Brasserie Le Spot'
Voie Technopole Izarbel, 64210 Bidart
opening hours not known yet
caf退€€
Menu
Source: the restaurant's website, read on 12 September 2026. Prices and dishes may have changed since.
Calories and carbohydrates are estimates by an AI model based on this menu, made on 16 September 2026, for a typical portion. They are not medical advice and do not replace what the kitchen can tell you. "Diabetes-friendly" means: modest carbohydrates for the course, little sugar and no fast-absorbing base such as fries, white bread or white rice.
Starters or to share
Goat cheese salad with honey and herbsvegetarian
9.00
Salade de chèvre miel et fines herbes
estimate≈ 320 kcal15 g carbsdiabetes-friendly
Iberico ham chiffonnade and guindillas
13.00
Chiffonnade de jambon Iberique et guindillas
estimate≈ 210 kcal5 g carbsdiabetes-friendlybalanced 67
Plancha chipirons with homemade Xipister
11.00
Chipirons plancha au Xipister maison
estimate≈ 180 kcal8 g carbsdiabetes-friendlybalanced 79
Starter of the week
8.00
Entrée de la semaine
estimate≈ 250 kcal15 g carbsdiabetes-friendly
Main Courses
Caesar salad
19.00
La salade Caesar
estimate≈ 650 kcal20 g carbsdiabetes-friendlybalanced 74
Plancha chipirons with homemade Xipister on seasoned rice
20.00
Chipirons plancha au Xipister maison sur un riz cuisiné
estimate≈ 520 kcal55 g carbsbalanced 73
Summer vegetable medley, pickles and creamy burratavegetarian
19.00
Farandole de légumes du soleil, pickles et burrata crémeuse
estimate≈ 580 kcal25 g carbsdiabetes-friendlybalanced 74
Beef tartare 'Spot style' with fries and salad
20.50
Tartare de bœuf « façon Spot’ » frites et salade
estimate≈ 780 kcal50 g carbs
Fresh catch of the day, seasonal sidepescatarian
22.00
Poisson de la criée, garniture du moment
estimate≈ 550 kcal30 g carbsdiabetes-friendlybalanced 73
Charcual beef rib, fries and house salt
24.00
Cote de bœuf au Charcual, frites et sel maison
estimate≈ 950 kcal45 g carbs
Main course of the week
17.00
Plat de la semaine
estimate≈ 600 kcal40 g carbsdiabetes-friendlybalanced 73
Burgers & Fries
Beef Burger
16.50
Burger bœuf — Ground beef, homemade BBQ sauce, lettuce, red onion, sheep cheese, ventrèche
estimate≈ 920 kcal65 g carbs
Chicken Burger
16.50
Burger poulet — Crispy chicken, Caesar sauce, lettuce, red onion, ventrèche
estimate≈ 880 kcal60 g carbs
Veggie Burgervegetarian
16.50
Burger végé — Vegetable patty, piquillo ketchup, lettuce, red onion
estimate≈ 750 kcal70 g carbsbalanced 66
Desserts
Pineapple carpaccio, meringue and coconut sorbetvegan
7.50
Carpaccio d’ananas, meringue et sorbet coco
estimate≈ 220 kcal35 g carbsheavy 35
Chocolate fondant, melting speculoos and crème anglaise
8.00
Moelleux chocolat ,coulant spéculos et crème anglaise
estimate≈ 550 kcal50 g carbsheavy 30
Larceveau sheep cheese, black cherry jamvegetarian
8.00
Fromage de brebis de Larceveau , confiture de cerise noire
estimate≈ 310 kcal20 g carbs
Café gourmand
9.00
estimate≈ 400 kcal45 g carbsheavy 33
Frozen lemon or orangevegan
6.00
Citron ou orange givrée
estimate≈ 150 kcal30 g carbsheavy 39
Dessert of the week
7.00
Dessert de la semaine
estimate≈ 300 kcal35 g carbsheavy 42
Evening and Sunday Lunch Menus
Seafood Menu
25.00
Coté « Mer » — Welcome salad with cheese, ham, cherry tomatoes and croutons, unlimited plancha baby squid, dessert
estimate≈ 1100 kcal45 g carbs
Meat Menu
29.00
Coté « Terre» — Welcome salad with cheese, ham, cherry tomatoes and croutons, charcoal grilled rib-eye steak
estimate≈ 1400 kcal35 g carbsheavy 39
Garden Menu
23.00
Coté « Jardin » — Welcome salad with cheese, ham, cherry tomatoes and croutons, assortment of spring vegetables
estimate≈ 950 kcal30 g carbs
Children's Menu
Children's Menu
11.00
Menu des enfants — Cordial drink, ground beef steak with fries, 1 scoop of ice cream
estimate≈ 1100 kcal90 g carbsheavy 36
Weekly Menu
2-Course Menu
20.00
Menu 2 plats ( entrée+ plat ou plat+ dessert) — Starter + main or main + dessert
estimate≈ 800 kcal50 g carbsbalanced 71
3-Course Menu
24.00
Menu 3 plats ( entrée+ plat+ dessert) — Starter + main + dessert
estimate≈ 1100 kcal70 g carbsheavy 44
Amatxi's Dish
Chicken and Fries
12.00
Poulet frites — Wednesday
estimate≈ 850 kcal55 g carbs
Mussels and Friespescatarian
12.00
Moules frites — Friday
estimate≈ 800 kcal60 g carbsbalanced 69
Display Case
Display Starters
3.50
Entrées vitrine: Gros saladier terre cuite — Large terracotta salad bowl
estimate≈ 250 kcal12 g carbsdiabetes-friendlybalanced 66
Display Desserts
3.50
Desserts vitrine : Verrines , glace bensnjerrys et grosse tarte prédécoupées — Verrines, Ben & Jerry's ice cream and pre-cut large tarts
estimate≈ 400 kcal40 g carbsheavy 33
Is this menu still right?
66dia
scoreestimate
scoreestimate
Low carb brasserie options
How well someone with diabetes eats here, from the menu and estimated carbohydrates. Not medical advice.
The Caesar salad and the Farandole de légumes du soleil have low carbohydrate counts. The fresh fish of the day is another good choice.
9 diabetes-friendly · 30 dishes
Reviews
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Practical
- Address
- Voie Technopole Izarbel, 64210 Bidart
- Hours
- not known yet
- Contact
- +33559548541
- Sources
- Overture Maps Places (CDLA-Permissive 2.0), spot-izarbel.fr/