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Preus

Philipstockstraat 45, 8000 Brugge

Closed now · opens Thu 12:00

Belgian€€€€
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Menu

Source: the restaurant's website, read on 10 September 2026. Prices and dishes may have changed since.

Calories and carbohydrates are estimates by an AI model based on this menu, made on 10 September 2026, for a typical portion. They are not medical advice and do not replace what the kitchen can tell you. "Diabetes-friendly" means: modest carbohydrates for the course, little sugar and no fast-absorbing base such as fries, white bread or white rice.

Starters
Leopold grapevegetarian
18.00
Leopold druif — verjus - black garlic
estimate≈ 120 kcal15 g carbsdiabetes-friendlybalanced 75
Wild Sea Basspescatarian
22.00
Wilde Noordzeebaars — miso - sea lettuce
estimate≈ 180 kcal6 g carbsdiabetes-friendlybalanced 79
Veal Sweetbread
20.00
Kalfszwezerik — sweet onion
estimate≈ 280 kcal12 g carbsdiabetes-friendlybalanced 67
Main
Wild Turbotpescatarian
55.00
Wilde tarbotmoot — softshell crab - white wine
estimate≈ 450 kcal10 g carbsdiabetes-friendlybalanced 71
Belgian Wild Duck
32.00
Belgische wilde eend — five spice
estimate≈ 550 kcal12 g carbsdiabetes-friendlybalanced 74
Risottovegetarian
28.00
organic farmer's vegetables
estimate≈ 620 kcal75 g carbsbalanced 80
Dessert
Kiwiberryvegetarian
12.00
Kiwibes — kefir
estimate≈ 140 kcal22 g carbsbalanced 70
Vanillavegetarian
12.00
Vanille — chocolate
estimate≈ 480 kcal45 g carbsheavy 33
Belgian cheese board by Studio Smaak & briochevegetarian
16.00
Belgisch kaasbordje door Studio Smaak & brioche
estimate≈ 520 kcal35 g carbs
Lunch
Lunch
35.00
estimate≈ 1200 kcal80 g carbs
Extra intermediate course
20.00
Extra tussen gerecht
estimate≈ 250 kcal15 g carbsbalanced 66
Pulled pork cheek
Pulled porc van varkenswang - daslook - half open ravioli — wild garlic - half open ravioli
estimate≈ 320 kcal25 g carbsdiabetes-friendly
Langoustinepescatarian
Langoustine - gebakken - gelakte zandwortel — pan-seared - glazed sand carrot
estimate≈ 210 kcal12 g carbsdiabetes-friendlybalanced 70
Bavette 'Berugi' (Belgian dairy cow)
Bavette 'Berugi' (Belgische melkkoe) - groene bio asperges - morille — organic green asparagus - morel
estimate≈ 580 kcal15 g carbsdiabetes-friendlybalanced 78
Starters
Kohlrabivegan
20.00
Koolrabi - avocado - ceviche — avocado - ceviche
estimate≈ 180 kcal12 g carbsdiabetes-friendlybalanced 70
Scalloppescatarian
30.00
Coquille - gebakken - mousseline — pan-seared - mousseline
estimate≈ 260 kcal14 g carbsdiabetes-friendlybalanced 67
Pork cheek
24.00
Varkenswangetje - pompoen — pumpkin
estimate≈ 310 kcal18 g carbsdiabetes-friendlybalanced 70
Langoustine tartarepescatarian
38.00
Langoustine in tartaar - cappuccino — cappuccino
estimate≈ 220 kcal10 g carbsdiabetes-friendlybalanced 67
Main
Sea bass filletpescatarian
40.00
Noordzeebaarsfilet - salsa zeevruchten - aardappel — seafood salsa - potato
estimate≈ 520 kcal35 g carbsdiabetes-friendlybalanced 79
Veal Sweetbread
42.00
Kalfszwezerik - citroenpeper — lemon pepper
estimate≈ 480 kcal12 g carbsdiabetes-friendlybalanced 71
Pigeon from Anjou
42.00
Duif uit Anjou
estimate≈ 650 kcal25 g carbsdiabetes-friendlybalanced 74
Dessert
Pumpkin - cardamom - granolavegetarian
12.00
Pompoen - kardemom - granola
estimate≈ 420 kcal45 g carbs
Belgian cheese platter by Studio Smaak & bread from de Broodsmidvegetarian
16.00
Belgisch kaasbordje door Studio Smaak & brood van de Broodsmid
estimate≈ 750 kcal40 g carbs

Is this menu still right?

74veggie
scoreestimate

Belgian cuisine with vegetarian options

How well a vegetarian eats here, read from the menu. Not a review score.

You can choose dishes like risotto with organic vegetables and kohlrabi ceviche. For dessert, there is a Belgian cheese board or pumpkin with cardamom.

9 vegetarian and 1 vegan dishes out of 24

82dia
scoreestimate

Low Carb Belgian Cuisine

How well someone with diabetes eats here, from the menu and estimated carbohydrates. Not medical advice.

This menu offers many high-protein options with few carbohydrates. The turbot fillet and wild duck each contain about 10 to 12 grams of carbs.

15 diabetes-friendly · 24 dishes

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Practical

Address
Philipstockstraat 45, 8000 Brugge
Hours
Mon12:00–13:15, 18:30–20:15
Tue12:00–13:15, 18:30–20:15
Wedclosed
Thu12:00–13:15, 18:30–20:15
Fri12:00–13:15, 18:30–20:15
Sat18:30–20:15
Sunclosed
Arrival times listed as 12:00-13:00 & 18:30-20:00 on contact pages
Contact
+32495625329 info@restopreus.be
Sources
Overture Maps Places (CDLA-Permissive 2.0), restopreus.be/nl
Record
completeness 83 %, confidence 85 %

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