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L'Estanquet Deu Guit

Chemin de Moulié 250, 40330 Brassempouy

Open now · until 23:00

French€€€€
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Menu

Source: the restaurant's website, read on 13 September 2026. Prices and dishes may have changed since.

Calories and carbohydrates are estimates by an AI model based on this menu, made on 14 September 2026, for a typical portion. They are not medical advice and do not replace what the kitchen can tell you. "Diabetes-friendly" means: modest carbohydrates for the course, little sugar and no fast-absorbing base such as fries, white bread or white rice.

Starters
Salade du Chefvegetarian
6.00
Salad, tomato, walnuts
estimate≈ 210 kcal8 g carbsdiabetes-friendlybalanced 66
Gourmet platter
7.00
Assiette gourmande — Duck & pork rillettes duo, salad
estimate≈ 450 kcal6 g carbsdiabetes-friendly
Le Norbert
10.00
Stuffed duck neck with foie gras
estimate≈ 380 kcal4 g carbsdiabetes-friendlybalanced 66
Foie Gras à la plancha
18.00
with grape sauce
estimate≈ 420 kcal12 g carbsdiabetes-friendly
Salade Landaise
10.00
Salad, smoked dried duck breast, asparagus, corn
estimate≈ 320 kcal14 g carbsdiabetes-friendlybalanced 70
Vegetarian Saladvegetarian
15.00
Salade Végétarienne — Salad, tomato, asparagus, corn, walnuts, farmhouse cheese
estimate≈ 380 kcal16 g carbsdiabetes-friendlybalanced 69
Terrine de Foie Gras
15.00
with quince jam
estimate≈ 350 kcal15 g carbsdiabetes-friendly
Mains - DUCK
Duck burger
12.00
Burger de canard, Frites — with fries
estimate≈ 850 kcal65 g carbs
Ardoise « La Moulière »
22.00
Foie gras terrine, fig jam, smoked dried duck breast, sheep cheese, country ham, rillettes, salad, tomato
estimate≈ 1100 kcal55 g carbs
Mega Farm platter
30.00
Mega assiette de la Ferme — Foie gras stuffed duck neck, foie gras terrine, foie gras rillettes, smoked dried duck breast, country ham, manchego
estimate≈ 1400 kcal60 g carbsheavy 25
Duck confit leg
16.00
Cuisse de canard confite, Frites & Piperade — with fries & piperade
estimate≈ 820 kcal50 g carbs
Half duck confit breast
18.00
Demi magret de canard confit, Frites & Piperade — with fries & piperade
estimate≈ 880 kcal50 g carbs
Demi magret Rossini
27.00
Honey upon request
estimate≈ 750 kcal10 g carbsdiabetes-friendlybalanced 71
Whole duck breast
26.00
Magret Entier, Frites maison, Pipperade — with homemade fries & piperade
estimate≈ 950 kcal50 g carbs
Whole magret Rossini
35.00
Magret Entier Rossini — Honey upon request
estimate≈ 1050 kcal15 g carbsdiabetes-friendly
Duck hearts
15.00
Coeurs de canard, Frites & Piperade — with fries & piperade
estimate≈ 780 kcal50 g carbs
Mains - Aurochs
Aurochs stew
15.00
Civet d’aurochs, Salade, Frites — Salad, fries
estimate≈ 820 kcal55 g carbs
Aurochs steak
24.00
Steack d’Aurochs, Salade, Frites — Salad, fries
estimate≈ 850 kcal50 g carbs
Aurochs entrecote
26.00
Entrecôte d’Aurochs, Salade, Frites — Salad, fries
estimate≈ 900 kcal50 g carbs
Mains - PORK
Confit de Porc & Piperade
12.00
estimate≈ 650 kcal15 g carbsdiabetes-friendlybalanced 74
Desserts
Homemade dessert of the day
5.50
Dessert Maison du jour
estimate≈ 450 kcal50 g carbsheavy 31
Pastis Landais & custard
6.00
Pastis Landais & sa crème anglaise
estimate≈ 550 kcal60 g carbsheavy 30
« L’Oursoo – 64 »
estimate≈ 500 kcal55 g carbsheavy 29
Chocolate Fondant
9.00
Fondant au chocolat — with a scoop of ice cream & custard
estimate≈ 850 kcal70 g carbsheavy 18
Douceur de Chalosse
5.00
« Yamou » yogurt with kiwi and madeleine
estimate≈ 400 kcal45 g carbsheavy 42
Artisan ice cream
8.00
Glace artisanale — « Givrés des prés – 64 Casteide Candau »
estimate≈ 300 kcal30 g carbsheavy 42
Menu Landais
Menu Landais
20.00
Landaise platter (duck rillettes, dried magret, pâté, salad, tomato, corn), duck leg, piperade, fries
estimate≈ 1800 kcal110 g carbsheavy 25
Foie gras instead of pâté
4.00
Foie gras au lieu du pâté
estimate≈ 250 kcal5 g carbsdiabetes-friendly
Cheesevegetarian
4.00
Fromage
estimate≈ 350 kcal5 g carbsdiabetes-friendlybalanced 67
Menu de l'Éleveur
Menu de l'Éleveur
20.00
Farm platter (duck neck stuffed with foie gras, foie gras rillettes, smoked dried magret, salad), duck hearts
estimate≈ 1900 kcal110 g carbsheavy 25
Menu Tapas Chalossais
Menu Tapas Chalossais
24.00
10 toasts per person (blood sausage with apples, foie gras terrine on figs, stuffed duck neck, foie gras rillettes)
estimate≈ 1600 kcal90 g carbsheavy 23
Menu Tapas Chalossais (2 desserts)
25.00
estimate≈ 1900 kcal130 g carbsheavy 16
Menu du Gaveur
Menu du Gaveur
25.00
Landaise platter (foie gras terrine, rillettes, smoked dried magret, corn, tomato, salad), duck confit
estimate≈ 1850 kcal110 g carbsheavy 25
Menu de l'Estanquet
Menu de l'Estanquet
29.00
Plancha: foie gras with peach or grape sauce, half duck magret, piperade, fries, Pastis Landais, cream
estimate≈ 1700 kcal100 g carbsheavy 20
Menu Préhistoire
Menu Préhistoire
35.00
Aurochs stew, salad, Aurochs steak, parsley potatoes, sautéed cèpes, artisan ice cream, honey
estimate≈ 1600 kcal80 g carbsheavy 25

Is this menu still right?

29veggie
scoreestimate

Limited vegetarian options

How well a vegetarian eats here, read from the menu. Not a review score.

You can choose the Salade du Chef or the Salade Végétarienne. A cheese plate is available as part of the Menu Landais. Most dishes contain duck or pork.

3 vegetarian and 0 vegan dishes out of 36

66dia
scoreestimate

French dishes with low carbs

How well someone with diabetes eats here, from the menu and estimated carbohydrates. Not medical advice.

This restaurant offers many protein-heavy options. Most main courses come with fries.

12 diabetes-friendly · 36 dishes

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Practical

Address
Chemin de Moulié 250, 40330 Brassempouy
Hours
Mon—
Tue—
Wed—
Thu19:00–23:00
Fri19:00–23:00
Sat19:00–23:00
Sun12:00–15:00
Ouvert du 13 février au 11 novembre. Été (Juillet – Août): Midi 12h et Soir 19h du Mercredi au Samedi. sur réservation
Contact
+33682386154 contact@estanquet-restauration-brassempouy.com
Sources
Overture Maps Places (CDLA-Permissive 2.0), estanquet-restauration-brassempouy.fr/
Record
completeness 83 %, confidence 80 %

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