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Buck Bar Kitchen

Rijneveld 153 C, 2771 XV Boskoop

Open now · until 22:00

bar food€€€€
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Menu

Source: the restaurant's website, read on 7 September 2026. Prices and dishes may have changed since.

Calories and carbohydrates are estimates by an AI model based on this menu, made on 10 September 2026, for a typical portion. They are not medical advice and do not replace what the kitchen can tell you. "Diabetes-friendly" means: modest carbohydrates for the course, little sugar and no fast-absorbing base such as fries, white bread or white rice.

DESSERTS
Vanilla pannacotta
10.90
Vanille pannacotta — Strawberry sorbet, fresh strawberry, kiwi sauce and kletskop
estimate≈ 450 kcal48 g carbsheavy 34
Lemon cremeux
10.90
Citroen cremeux — Madeleines, meringue, amaretto ice cream and sugared almond flakes
estimate≈ 520 kcal55 g carbsheavy 28
Chocolate tompouce
11.90
Chocolade tompouce — Passion fruit ice cream, passion fruit gel, chocolate glaze and sponge cake
estimate≈ 580 kcal62 g carbsheavy 29
Cheese platter
14.90
Kaasplankje — Green heart cheeses, apricot compote and nut-fig bread
estimate≈ 480 kcal28 g carbs
Ice cream bonbons
3.50
IJsbonbons — Choice of milk rock, cherry or caramel flavors
estimate≈ 180 kcal18 g carbs
Appetizers
STARTER ROLL
1.50
BROODJE VOORAF — Your own roll with herb butter! Just for you...
estimate≈ 160 kcal20 g carbs
Main or lunch dish
SANDWICH +
3.00
BOTERHAM + — Choice of chocolate sprinkles, jam and cheese
estimate≈ 320 kcal35 g carbs
FRIES +
8.50
PATATJE + — With frikandel, croquette, or chicken nuggets and choice of sauce
estimate≈ 750 kcal65 g carbs
HAMBURGER ROLL
10.00
BROODJE HAMBURGER — Served with fries and choice of sauce
estimate≈ 850 kcal70 g carbs
SPAGHETTI
8.00
With delicious bolognese sauce and cheese
estimate≈ 620 kcal75 g carbsbalanced 77
PANCAKES
7.00
With syrup and powdered sugar
estimate≈ 680 kcal85 g carbsheavy 44
Dessert
KIDS ICE CREAM
5.50
KIDS IJS — Vanilla ice cream | Smarties | Whipped cream
estimate≈ 350 kcal40 g carbsheavy 35
SOUPS
Thom kha kai soup
6.00
Thom kha kai soep — Pulled chicken, coconut milk and spring onion
estimate≈ 220 kcal12 g carbsdiabetes-friendly
Miso corn soup
5.00
Miso-maïs soep — Radish, chives, and fried corn
estimate≈ 180 kcal22 g carbsdiabetes-friendlybalanced 78
BREAD
Serrano ham
16.50
Serranoham — Olive tapenade, truffle mayonnaise, bread, and crispy parmesan
estimate≈ 550 kcal45 g carbsdiabetes-friendlybalanced 69
Hand-cut carpaccio
17.50
Handgeslagen carpaccio — Seed mix, smoked oregano mayonnaise, parmesan and arugula
estimate≈ 480 kcal30 g carbsdiabetes-friendlybalanced 70
Beef rendang
17.50
Vaduowan mayonnaise, cashews, green beans and spring onion
estimate≈ 620 kcal42 g carbsdiabetes-friendlybalanced 73
Sticky korean chicken
18.50
Korean bbq sauce, sweet and sour carrot, sesame seeds and kimchi mayonnaise
estimate≈ 650 kcal48 g carbsbalanced 69
Gravad lax
17.50
Dill, red onion, capers, cucumber and honey-mustard mayonnaise
estimate≈ 520 kcal40 g carbsdiabetes-friendlybalanced 65
Fresh goat cheese
18.50
Verse geitenkaas — Apricot compote, walnuts, basil mayonnaise and red beet
estimate≈ 580 kcal42 g carbs
Harissa Cauliflowervegan
15.50
Harissa bloemkool — Vegan herb yoghurt, cherry tomato, flaked almonds and red onion
estimate≈ 550 kcal48 g carbsbalanced 74
Shrimp Croquettes
21.50
Garnalen kroketten — Smoked cocktail sauce and creamed butter
estimate≈ 720 kcal42 g carbs
Beef Croquettes
15.50
Rundvlees kroketten — Mustard and creamed butter
estimate≈ 680 kcal38 g carbs
Vegan Croquettesvegan
15.00
Vegan kroketten — Mustard and margarine
estimate≈ 620 kcal40 g carbs
SUMMER SPECIAL
Pinsa Burrata
19.90
Tomato spread, pesto, seed mix, arugula and cherry tomato
estimate≈ 850 kcal75 g carbs
SALADS
Sweet Chili Gambas
21.00
Sweet chili gamba's — Mango, garlic-ginger mayonnaise, croutons and paprika
estimate≈ 520 kcal32 g carbsbalanced 65
POKE BOWLS
Tuna
19.00
Tonijn — Mango, sprouts, soybeans, avocado, wakame and Kewpie mayonnaise
estimate≈ 610 kcal45 g carbsbalanced 73
Curry Tofuvegan
17.00
Mango, sprouts, soybeans, avocado, carrot and paprika mayonnaise
estimate≈ 580 kcal48 g carbsbalanced 74
SIDE DISHES
Sweet Potato Fries
6.50
Zoete aardappelfrit — With truffle mayonnaise or sauce of choice
estimate≈ 380 kcal35 g carbs
Fresh Fries
