchini, rich shallot sauce
estimate≈ 720 kcal45 g carbsbalanced 65
Guinea fowl and foie gras
40.00
Pintade et foie gras — Guinea fowl supreme stuffed with olives, seared duck foie gras, polenta, quick ratatouille, chanterelle jus
estimate≈ 780 kcal35 g carbsdiabetes-friendlybalanced 72
Veal sweetbreads
42.00
Ris de veau — Roasted veal sweetbread, Sardinian frégola risotto with peas, bacon and sage, parmesan sauce
estimate≈ 690 kcal38 g carbsdiabetes-friendlybalanced 69
Vegetables
Vegetablesvegetarian
28.00
Légumes — Small stuffed summer vegetables, burrata, mild pepper coulis, basmati rice
estimate≈ 550 kcal48 g carbs
Cheeses
Cheese platter
15.00
L’assiette de fromages — Cheeses aged by the Quesnot family, Saint Nicolas cheese shop in Buhl
estimate≈ 420 kcal12 g carbsdiabetes-friendly
Bertschwiller and pèlerin platter
13.00
L’assiette de Bertschwiller et pèlerin — Organic cheeses produced and aged in the village at the Krust farm in Berrwiller
estimate≈ 380 kcal10 g carbsdiabetes-friendlybalanced 66
Desserts
Red berries
14.00
Fruits rouges — Pistachio panna cotta, red berry tartare, milk ice cream
estimate≈ 410 kcal38 g carbsheavy 36
Apricot and basil
14.00
Abricot et basilic — Apricot-basil cheesecake, apricot coulis, apricot sorbet
estimate≈ 480 kcal42 g carbsheavy 33
Vacherin glacé
14.00
Fresh Vacherin glacé, 2 flavors of choice
estimate≈ 350 kcal30 g carbsheavy 42
Amarena cherry
14.00
Cerise Amaréna — Amarena frozen parfait, small affogato with Amaretto
estimate≈ 420 kcal35 g carbsheavy 32
Our Menus
Market Menu
Menu du Marché
estimate≈ 1800 kcal150 g carbsheavy 31
Discovery Menu
Menu Découverte
estimate≈ 2200 kcal180 g carbsheavy 25
Gastronomic Menu
Menu Gastronomique
estimate≈ 2600 kcal210 g carbsheavy 25
Junior Menu
Le Menu Junior
estimate≈ 800 kcal70 g carbs
Sunday Menus
Tradition Menu
Le Menu Tradition
estimate≈ 1600 kcal120 g carbsheavy 25
Junior Menu
14.00
Le Menu Junior
estimate≈ 700 kcal60 g carbs
Pleasure Menu
Le Menu Plaisir
estimate≈ 1800 kcal140 g carbsheavy 25

Is this menu still right?

74dia
scoreestimate

Low Carb French Dining

How well someone with diabetes eats here, from the menu and estimated carbohydrates. Not medical advice.

This restaurant offers several high-protein main courses with low to medium carbohydrate counts. The starters are generally low in carbs.

12 diabetes-friendly · 26 dishes

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Practical

Address
96 Rue Principale, 68500 Berrwiller
Hours
not known yet
Contact
+33389767319
Sources
Overture Maps Places (CDLA-Permissive 2.0), restaurant-koenig.com/

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