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Bru 17 Visrestaurant

Havenkade 18, 4311 BA Bruinisse

Closed now · opens 12:00

seafood restaurant€€€€
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Menu

Source: the restaurant's website, read on 9 September 2026. Prices and dishes may have changed since.

Calories and carbohydrates are estimates by an AI model based on this menu, made on 11 September 2026, for a typical portion. They are not medical advice and do not replace what the kitchen can tell you. "Diabetes-friendly" means: modest carbohydrates for the course, little sugar and no fast-absorbing base such as fries, white bread or white rice.

lunch
Smoked Wild Eel
19.50
Gerookte wilde paling — Pain de mer Fish
estimate≈ 320 kcal25 g carbsdiabetes-friendly
Kibbeling
13.75
Kibbeling van kabeljauw — Cod fish, Pain de mer Fish, with a homemade sauce of choice
estimate≈ 450 kcal20 g carbsdiabetes-friendly
Calamares
10.95
Pain de mer baton, with homemade garlic sauce
estimate≈ 400 kcal18 g carbsdiabetes-friendly
Smoked Salmon
16.50
gerookte zalm — Pain de mer baton
estimate≈ 310 kcal25 g carbsdiabetes-friendly
Dutch Shrimp
18.50
Hollandse garnalen — Pain de mer baton, shrimp peeled in Holland
estimate≈ 300 kcal25 g carbsdiabetes-friendlybalanced 74
Shrimp Croquettes
19.50
Garnalen kroketten — 2 pieces
estimate≈ 480 kcal30 g carbs
Fish & Chips
20.50
Cod kibbeling, Pain de mer and homemade cocktail sauce, with fries, coleslaw, mayonnaise and homemade remoulade
estimate≈ 1100 kcal90 g carbs
Starters
Razor Clams
17.50
Scheermessen — Fennel, thyme, garlic, onion, white wine, crème fraiche, cream and red pepper
estimate≈ 350 kcal12 g carbsdiabetes-friendlybalanced 70
Fruits de mer BRU17 2p.
96.50
Zeeland lobster, langoustines, carpet shells, mussels, Zeeland Scheldt oyster, scallop ceviche, Stellendam mussels
estimate≈ 1800 kcal60 g carbsheavy 44
Carpet Shells
19.50
Tapijtschelpen — Garlic, tomato, tarragon, bay leaf, cream, Noilly Prat white wine and parsley
estimate≈ 320 kcal10 g carbsdiabetes-friendlybalanced 67
Mussels in Green
17.50
mosselen in 't groen — Shallot, thyme, tarragon, garlic, cream, white wine, chervil, chives, parsley, dill
estimate≈ 340 kcal12 g carbsdiabetes-friendlybalanced 70
Herring
15.50
Haring — Mustard, pickle, dill, sea banana, crème fraiche, lime, green herb oil
estimate≈ 380 kcal8 g carbsdiabetes-friendlybalanced 66
Fish Soup BRU17
16.50
Vissoep BRU17 — Rich bound fish soup gratinated with beurre blanc, finely chopped leek and Parmesan cheese
estimate≈ 420 kcal22 g carbsdiabetes-friendly
Sea Bass Tartare
19.50
tartaar zeebaars — Furikake, chives, lime, shallot, arugula, samphire, wasabi, mayonnaise and pistachio
estimate≈ 310 kcal12 g carbsdiabetes-friendlybalanced 70
Scheldt Oysters
10.50
Scheldesse Oesters — Freshly shucked with lemon
estimate≈ 120 kcal5 g carbsdiabetes-friendlybalanced 75
Burrata Salad Vegetarianvegetarian
16.50
Burrata salade Vegetarisch — Burrata, cucumber, tomato, arugula, basil, chili flakes, Aceto Balsamico Vinaigrette
estimate≈ 450 kcal15 g carbsdiabetes-friendlybalanced 66
Oyster Tasting
26.50
Oester proeverij — Tasting of 3 oyster preparations: Cucumber Gratiné, Oriental Vinaigrette, Beurre blanc with leek and Parmesan
estimate≈ 550 kcal20 g carbsdiabetes-friendly
Pain de mer
8.50
Zeeland bread with homemade tapenade and butter
estimate≈ 350 kcal35 g carbs
Main Courses
Turbot
6.75
Tarbot — Whole fried turbot (550-800g). Served with mashed potatoes, seasonal garnish and white wine sauce
estimate≈ 750 kcal45 g carbsdiabetes-friendlybalanced 79
Cod Loin
29.50
KABELJAUWHAAS — Skin-fried cod loin. Served with mashed potatoes, seasonal garnish and white wine sauce
estimate≈ 620 kcal40 g carbsdiabetes-friendlybalanced 79
Sea Bass Fillet
32.50
Zeebaarsfilet — Pan-seared wild sea bass fillet. Served with mashed potatoes, seasonal garnish and white wine sauce
estimate≈ 620 kcal35 g carbsdiabetes-friendlybalanced 73
GRUNDLE
6.75
GRIET — Whole fried grundle (550-800g). Served with mashed potatoes, seasonal garnish and white wine sauce
estimate≈ 750 kcal35 g carbsdiabetes-friendlybalanced 73
Sole
Zeetong — Whole fried sole (550-800g). Served with mashed potatoes, seasonal garnish and white wine sauce
estimate≈ 720 kcal35 g carbsdiabetes-friendlybalanced 73
Fried Eel
32.50
Gebakken paling — Fried Irish wild eel. Served with fries, homemade salad, homemade remoulade and mayonnaise
estimate≈ 950 kcal55 g carbs
Delta Menu
29.50
Three different North Sea fish fillets. Served with fries, homemade salad, homemade remoulade and mayonnaise
estimate≈ 880 kcal55 g carbs
Scottish Lobster
Schotse kreeft — Boiled in court-bouillon. Served with homemade mayonnaise, salad and fries
estimate≈ 850 kcal50 g carbs
Risotto with fresh North Sea fish
28.50
risotto met dagverse Noordzee vis — Lemon risotto with wild mushrooms, cherry tomatoes, arugula and fried North Sea fish fillet
estimate≈ 680 kcal65 g carbsbalanced 85
Zeeland Mussels
31.50
Zeeuwse mosselen Gekookte mosselen — Boiled mussels with onions, celery, bay leaves and pepper. Served with fries, three homemade sauces and a fresh salad
estimate≈ 820 kcal60 g carbsbalanced 67
Pasta Puttanesca
25.50
Fresh pasta with cherry tomatoes, garlic, chili pepper, arugula and fresh regional shellfish
estimate≈ 610 kcal70 g carbsbalanced 85
Boiled Mussels BRU 17
31.50
Gekookte mosselen BRU 17 — Boiled with fennel, tarragon, butter and white wine. Served with fries, three homemade sauces and a fresh salad
estimate≈ 880 kcal60 g carbsbalanced 65
Vegetarian Risottovegetarian
23.50
Risotto Vegetarisch — Lemon risotto with wild mushrooms, roasted tomato and arugula
estimate≈ 580 kcal60 g carbsbalanced 75
Vegetarian Pasta Puttanescavegetarian
23.50
pasta puttanesca Vegetarisch — Tomato, capers, olives, sea beans, samphire
estimate≈ 520 kcal65 g carbsbalanced 81
Children's Dishes
Fried Cod Loin
15.50
Kabeljauwhaas gebakken
estimate≈ 450 kcal30 g carbsdiabetes-friendlybalanced 69
Homemade Desserts
Crème Brûlée
10.50
estimate≈ 350 kcal25 g carbsheavy 42
Bolus Dessert
11.50
Mini bolus, vanilla ice cream, strawberry, raspberry, blackberries
estimate≈ 520 kcal65 g carbsheavy 37
Chef's Dessert
11.95
Dessert chef
estimate≈ 400 kcal35 g carbsheavy 40
Allergen-free ice cream with red fruit
10.50
Allergenenvrij ijs met rood fruit — Choice of vanilla or chocolate ice cream
estimate≈ 280 kcal30 g carbs
Children's Dessert
6.50
Kinderdessert
estimate≈ 300 kcal35 g carbs
Cheese Selection
Cheese Selection from Van Tricht
16.50
KAASSELECTIE van van tricht — Selection of 5 cheeses with nut bread and matching garnish
estimate≈ 650 kcal30 g carbsdiabetes-friendlybalanced 69

