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L' Atelier by K

Rue de la Croix Chalon, 01460 Brion

opening hours not known yet

French€€€€
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Menu

Source: the restaurant's website, read on 12 September 2026. Prices and dishes may have changed since.

Calories and carbohydrates are estimates by an AI model based on this menu, made on 12 September 2026, for a typical portion. They are not medical advice and do not replace what the kitchen can tell you. "Diabetes-friendly" means: modest carbohydrates for the course, little sugar and no fast-absorbing base such as fries, white bread or white rice.

To Share
Apéritif Platter
12.00
PLANCHE APÉRITIF À PARTAGER — Fine charcuterie and aged cheese
estimate≈ 650 kcal12 g carbsdiabetes-friendlybalanced 67
Our Starters
Foie Gras Medallion on gingerbread
22.00
MÉDAILLON de FOIE GRAS sur PAIN D'ÉPICES — Seasonal fruit jelly
estimate≈ 320 kcal22 g carbs
Dombes Carp fish Rillette
22.00
RILLETTE de CARPE de LA DOMBES, TOAST GRILLÉ, CAVIAR — Toasted toast, caviar, walnut oil, radish and red onion pickles, green apple
estimate≈ 280 kcal18 g carbsdiabetes-friendly
Hand-cut Charolais Beef Tartare (90g)
15.00
TARTARE de BŒUF CHAROLAIS au COUTEAU (90g) — Seasoning prepared in our own traditional style
estimate≈ 210 kcal4 g carbsdiabetes-friendlybalanced 67
Sur un Air d'Italievegetarian
15.00
Focaccia, stracciatella, cold escabeche, green pesto, rocket
estimate≈ 450 kcal35 g carbs
The Perfect Egg Carbonara-style
15.00
L'ŒUF PARFAIT FAÇON CARBONARA — Pecorino emulsion, fresh pasta, guanciale
estimate≈ 380 kcal25 g carbsdiabetes-friendly
Trout and Tuna Carpaccio Mosaicpescatarian
15.00
CARPACCIO de TRUITE et THON en MOSAÏQUE — Jasmine gel, raspberry lime vinaigrette, olive oil
estimate≈ 220 kcal8 g carbsdiabetes-friendlybalanced 67
Our Meats
Veal Sweetbreads with morels
32.00
RIS de VEAU aux MORILLES — Leek cannelloni, golden sesame potato straws
estimate≈ 620 kcal30 g carbsdiabetes-friendlybalanced 73
Hand-cut Charolais Beef Tartare (180g)
26.00
TARTARE de BŒUF CHAROLAIS au COUTEAU (180g), POMMES FRAILLES — With potato fries, seasoning prepared in our own traditional style
estimate≈ 750 kcal45 g carbs
Three-Meat Mix and Grill
26.00
MIX AND GRILL aux TROIS VIANDES Sauce BBQ Bourbon — Bourbon BBQ sauce (beef flank, pork, duck andouillette)
estimate≈ 850 kcal25 g carbsdiabetes-friendly
Confit Farm Pork Shoulder
26.00
ÉCHINE CONFITE de PORC FERMIER au MIEL à L'AIL NOIR — Honey and black garlic, beer jus, farçon
estimate≈ 720 kcal40 g carbs
Our Fish
Terre Mer Scallops and Farm Pork Belly
32.00
TERRE MER de SAINT JACQUES et POITRINE de PORC FERMIER — Pea hummus, glazed carrot, fennel tempura, coconut green curry emulsion
estimate≈ 580 kcal28 g carbsdiabetes-friendlybalanced 78
Cornflake Breaded Hake Burgerpescatarian
26.00
BURGER de MERLU PANÉ aux CORNFLAKES — Beetroot bun, lemon fromage blanc, guacamole, mixed salad
estimate≈ 680 kcal55 g carbsbalanced 71
Fresh Catch of the Daypescatarian
26.00
RETOUR de PÊCHE — Depending on daily arrival
estimate≈ 520 kcal30 g carbsdiabetes-friendlybalanced 73
Grilled Giant Squid Tentaclepescatarian
26.00
TENTACULE D'ENCORNET GÉANT GRILLÉ — Spanish rice, herb sauce vierge, samphire
estimate≈ 550 kcal45 g carbsdiabetes-friendlybalanced 81
100% Veggie
Plant-based Steak Burgervegan
26.00
BURGER AU STEAK VÉGÉTAL — Beetroot bun, lemon fromage blanc, guacamole, salad
estimate≈ 610 kcal50 g carbsbalanced 70
Our Cheeses
Cheesemonger's Plattervegetarian
10.00
La Planchette du Fromager — Our selection of 6 cheeses
estimate≈ 450 kcal10 g carbsdiabetes-friendlybalanced 67
Faisselle d'Etrezvegetarian
6.00
Etrez crème fraîche and/or coulis or fresh herbs
estimate≈ 180 kcal8 g carbsdiabetes-friendly
Our Sweets
Fresh Fruit Pursevegetarian
10.00
AUMONIÈRE de FRUITS FRAIS — Crêpe, seasonal fruits, exotic coulis
estimate≈ 420 kcal55 g carbs
Valrhona Chocolate Lava Cakevegetarian
10.00
LE COULANT CHOCOLAT VALRHONA — Caraïbe 66% chocolate, pressed meringue, Bailey's creamy center
estimate≈ 550 kcal48 g carbsheavy 30
Cheesecake Tiramisu Duo & Strawberriesvegetarian
10.00
CHEESECAKE TIRAMISU en DUO et sa DÉCLINAISON de FRAISES — Petit Beurre, ladyfinger, lemon basil gel...
estimate≈ 650 kcal55 g carbsheavy 26
Frozen Soufflé of Two Lemonsvegetarian
10.00
SOUFFLÉ GLACÉ aux DEUX CITRONS, MOUILLETTE SÉSAME NOIR — Fresh lime and preserved lemon, apricot coulis, black sesame stick...
estimate≈ 420 kcal45 g carbsheavy 41
And to finish...
Gourmand Coffee or Tea
10.00
Café ou Thé gourmand
estimate≈ 550 kcal60 g carbsheavy 30
Grand Gourmand
12.00
Gourmand coffee or tea + 2cl liqueur
estimate≈ 620 kcal65 g carbsheavy 27
Set Menus
Business Formula
24.00
FORMULE AFFAIRE — Market dish & gourmand coffee + 1 drink of choice
estimate≈ 1400 kcal110 g carbsheavy 29
Plaisir Menu
48.00
MENU PLAISIR — Starter + main course + dessert of choice from the menu
estimate≈ 1800 kcal130 g carbsheavy 25
Prestige Menu
59.00
MENU PRESTIGE — Starter + main course + dessert
estimate≈ 2000 kcal140 g carbsheavy 25
Market Menu
26.00
MENU DU MARCHÉ — Starter + main course + dessert
estimate≈ 1200 kcal90 g carbsheavy 40
Kids Menu (Up to 12 years)
14.00
MENU P'tit d'Homme (Jusqu’à 12 ans) — Main course & dessert + 1 drink
estimate≈ 800 kcal80 g carbs

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Practical

Address
Rue de la Croix Chalon, 01460 Brion
Hours
not known yet
Contact
+33474734446
Sources
Overture Maps Places (CDLA-Permissive 2.0), atelier-by-k.fr/

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