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Auberge Saint Hubert - Berthen, 305 Grand'Rue

Grand'Rue 305, 59270 Berthen

Closed now

French€€€€
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Menu

Source: the restaurant's website, read on 15 September 2026. Prices and dishes may have changed since.

Calories and carbohydrates are estimates by an AI model based on this menu, made on 15 September 2026, for a typical portion. They are not medical advice and do not replace what the kitchen can tell you. "Diabetes-friendly" means: modest carbohydrates for the course, little sugar and no fast-absorbing base such as fries, white bread or white rice.

MEATS
Beef Pavé (230g)
20.50
PAVÉ DE BŒUF (230G) — Choice of sauce
estimate≈ 650 kcal12 g carbsdiabetes-friendlybalanced 71
Beef Entrecôte
21.50
ENTRECÔTÉ DE BŒUF — Choice of sauce
estimate≈ 750 kcal12 g carbsdiabetes-friendlybalanced 71
Smoked Entrecôte Platter
22.50
ENTRECÔTÉ FUMÉE SUR PLANCHE
estimate≈ 750 kcal12 g carbsdiabetes-friendlybalanced 71
Bavette d'aloyeau with shallots
15.50
BAVETTE D'ALOYEAU À L'ÉCHALOTTE
estimate≈ 580 kcal15 g carbsdiabetes-friendlybalanced 74
Veal kidneys with wild mushrooms
17.50
ROGNONS DE VEAU AUX CHAMPIGNONS DES BOIS
estimate≈ 520 kcal18 g carbsdiabetes-friendlybalanced 74
Normande Veal Escalope
18.00
ESCALOPE DE VEAU NORMANDE
estimate≈ 600 kcal15 g carbsdiabetes-friendlybalanced 71
PREPARED DISHES
Lamb shank cooked in brown beer on gingerbread
19.75
SOURIS D'AGNEAU CUISINÉE À LA BIÈRE BRUNE SUR PAIN D'ÉPICE
estimate≈ 850 kcal65 g carbs
Homemade Pot-je-vleesch
16.00
POT' JEVLEESCH MAISON
estimate≈ 550 kcal10 g carbsdiabetes-friendlybalanced 71
American Filet
15.00
FILET AMERICAN (PRÉPARÉ OU NON) — Prepared or raw
estimate≈ 450 kcal12 g carbsdiabetes-friendlybalanced 71
Andouillettes
15.00
ANDOUILLETTES (5A) SAUCE MOUTARDE — Mustard sauce
estimate≈ 500 kcal15 g carbsdiabetes-friendlybalanced 74
FISH
Grilled Sea Bass Filletpescatarian
19.00
FILET DE BAR GRILLÉ AVEC UNE SAUCE BEURRE BLANC — With beurre blanc sauce
estimate≈ 550 kcal10 g carbsdiabetes-friendlybalanced 74
Cod Waterzooipescatarian
20.50
WATERZOOI DE CABILLAUD, SAINT JACQUES ET CREVETTES GRISES SUR PÉTITS LÉGUMES — With scallops, grey shrimp and small vegetables
estimate≈ 480 kcal25 g carbsdiabetes-friendlybalanced 84
PLATTERS
Planche du Terroir
15.50
PLANCHES DU TERROIR — Cured ham, Northern ham, terrine, local cheese, condiments, salad, crudités and fries
estimate≈ 950 kcal60 g carbs
Planche du Chef
17.00
White ham, smoked ham, bacon, roasted camembert, salad, crudités and fries
estimate≈ 1050 kcal60 g carbs
Planche de la Merpescatarian
18.50
Smoked salmon, shrimp, salmon tartare, tuna, crudités, salad
estimate≈ 650 kcal20 g carbsdiabetes-friendlybalanced 74
BURGER
Hamburger du C'H'TI
14.50
Beef patty, Maroilles, Maroilles sauce, salad, tomato, burger bun
estimate≈ 850 kcal55 g carbs
POULTRY
Pan-seared chicken fillet with Maroilles
15.00
FILET DE POULET POELÉ AU MAROÎLLES
estimate≈ 550 kcal12 g carbsdiabetes-friendlybalanced 71
DAILY MENU
Dish of the Day
11.50
LE PLAT DU JOUR
estimate≈ 600 kcal30 g carbsdiabetes-friendlybalanced 73
Express Menu
17.50
LE MENU EXPRESS — Dish of the day + café gourmand
estimate≈ 850 kcal50 g carbs
CHILDREN'S MENU
Main and Dessert of Choice
10.50
PLAT ET DESSERT AU CHOIX — Main: Hamburger, ham, or chicken nuggets with fries. Dessert: Ice cream or pastry
estimate≈ 900 kcal90 g carbsheavy 44
Starters - SALADS
Terrine du Chef
11.00
estimate≈ 320 kcal8 g carbsdiabetes-friendly
Maroilles salad with bacon
11.00
SALADE DE MAROILLES AUX LARDONS
estimate≈ 410 kcal12 g carbsdiabetes-friendlybalanced 68
Gizzard and bacon salad
12.00
SALADE DE GÉSIERS ET LARDONS DÉGLACÉS AU VINAIGRE DE FRAMBOISE — deglazed with raspberry vinegar
estimate≈ 380 kcal14 g carbsdiabetes-friendlybalanced 69
Salade Océanepescatarian
12.00
Tuna, smoked salmon, salmon tartare, shrimp and raw vegetables
estimate≈ 310 kcal11 g carbsdiabetes-friendlybalanced 70
OTHER STARTERS
Homemade foie gras
20.50
FOIE GRAS MAISON ET CONFIT D'OIGNON AU PORTO ET BRIOCHE — with port onion confit and brioche
estimate≈ 580 kcal32 g carbsheavy 37
Scallops à la Provençalepescatarian
19.50
POËLÉE DE SAINT-JACQUES À LA PROVENCALE
estimate≈ 240 kcal9 g carbsdiabetes-friendlybalanced 67

Is this menu still right?

0veggie
scoreestimate

No vegetarian options

How well a vegetarian eats here, read from the menu. Not a review score.

The menu has no vegetarian main courses. The selection consists of meat and fish, such as pavé de bœuf and filet de bar.

0 vegetarian and 0 vegan dishes out of 26

84dia
scoreestimate

Low-carb French classics

How well someone with diabetes eats here, from the menu and estimated carbohydrates. Not medical advice.

The menu offers many protein-based main courses with few carbohydrates. Meat and fish dishes are very suitable.

19 diabetes-friendly · 26 dishes

Reviews

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Practical

Address
Grand'Rue 305, 59270 Berthen
Hours
Mon—
Tue—
Wedclosed
Thu—
Fri—
Sat—
Sun—
Lundi au Dimanche (sauf mercredi) : ouvert le midi. Samedi : ouvert le midi et le soir sur réservation
Contact
+33328425077 sthubert59@gmail.com
Sources
Overture Maps Places (CDLA-Permissive 2.0), aubergesthubert.fr/
Record
completeness 83 %, confidence 80 %

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