Is this menu still right?

44veggie
scoreestimate

Limited vegetarian options

How well a vegetarian eats here, read from the menu. Not a review score.

The menu offers a vegetarian risotto with forest mushrooms and a vegetarian pasta puttanesca. A burrata salad is available as a starter. Most other dishes contain fish or shellfish.

3 vegetarian and 0 vegan dishes out of 39

72dia
scoreestimate

Fresh fish and shellfish

How well someone with diabetes eats here, from the menu and estimated carbohydrates. Not medical advice.

This restaurant offers many high-protein seafood dishes. Most main courses come with potato puree or fries.

21 diabetes-friendly · 39 dishes

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Practical

Address
Havenkade 18, 4311 BA Bruinisse
Hours
Mon—
Tue12:00–20:00
Wed12:00–20:00
Thu12:00–20:00
Fri12:00–20:00
Sat12:00–20:00
Sun12:00–20:00
Visrestaurant: Di t/m Zo 12:00 tot 20:00. Viswinkel hours are also listed separately (Mon closed, Tue-Fri 10:00-17:30, Sat 09:30-18:00, Sun 11:00-18:00)
Contact
+31111484459 info@bru17.nl
Sources
Overture Maps Places (CDLA-Permissive 2.0), bru17.nl/
Record
completeness 83 %, confidence 84 %

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