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Brasserie José

Vissersstraat 18, 8370 Blankenberge

Closed now · opens 17:30

BelgianFrench€€€€
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Menu

Source: the restaurant's website, read on 6 September 2026. Prices and dishes may have changed since.

Calories and carbohydrates are estimates by an AI model based on this menu, made on 6 September 2026, for a typical portion. They are not medical advice and do not replace what the kitchen can tell you. "Diabetes-friendly" means: modest carbohydrates for the course, little sugar and no fast-absorbing base such as fries, white bread or white rice.

Starters
Bouillabaisse with shellfish
18.00
Bouillabaisse aux coquillages — toast – rouille
estimate≈ 420 kcal28 g carbs
Artisan shrimp croquettes “Werftje”
19.00
Croquettes artisanales aux crevettes “Werftje” — fried parsley – lemon
estimate≈ 550 kcal35 g carbs
Gambas à la plancha
18.00
sun-dried tomato tartare / zucchini – rouille
estimate≈ 310 kcal12 g carbsdiabetes-friendlybalanced 76
Oysters 3 pieces
12.00
Huîtres 3 pièces
estimate≈ 90 kcal5 g carbsdiabetes-friendlybalanced 75
Oysters 6 pieces
22.00
Huîtres 6 pièces
estimate≈ 180 kcal10 g carbsdiabetes-friendlybalanced 79
Oysters 12 pieces
42.00
Huîtres 12 pièces
estimate≈ 360 kcal20 g carbsdiabetes-friendlybalanced 79
Seared scallops
22.00
Saint-Jacques juste saisies — cauliflower cream – mousseline
estimate≈ 380 kcal18 g carbsdiabetes-friendlybalanced 69
Beef Carpaccio
20.00
Carpaccio de bœuf — Parmesan – truffle cream – pine nuts – arugula
estimate≈ 450 kcal8 g carbsdiabetes-friendly
Main Courses
Irish “Hereford” ribeye
34.00
Côte de bœuf irlandaise “Hereford” nature — fresh fries – crisp salad
estimate≈ 1100 kcal65 g carbs
“Hereford” steak
32.00
Steak “Hereford” nature — fresh fries – crisp salad
estimate≈ 950 kcal65 g carbs
“Hereford” entrecote
38.00
Entrecôte “Hereford” nature — fresh fries – crisp salad (for 2 people)
estimate≈ 1300 kcal65 g carbs
Hand-cut beef tartare
32.00
Tartare de bœuf coupé à la main — pickled vegetables – quail egg – fresh fries
estimate≈ 880 kcal62 g carbs
Pan-seared cod loin on the skin
32.00
Dos de cabillaud poêlé sur peau — vegetable julienne – mussel jus
estimate≈ 480 kcal22 g carbsdiabetes-friendlybalanced 78
Pan-seared “Mowi” salmon on the skin
34.00
Saumon “Mowi” poêlé sur peau — green asparagus – mousseline – shellfish – puree
estimate≈ 680 kcal32 g carbsdiabetes-friendlybalanced 73
Sole meunière
fresh fries – parsley – crisp salad
estimate≈ 850 kcal65 g carbsbalanced 66
Pan-seared sole fillets
32.00
Filets de solettes poêlés — homemade tartar sauce – fresh fries – crisp salad
estimate≈ 820 kcal65 g carbsbalanced 67
Vegetarian alternativesvegetarian
26.00
Alternatives végétariennes selon le marché — according to the market
estimate≈ 600 kcal50 g carbsbalanced 74
Sauces
3.00
Sauces : Sauce au poivre / Sauce aux champignons / Sauce béarnaise — pepper sauce / mushroom sauce / béarnaise sauce
estimate≈ 120 kcal4 g carbsdiabetes-friendly
Desserts
Crème brûlée
11.00
estimate≈ 420 kcal32 g carbsheavy 39
Moelleux and vanilla ice cream
13.00
Moelleux et glace à la vanille
estimate≈ 650 kcal68 g carbsheavy 26
Dame Blanche
11.00
Dame Blanche avec une sauce au chocolat chaud — with warm chocolate sauce
estimate≈ 450 kcal55 g carbsheavy 37
Apple Tart
13.00
Tarte aux pommes, glace à la vanille et caramel — with vanilla ice cream and caramel
estimate≈ 620 kcal75 g carbsheavy 27
Sabayon
13.00
Sabayon et glace à la vanille — with vanilla ice cream
estimate≈ 510 kcal45 g carbsheavy 29

Is this menu still right?

19veggie
scoreestimate

Limited vegetarian options

How well a vegetarian eats here, read from the menu. Not a review score.

There is one vegetarian main course based on the market. The rest of the menu consists of meat and fish such as Côte de bœuf and sole meunière.

1 vegetarian and 0 vegan dishes out of 23

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Practical

Address
Vissersstraat 18, 8370 Blankenberge
Hours
Mon17:30–00:00
Tueclosed
Wedclosed
Thu17:30–00:00
Fri17:30–00:00
Sat17:30–00:00
Sun17:30–00:00
Wednesday, Thursday and Sunday kitchen open until 21:45. Friday and Saturday kitchen open until 22:30
Contact
+3250690708 contact@brasseriejose.be
Sources
Overture Maps Places (CDLA-Permissive 2.0), brasseriejose.be/shake/
Record
completeness 83 %, confidence 80 %

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