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Au Bacchus Gourmand

av. du Président Wilson 52, 41000 Blois

Closed now · opens 12:00

French€€€€
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Menu

Source: the restaurant's website, read on 12 September 2026. Prices and dishes may have changed since.

Calories and carbohydrates are estimates by an AI model based on this menu, made on 16 September 2026, for a typical portion. They are not medical advice and do not replace what the kitchen can tell you. "Diabetes-friendly" means: modest carbohydrates for the course, little sugar and no fast-absorbing base such as fries, white bread or white rice.

Starters
Foie gras de canard mi-cuit façon Bacchus
estimate≈ 350 kcal5 g carbsdiabetes-friendly
Beef Tataki 'tiger cry' style
Tataki de Boeuf façon tigre qui pleure
estimate≈ 220 kcal6 g carbsdiabetes-friendlybalanced 67
Salmon Carpacciopescatarian
Carpaccio de saumon mariné minute aux agrumes/yuzu — Quick-marinated with citrus and yuzu
estimate≈ 180 kcal4 g carbsdiabetes-friendlybalanced 67
Terrine du Bacchus
Terrine du Bacchus aux aromates — With aromatic herbs
estimate≈ 280 kcal6 g carbsdiabetes-friendlybalanced 67
Boeuf Charolais Carpaccio
Carpaccio de Boeuf Charolais au pesto — With pesto
estimate≈ 250 kcal5 g carbsdiabetes-friendlybalanced 67
Main Courses
Demi magret de canard
Demi magret de canard , sauce du chef — With chef's sauce
estimate≈ 650 kcal15 g carbsdiabetes-friendlybalanced 74
Beef Entrecôte
Entrecôte de Boeuf sauce du chef — With chef's sauce
estimate≈ 750 kcal15 g carbsdiabetes-friendlybalanced 74
Angus Beef Hamburger
Hamburger de Boeuf Angus façon bouchère , fromage AOP — Butcher style with AOP cheese
estimate≈ 850 kcal50 g carbs
Fresh catch of the daypescatarian
Poisson selon arrivage, sauce du chef — With chef's sauce
estimate≈ 550 kcal20 g carbsdiabetes-friendlybalanced 73
Confit de canard
Confit de canard à la persillade — With persillade
estimate≈ 600 kcal15 g carbsdiabetes-friendlybalanced 74
Desserts
Profiterole platter
Farandole de profiteroles arrosée de chocolat — Drizzled with chocolate
estimate≈ 550 kcal60 g carbsheavy 30
Dark chocolate mousse
Mousse au chocolat noir
estimate≈ 400 kcal25 g carbs
Café ou thé gourmand
estimate≈ 450 kcal45 g carbsheavy 31
Ile flottante
Ile flottante au caramel beurre salé — With salted butter caramel
estimate≈ 350 kcal35 g carbsheavy 41
Ice cream or sorbet
Glace ou sorbet
estimate≈ 200 kcal25 g carbs
Express Menu
Dish of the day
17.50
Plat du jour + 1 boisson — Main course + 1 drink
estimate≈ 900 kcal60 g carbs
South-West Discovery Menu
Menu Découverte Sud-Ouest
27.00
Starter + Main + Cheeses or Dessert
estimate≈ 1400 kcal80 g carbsheavy 31
Salad with confit chicken gizzards
Salade gésiers de volaille confits, vinaigre de framboise et noix — With raspberry vinegar and walnuts
estimate≈ 320 kcal12 g carbsdiabetes-friendlybalanced 70
Terrine du Bacchus
Terrine du Bacchus aux aromates, chutney d'oignons, raisins confits au vin de Cahors — With aromatic herbs, onion chutney, and Cahors wine confit raisins
estimate≈ 350 kcal18 g carbsdiabetes-friendlybalanced 67
Magret de canard
Magret de canard, sauce du chef et ses légumes — With chef's sauce and vegetables
estimate≈ 550 kcal20 g carbsdiabetes-friendlybalanced 83
Duck Confit
Confit de canard et ses légumes — with vegetables
estimate≈ 650 kcal25 g carbsdiabetes-friendlybalanced 78
AOP Cheese Trilogyvegetarian
Trilogie de fromages affinés AOP et son mesclun de salade aux fines herbes — with a mixed herb salad
estimate≈ 450 kcal12 g carbsdiabetes-friendly
Chef's Dessert
Dessert du Chef
estimate≈ 550 kcal60 g carbsheavy 30
Bacchus Menu
Bacchus Menu
37.00
Menu Bacchus — Starter + main course + dessert
estimate≈ 1800 kcal120 g carbsheavy 33
Salmon Carpacciopescatarian
Carpaccio de saumon mariné minute aux saveurs asiatiques et ses condiments, mesclun de salade — marinated with Asian flavors, condiments, and mixed salad
estimate≈ 280 kcal8 g carbsdiabetes-friendlybalanced 67
Burgundy Snails
Cassolette d'escargots de Bourgogne à la crème d'ail et ciboulette — in a casserole with garlic cream and chives
estimate≈ 320 kcal10 g carbsdiabetes-friendly
Foie Gras Medallion
Médaillon de foie gras entier de canard mi-cuit façon Bacchus — mi-cuit duck foie gras, Bacchus style
estimate≈ 420 kcal10 g carbsdiabetes-friendly
Fresh Catch of the Daypescatarian
Poisson selon la marée, sauce du chef et ses légumes de saison — with chef's sauce and seasonal vegetables
estimate≈ 550 kcal20 g carbsdiabetes-friendlybalanced 78
Lamb Cut
Pièce d'agneau, sauce du chef et ses légumes de saison — with chef's sauce and seasonal vegetables
estimate≈ 700 kcal20 g carbsdiabetes-friendlybalanced 78
Dessert of your choice
Dessert au choix à la carte — from the menu
estimate≈ 550 kcal60 g carbsheavy 30

Is this menu still right?

77dia
scoreestimate

Low Carb French Classics

How well someone with diabetes eats here, from the menu and estimated carbohydrates. Not medical advice.

This restaurant offers many high-protein main courses with few carbohydrates. The duck and beef dishes are good choices.

19 diabetes-friendly · 30 dishes

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Address
av. du Président Wilson 52, 41000 Blois
Hours
Monclosed
Tue12:00–14:00, 19:00–21:00
Wed12:00–14:00, 19:00–21:00
Thu12:00–14:00, 19:00–21:00
Fri12:00–14:00, 19:00–21:00
Sat12:00–14:00, 19:00–21:00
Sunclosed
Contact
+33254701101 aubacchusgourmand@gmail.com
Sources
Overture Maps Places (CDLA-Permissive 2.0), restaurant-au-bacchus-gourmand.fr/
Record
completeness 83 %, confidence 80 %

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