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Bogart - Brussel, Rue Keyenveld

Rue Keyenveld 20, 1050 Bruxelles

Closed now · opens Mon 12:00

Italian
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Menu

Source: the restaurant's website, read on 6 September 2026. Prices and dishes may have changed since.

Calories and carbohydrates are estimates by an AI model based on this menu, made on 6 September 2026, for a typical portion. They are not medical advice and do not replace what the kitchen can tell you. "Diabetes-friendly" means: modest carbohydrates for the course, little sugar and no fast-absorbing base such as fries, white bread or white rice.

Starters
Typical Apulian Mozzarellavegetarian
Mozzarella typique des Pouilles — with 'parmigiana' eggplant cream, Pane Carasau, basil
estimate≈ 420 kcal18 g carbsdiabetes-friendly
Rosemary focaccia slice
Tranche de focaccia au romarin — with oven-roasted scallops, lime and dill mayonnaise, dehydrated apricot
estimate≈ 380 kcal22 g carbsdiabetes-friendly
Organic egg cooked at 63°C
Œuf bio cuit à 63°C — with green asparagus, potato and onion cream, crispy pancetta
estimate≈ 310 kcal12 g carbsdiabetes-friendlybalanced 66
Goat cheese moussevegetarian
Mousse de fromage de chèvre — with olive crumble, pepper cream, tomato powder, honey and balsamic vinegar
estimate≈ 340 kcal14 g carbsdiabetes-friendly
Beef Carpaccio
Carpaccio de bœuf — with Harry's Bar style sauce, fermented carrots, arugula
estimate≈ 220 kcal8 g carbsdiabetes-friendlybalanced 67
Sicilian red prawn carpaccio
Carpaccio de gambas rouges de Sicile — with caper crumble, tomato salad, fresh onion, parsley
estimate≈ 210 kcal7 g carbsdiabetes-friendlybalanced 79
Main Courses
Potato stuffed cannelloni
Cannelloni farcis de pommes de terre — with lemon and mint, white sausage ragù
estimate≈ 680 kcal65 g carbsbalanced 65
Homemade ricotta gnocchi
Gnocchi de ricotta faits maison — with 'aglio e olio' sauce, cherry tomatoes, mullet bottarga
estimate≈ 590 kcal52 g carbs
Paccheri with octopus
Paccheri au poulpe — with yellow cherry tomatoes, 'taggiasche' olives, pecorino cream
estimate≈ 620 kcal58 g carbsbalanced 71
Gratinated cod and potato quenelles
Quenelles gratinées de cabillaud et pomme de terre — with sweet and sour red onions, saffron sauce, rosemary phyllo pastry
estimate≈ 540 kcal42 g carbsdiabetes-friendlybalanced 75
Guinea fowl supreme
Supreme de Pintade farcie de riz assaisonné — stuffed with seasoned rice, raisins, parsley, parmesan and almonds, green beans and dashi-ponzu sauce
estimate≈ 580 kcal35 g carbsdiabetes-friendlybalanced 73
BBQ glazed Presa Ibérica
Presa de porc laquée à la sauce BBQ — with peas, shiitakes and mint, soy sauce, honey and mustard
estimate≈ 610 kcal28 g carbsbalanced 73
Desserts
Coffee-flavored mille-feuillevegetarian
Millefeuille parfumée au café — with mascarpone cream, coffee cream
estimate≈ 520 kcal48 g carbsheavy 31
White chocolate and hazelnut moussevegetarian
Mousse de chocolat blanc et noisettes — with cocoa crumble, chocolate and rum sauce, orange
estimate≈ 640 kcal42 g carbsheavy 26
Bronte pistachio mousse and brownievegetarian
Mousse et brownie à la pistache de Bronte — with lemon and Modica chocolate cream
estimate≈ 580 kcal45 g carbsheavy 33
Rum Babàvegetarian
Babà imbibé au rhum — with lemon cream
estimate≈ 480 kcal62 g carbsheavy 34

Is this menu still right?

64veggie
scoreestimate

Italian food without vegetarian mains

How well a vegetarian eats here, read from the menu. Not a review score.

Starters include mozzarella with eggplant cream or goat cheese mousse. There are no vegetarian main courses, but you can choose desserts like the pistachio brownie or babà with lemon cream.

6 vegetarian and 0 vegan dishes out of 16

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Practical

Address
Rue Keyenveld 20, 1050 Bruxelles
Hours
Mon12:00–14:00, 18:30–22:30
Tue12:00–14:00, 18:30–22:30
Wed12:00–14:00, 18:30–22:30
Thu12:00–14:00, 18:30–22:30
Fri12:00–14:00, 18:30–22:30
Sat18:30–22:30
Sunclosed
Contact
+32494677546 bogart.bruxelles@gmail.com
Sources
Overture Maps Places (CDLA-Permissive 2.0), bogartfoodiescorner.be/
Record
completeness 67 %, confidence 84 %

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