4.90
Verse frit — With Zaanse mayonnaise or sauce of choice
estimate≈ 420 kcal40 g carbs
DESSERTS
Fruit Parfait
6.50
Banana, strawberry, green apple, kiwi, sasau and meringue
estimate≈ 450 kcal65 g carbsheavy 31
Apple Crumble Tart
5.90
Appelkrumeitartaart — Homemade vanilla ice cream and whipped cream
estimate≈ 620 kcal68 g carbsheavy 31
Ice Bonbon
3.50
Ijsbonbon — Choice of flavor: milk rock, cherry or caramel
estimate≈ 220 kcal24 g carbs
STARTERS
Butter Chicken
17.00
Crispy papadum, herb yoghurt, sweet and sour cucumber and radish
estimate≈ 480 kcal28 g carbs
Spicy Tuna Taco
17.50
Spicy tonijn taco — Little gem, mango, avocado cream and cajun mayonnaise
estimate≈ 380 kcal22 g carbsdiabetes-friendly
Carrot Tartarevegetarian
15.50
Wortel tartare — Garden herb mayonnaise, onion chutney, green apple and mustard seed
estimate≈ 310 kcal24 g carbsdiabetes-friendlybalanced 70
Creamy Asparagus Soup
9.50
Romige asperge soep (optie tot) — Serrano ham, truffle scrambled eggs and chives
estimate≈ 340 kcal18 g carbsdiabetes-friendlybalanced 66
MAIN COURSES
Surf and Turf
28.00
Surf en Turf — Diamond cut fillet and gambas, lobster sauce, zucchini, croutons and linguine
estimate≈ 880 kcal65 g carbs
Fried Duck Breast
26.50
Gebakken eendenborst — Yoghurt-potato cream, cherry sauce, baby carrots and sweet potato chips
estimate≈ 720 kcal35 g carbsbalanced 73
Grilled Sirloin Steak
27.50
Gegrilde kogelbiefstuk — Roseval puree, purple carrot, sweet potato and veal jus
estimate≈ 680 kcal30 g carbsdiabetes-friendlybalanced 78
Grilled Flank Steak
28.50
Gegrilde bavette — Roseval puree, purple carrot, sweet potato and veal jus
estimate≈ 680 kcal35 g carbsdiabetes-friendlybalanced 78
Whiting Fillet
26.50
Pieterman filet — Dill risotto, mustard sauce, steamed broccoli and peas
estimate≈ 620 kcal48 g carbsbalanced 79
Pan-fried Red Mullet
25.00
Gebakken rode mul — Basil couscous, antiboise, tomato crumble and purslane
estimate≈ 550 kcal42 g carbsdiabetes-friendlybalanced 73
Tomato Orzovegan
19.50
Tomaten orzo — Focaccia crisp, eggplant, vegan feta, spinach and basil
estimate≈ 520 kcal65 g carbsbalanced 78
Chia on Eggplantvegan
19.50
Chia sur aubergine — Quinoa, green asparagus, sesame sauce and crispy rice paper
estimate≈ 480 kcal45 g carbsdiabetes-friendlybalanced 79
SIDE DISHES
Grilled Vegetablesvegan
6.90
Gegrilde groente — Zucchini, onion, tomato, broccoli and bell pepper
estimate≈ 180 kcal15 g carbsdiabetes-friendlybalanced 70
Chef's Saladvegetarian
5.90
Chef's salade — Carrot, pickles, tomato and oregano
estimate≈ 150 kcal12 g carbsdiabetes-friendlybalanced 66
STARTERS
Tuna Taco
17.50
Tonijn taco — Little gem, mango, avocado lime cream and cajun mayonnaise
estimate≈ 380 kcal22 g carbsdiabetes-friendlybalanced 73
Watermelon Tatakivegan
15.50
Watermeloen tataki — Ginger-wasabi mayonnaise, sesame crackers, soybeans, cucumber
estimate≈ 310 kcal24 g carbs
Miso Corn Soupvegan
8.80
Miso-mais soep — Roasted corn, onion crumble and chives
estimate≈ 220 kcal28 g carbsbalanced 73
MAIN COURSES
Char Siu Eggplantvegan
19.50
Char siu aubergine — Steamed quinoa, green asparagus, sesame sauce and crispy rice paper
estimate≈ 480 kcal45 g carbsdiabetes-friendlybalanced 79

Is this menu still right?

69veggie
scoreestimate

Creative vegetarian bar snacks

How well a vegetarian eats here, read from the menu. Not a review score.

You can choose dishes such as harissa cauliflower and vegan croquettes. Main course options include tomato orzo and char siu aubergine.

11 vegetarian and 9 vegan dishes out of 53

66dia
scoreestimate

Protein options and bar food

How well someone with diabetes eats here, from the menu and estimated carbohydrates. Not medical advice.

The menu offers several protein-based main courses and light soups. Many dishes include bread or fries.

17 diabetes-friendly · 53 dishes

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Practical

Address
Rijneveld 153 C, 2771 XV Boskoop
Hours
Monclosed
Tue10:00–17:00
Wed10:00–22:00
Thu10:00–22:00
Fri10:00–00:00
Sat10:00–00:00
Sun10:00–22:00
Soms is ons restaurant namelijk volledig afgehuurd voor een privé‐event, waardoor we niet geopend zijn tijdens de reguliere tijden.
Contact
+31625100195 contact@buckbarkitchen.com
Sources
Overture Maps Places (CDLA-Permissive 2.0), buckbarkitchen.com/
Record
completeness 83 %, confidence 80 %

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